Search

Search Results

• Grapevine - and apple - replant disease in Hungary

  29-33.

  P. Molnár

  K. Véghelyi

  I. Balogh

  Views:

  120

  Field experiment was conducted to study the replant problems of grapevine and apple. Plantings were in three different fields: on virgin soil, on apple replant soil and on vine replant soil. Each field was planted with 60 pieces of grafted vine (variety Bianca on rootstock Berl. X Rip. T.K. 5BB) and 60 pieces of grafted apple (variety Gloster on rootstock MM. 106). Fungicide (BUVICID K with 50% captan agent, 0.5 g/1 1 soil) and nematocide (VYDATE 10 G with 10% oxamil agent, 0.03 g/1 1 soil) treatments were used in the soil in order to identify the causal factor of the problem.

  Biological soil test was conducted to test 17 soil samples of 11 wine districts and vine growing fields in plastic pots, under shading net. No root pieces were left in the soil. Two bud-cuttings of the Berl. X Rip. T 5C rootstock varieties were used as test plants. In each case, samples were taken from the vineyard and from the virgin soil. One fourth of the soil from the vineyard was left untreated and the other three part was treated with nematocide, fungicide or heat.

  The results of the field experiment suggest that there was no problem growing grapevine after apple and apple after grapevine, but both species had been inhibited growing after itself. The fungicide and nematocide treatments did not succeed in determining the casual factor of the problem. Heat treatment of replant soil (in pot test) was useful in AS and VNS soils.

  Results of biological soil test suggest, that grapevine replant problem do not occur in every vineyard. In fifty percent of soils, no significant differences between the treatments for shoot length, weight of cane, length, diameter and wood:ratio of the fourth internode were observed. In one case, difference was not found in any of the measured characters. However, fruiting bodies of Roesleria pallida (Pers.) Sacc. and the mycelium of Rosellinia necatrix Prill. were observed in this sample. In other samples, there was no significant difference between the treatments, but nematode and fungus infection appeared to be involved in increased shoot growth in nematocide and fungicide treated plants (mycelium of Rosellinia necatrix was detected). In other samples, the fungus infection caused significant difference between the virgin, untreated and fungicide treated soils and infection of Rosellinia necatrix was observed.

• Dynamic analysis of a simple fruit tree structure model

  53-55.

  Z. Láng

  Views:

  124

  The effect of shaker harvest on root damage was studied on a simple tree structure model. Equations were set up to be able to calculate the relation between shaking height and stress in the roots. To get the strain at break data field experiments were carried out. The acceleration versus time curves were recorded on different heights of the stem. Evaluating measured and calculated data it can be concluded, that the risk of root damage increases when

  • the height of shaking is decreased,
  • the stern diameter is smaller, and if
  • the unbalanced mass of the shaker is increased.

• Using compost of grape manufacture and farm wastes as growing media in vegetable ad ornamental nurseries

  45-50.

  Y. A. Bayoumi

  M. E. El-Mahrouk

  F. El-Aidy

  Z. Pap

  Views:

  231

  This work was conducted at private nursery in Kafr El-Sheikh governorate during 2006 and 2007 seasons to investigate the possibility of using grape manufacture waste compost (GMWC) and farm wastes compost (FWC) in ornamental and vegetable nurseries as partially or totally replacement of coconut peat (CP) and vermiculite (V) in the growing medium and also to find out the optimum media of tomato (Lycopersicon esculentum, cv. Castle Rock) and Cockscomb (Celosia plumosa) as comparing to a mixture of CP and V (1:1 v/v). The authors used a ten mixtures as followed: 1- Control (CP+V at 1:1 v/v), 2-GMWC (100 %), 3- GMWC +CP (1:1 v/v), 4- GMWC + V(1:1 v/v),5- GMWC +CP + V (1:1:1 v/v/v), 6- FWC (100 %),7- FWC+ CP (1:1 v/v), 8- FWC+ V (1:1 v/v), 9- FWC+ CP+ V (1:1:1 v/v/v), 10- GMWC+FWC+CP+V (1:1:1:1 v/v/v/v). Data recorded as seedling height, No. of leaves, total pigments, shoot fresh and dry weights, root length and root fresh and dry weights in order to assess the quality of both transplants of tomato and cockscomb. Both seedlings grown in medium contain a mixture of GMWC+CP+V displayed quality traits similar or better as to those of recorded from the control treatment.

