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The effect of compost made of sheep manure on the first cut of a semi-natural grassland
25-29Views:197In an experiment, two types of compost were tested on natural grassland in order to improve the productivity of a natural sward on solonetz soil. Both composts were made of on-farm produced sheep manure, but the second one was enriched in phosphorus. These fertilizers/composts are officially authorized and can be applied in organic farming. Zero application and three rates of fertilizer were tested (10 t ha-1, 20 t ha-1, 30 t ha-1) on 30 m2 experimental plots wit four replications. Dry matter, crude protein and net energy content for maintenance were measured and determined and their yields per unit area were calculated. We found that all the treated plots produced significantly higher yield than the control ones, and in some cases the yields were almost three times higher. However, the optimal compost dose varied, depending on the examined parameter. Based on the evaluation of the experiment results along with rainfall data, it was concluded that, with higher precipitation, the positive effect of the compost application was bigger. The difference between the natural and enriched compost is remarkable, but it has to be mentioned that even the natural compost showed good results; therefore, it is also effective in improving the fertility of grassland.
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Examination of compost maturity using reflectance
29-34Views:168Composting is one of the most popular recycling processes for organic waste. Composting plays an important role in waste and by-product management and is becoming increasingly important in both sustainable energy management and circular economy. Composting transforms organic matter to produce a safe and stable by-product (compost) that can be applied to arable land in a similar way to fertilizer. Physical, chemical and biological methods can be used to monitor the process and to determine the maturity of the compost, as spectrometric/spectroscopic methods play an important role in the analysis of different environmental samples.
Our aim was to (1) non-destructively detect the effects of different additive ratios on the spectral properties of the composting process and the spectral data of different compost mixtures, (2) to find the wavelength ranges of the reflectance curve (inflection points) sensitive to compost maturity, (3) to determine the correlation between the inflection points and the chemical and physical parameters measured in compost by conventional methods.
The mixture of broiler and hen manure and zeolite was composted 62 days in windrow composting. In the composting experiment, the moisture content and temperature (°C) were measured every three days and compost samples were taken and in 10% destillated aquaeous suspension were measured the pH and electrical conductivity (mS cm-1). Compost samples dried to mass stability were spectrally analyzed in the wavelength range 400–1000 nm with AvaSpec 2048 spectrometer.
Based on the results, the reflectance of mature compost were smaller in the last days of composting than the reflectance values of day 0 samples, thus compost maturity can be detected spectral in the VIS-NIR wavelength range. For the tested compost prisms, the reflectance of each sampling day shows a constant slope, with a significant overlap of the reflectance curves up to 400–700 nm wavelength range, and there was a breakpoint in the 700–750 nm wavelength range which was proved by binary encoding.
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Following-up organic pollutants in the course of producing foods
244-248Views:130We analysed the raw materials in various food products, including additives, carrier solvents and end product for several selected organic pollutants. We analysed these food products for the type of chlorinated hydrocarbon pesticides, polychlorinated biphenyls and other currently used pesticides.
We analysed three product categories: bakery products, canned mushroom and meat products. The analysis of the bakery products and of the canned mushroom did not conclude in positive findings, which means that these products contained the agents given during the production of the product and the environmental pollutants in undetectable low concentration.
However, the results for meat and fish products indicate that polychlorinated compounds are persistent and are of a lipophyl character, as some of these components have been detected in these food products, the concentration of the PCBs were detected in the range of 9.8-24 μg/kg. -
Application of different compost doses in Pinova and Golden Delicious apple orchards
91-94Views:128Nowadays the success vegetable and fruit production are unimaginable without regular nutrient management. The animal husbandry is getting decrease, thereby there is the lack of organic fertilizer and it is suggested to find alternative nutrient supply methods. One of the ways to supply the required nutrients in an environmentally friendly way is the application of composts, which is less widespread so far, which is appropriate for the requirement of organic farming.
