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• The quality and storage efficiency of some apple varieties as a function of picking date, area of production and duration of storage

  99-103.

  P. Sass

  Z. Lakner

  Views:

  246

  Numerous apple varieties have been tested parallel with traditional Jonathan varieties during four years, 1990-1994 on three different geographical areas of Hungary. The picking time took place at three different times in a year: ten days before the probably optimal picking time, at close-to-optimal picking time, and ten days after the optimal picking time. The effect of storage on quality of fruits have been tested in February, March, and April under circumstances of a semi-industrial storage experiment.

  The results of experience can contribute to answer numerous current, from point of view of practice important topics:

  • The stochastic relations between various fruit quality parameters at different varieties
  • The change of fruit — quality during storage
  • The effect of different picking date on storage losses
  • The possibilities of storage — loss predicting by the utilization of multiple regression analysis.

  The most important results of experiences are as follows :

  1. The starch — degradation test and Streiff — index are well applicable for practical purposes to determine the optimal harvest-date.
  2. On base of analysis of various losses and physiological diseases the high importance of mass loss is obvious. In the variety Jonnee the earlier picking date considerably increased the mass loss. The effect of variety on mass loss is rather limited. In the Jonathan varieties the Jonathan spot was a rather important physiological disease. The late picking time increased the frequency of Jonathan - spot. At optimal date of harvest at Jonnee the frequency of Jonathan -spot was lower, than at Jonathan M 41. In the Jonathan M41 and Jonnee the importance of scald was rather limited, but in the Wellspur Delicious and Smoothee this disease occurred relatively frequently. In the Smoothee the earlier picking time considerably increased the probability of scald.
  3. The multiple regression analysis yielded reliable results, fit for prediction of storage losses and diseases on the base of chemical and physical properties, determined at the time of picking.

   

• Primers designed for the detection of grapevine pathogens spreading with propagating material by quantitative real-time PCR

  21-30.

  N. Czotter

  E. Manduláné Farkas

  R. Lózsa

  I. Ember

  G. Szûcsné Varga

  É. Várallyay

  E. Szegedi

  Views:

  447

  Several grapevine pathogens are disseminated by propagating material as systemic, but latent infections. Their detection and identification have a basic importance in the production and handling of propagating stocks. Thus several sensitive and reliable diagnostic protocols mostly based on molecular techniques have been developed. Of these methods quantitative real-time PCR (q-PCR) has recently got an emerging importance. Here we collected primer data for the detection and identification of grapevine pathogens which are important in the production of propagating stocks by q-PCR. Additional novel techniques that use DNA amplification, hybridization and  sequencing are also briefly reviewed.

• Anatomical study of the bud union in „Chip" and „T" budded 'Jonagold' apple trees on MM 106 rootstock

  27-29.

  Gy. Végvári

  K. Hrotkó

  Views:

  624

  The traditional methods for vegetative propagation of apple and its varieties are the T-budding, and the winter grafting, but this latter way is a difficult and expensive procedure.

  In our experiment carried out in the Fruit Tree Nursery Soroksár, the healing process of chip- and T-budded apple trees 'Jonagold' on MM 106 rootstock was studied.

  The budding (T- and Chip-) was made in the first week of August, samples for microscope examination were taken monthly after this time until leaf fall.

  The investigated part of plants was made soft with 48 % HF (hydrogenfluoride), then cross and longitudinal section were made and examined by microscope.

  Based on analysis of microscope pictures in case of Chip-budding, it was established, that development had started quickly after budding on the rootstock and scion too. But the callus originated almost entirely from the rootstock tissue as new parenchyma cells fills the gap between the two components of graft (scion and stock), becoming interlocked and allowing for some passage of water and nutrients between the stock and the scion. This quantity of callus in case of T budding was under the scion buds larger, than the Chip-budded unions, where the thickness of callus mass is uniformly thick round the chip. The large mass of callus pushes the scion bud outwards from the shoot axis, which later results in a larger shoot-curvature above the bud union.