• Colour components of different table beet varieties

  36-38.

  M. Takácsné Hájos

  Views:

  208

  Information of the total pigment content of table beet roots is not sufficient enough to estimate their suitability to processing. Differences in the occurrence of the red pigment components of different thermostability determine the mode of processing of the varieties. Pigment extraction methods which require heat treatment (e.g. table beet root powder) need raw materials of higher betanin content.

  Of the tested varieties — Bonel, Nero, Favorit, Rubin and Detroit — Bonel and Favorit had the highest betanin content (50.03 and 49.53 mg/100g, respectively).

  The isobetanin quantity varies according to varieties (13.10-26.62 mg/100g). Values between 2.92-6.63 mg/100g and 0.96-2.96 mg/100g. respectively were found for betanidin and isobetanidin.

  Data revealed the highest BC/BX ratio in the variety Rubin (2.08) indicating good inner colour in sensory tests. However, the high total pigment content (81.01 mg/I00g) was associated with lower betanin content (46,26 mg/100g) and at the same time, with higher isobetanin (25.16 mg/100g), betanidin (6.63 mg/100g) and isobetanidin (2.96 nig/100g) contents. Out of the tested varieties Nero had the lowest total red pigment content (57.43 mg/100g) but the relative betanin value was the highest with nearly 70 %.

  Laboratory testing of the table beet root varieties will be required to find the most suitable material to produce colouring agents.

   

• Morphological, physiological features and differences of Vriesea splendens ’Fire’ plants during in vitro multiplication and rooting

  M. Ördögh

  Views:

  118

  During in vitro multiplication and rooting of Vriesea splendens ’Fire’, 0.1, 0.2, 0.4 and 0.8 mg l^-1 benzyladenine (BAP), benzyladenine-riboside (BAPR), kinetin (KIN), meta-topoline (MT), indole-butyric acid (IBA) and naphthalene-acetic acid (NAA) were added to basal Murashige and Skoog (1962) MS medium. As compared to the hormone-free control, plants developed significantly more shoots on medium supplemented with almost all cytokinins (excepting KIN), especially BAP resulted the highest multiplication up to almost 26 shoots. Enhancement of cytokinin concentrations increased shoot number (and in case of BAP, peroxidase activity) but decreased plant height and rooting parameters. Regarding root production, both auxins were definitely beneficial (0.2 mg l^-1 NAA resulted more than 7.5 roots and higher auxin concentrations efficiently stimulate root elongation); however, KIN had similar effects. After a three-month duration time of acclimatization, we observed that plants which were previously cultured on medium containing certain cytokinins (KIN in all doses and 0.1 mg l^-1 MT) or both auxins had greater survival, moreover, as negative after-effect, higher cytokinin concentrations reduced the number of survived specimens.

• Effects of indole-3-butyric acid levels and activated charcoal on rooting of in vitro shoots of apple rootstocks

  25-28.

  K. Magyar-Tábori

  J. Dobránszky

  E. Jámbor-Benczúr

  J. Lazányi

  J. Szalai

  A. Ferenczy

  Views:

  277

  Rooting responses of rootstocks cvs. JTE-F1, M. 26 and MM. 106 were studied to different concentration of IBA in root induction media and to presence of activated charcoal in root elongation media. High rooting rate (>90%) could be achieved in cvs. JTE-H and M. 26, while cv. MM. 106 showed weak rooting ability at each IBA level tested. Increasing IBA content depressed the rooting only in cv. M. 26. Presence of activated charcoal decreased considerable the rooting rate in cv. M. 26 and decreased the number of roots in cvs. JTE-H and M. 26. These cultivars developed longer roots on media containing activated charcoal, while cv. MM. 106 did not showed any reaction for it.