From the year of 2010 in each year, compost doses were applied in biological apple orchards in cooperation with the Institute of Horticultural Science. In the function of the years different changes were resulted by the compost treatments in the examined parameters in case of both apple species (Golden Delicious and Pinova). It was concluded that the dry matter, ash, total acids, sugar content and the vitamin C changed versus time and species. It is supposed that the effect of compost treatments is getting visible.
According to the data higher dry matter, total acids and sugar content, (in some cases) ash were measured in case of the apple species Pinova, while the measurements showed higher vitamin C content in case of the species Golden Delicious.
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Influences of different organic fertilizers on nutrients of humic sandy soil and on the growth of Spinach (Spinacia oleracea L.)
23-28Views:324A greenhouse pot experiment was conducted to compare the effects of manure with different origin (horse, cattle), various bedding materials (straw, sawdust) and diverse doses (30 t ha-1, 60 t ha-1) and the impact of food waste compost on the plant growth and the available plant nutrient content of soil. The study was conducted on humic sandy soil and consisted of 9 treatments in a randomized complete block design with four replications. Spinach (Spinacia oleracea L.) was grown as the test crop. The treatments were: 1. unfertilized control; 2. horse manure with straw (30 t ha-1); 3. horse manure with sawdust (30 t ha-1); 4. cattle manure (30 t ha-1); 5 food waste compost (30 t ha-1); 6. horse manure with straw (60 t ha-1); 7. horse manure with sawdust (60 t ha-1); 8. cattle manure (60 t ha-1); 9. food waste compost (60 t ha-1). Plant growth was monitored for 4 weeks. Shoot and root weights per pot were measured, total biomass weight per pot were counted.
On the basis of the results it can be concluded, that among treatments the application of horse manure with straw enhanced spinach growth most significantly compared to other treatments and to the non-treated control, resulted the highest weights of leaves and roots of spinach. At the same time even small dose (30 t ha-1) of this fertilizer caused increased plant available nitrogen and phosphorus of soil and the higher dosage further increased these values. The horse manure with sawdust applied in lower dose did not alter the leaves and roots weights, but higher portion (60 t ha-1) caused significantly decreased plant biomass. The results proved that the bedding material may significantly alter the composition of manure and may change the plant nutrition effect of organic fertilizer. Cattle manure and food waste compost in both applied doses enhanced plant growth. Both fertilizers increased the plant available nitrogen forms and phosphorus content of soil, but cattle manure caused higher increase.
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Yield and sward composition responses of a native grassland to compost application
35-38Views:182A major part of the animal products are based on the grasslands, due to the fact that the grassland ecosystems can be found all over the globe. In places where economical and successful crop production cannot be realized, the grassland based animal husbandry can be an efficient way of food production. In addition these ecosystems have an important role in carbon sequestration, and with their rich flora – and the fauna connected to it – in conservation of biodiversity. The protection of nature, and the sustainable agriculture is getting more and more attention in the European Union, but looking at the consumers’ needs, the production of healthy food cannot be neglected either. Because of these facts, the effects of two specific composts - which are officially authorized in organic farming, in Agri-environment Schemes and Natura 2000 programs – on grass yields and sward compositions were investigated in a field trial. The investigation took place in Hungary, on a natural grassland based on solonetz soil. The first type of compost was a natural one (N) without any additional material and the other one was enriched in phosphorus (E). Both was produced by the research institute, made of sheep manure. Three rates of compost (10 t ha-1, 20 t ha-1,30 t ha-1) were tested on 3 m×10 m experimental plots. Every treatments had four replications and both type of compost had four-four control plots too, this way 32 experimental plots were included in the investigations. The yield of the pasture was harvested two-times (in May and in September) and before cutting the plots measurements on botanical compositions were made. Samples for laboratory analysis were also taken. Dry matter yield and crude protein content was measured in laboratory and with the received data the yield per unit area was calculated. Based on the research results we can say that the application of compost in any dose inflicts higher dry material and crude protein yield. The changes were partly due to some positive changes in sward composition, because of the better nutrient conditions. The research results indicate, that use of organic compost can be an efficient way to increase grass yields in a sustainable way.