  Following this process on the Chip-budding it can be observed also, that a continuity of the cambium is established between bud and rootstock. Then the newly formed cambium started typical cambial activity, forming new xylem and phloem.

  Later the callus begins to lignify, and it is completed within about 3 months after budding.

   

• Fruit production and research in Hungary - An overview

  7-11.

  J. Papp

  J. Nyéki

  M. Soltész

  Views:

  1048

  Hungary is traditionally a food producer country. 63% of its total land area can be cultivated. Horticulture is one of the fundamental agricultural branches. The country has a moderate continental climate, with a mean temperature of 10 °C. The average hours of sunshine ranges 1,700 to 2,100 hours. Under the geographical condition in the Carpathian Basin the chemical composition of the fruits has a good harmony. The total fruit acreage is 97,000 ha with a crop of 800,000 to 900,000 tons yearly. In 1982 1,934,000 tons of fruit crop were produced since then it has decreased. The most important fruits are apple, European plum, sour cherry and raspberry. The percentage of apple reaches almost up to 60%. In the new plantings sour cherry, apple and black elderberry is popular. The most important fruit-producing region is situated at the North-eastern part of the country. More than 40% of Hungary's fruit production is concentrated there. In ranking the 2^nd place is taken by fruit growing area in the middle of Hungary, where the production of stone fruits and small fruits has a considerable proportion.

  In the 70s and 80s of last century there was a developed research structure and wide range of research activity in Hungary. From that time the research capacity has considerably decreased first of all in the field of technological development. The main research area is fruit breeding and variety evaluation.

  Fruit scientists and fruit grower specialists are held together by the Hungarian. Society for Horticultural Sciences which has a membership in ISHS. Fruit researches and scientists having academic degree are belonged to the Horticultural Board of Hungarian Academy of Sciences.

• Fruit coloration of apple cultivars

  11-14.

  Á. Csihon

  I. Gonda

  Views:

  569

  One of the most important parameter of apple cultivars is the scale and the intensity of the coloration of fruits. Nowadays among the bicolour cultivars those are the most saleable which have the highest and darkest fruit coloration. In our three years old study cultivars born with bud mutation and cross breading were examined, which have superior coloration peculiarities than their parental cultivars. According to our results among the observed cultivars the cvs. ’Gala Decarli-Fendeca’, ’Galaval’, ’Wilton’s Red Jonaprince’, ’Early Red One’ and ’Red Cap Valtod’ reached favourable high fruit surface colour (80-100%) regardless the vintage effect. Concerning the colour intensity, that is the darkness of the red colour most of the cultivars (‘Gala Venus Fengal’, ‘Gala Fendeca-Fendeca’, ‘Galaval’, ‘Jeromine’, ‘Red Topaz’, ‘Early Red One’, ‘Crimson Crisp’, ‘Wilton’s Red Jonaprince’) showed excellent values (4,5-5,0). Based on the fruit surface colour and the fruit colour intensity a new index number, the fruit coloration index was created by us, which describes the coloration features in a complex way.

• Comparative study of the vegetative and generative organs in pear varieties

  21-25.

  P. Dremák

  G. Kocsisné Molnár

  Views:

  269

  An assortment of 17 pear varieties was examined in 2006 at Keszthely, Department of Horticulture, Georgicon Faculty of Agriculture, Veszprem University. The selected varieties were planted in 1980, grafted on seedling rootstock and represented the majority of existing pear plantations in Hungary. The main objective was the determination of suitability of the most important varieties for the purpose of intensive growing technologies even when grafted on vigorous seedling rootstock. The most important growing and fruiting characteristics of the varieties have been assessed and evaluated from the point of view of productivity. We stated that the relations of the trunk or the main axis to the lateral branches and fruiting structures are all subject to varietal effects and are valuable indices of the growing character. The quotient of the diameters of trunk and branch should be around 0.3-0.4, and the relative frequency of fruiting structures (Dárda, nyárs, vessző) meaning the ability of branching and regeneration associated with accurate pruning policies are decisive from the point of view of promising success.

• Characterization of sunburn damage to apple fruits and leaves

  15-20.