• In vitro effect of different cytokinin types (BAP, TDZ) on two different Ocimum basilicum cultivars explants

  15-20.

  E. Enkhbileg

  M. G. Fári

  E. Kurucz

  Views:

  396

  Ocimum basilicum L. (sweet basil) is an economically and ethnobotanically important aromatic, medicinal, ornamental and culinary herb, with a very wide gene pool, that is sensitive to cold and prone to several plant pathogens that can demolish harvest and lessen yield. In this research, the effects of BAP (6-Benzylaminopurine) and TDZ (Thidiazuron) on different genotypes for in vitro cloning were determined, in order to provide a detailed protocol guide concerning Ocimum basilicum L. propagation. The results from the O. basilicum seed propagations revealed that the best condition for the secondary shoot growth is with 5.0 mg/l TDZ or 1.5 mg/l BAP on all types of explants except the root, the secondary root growth can be obtained on all types explant with any BAP concentration and all cytokinins can induce callus on all types of explants. On the whole, it shows that multiple secondary shoot induction and regeneration in Ocimum basilicum L. is regulated by appropriate cytokinin concentration.

• Organogenesis in eggplant (Solanum melongena L. cv. Embu) as affected by antibiotics and growth regulators

  76-82.

  E. A. de T. Picoli

  P. R. Cecon

  M. G. Fári

  W. C. Otoni

  Views:

  231

  The influence of antibiotics (cefotaxime, timentin, kanamycin and hygromycin) and growth regulators (indolacetic acid and 6-benzylaminopurine) was evaluated on eggplant organogenesis. Solanum melongena hypocotyl segments (6 to 10 mm length), taken from 16 to 20-days in vitro grown seedlings, were used as explants. The basic medium was composed by MS salts, Gamborg vitamins and 2% sucrose, solidified with agar 0.8% and pH adjusted to 5.7±0.2. Morphogenesis was impaired at 50 to 100 mg L^-I kanamycin and 7.5 mg L^-1 hygromycin. Both Timentin and cefotaxime reduced the frequency of regenerating explants meanwhile hyperhydricity was not affected. A decrease in root regeneration was observed with increasing cefotaxime concentrations, although, timentin had no effect on root regeneration, as compared to the control treatment. Interestingly, the number of adventitious roots was more noticeable at 0.25 mg L^-I IAA plus 0.5 mg L^-1 BAP. However, if just IAA was added led to higher number of regenerated roots compared to other treatments.

• The effect of soil mixtures of different consistence and phosphorus content in tray transplant-growing by lettuce

  71-76.

  K. Tóth

  N. Kappel

  K. Slezák

  B. Irinyi

  Views:

  131

  The transplant-growing with root balls gets more and more popular and time to time the only method even in high-quality lettuce transplant-growing. To work out the technology of transplant-growing in trays it was needed to define the accurate physical and chemical consistency of applied soils.

  The transplant production in trays could become a good method in field-grown lettuce technologies. The production of transplants of good quality with this technology could be realised only by accurate soil mixtures.

  The matter of transplant-growing substrates could be a low-moor turf. Its qualities could be positively influenced by adding minerals like bentonite in amount of 5 (or 10) V%.

  To ensure enough phosphorus for the demands of transplants we have to add more fertilisers. The best results by lettuce we got by adding 4 kg/m³ superphosphate to the soil mixture.

• New sweet cherry cultivars in intensive plantings

  13-16.

