Applied Studies in Agribusiness and Commerce (APSTRACT) publishes high quality contributions on topics related to Agribusiness and Commerce and provides managers, researchers and teachers with a forum, where they can publish and acquire research results, case studies and reviews, which are important to the global food chain. The APSTRACT is an Open Access (OA) Journal. Submitted manuscripts should have a relationship to the economics of agriculture, natural resources, environment, or rural development.
Papers should have a practical orientation and demonstrate innovation in analysis, methods, or application. Topic areas include production economics and farm management, agricultural policy, agricultural environmental issues, tourism, regional planning and rural development, methodology, marketing of agricultural and food products, international trade and development, sport management.
Research on a significant economic component, analyses of problems connected to research, extension, and teaching of the International MBA Network in Agribusiness and Commerce are also encouraged.
Applied Studies in Agribusiness and Commerce (APSTRACT): An internationally recognised journal of business and commerce ISSN : 1789-221X, electronic version: ISSN 1789-7874 have been listed on the IDEAS/RePEc.
All of our articles and Issues are available in the following repositories: AgEcon Search and University of Debrecen Electronic Archive. Our Journal DOI name is: 10.19041/APSTRACT
Journal Policies
Applied Studies in Agribusiness and Commerce (APSTRACT) is the official periodical of the International MBA Network in Agribusiness and Commerce published to promote the discussion and dissemination of applied research in applied economics, agribusiness and commerce carried out within the International MBA Network.
These instructions detail policies and procedures for publishing in the APSTRACT Journal. We recommend that authors refer to these instructions, as well as the Instructions to Authors: Style and Form, during submission, peer review, acceptance, proof correction, and final publication phases.
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All new submissions are screened for completeness and adherence to the Guide for Authors. uthors of manuscripts rejected at initial evaluation stage will normally be informed within 1-2 week of receipt. Typically the manuscript will be reviewed within 80 days. Reviewers or Editors may request more than one revision cound of a manuscript, and alternative reviewers may also be invited to review the manuscript at any time. After acceptance, it currently takes 1 week to get a citable, uncorrected draft of the article online, another 4-5 weeks to get the final corrected article online, and a few weeks later this is compiled into an online and offline volume and issue. The print copy follows 2-3 weeks later.
Vol. 18 No. 2 (2024): APSTRACT Current Issue
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Articles
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ANALYSIS OF SOCIAL AND ENVIRONMENTALLY CONSCIOUS BEHAVIOR AS PART IN COMPANIES
Views:15This research estimates public perceptions of corporate environmental responsibility and the use of clean energy in terms of how businesses exhibit environmentally sensitive behaviour through their operations and how clean energy is used within daily business operations. It carries out a large-scale survey among 100 participants, analyzing responses across various dimensions of corporate social responsibility, especially those relevant to environmental practices. The findings show that there is a high public expectation of business environmental responsibility, as 82% of the respondents regard it as very important for companies to undertake social responsibility activities. The same percentage (80%) feel it is essential that companies be liable for environmental damage. The same study also firmly focused on carbon emission reduction since 91% rated it somewhat or very important for companies to reduce their carbon emissions.
On the other hand, a perception gap was indicated since 52% of the respondents strongly believed that companies genuinely care about their social and environmental impact. This contrasts with the 77% of participants publicly declaring support for corporations promising to reduce environmental degradation. On the use of clean energy, while the research does not give an explicit quantitative status of the practice by corporate entities, it generally creates a good case demonstrating popular support for such corporate initiatives. A 72% rated a firm's effort to reduce its carbon footprint as essential, representing a clear expectation of adopting clean energy within corporate operations. The study finds considerable public mandate for companies to engage in environmentally sensitive business practices, including using clean energy. It also calls for improving business environmental responsibility programs, better communication transparency, prioritizing clean energy, and using environmental initiatives to gain market advantage. The findings and recommendations carry significant implications for corporate strategy, public policy, and future research in corporate social responsibility and environmental sustainability.
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Exploring consumer intention for functional food products in Hungary: The Role of Health Consciousness, Nutritional Knowledge and Attitudes
Views:15Background: The potential health advantages of functional food products have increased their appeal. Their reception and implementation are greatly influenced by consumer attitudes and purchasing intentions. The Theory of Planned Behavior (TPB) is used in this study to examine how attitudes toward and intentions to buy functional food products in Hungary are influenced by health consciousness (HC) and nutritional knowledge (KN).