  J. Racskó

  T. Szabó

  J. Nyéki

  M. Soltész

  P. T. Nagy

  Views:

  1421

  The specific conditions of the formation of three different types of sunburn (sunburn browning, sunburn necrosis, and photooxidative sunburn) have been recently characterized on apple fruit. However, no information is still available on leaf damage. Therefore, the aims of this study were i) to extend the knowledge on fruit damage, ii) characterize leaf damage and iii) find relationship between fruit and leaf damage. The observations were made on 586 apple accessions in a gene bank orchard located in Hungary. The incidence of the three different types of fruit symptoms were recorded and based on the visual symptoms, two different types of leaf sunburn (sunburn yellowing and sunburn necrosis) were characterized. The most frequent type of fruit sunburn observed was sunburn browning. Photooxidative sunburn was found for less number of accessions, and only some accessions were affected by sunburn necrosis. Fruit were far more susceptible than leaves; (>60%) of the examined accessions were affected by fruit damage and (<3%) by leaf damage. Although a large number of accessions were affected, the percentage of fruit damaged within accessions was not that excessive; ~6% of the fruit assessed showed the symptoms of sunburn browning. Significantly fewer fruit were damaged by sunburn necrosis (~1%) or photooxidative sunburn (~1.4%) than sunburn browning. The percentage of leaves damaged within accessions were simlarly very low (~1%). Close relationship between fruit and leaf damage was found. Accesions with relatively heavily sunburned leaves usually had severe fruit damage as well. Leaves showing sunburn symptoms were usually closely located around those fruit which were sunburned severely. Leaf damage of sunburn was found on spur leaves in a great majority of the accessions damaged, shoot leaves did not seem to be susceptible to sunburn.

• Field evaluations of 14 sweet cherry cultivars as pollinators for cv. Regina (Prunus avium, L.)

  75-77.

  S. Thurzó

  M. Grandi

  L. Lagezza

  S. Lugli

  I. J. Holb

  T. Szentpéteri

  P. T. Nagy

  Z. Szabó

  M. Soltész

  J. Nyéki

  S. Sansavini

  Views:

  860

  In this study, the pollen of 14 sweet cherry cultivars (‘Anella’, ‘Duroni 3', 'Badacsony', 'Cristalina', 'Ferbolus', 'Ferrovia',

  'Georgia', 'Hudson', 'Kordia', 'Sam', 'Schneiders’, ‘Spate’, ‘Knorpelkirsche', 'Skeena', 'Summit', 'Sylvia') was used to fertilize the emasculated flowers of sweet cherry cv. 'Regina'. Fruit set was assessed three times during fruit development: 14 May, 30 May and 27 May 2007. We observed full incompatibility among the 14 cultivars for cv. 'Cristalina', which is in the same S-allele group as cv. 'Regina'. After analysis of our data, we have results about fertilization efficiency of the cultivars. Most of the evaluated cultivars are inadequate to fertilize cv. 'Regina' to a sufficient degree. There were two exceptions, cv. 'Sam' and cv. 'Skeena', where percentage of ripened fruits was above 20%. These two cultivars can guarantee such a pollination, which ensures ample quantity of ripened fruits. Results of this study have proved three other cultivars to be quite good pollinators for cv. 'Regina'. In conclusion, ideal pollinators for cv. 'Regina' could be — apart from above-mentioned two cultivars, 'Sam' and 'Skeena' — cvs. 'Sylvia' and 'Bianca', which was suggested by more literature sources.

• Storability of paprika varieties measured by non-destructive acoustic method

  49-53.