  Z. Szabó

  E. Farkas

  M. Soltész

  Cs. Fieszl

  G. Balázs

  J. Nyéki

  Views:

  343

  The study took place in the largest sweet cherry plantation in West Hungary. The purpose has been the identification of those varieties, which will be suitable for intense cultivation, early fruiting and excellent fruit quality, moreover, the selection of the optimal phytotechnical procedures. At the same time, scion-rootstock combinations have been tested also from the point of view of growing intensity and fruiting in high-density plantation. The dense planting is induced to start fruiting early and yield regularly by special methods.Yielding was stimulated by maintaining the balance of vegetative-generative growth by binding the shoots, by summer pruning, by cuts on the trunk and root pruning. Best experiences have been found in yield and quality in the following varieties: Canada Giant, Carmen, Firm Red, Giant Red, Katalin, Kordia, Regina. Dense planting has been feasible also on vigorous rootstock, like P. mahaleb. Dwarfing rootstocks like P-HL-A, Gisela 6, accelerate the formation of flower buds and yielding earlier with fruits of adequate size. ‘Firm Red’ and ‘Giant Red’ excelled with their large fruit (>27 mm diameter) in all combinations, thus being promising under Hungarian conditions.

• In vitro regeneration from cotyledons of watermelon

  96-98.

  V. Zarka

  L. Velich

  Gy. Bisztray

  Views:

  166

  Cotyledonary segments of five different genotypes of watermelon were used to induce organogenesis. Five different hormone combinations were applied to enhance the induction of shoot formation on the surface of the segments. The phases of organogenesis were followed with light and scanning electron microscope. Shoots were obtained after four weeks, then the shoots were transferred to hormone free medium for root induction.

  This method of regeneration can be applied in transformation experiments. GUS histochemical assay was made to check the expected success of using Agrobacterium for the transformation.

• Morphological characterization of shallot (Allium cepa L. var. aggregatum) segregating populations obtained from natural-outcrossing in Ethiopial-outcrossing in Ethiopia

  74-83.

  G. Tabor

  F. G. Mengistu

  G. Atinafu

  Views:

  2

  Shallot is a vegetable and condiment crop widely used in Ethiopia and globally. However, absence of improved and adaptable varieties has been the major cause of low productivity. Narrow genetic base of local shallot germplasm owing to vegetative reproduction of the crop, among others, has been the root cause of low productivity. Nevertheless, some plants within the germplasm were observed bolting and producing viable seeds, presenting an opportunity for genetic diversification. Consequently, a germplasm enhancement program was initiated using these naturally outcrossing genotypes where about eighty-one genotypes were generated. The present study was thus undertaken with the objective of characterizing, classifying, and selecting the eighty-one genotypes for future breeding activities. The genotypes were planted in 9x9 simple lattice design with two replications at Debre Zeit Agricultural Research Center (Ethiopia) during the dry (irrigated) season of 2021. The genotypes were evaluated for fifteen growth, yield, and quality traits. Significant variations were observed among the genotypes in terms of bulb yield, bulb height and diameter, total soluble solids, bolting percentage, and bulb skin color. Bulb yield of the genotypes ranged from 31.33 t/ha in DZSHT-79-1A to 9.63 t//ha in DZSHT-45-1A-1. DZSHT-51-2 (207.93 g) was the highest yielder per plant whereas DZSHT-065-6/90 (74.51 g) was the lowest yielder. DZSHT-14-2-1/90 had the thickest bulb (44.69 mm) significantly thicker than twenty two genotypes which had bulb diameter ranging from 28.92 mm to 20.29 mm. DZSHT-81-1/90 was a genotype with the longest bulb height (52.33 mm) while DZSHT-147-1C was a genotype with the shortest bulb (33.12 mm). DZSHT-307-1/90 had the highest TSS (16.78°Brix) significantly differing from DZSHT-002/07 which had the lowest TSS (11.17 °Brix). Dry matter of the genotypes ranged from 12.00% to 22.79%. DZSHT-004/07, DZSHT-111-2-1, DZSHT-41-2B and DZSHT-72-2 had DM% greater than 20% which coupled with greater than 14 °Brix could make them suitable for dehydrated shallots. Among the 81 genotypes characterized 4 (4.9%), 7 (8.6%), 13 (16.1%), 28 (34.6%) and 29 (35.8%) were yellow, golden, light red, red and dark red in colour, respectively.  Fifteen of the genotypes had at least 50% bolting plants whereas twenty nine of the genotypes had less than 25% bolting. The results revealed that seven principal components explained approximately 76% of the observed variation. Cluster analysis grouped the genotypes into seven clusters, with the majority falling into three clusters. The study successfully identified genotypes with diverse and important traits and availed both the genotypes and the information for future breeding programs. These genotypes could be used for the development of improved hybrid and open pollinated shallot varieties with higher yield, quality and pest resistance/tolerance attributes.