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Role of living bacteria and other amendment in early development of maize
53-56Views:114Different bacteria and wood ash, as a possible micro-nutrient, and liming material, was examined in our experiment on the early growth of corn seedlings.
The development of renewing energy resources includes the use of energy grasses and energy forests. The intensive land use in forestry and in agriculture may cause the acidification of soils due to the harvest, or leaching of cations. To maintain the sustainability of soils necessary to maintain it’s the buffer capacity, and pH. Beside the lime the wood ash can is one of the most effective sources to provide the sustainability of intensive land use. The soil born micro organisms play a significant role in the maintenance of soil quality. The bio fertilizer, that contains soil originated bacteria (Azotobacter, and Bacillus sp.), was used in the experiments. The plants release several organic acids by their roots lowering the soil pH, and make more available the sparingly soluble minerals. The amounts of released organic matter depend on stress intensity, as the high pH is. The soil life has a significant role to keep the soil conditions on sustainable level, since there are several similarities in nutrient uptake mechanism between the bacteria and higher plants. Advantageous effects of bio-fertilizer were observed in our experiments.
We came to the conclusion that the use of wood ash is recommended instead of lime for the improvement of acidic soils, on the evidence of its pH increasing effect. The wood ash contains several micronutrients in an optimum composition for forestry and agricultural plants. The solubility of heavy metals is very low; therefore there is no risk to use the wood ash in the agriculture and in the horticulture by our experiments. The retardation of growth at higher ash doses can be explained by the modification effect to the soil pH, as far as the original soil pH was pH 6.8, and when ash was given to the soil, the pH increases to 7.8 pH, that is unfavourable for the uptake of most nutrients.
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Water infiltration into the soil – what do measurements indicate?
343-351Views:144Physical properties of top-soil organic materials significantly influence initiation processes of infiltration and runoff generation. This paper deals with the specifics of water infiltration through the top surface organic layer of the forest soil. Three field methods (Guelph permeameter, Tension disk permeameter, Single-ring method) and one laboratory method (Falling head) of hydraulic conductivity (KS) determination are compared and interpreted in the context of their applicability and limitations. The Falling head method provides far different values of KS if sample cylinders are or are not sealed with grease against the wall effect. The Guelf permeameter is very significant to the position of different horizons’ interface, while Tension disc permeameter results are dependent on antecedent soil moisture. The single ring method is applicable with acceptable results only when there is no abrupt interface between horizons in the vicinity of the ring bottom edge.
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The effect of crop rotation and fertilization on wheat and maize in the pedoclimatic conditions of the Banat Plain
14-18Views:73The simplification of the plant cultures range and the yields in the last 10-15 years brings into the actuality the role of crop rotation and
of fertilization on the yield level and stability for wheat and maize even on the soils with a high natural fertility. The results of the researches
performed between the years 2006 – 2009 on a cambic low gleyed chernozem from the Banat Plain showed that the wheat cultivated in
monoculture gives productions with 59-81% lower than that cultivated in crop rotation with other plants during 2-4 years. In maize, the yield
obtained in monoculture is situated behind that obtained in crop rotation with 11-21%. The most favorable crop rotations for wheat were
rape-wheat in a 4 years rotation and soybean-wheat in simple rotation of 2 years. In maize, the most favorable was the 2 years rotation
(wheat-maize). The mineral fertilization was very efficient both in wheat (11-36%) and maize (9-31%). The organic fertilization with manure
was very efficient for maize, the yields being superior with a mean value by 34% for a 60 t/ha dose and with 16% for 30t/ha. The fertilization
compensates the negative effect expressed by the monocultivation only in a small measure -
Findings on the cultivation of potatoes in organic farming
113-116Views:91This paper explores the effectiveness of organic and plastic mulching for potato production in the Czech Republic. The mulching with chopped grass (GM) and black textile mulch (BTM) were compared to non-mulching control variant (C) with mechanical cultivation. Especially in plots with BTM were first formed ridges and covered by the black polypropylene non-woven textile and then they were planting. During vegetation the infestation of Colorado potato beetle (CPB), weeds biomass, course of soil temperature and soil water potential were assessed. The results showed that surface of GM had a positive effect on soil temperature reduction, soil water potential depression. This study also indicated a positive effect of GM on the larvae of CPB diminution, on the other hand higher incidence of larvae and higher defoliation was observed in BTM. GM had a significant effect on the yield of potatoes. The yield of ware potatoes was higher by 27 % higher on plots with GM and by 16 % lower on plots wit BTM in comparison with C. NeemAzal T/S decreased statistically significantly % of defoliation and increased yield of ware potatoes by 35 % in comparison with control.