  V. Muha

  S. Istella

  D. Tompos

  Views:

  222

  During our experiments, the storability of paprika (Capsicum annuum) samples was measured by a non-destructive acoustic method. The aims of our work were the determination of the applicability and reproducibility of the acoustic stiffness method for paprika, the investigation of the optimum measuring conditions. In order to compare the main paprika varieties regarding shelf-life, our further aim was to follow the softening phenomenon or textural changes (i.e. changes in stiffness) of different paprika varieties measured by the non­destructive acoustic stiffness method. Five different varieties of paprika grown in hydroponics growing system were used for the measurements. All paprika varieties were stored at 20 °C for two weeks. Samples were tested on every 2nd or 3^rd day. The acoustic method was found to be suitable to follow the softening of paprika samples. The characteristic frequency of the acoustic signal could be well detected and clearly separated from the other vibration peaks. Tapping the top of the paprika was observed to give a clearer and less noisy signal compared to the signal obtained by tapping the sample's shoulder. The acoustic results showed the same tendencies with regard to softening during storage as the impact method showed in our previous experiments.

• Evaluation of vermicompost application and stress of dehydration on mullein medicinal plants

  69-77.

  R. N. Esfahani

  S. Khaghani

  F. Mortazaeinezhad

  A. Azizi

  M. Gomarian

  Views:

  304

  The use of organic fertilizers is one of the suitable solutions in the organic production of medicinal plants due to its good effect in improving soil properties, reducing environmental effects, and better plant growth. To investigate the effect of vermicompost organic fertilizer application and water stress on some morphological and physiological traits of the Mullein medicinal plant, research was conducted at Isfahan Azad University in the form of split plots in the form of a randomized complete block design with 4 replications. The test factors included the application of vermicompost organic fertilizer at three levels of 0, 4, and 8 kg per square meter of soil and water stress at two levels of normal irrigation and irrigation at the time of 50% of the soil's agricultural capacity as the main treatment in research farm conditions. The results of the experiment showed that the application of vermicompost organic fertilizer and water stress improved the morphological and physiological characteristics of the Mullein medicinal plant compared to the control, i.e. no application of organic fertilizers. The results showed that the highest number of secondary branches, number of flowers of the secondary stem, diameter of flowering stem, the diameter of flower, and fresh weight of shoot in the Mullein medicinal plant were obtained by applying vermicompost organic fertilizer at the rate of 4 and 8 kg of soil. The application of vermicompost organic fertilizer at the rate of 8 kg in the soil increased flavonoids compared to the non-use of vermicompost treatment. However, to improve the vegetative growth and increase the reproductive efficiency of the Mullein plant and reduce production costs, the use of vermicompost organic fertilizer is recommended at the rate of 4 and 8 kg of soil, respectively.

• First results of varios sour cherry cultivar on Oblacsinska as interstocks and Prunus mahaleb rootstocks

  87-90.

  H. G. Davarynejad

  J. Nyéki

  E. Davarynejad

  T. Szabó

  Z. Szabó

  Views:

  12886

  At the experiment orchard of the Fruit Research and Extension Institute, Újfehértó, Hungary in spring 2000 a trial was designed included: Erdi bőtermő, Debreceni bőtermő, and Csengődi sour cherry (Prunus avium L) cultivars which were budded at 1999 on Oblacsinska sour cherry (as a dwarf inter stock), which had been budded on Prunus mahaleb seedlings at 1998 with the aim to investigate the dwarfing effects of Oblacsinska sour cherry cultivars on scion cultivars. Trees of each cultivar directly on Prunus mahaleb seedling, severd as controls. Use of Oblacsinska as an interstock reduced the rootstock trunk diameter. Trees of Debreceni bőtermő, and Cseng6di sour cherry cultivars with Oblacsinska interstock were smaller than similar trees grafted directly onto Prunus mahaleb as a rootstock. Trees of Erdi bőtermő grafted on Oblacsinska interstock which buded on Prunus mahaleb were the smallest. Growth of the trees was reduced also by using of the Oblacsinszka as interstock for other examined cultivars.

• Legal harmonization of the Hungarian horticulture conditioned by the accession

  23-28.

  S. Farkas

  Views:

  258

  In the EU-horticulture is treated with special care. As far as its regulation is concerned, different orders are in force to single branches. The regulation of the branch of medicinal plants is related chiefly to the processing, because the overwhelming part of the basic material is to be imported. More preoccupation falls to the ornamental plant branch, although both the production and the turnover are controlled by the market. Irrespective of this fact, the quality standards are high. Also the production and the sale relations are carefully circumscribed, with special regard to the processing procedures. In the control of the quality an important role devolves on the producers' organizations, likely in our country on the so-called TESZ-es (Cooperatives for production and sale). In this regard the domestic prescriptions took much over of the EU practices.