• Grape rootstock - scion interactions on shoot growth and cane maturing

  30-34.

  L. Kocsis

  Views:

  181

  Interaction between the rootstock and scion varieties (clones) was examined. Berlandieri x Riparia T. K. 5BB, Berlandieri x Riparia T.5C being the most widely used varieties in Hungary, Fercal, Ruggeri 140 being recently used on special soil conditions ; Georgikon 28 a new established variety and Berlandieri x Riparia T. 8B GK 10 clone were the rootstocks used. The V. vinifera L. varieties were a clone of Italian Riesling and two new hybrids from the same cross population f ( Noble Italian Riesling X Ezerjó) X ( Noble Italian Riesling X Pinot Gris ) }. This study presents the results how the growth habit depends on different scion/stock combinations in the first three years.

  Shoot growth characters were observed during the initial years after plantation in the vineyard until we got the first yields. Our results did not agree with those of Pospisilova (1977) that the anticipated vigour of shoot growth will appear later in the vineyard only. However we agree with Zimmerman (1970), who showed that the differences are caused by the rootstocks in the growth habit of vines during the first two years already. The differences in shoot elongation decreased similarly to the rootstocks in the first year of fruit production. It shows us that the intense root development caused vigorous shoot growth, which we think to be a rootstock effect. When the vegetative and generative development are balanced already, the effect of scions in shoot elongation became stronger than the effect of rootstock.

  We also found great differences in the maturation of wood each year from planting of the vineyard to the year of fruit production.

  During the first years the differences of cane maturation were greater according to the scion varieties, the means were significantly different. In the first ripening year the differences dwindled or increased due to the rootstocks. This means that the effect of the rootstock on cane maturation became stronger in the first year of fruit production.

   

• The effect of different biostimulators on morphological and biochemical parameters of micropropagated Hosta ’Gold Drop’

  22-29.

  M. Ördögh

  Zs. Beregi

  A. Tillyné Mándy

  Views:

  247

  During in vitro multiplication of Hosta ‘Gold Drop’, 20 g l^-1 sucrose, 5.5 g l^-1 agar and 4 concentrations (0.1-0.8 ml l^-1) of Ferbanat L, Kelpak, Pentakeep-V were added to half-strength Murashige and Skoog (MS) basal medium. As compared to the control and other biostimulators, plants with lower peroxidase activity, larger fresh weight, more, longer shoots and roots, larger leaves were developed on medium containing Kelpak. The best concentration was 0.4 ml l^-1 for in vitro rooting, shoot formation, plant weight and ex vitro chlorophyll, carotenoid level, peroxidase activity. Pentakeep was the less efficient biostimulator, increasing of its concentration mostly decreased root and shoot values (furthermore, abnormal callus formation was observed, as non-wanted effect), chlorophyll content and sizes (length, width) of leaves, not only during in vitro propagation but also (as after-effect) acclimatization because of the high mortality and weakly developed survivor plants.

• Effect of different non-chemical treatment methods on organic seed

  63-65.

  A. Ertsey

  K. Berényi Üveges

  L. Radics

  Views:

  122

  The importance of ecological farming in Hungary is increasing. The utilisation of organic seed is regulated by national law. In our experiment the effect of two plant conditioning substantial: Biokál and Biomit Plussz were tested on the germination of seed. Our test plant species was garden pea (Pisum sativum L.), the most important vegetable in Hungary. The experiment was carried out in the germination laboratories of the National Institute for Agricultural Quality Control after international rules. The germination, the length of root and shoot were measured. 4 hours soaking of pea seeds in 30% solution of Biokál gave the best result. Our results could help to make the field emergence of organic seed faster and safer.

• Performance of sweet cherry cultivars grafted on Colt rootstock

  7-10.