Methods: From March to May 2023, 396 adult Hungarian volunteers took part in an online survey. The poll measured respondents' intentions to buy functional food products as well as their health consciousness, nutritional knowledge, attitudes, and subjective norms (SN). Through pilot research, the questionnaire's reliability and validity were determined. Multiple regression analyses, one-sample t-tests, and Cronbach's alpha were all included in the statistical analysis.
Results: The majority of participants were female, working students. In support of hypotheses H1 and H2, health consciousness significantly influenced attitudes and purchase intentions. H3 and H4 are supported by the findings that nutritional knowledge strongly influenced attitudes and purchase intentions. Both perceived behavioral control and subjective standards had a beneficial impact on purchase intentions supporting H5 and H6.
Conclusion: This study provides important insights into Hungarian consumers' preferences for functional food items. It highlights the beneficial effects of health awareness, information, attitudes, arbitrary standards, and perceived behavioral control on buying intentions. It was discovered that attitudes play an important role in mediating the link between nutritional knowledge, health consciousness, and purchase intentions.
It was discovered that attitudes play an important role in mediating the link between nutritional knowledge, health consciousness, and purchasing intentions. The dynamic functional food market's marketers and legislators should take these findings seriously. The subtleties of these attitudes and their implications for promotional tactics can be explored in greater detail in future research. Promoting healthier food options and informing policy and marketing decisions require an understanding of consumer perceptions and behaviors.
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The role of innovation in the succession of family businesses
Views:27Generational change and innovation are at the heart of the future success of a family business. Therefore, it is clear that the generational change of family firms should be considered from an innovation perspective. Despite this, there is no research in the literature that examines the importance of innovation in succession. In this article, the role of innovation in the succession process is examined by surveying 76 Hungarian family business owners and their potential successors. The aim of the article is to explore whether innovation plays a role in the life of the business and, if so, whether it can make succession more successful. In addition, whether the willingness of the successor to innovate is more important than the choice of successor within the family, and whether potential successors have innovative ambitions. Results include that family business owners who consider innovation important can be considered as partially conscious generational succession planners, as they are more likely to already have a potential successor than owners who do not consider innovation important. Overall, the family business owners surveyed do not consider it more important that the successor be a family member or that the successor have an innovative approach, but first and second generation owners have different views. Second-generation family business owners now place much less importance on having a successor from the family than founders, and all second-generation completers placed the highest value on the successor's willingness to innovate, while founders placed significantly lower value on this. Nevertheless, none of the owners surveyed had a potential successor outside the family. Finally, innovation plays an important role in the future goals of successors. They consider continuous improvement and innovation to be the most important goal after stable and profitable operation of the company and the realisation of their own career, and prefer to implement business process innovations rather than product innovations.
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How to increase workflow efficiency for micro and small businesses with a custom-built mobile app in Hungary - A case study for a language learning school
Views:13The increasing availability of information and communication technology (ICT) has boosted interest in ICT-based microservices. Limited research examines the efficacy of ICT-based microservices and administrative burden-alleviating solutions for small and medium enterprises (SMEs) within a domestic context. This study investigated the potential of such solutions through a case study on a custom language training SME. Key workflows with administrative burdens were identified using an expert interview, leading to the design and development of a custom mobile application. The researchers developed an easily adaptable, general-purpose layer structure during the development process. Results suggest automating essential, low-cost elements of SMEs' internal and external processes through digitalisation and on-demand support can increase competitiveness and employee satisfaction. Further research with a larger sample size could solidify these initial findings and inform broader SME development strategies. Additionally, investigating the long-term impact on factors like employee skill development and customer satisfaction would provide valuable insights for SMEs considering such solutions.
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TODAY'S CONSUMERS ON THE MARKET IN CSÍKSZEREDA (MIERCUREA CIUC)
Views:7Due to the geographical situation of Harghita County, farming mostly in small agricultural areas encourages farmers to engage in more integrated agricultural activities. As a result, more and more farmers who are open to development are starting to appear on local markets with processed products. The traditional knowledge passed down from generation to generation on small local farms is similar in families living in each area and therefore socially reinforcing. Older farmers in our countryside have mostly shied away from the new knowledge of the mega-manager, but their younger, more highly skilled counterparts are more willing to open up to new knowledge.
The demand for local products with a historical basis has been gradually increasing in recent years. To save costs, they also sell their products at the market themselves. In order to meet today's consumer needs, in addition to the production, processing and packaging of raw materials, producers must also think about branding, logistics and design. Customer relations and quality communication are essential for a well-functioning business (PG Balogh et.al, 2021)
In Harghita County, farmers running a traditional small-scale farm mostly face marketing problems. At the same time, the demand for high quality products produced in a sustainable way is increasing.