  The structure of sales in vegetable and fruit branches is continously changing, the demands of the consumers are more and more satisfied by the super- and hypermarkets. Their marketing organizations offer almost the half of the total of quantity commodities. In consent with the processing industry they raise quite severe requirements to producers. These requirements are to be taken into account also among our circumstances. There is a similar situation valid in the viticulture and winery. Within these branches we are able to compete on good chances of adapting our regulations to those of the EU. In this area there falls also responsibility to our vine-growing communities. Particulary a watch must be kept over the reputation of our renown quality wines and the results already achieved must be protected.

  The competent ministries — at first the Ministry of Agriculture and Rural Development — has already shown great flexibility to the desires in regard to the expectable legal harmonization. The legislative, registrative and controlling activities are to be continued in this mentality.

   

• In vitro shoot multiplication of apple: comparative response of three rootstocks to cytokinines and auxin

  36-39.

  J. Dobránszky

  A. Abdul-Kader

  K. Magyar-Tábori

  E. Jámbor-Benczúr

  T. Bubán

  J. Szalai

  J. Lazányi

  Views:

  498

  Shoot multiplication responses of rootstocks cvs. M.26, MM.106 and JTE-H to different concentration of BA, BAR and IBA in eight various combinations were tested on MS-medium. The effect of hormones depended on genotype, type of cytokinin and interaction of cytokinin and auxin. Shoot multiplication was significantly enhanced with the use of BAR as cytokinin. High multiplication rate could be achieved in cvs. M.26, MM.106 and JTE-H: 7.7, 6.9 and 9.9 shoots per explant, respectively.

• Evaluation of morphological parameters and bioactive compounds in different varieties of beetroot (Beta vulgaris L. ssp. esculenta GURKE var. rubra L.)

  31-35.

  T. Rubóczki

  V. Raczkó

  M. Takácsné Hájos

  Views:

  694

  Beetroot consumption based on pickled beets generally in Hungary which is due to the higher yield from second crop harvested in autumn and processed by manufacturing industry. Researches of the past years confirmed its favourable nutritional-physiological effects on human body so demands, as for fresh salad, also increased. The trial aimed at testing the interaction of varieties on quality parameters and in the same time suggestions are made how to use different varieties of beetroot according to its quality. Morphological and sensory evaluations were examined on 10 varieties of beetroot harvested in autumn. The regular spherical shape can reduce the refining loss during the processing of beetroot which is beneficial for the manufacturing industry. In our trial the root shape of Libero, Mona Lisa and Rubin varieties approached most the regular spherical shape (diameter/length – 1.0) which is favoured by not only processing industry but also fresh market. The highest red pigment content (betanin) was observed in Mona Lisa, Akela and Cylindra (34.58–47.66 mg/100 g). A similar trend could be observed in yellow pigments (vulgaxanthins) which proves the close correlation between the quantities of the two pigments (r=0.898). Highest total polyphenol (77.13–83.37 mg GAE/100g) and flavonoid (21.73–22.73 mg CE/100g) contents were detected in Akela, Mona Lisa and Bonel. These varieties are favourable for fresh salad and they can satisfy processing requirements also. Highest water soluble solids content was found in Akela (7.15%). In our conditions nitrate (NO3-N) values below 900 mg/kg were examined in all of the varieties which is favourable in the case of beetroot.

• Spatial and temporal variation of extremely abundant maxima of precipitation in Hungary during the period between 1951 and 2010

  107-114.