  Á. Csihon

  D. K. Bicskei

  P. Dremák

  I. Gonda

  Views:

  630

  In this paper growing characteristics and fruit bearing parameters of ‘Lapins’, ‘Kordia’, ‘Sweetheart’ and ‘Regina’ sweet cherry cultivars grafted on vigorous Colt rootstock were evaluated at the University of Debrecen, Pallag Experimental Station. Based on our data five years old trees can be described with homogenous strong growing, but very week yielding (2.1-3.1 kg/tree), as while fruit size varies between 26.2 and 27.2 mm. Producing the examined cultivars on Colt rootstock with high plant density requires higher attention and more interventions (root pruning, sawing the trunk) during the technology.

• The effect of timing and IBA treatments on the rooting of plum rootstock hardwood cuttings

  7-10.

  G. Sándor

  A. Hajagos

  Á. Stumpf

  I. Jócsák

  Gy. Végvári

  Views:

  220

  In propagation of plum by hardwood cuttings, the success of rooting is affected by several factors. Many authors deal with the timing of cutting collections, others investigate the optimal extent of hormonal stimulation. However, there is no data, as yet, about the coherence between these two factors. The aim of this experiment was to find the most advantageous condition s, with regards to both timing and IBA doses, for rentable propagation of the examined varieties. Five varieties were studied: 'INRA Marianna GF 8- 1', 'Myrobalan B', 'MY-KL-A', 'INRA Saint Julien GF 655/2' and 'Feher  besztercei'. Cuttings were collected on  seven  occasions, during  late autumn  and winter, and were treated with IBA solutions of different concentrations. The optimal dose of IBA was found to be dependent both on the variety and the actual date of cutting collection . Results are reported, along with suggestions for optimal doses and collection periods.

• Factors affecting rhizogenesis in vitro and acclimatisation of three cherry rootstocks

  40-46.

  M. Al-Sabbagh

  A. Abdul-Kader

  M. Khoder

  A. R. Kalhout

  Views:

  130

  Factors affecting rhizogenesis in vitro and acclimatisation of three rootstocks of cherry, i.e. Mahaleb, Maxma-14 and Weiroot -10 were investigated.

  Rooting was easily achieved within 2-4 weeks on MS-based liquid or agar-gelled media containing auxins IBA at conc. 0.49 or 2.45 pM or NAA at conc. of 0.49 pM. On liquid media with 2.45 pM IBA, a maximum rooting efficiency of 95-100% was obtained. However, high concentrations of auxin delayed the time of root initiation for 3-5 days.

  Rooted plantlets were transplanted into pots with a mixture of 3:1 (v/v) peat:perlite and acclimatised gradually to field conditions with efficiency of 60%.

• Vegetative and micropropagation potential of Piper guineense (Schumach and Thonn)

  29-36

  A. M. SAKPERE

  V. N. Ezenu

  Views:

  137

  The continuous loss of forest plants due to deforestation, and the increasing demand for Piper guineense because of its medicinal and food value, has put a permanent pressure on its population in the wild where it is collected. A method for conservation and mass propagation is therefore required. This research was undertaken to determine the optimal concentration of auxin needed for vegetative propagation and to investigate the potential of Piper guineense for micropropagation. The auxin optimization study of vegetative propagation was based on the use of two-nodal stem cuttings treated with five different concentrations of indole-butyric acid (IBA). Growth parameters such as the number of sprouted, rooted and survived cuttings among others were determined. To investigate the potential of Piper guineense for micropropagation, nodal explants were subjected to different sterilizing treatments using ethanol, NaOCl, mancozeb, streptomycin and Plant Preservative Mixture (PPM). The effect of plant growth regulators (PGRs) was tested on sterilized nodal explants using full strength Murashige and Skoog (MS) hormone-free media alone as control and MS media supplemented with PGRs (BA, NAA and KIN) at different concentrations and combinations. Significant differences were observed across the treatments for all growth parameters measured. However, 2000 ppm IBA significantly (p<0.05) influenced sprouting and rooting of the stem cuttings. Piper guineense explants have deep tissue contaminants, which cannot be eradicated by surface sterilization alone except double sterilization using PPM. On control media, neither shoot nor root response was observed while the highest percentage of induced roots was obtained from explants cultured on MS +1 mg/L BA + 0.25 mg/L NAA. Shoot induction was only achieved when BA was used alone and when subcultured on media supplemented with NAA, which generated roots.