The aim of our empirical study is to investigate the expectations of consumers visiting the Traditional Products Fair in Csíkszereda (Miercurea -Ciuc) using artificial intelligence methods. These habits have their origins in the market habits of the past centuries, therefore, our research tries to reveal the atmosphere of the markets of the past.
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Knowledge and perception of Liberian agribusinesses on African Continental Free Trade Area (AfCFTA)
Views:9Liberia has signed and ratified AfCFTA and is pending deposit with the African Union Commission. The objective of the paper thus is to examine the knowledge, and perception of Liberian agribusinesses on AfCFTA. The primary data were obtained from four (4) main categories of stakeholders in Liberia’s economic growth and development. They included (i) agribusiness enterprises/agricultural micro-small- and medium-sized enterprises operating in Monrovia; (ii) apex business entities/associations; (iii) government actors and (iv) partnerships in trade and development in Liberia. Findings from engagements with agribusinesses revealed that even though few respondents had a fair understanding of the Rules of Origin protocol, central to trading under AfCFTA, most of the respondents knew or had heard about the AfCFTA and mostly associated AfCFTA with creating one African market. Concentration on AfCFTA in Liberia should not only be on the removal of tariffs as the removal of tariffs is perceived by agribusiness as bad.
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Land Control and Poverty Status of Farming Households in Nigeria
Views:30Poverty is pervasive among the majority of farming households in Nigeria, particularly affecting small-scale farmers. Having gained access to land, control over the land held is very important in improving the quality of life as it plays a vital role in poverty reduction among small scale farmers. This study examined the relationship between land control and poverty status of farming households in Nigeria. The Nigeria General Household Survey (GHS) 2018 was used. Analytical tools used include descriptive statistics, Land Control Index (LCI), Ordered probit regression and Logit regression models. From the results, majority of the Nigerian farmers were male (84.6%) with a mean age of 50±15years, and 81.1% were married, having a mean household size of 7±4 persons. The mean farm size held by the households was 4.42±14.9ha. Farming households had access to the highest proportion (62.79%) of their plots by inheritance, still showing the dominance of inheritance as a means of land access in Nigeria. Also, households had access to 11.80% of the plots by outright purchase, 11.20% by rent in cash or kind (farm produce), and 0.64% by sharecropping; these underscore the growing rural land market in Nigeria. Majority (88.8%) of the households had no control over all the plots of farmlands held (LCI=0) while 6.03% had total control of the plots of farmlands held (LCI=1). This implies that majority can only carry out farming activities (having use right) on the farmland and did not possess legal documents for the land (not able to dispose of the land). The mean household expenditure on food and non-food were ₦8,609.37 and ₦12,587.08, respectively. The mean total expenditure was ₦18,809.20(±10444.45) and the poverty line was ₦8,433.34. The poverty incidence was 41.03%; 41.03% were poor while 58.97% were non-poor. Location of household in the rural sector, especially in the North East, South West, and South East, was significantly positive in determining the level of land control by farming households at 1%. At 10% level of significance, low land control (HCI≤0.25) and medium land control (HCI=0.51-0.75) would significantly increase the likelihood of the household being non-poor by 27.4% and 33.6%, respectively. Land control positively influences the poverty status of the farming households in Nigeria; farming households with low land control can increase their chances of being non-poor. Rural farmers should be encouraged to obtain legal documents on their land to facilitate higher level of control.
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Promoting Cocoa Export for Transformative and Sustainable Agricultural Growth in Nigeria
Views:12This study was carried out to assess whether cocoa export crop could serve as driver for transformative and sustainable agricultural growth in Nigeria. Data were collected from secondary sources. Vector Error correction, impulse response and variance decomposition were used as analytical tools. The results showed that the in the short run the coefficient of determination (R2) was 0.507 indicating that 50.7% of the variation in agricultural growth was explained by cocoa export, exchange rate, government expenditure and labour. There is a positive short run relationship and a negative long run relationship between cocoa export and agricultural growth. Labour exhibits an adverse effect in the short and long run on agricultural growth. Also, the result shows a short and long run positive relationship between exchange rate, government agricultural spending, and agricultural growth. Agricultural growth responded positively to a unit shock in Cocoa export and exchange rate in both the short run and long run. It was recommended that government should be proactive in its responsibilities by increasing budgetary allocation to agriculture and monitoring of its distribution, incentivize local investors and cocoa farmers, put in place viable export policy and appropriate exchange rate policy to stabilize the Nigerian economy. This will restore the place of Nigeria in the competitive cocoa market as well as increase agricultural growth.