  L. Lakatos

  Z. Sümeghy

  M. Soltész

  J. Nyéki

  Views:

  19215

  The study deals with the accumulated database of 16 meteorological stations in Hungary during a period of 60 years. The purpose was to reveal the spatial and temporal structure of the appearance of extreme values in the daily distribution of data concerning precipitation. We strived to answer the question whether the frequency of incidences of daily maxima did they change or not during the 60 year-long period in the main growing regions of the country. It is demonstrated on geographical maps how the size and frequency of precipitation episodes ensued, and what are the typical traits of changes in intensity as well as in frequency of happenings projected according to their spatial and temporal distribution. From the point of view of fruit and vegetable growing, it is of prime interest what kind of frequency and intensity of changes occurred in precipitation. The temporal distribution of extremities though did not seem to change signifi cantly in some areas, but the recognition of changes may help conspicuously the planning and the choice between alternatives of species and varieties as well as technologies of horticultural managements for the long run. Extremely intense rains during a short time may cause erosion and stagnant water, thus we have to know what are the odds of risk. The temporary distribution of changes helps us to judge upon the reality of anxieties, which are expected according to the existence of trends. Seasonal or monthly distribution is visualised by maps, what is expected and what is accidental as for a decision in planning. The spatial distribution of coeffi cients of variation help us to decide what is the local chance of extreme happenings at different parts of the country and what is its coeffi cient of uncertainty. The risk of any undertaking dependent on conditions of weather could be expressed numerically by a coeffi cient of risk.

• Effects of different pollination treatments in genotypes of Prunus salicina Lindl.

  141-146.

  M. Ontivero

  S. Radice

  E. Giordani

  E. Bellini

  Views:

  209

  The low productivity in the Japanese plum (Prunus salicina Lindl) is related with self-incompatibility characteristics, so other species or varieties that act as pollinators need to be present to improve fruit production. The objective of this work was to study the efficiency of pollination in different genotypes of P. salicina using treatments of natural self-pollination, cross-pollination with P. armeniaca cv. Giada and open pollination. These treatments were evaluated through viability techniques and in vitro and in vivo germination of pollen grains; the growth of pollen tubes along the pistil was also observed. Genotypes used in this study showed differences for each one of the pollination treatments. Some genotypes showed signs of self-sterility and interincompatibility with P. armeniaca cv. Giada, while others showed partial self-fertility characteristics or pseudocompatibility. Moreover, some genotypes showed a higher affinity coefficient with cv. Giada and these will be indicating a possible intercompatibility. These studies will be an important contribution breeding and selection of intra and intercompatible genotypes to be used in commercial orchards.

• Response of sour cherry cultivar `Érdi jubileum' fruits to modified atmosphere packaging after ethephon spraying

  81-85.

  Z. Aryanpooya

  H. G. Davarynejad

  Views:

  288

  Sour cherries are not adapted to long storage. The largest percentage of sour cherries reaches the consumer either directly or indirectly through the tin can or the frozen pack. Different concentrations of ethephon usually are used commercially to facilitate harvesting sour cherry fruits that this hormone influences on fruit quality. The objective of this study was effect of ethephon preharvest application on sour cherry fruits quality during storage period at modified atmosphere packaging was investigated. Modified atmosphere packaging used with 10, 15 and 75 percent for 0₂, CO, and N₂ respectively that those held at 0 °C. This gas compounds synchronous to 0 °C temperature caused to increase shelf life postharvest of fruits. Fruit samples were evaluated at harvest date and after 6 weeks in storage. Skin fruit colour, pH, total soluble solids, titrateable acidity, sugar/acid ratio, firmness were monitored. Ethephon concentration influenced on total soluble solid, titrateable acidity, sugar/acid ratio and L* value. In more case, 225 ppm ethephon's concentration has no observable different to control samples. Thus, the best ethephon's concentration was 225 ppm ethephon's concentration.

• New simple and efficient method of DNA isolation from pear leaves rich in polyphenolic compounds

  21-24.

  K. Bokszczanin

  A. A. Przybyla

  Views:

  245

  This study aimed to establish a new protocol for DNA isolation from the Pyrus genus to get high quality DNA that is suitable for the generation of molecular markers, such as RAPD and AFLP. This method is based on modified CTAB extraction procedure (Aldrich & Cullis, 1993). For isolation of high-quality DNA we used copper (II) acetate treatment that enabled fixation and removing of tannins, present in abundance in Pyrus. DNA yield from this procedure is high. DNA is completely digestible with restriction endonucleases and amplifiable in the PCR, indicating freedom from common contaminating polyphenolic compounds.