• Application of the Jerusalem artichoke (Helianthus tuberosus L.), as a plant origin medium additive, during the micropropogation of Ada keiliana

  61-64.

  R. E. Eszéki

  A. Tilly-Mándy

  Views:

  188

  A procedure for in vitro propagation of Ada keiliana seedlings are suited for acclimatization, was worked out. M medium was supplemented, with Jerusalem artichoke, as plant origin complex additive. The apply of JAD (1,5g/flask) gave the best response, considering the shoot (29 mm), and the root development (24,9) mm) too. The plantlets with satisfying growth (25-30 mm, 4-5 roots) were transferred in small pine bark: Novobalt peat: coconut fibres: perlit (2:3:1:1) mix, among greenhouse circumstances.

• Irrigation of pear (A review)

  65-73.

  E. Nemeskéri

  Views:

  201

  The plantation of intensive growing orchards and steady increase in yield is essential to return the growing cost by sale. Seasonal crop fluctuation of pear is increased by the frequently occurrence of drought and climatic changes. This study reviews genetic and growing factors determined the alternancy of pear and present the new knowledge concerning on water saving irrigation techniques. Use of dwarfing rootstocks, root pruning, branches pruning and new water saving irrigation make the changes in vegetative and generative growth that successfully improve the alternancy of pear growing. According to publications BA 29 of clonal quince rootstocks exhibited the best protection mechanism against to drought. Regulated deficit irrigation (RDI) applied during rapid shoot growth and slowly fruit growth result a decrease in shoot growth and 60% of water saving in pear orchard while there was no influence on harvested yield. Partial rootzone drying (PRD) microjet irrigation applied in pear orchard result 23-52% of decrease in water use, however concerning explorations are contradictory. Further investigations need to improve the efficiency of new irrigation technology adapted pear varieties based on monitoring of soil water status and measurement of stem water potential as stress indicators of plants.

• Effects of biochar and inorganic fertiliser on the growth and yield of beetroot (Beta vulgaris L.) in Kenya

  37-45.

  E. Kwizera

  A. M. Opiyo

  N. W. Mungai

  Views:

  235

  Beetroot (Beta vulgaris L.) is a root vegetable packed with many nutritional benefits such as minerals and vitamins. Despite its importance in Kenya, farmers get about 30-35 t/ha which is significantly lower than the potential yield (68 t/ha). This is mostly attributed to low soil fertility. This study aimed to determine the response of the beetroot growth and yield on biochar and NPK. A 3×4 factorial experiment was carried out at Egerton University farm over two seasons to test the effects of biochar and NPK (17-17-17), under supplemental irrigation. Biochar (0, 5, 10 t/ha) was combined with NPK (0, 200, 300, 400 kg/ha). The combination of Biochar and NPK increased significantly (p ≤ 0.05) beetroot growth and yield in two seasons. Treatment B10N400 showed the tallest plants (79.2 cm) at 90 days in season two, while the control resulted in the shortest (27.6 cm). Treatment B10N200 showed the biggest (213.2 cm²) leaves at 90 days. The treatment B5N300 recorded the highest marketable yield (84 t/ha) in season two and the lowest was B0N0 with 2.6 t/ha. Sole application of NPK rates (200, 300, 400 kg/ha) increased significantly the growth and yield of beetroot compared to the control in both seasons. In season one, N300 (300 kg/ha) had 61.9 t/ha of the total yield, the control had the lowest. In season two, 300 kg/ha had 83 t/ha of total yield. Biochar increased beetroot growth and yield in season 2. Treatment B5 recorded the highest marketable yield of 61.2 t/ha, while the control showed the lowest of 53 t/ha.