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Comparison of the sample preparation methods worked out for the examination of the element content of wine
77-82Views:132The examination of the potentially toxic elements content of the wines is not easy task, because the most elements are in little concentration (mg kg-1 or μg kg-1) in the wine and the wines contain great amount of organic matrix. The efficient sample preparation is essential for the accurate determination of element content. The eim of our research was to determine which sample preparation method will be the most efficient in examination of wines with ICP technology. The examined wine sample was a 2008 Chardonnay from the Eger wine region. We did the sample preparation and analysis examination in University of Debrecen, Centre for Agricultural and Applied Economic Sciences, Institute of Food Science, Quality Assurance and Microbiology.
We did the analysis examinations with ICP- MS (inductively coupled plasma mass spectroscopy). We always did the sample preparations and the examinations in three times rehearsal. The applied sample preparation methods: dilution with distilled water, open digestion and microwave digestion.
We were able to measure B, Al, Mn, Fe and Zn with only dilution and open sample preparation. In the smaller quantity present Sr and Ba were measurable in the wine in the case of all three methods well. We were able to measure the Co with dilution and open digestion method, while Cr, Ni, and Te with only dilution method. In the case of arsenic we were not able to measure reliable result with dilution and open digestion method because of organic matrix and other components
(alcohols, monosaccharides, polysaccharides, polyalcohols and inorganic salts). On the whole we are able to say that in the case of certain elements (B, Mn, Fe, Zn, Sr, Ba) the open digestion and dilution sample preparation is applicable well, however, in the case of certain elements (As, Al, V, Cr, Se, Mo, Cd, Hg, Pb) we have to develop the methods. It may be development of one of the way, if we develop sample preparation methods to examined element specifically and not
to wine generally. -
The efficiency of the different elements of spring barley growing organic technology in the conditions the eastern steppe of Ukraine
209-213Views:128The effectiveness the use of new nutrient complexes is studied. It is set that a combination of nutrient complexes with organic and organicmineral nutrition background promotes to good growth and development of plants during the growing season, provides the best parameters of crop yield structure and the crop yield and economic efficiency of spring barley cultivation in the condition of the Eastern Steppe of Ukraine.
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Examination of Zn deficiency on some physiological parameters in case of maize and cucumber seedlings
5-9Views:85Zinc (Zn) is an essential micronutrient needed not only for people, but also crops. Almost half of the world’s cereal crops are deficient in
Zn, leading to poor crop yields. In fact, one-third (33%) of the world's population is at risk of Zn deficiency in rates, ranging from 4% to
73% depending on the given country. Zn deficiency in agricultural soils is also a major global problem affecting both crop yield and quality.
The Zn contents of soils in Hungary are medium or rather small. Generally, the rate of Zn deficiency is higher on sand, sandy loam or soil
types of large organic matter contents. High pH and calcium carbonate contents are the main reasons for the low availability of Zn for
plants (Karimian and Moafpouryan, 1999). It has been reported that the high-concentration application of phosphate fertilisers reduces Zn
availability (Khosgoftarmanesh et al., 2006). Areas with Zn deficiency are particularly extensive in Békés, Fejér and Tolna County in
Hungary, yet these areas feature topsoils of high organic matter contents. Usually, Zn is absorbed strongly in the upper part the soil, and it
has been observed that the uptakeable Zn contents of soil are lower than 1.4 mg kg-1.