• Studies for using frameless plastic in the forcing of some ornamental crops

  148-150.

  P. Lévai

  Zs. Farkas

  Views:

  233

  On the basis of a six-year experiment a method was elaborated for forcing and off-seasons growing of tulips, narcissus and gladioli under frameless plastic cover. The advantages of this cheap energy-saving method are manifested in an improved quality of flowers and essentially in the earlier flowering. With this method mostly first-class flowers can be obtained immediately after the season of forcing in heated constructions with plastic cover, and anticipated outdoor flowering.

  The possibilities of applying the method are studied on further ornamental plant species (other bulbous plants, Paeonia lactiflora, annual ornamentals).

   

• Enzym Methods in Wine Analysis

  67-70.

  M. Kállay

  Gy. Bárdi

  K. Korány

  Views:

  265

  In our laboratory for special determinations BOERINGER-MANNHEIM's enzyme-test combinations have been used for 10 years. Our present work deals with the practical aspects of the enzymatic determination of so important wine components like L-malic, L-lactic and citric acid, glycerol, D-gluconic acid, D-sorbitol, acetic aldehyde and D-glucose to D-fructose (G/F) ratio. Whenever possible, the results arc compared to the results of other methods (spectrophotometry, gas chromatography, polarimetry) used at our department.

• Effect of straw and plastic mulches on growth and yield of zero tillage potato (Solanum tuberosum L.) in the Coastal Khulna Region of Bangladesh

  23-30.

  A. H. Saimon

  M. A. Mannan

  S. Sultana

  A. R. Mondal

  Views:

  287

  A randomized complete block design experiment was undertaken at the field laboratory of the Agrotechnology Discipline, Khulna University, Khulna, from November 2021 to March 2022 to ascertain the impact of various mulch treatments on zero tillage potato cultivation. The experiment employed BARI Alu 78 as the planting material and utilized three replications with five distinct mulch treatments. These mulch treatments were identified as follows: Straw mulch (T₁), Mulch film (T₂), Black polythene (T₃), White polythene (T₄), and Blue polythene (T₅). The metrics that were recorded included the number of sprouts, plant height, number of leaves per plant, leaf width, leaf length, number of tubers, tuber length, tuber breadth, number of defective tubers, weight of defective tubers, and tuber weight. Different mulching techniques significantly influenced the overall crop yield and the underlying factors that influenced the results. The mulch film treatment resulted in the highest yield, with a production of 34.76 tons per hectare, followed by black polythene (28.11 tons per hectare), straw mulch (23.74 tons per hectare), white polythene (20.44 tons per hectare), and blue polythene (18.66 tons per hectare). The economic analysis revealed that mulch film had a high benefit cost ratio along with high input and output. Black polythene came in second place when the benefit cost ratio was compared to that of mulch film and the rest of the three treatments. Combining zero tillage with mulch film or black polythene demonstrates significant potential for becoming a cost-effective practice in the coastal region of Bangladesh.

• Effects of self and cross pollination on fruit set and fruit quality of sour cherry cultivars

  31-36.

  M. Ansari

  G. H. Davarynejad

  J. Tornyai

  J. Nyéki

  Z. Szabó

  M. Soltész

  Views:

  773

  An experiment conducted using factorial based on randomized completely block design during 2005 and 2006. Flowers of Érdi bőtermő, Érdi jubileum and Cigány meggy before anthesis and in balloon stages were isolated with paper bags from guest pollens and pollinated in appropriate time. The averages of final fruit set showed the advantage of open pollination (14.6% fruit set) in compare with artificial self pollination (13.0% fruit set) and natural self pollination (4.4% fruit set). Siah mashhad sweet cherry cultivar with more than 70% overlap of flowering and 9.8% fruit set in 2005 and 17.9% in 2006 was the best among applied pollinisers for Érdi bôtermô sour cherry cultivar.Also, Siah mashhad sweet cherry with more than 50%overlap of flowering time and 25.8%fruit set was the best polliniser for Cigány megg. Among the pollinisers, Siah mashhad was the best for Érdi jubileum with more than 50% overlap and 15.22% fruit set. Meanwhile, pollens of Siah mashhad caused the increase of fruit size in Cigány meggy cultivar. phenomenon. Pollens of Siah mashhad caused reduction in total soluble solids of Érdi bôtermô fruits, however, it does not have any significant effect on the acid rate of fruits.

• The effect of the limitation of insect pollination period on the fruit set and yield of temperate-zone fruit tree species

  90-95.

  P. Benedek

  J. Nyéki

  M. Soltész

  Z. Erdős

  I. Skola

  T. Szabó

  I. Amtmann

  F. Bakcsa

  G. Kocsisné Molnár

  Z. Vadas

  Z. Szabó

  Views:

  3109

  The duration of effective bee pollination period was limited by caging flowering branches for shorter or longer time in blooming fruit trees in a number of experiments during the past decades. In the case of self-sterile fruit species and cultivars (apples, pears, quinces, some plums, some sour cherries) even partial limitation of the effective duration of bee pollination period significantly reduced the fruit set and the yield. In the case of self-fertile apricots the effect of the total and also the influence of partial limitation of bee pollination period was the same as in the case of the mentioned self-sterile fruits. On the other hand, in the case of another self-fertile fruits (some plums, some sour cherries), the effect of partial limitation of bee pollination period was usually small, but complete (or incomplete but strong) limitation of be pollination usually resulted in a strong reduction of yield. This means that not only self-sterile but also self-fertile fruits clearly depend on insect (bee) pollination. This is because pollen dehiscence of anthers and the receptive period of stigmas do not overlap in time within the individual flowers. Stigmas in self-fertile trees, therefore, need pollen carried by bees from another flowers of the same tree (or compatible pollen from another trees). Accordingly, additional bee pollination (moving bee colonies to the orchards in flower) is needed to all kinds of temperate-zone fruit tree species when bee visitation of plantations is not abundant enough for some reasons.

• Effect of modified atmosphere package on apricot fruit storability

  30-32.

  A. Ezzat

  Views:

  322

  The aim of this work was to study the effect of modified atmosphere package (MAP) on apricot storability. Apricots (Prunus armeniaca L.) cultivar Jumbo cot were harvested at commercial ripening stage. The fruits were treated with different storage treatments as following: i) control storage for 13 days at 1 °C, ii) stored fruit at 1 °C for 10 days then 3 days at shelf at 25 °C, iii) fruit stored in MAP at 1 °C for 13 days and iv) fruit stored in MAP at 1 °C for 10 days then 3 days at shelf at 25 °C. Data showed the positive effect of MAP in keeping the apricot fruit for long time with better quality than the control fruit. MAP showed positive effect by recording the lowest fruit weight loss, the highest firmness and lowest chilling injury and fruit decay.

• Importance of orchard floor management in organic fruit growing (nutritional aspects)

  61-67.

  P. T. Nagy

  I. Kincses

  T. Lang

  S. L. Szőke

  J. Nyéki

  Z. Szabó

  Views:

  1174

  Worldwide research goals and concerns are to soil conservation and improve. This conception is mostly actual in horticulture where the numbers of high-density plantings are continuously increasing. High-density orchards cause more intensive nutrient and water uptake. So that the preservation of soil moisture and nutrient level are key factors in qualified fruit growing. On the other hand due to the climatic changes the water supply of trees will be satisfied among worse conditions than some decades ago. Appearance of water supply problems and water stress is increased in organic growing, where the number of corrections is limited anyway. Furthermore, floor management is a successful tool in weed management which causes many problems for organic growers due to the prohibition of synthetic herbicides. This paper will mainly focus on the nutritional aspects of methods of orchard floor management for growers adopting organic fruit management to make their production profitable.