• Macronutrient accumulation in green pepper (Capsicum annuum L.) as affected by different production technologies

  13-19.

  I. Terbe

  Zs. Szabó

  N. Kappel

  Views:

  242

  Based on the experiments, an assessment was made to determine for green pepper the amount of nutrients extracted by unit weight of fruit and plant parts not meant to be consumed (foliage, stem, root), i.e. the specific nutrient requirements of pepper. A further objective was to find out to what extent nutrient accumulation in individual plant organs was influenced by differences in production technology and soil conditions.

• Evaluation of morphological parameters and bioactive compounds in different varieties of beetroot (Beta vulgaris L. ssp. esculenta GURKE var. rubra L.)

  31-35.

  T. Rubóczki

  V. Raczkó

  M. Takácsné Hájos

  Views:

  413

  Beetroot consumption based on pickled beets generally in Hungary which is due to the higher yield from second crop harvested in autumn and processed by manufacturing industry. Researches of the past years confirmed its favourable nutritional-physiological effects on human body so demands, as for fresh salad, also increased. The trial aimed at testing the interaction of varieties on quality parameters and in the same time suggestions are made how to use different varieties of beetroot according to its quality. Morphological and sensory evaluations were examined on 10 varieties of beetroot harvested in autumn. The regular spherical shape can reduce the refining loss during the processing of beetroot which is beneficial for the manufacturing industry. In our trial the root shape of Libero, Mona Lisa and Rubin varieties approached most the regular spherical shape (diameter/length – 1.0) which is favoured by not only processing industry but also fresh market. The highest red pigment content (betanin) was observed in Mona Lisa, Akela and Cylindra (34.58–47.66 mg/100 g). A similar trend could be observed in yellow pigments (vulgaxanthins) which proves the close correlation between the quantities of the two pigments (r=0.898). Highest total polyphenol (77.13–83.37 mg GAE/100g) and flavonoid (21.73–22.73 mg CE/100g) contents were detected in Akela, Mona Lisa and Bonel. These varieties are favourable for fresh salad and they can satisfy processing requirements also. Highest water soluble solids content was found in Akela (7.15%). In our conditions nitrate (NO3-N) values below 900 mg/kg were examined in all of the varieties which is favourable in the case of beetroot.

• Propagation of plum rootstocks by hardwood cuttings

  23-28.

  V. Szecskó

  A. Csikós

  K. Hrotkó

  Views:

  131

  Vegetative propagation by hardwood cuttings is a very simple and cheap method for production of plum rootstocks. The aim of this study was to examine if this propagation technique is suitable for practice of three plum rootstocks and find the time or period when the percent of rooted cuttings is maximal. Based on our results, hardwood cuttings of the rootstocks tested have the rooting potential acceptable for practice, however, for Fehér besztercei in the previous literature leafy cuttings are recommended. Fehér besztercei reached 74.0% rooting, cuttings of Sainte Julien GF 655/2 rooted in as high percentage as 78.3%, and Marianna GF 8-1 had 88.3% rooted cuttings. Rooting potential of hardwood cuttings depends on more factors, one of them can be their dissimilar sensitivity for the diverse environmental circumstances at the different propagating dates, affecting through the internal biochemical changes that can be in relation with the differences in their dormancy.

  The cuttings of Marianna GF 8-1 take root easily, but in some years the conditions were less favourable for reaching maximal rooting. For taking cuttings the period from the beginning of October until December was optimal. For Fehér besztercei the optimal date of cutting collection was around the end of October, but in some years the rooting in the middle of December was also high. Sainte Julien GF 655/2 definitely rooted best in October. The treatments with different IBA concentrations in two years affected differently the rooting percentage. The rooting of Marianna GF 8-1 and Sainte Julien GF 655/2 is barely influenced by the different hormone dose in both years. Hardwood cuttings of Fehér besztercei rooted definitely better when treated with 2000 ppm IBA in comparison to untreated ones, while in 2001-2002 there was no difference between 2000 and 4000 ppm.