Vol. 7 No. 3-4 (2001)
Articles

Post-effects of cytokinins and auxin levels of proliferation media on rooting ability of in vitro apple shoots (Malus domestica Borkh.) 'Red Fuji'

Published September 11, 2001
K. Magyar-Tábori
Research Centre of Debrecen University, H-4401 Nyíregyháza P.O. Box 12., Hungary
J. Dobránszky
Research Centre of Debrecen University, H-4401 Nyíregyháza P.O. Box 12., Hungary
É. Jámbor-Benczúr
Szent István University, Faculty of Horticultural Science, Department of Floriculture and Dendrology, H-1118 Budapest, Hungary
T. Bubán
Research and Extension Centre for Fruit Growing H-4244 Újfehértó, Hungary
J. Lazányi
Research Centre of Debrecen University, H-4401 Nyíregyháza P.O. Box 12., Hungary
J. Szalai
Szent István University, Faculty of Horticultural Science, H-1118 Budapest, Hungary
A. Ferenczy
Szent István University, Faculty of Horticultural Science, H-1118 Budapest, Hungary
pdf

APA

Magyar-Tábori, K., Dobránszky, J., Jámbor-Benczúr, É., Bubán, T., Lazányi, J., Szalai, J., & Ferenczy, A. (2001). Post-effects of cytokinins and auxin levels of proliferation media on rooting ability of in vitro apple shoots (Malus domestica Borkh.) ’Red Fuji’. International Journal of Horticultural Science, 7(3-4), 26-29. https://doi.org/10.31421/IJHS/7/3-4/276

Rooting ability of in vitro apple shoots of 'Red Fuji' grown on proliferation media with different hormone content were tested at three IBA levels in root induction media. Rooting percentage could be slightly increased with an increase in IBA concentration in proliferation media. The highest IBA concentration (3.0 mg 1-1) in root induction media showed strong inhibitory effect on rooting capacity of in vitro shoots. The highest rooting percentage (95%) could be achieved by shoots grown on proliferation media containing TOP or BA+KIN as cytokinins before rooting.

 

Downloads

Download data is not yet available.

Metrics

Metrics Loading ...