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DETERMINING TYPES OF CONSCIOUS CONSUMERS WHO PREFER NUTRITION LABELING
Views:11One of the most important pillars of a healthy lifestyle is healthy nutritional value, in which FOP nutrition labels can support consumers in making the right decision. A healthy diet is essential for overall well-being and the prevention of many chronic diseases. Special attention must be paid to the use of FOP nutrition values in order to prevention and healthy decision-making. It is important that people can interpret the nutritional value of food as simply as possible, which FOP nutrition labels can help them with. The packaging has to provide realistic and accurate information about the product. This study describes four types of FOP nutrition labels used in the European Union: Nordic Keyhole, Nutri-Score, Traffic Lights, Nutrinform Battery. During the conducted focus group interviews, the participants got acquainted with these nutrition labels and created the personality types that they can imagine knowing and using the given FOP nutrition label.
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GREEN SPORTS PRODUCT CONSUMPTION
Views:29The escalating climate crisis over the past decades has increasingly impacted the sports sector, particularly the activities of sports equipment and sportswear manufacturing companies. Globally, companies striving to meet the growing consumer demand and expectations are causing
significant environmental impact through the mass production of sports goods and apparel. This impact manifests in extensive waste generation, CO2 emissions, the release of harmful chemicals, wastewater discharge, excessive water and energy consumption, and the relentless exploitation of natural and fossil resources.
In recent years, a shift has gained momentum, aiming to promote sustainable economic and social
practices, with an increasing number of sports equipment and sportswear manufacturers joining this
movement. The sportswear industry has a significant impact on both social and natural environments, making it inevitable for companies to take radical steps to reduce their ecological footprint. For years, several international manufacturers have been implementing numerous sustainability initiatives, striving to adopt water- and energy-efficient, CO2- and waste-reducing manufacturing methods and processes to minimize the environmental impact of their products. These efforts are aimed at making the world a better place for people and the planet, standing up for important social issues, and ensuring fair and ethical working conditions for their employees.
The demand for green sports product consumption is gaining increasing popularity, particularly abroad, leading to noticeable transformations and developments. Consumers are increasingly favoring conscious, responsible consumption, reflected in the growing demand for clothing made from organic cotton, bio-based materials, and sustainable, recycled materials. Moreover, they are paying more attention to ensuring that the sports products they purchase are produced with minimal environmental impact and ethical manufacturing practices. Sports equipment and sportswear manufacturing companies are adapting to these changing consumer trends by offering a broader and more diverse range of eco-friendly sports products, equipment, and apparel to meet the growing interest in environmentally responsible options.
The aim of this study is to examine consumer behavior and attitudes regarding the purchase of sustainably produced sports products, equipment, and apparel, using a population survey. The survey investigated consumer demands, preferences, motivations, and awareness related to green sports products, as well as the factors influencing purchasing and payment willingness and decisions for sustainably produced goods. -
Brain Drain and its Repercussions on the Needs of the Palestinian Labor Market: A Study of the Causes and Consequences of Migration Among Educated Youth
Views:7This study examines the consequences of the outflow of young people from the occupied territories for the Palestinian labor market. This phenomenon is labeled a "drain" because it deprives the area of many educated individuals needed for its development. Commonly discussed as a political issue and as a consequence of war, the problem is often not addressed as an economic issue. Moreover, emigration exacerbates the population problem as young females and males leave the area for neighboring states and seek permanent sanctuary in them. When this group is not present to aid in the process of internal development, the investment in their education is lost.
In all areas of the world, one may observe graduations from universities and other institutions leading to the majority of proficient students leaving or attempting to leave to assume responsible positions. This exodus constitutes a serious problem for the donor country in the sense of its youth development, and a serious problem for the recipient country deprived of the services of these skilled graduates. The total "drain" of the talented becomes an important economic problem. The outflow of trained individuals is not unique to Palestine; therefore, similar serious situations are prevalent in many developing countries, particularly those situated in proximity to concentrations of wealth. The magnitude of the Palestinian outflow, however, has not previously been demonstrated. The analysis of Palestine's probable situation was accepted reluctantly, as many information sources refused or were too cautious to share statistics related to this study. The specific objective of the analysis is to present these and related statistics. The concern in this paper is with the consequences of the phenomenon and the associated costs in disutility. There are other consequences and costs, all of which are important.