Maize is one of the most important crops in Hungary, grown in the largest areas, and belongs to the most sensitive cultures to Zn
deficiency. Zn deficiency can causes serious damage in yield (as large as 80 %), especially in case of maize. On the other hand, Zn
deficiency can also cause serious reduction in the yields of dicots. One of the most important vegetables of canning industry is cucumber,
which is grown all over the world.
In this study, the effects of Zn deficiency have investigated on the growth of shoots and roots, relative and absolute chlorophyll contents,
fresh and dry matter accumulation, total root and shoot lengths, the leaf number and leaf area of test plants in laboratory. Experimental
plants used have been maize (Zea mays L. cv. Reseda sc.) and cucumber (Cucumis sativus L. cv. Delicatess). A monocot and dicot plant have
chosen a to investigate the effects of Zn deficiency, because they have different nutrient uptake mechanism.
It has been observed that the unfavourable effects of Zn deficiency have caused damage in some physiological parameters, and
significantly reduced the growth, chlorophyll contents of monocots and dicots alike. -
Methane emission from Matsuo rice paddy field in light of different fertilizers, costs, profit and carbon credit
9-13Views:170Nowadays global warming is a major issue to our environment. This issue is generated by the modern human activities like industry and intensive agriculture. This research is about methane emission from rice paddy fields. The aim of the study is to lower the methane emission from the field with the help of using different type of fertilizers, whilst we keep in focus the efficient economic operation. The main experimental field is Matsuo paddy field, (Matsuo town, Sanbu city, Chiba prefecture) which is analyzed by the Chiba University’s soil science laboratory, they provided the data for this study. During the study three type of fertilizer was analyzed which are all organic and the control was a regular chemical fertilizer. For all fertilizers the cost and income of the production were calculated and the profit was weighted with the methane emission what a specific fertilizer produced during the cultivation. In the future if the organic fertilizers are in focus than it is necessary to find a new material what can be competitive with the chemical fertilizers in focus of GHG emission or find an alternative way of the usage of methane in biogas production.
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Utilization and examination of red, elemental selenium nano spheres, produced by fermentation technology, in animal tests
245-247Views:127In our experiments we tested the toxicity of Nano-Se and LactoMicroSel® compared with other organic and inorganic selenium forms, in case of a subakut animal test. We produced the Nano-Se and LactoMicroSel® by probiotic lactic acid bacteria in our laboratory. (Prokisch et al., 2010; Eszenyi et al., 2011). We mixed the inorganic selenium forms, selenite and selenate, the organic form, Sel-Plex® and our products, Nano-Se and LactoMicroSel® into the standard food of laboratory mice and we fed them for two consecutive weeks. After the extermination we observed mortality, the change of body mass,and measured the blood antioxidant capacity with FRAP method.
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Rye plant parameters in the Westsik crop rotation experiment
39-45Views:121Our research work was carried out in the Westsik crop rotation field experiment in 2018. The main research purpose was to analyse the effect of the different organic and chemical fertilizers on parameters of rye. Our results revealed some differences between the different fertilization methods. One spike weight, grain weight of one spike, rye plant height, rye plant weight per m2 and 1000 seed weight in crop rotations VII, XV and VIII were different from the data of all crop rotations. This finding can be explained by the fact that crop rotations VII and XV were non-fertilized, only 23.3 t ha-1 straw manure (VII) or green lupine manure was applied as a second crop (XV). In addition, crop rotation VIII consists of four parts where we apply chemical fertilization with green lupine manure as a main and second crop. There is a positive close correlation between rye plant height and other studied characters (rye plant weight per m2, spike length, weight of one spike, grain weight per spike, spike weight per m2, grain weight per m2 and 1000 seed weight).
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Heavy Metals in Agricultural Soils
85-89Views:72The soil constitutes the basis of the food chain. To keep soil conditions in a good trim is very important, it’s part of the sustainable development and of producing food supply harmless to health.
In some cases, soil productivity is the only important part, qualitative requirements or economical characteristics can improve it. The soil is threatened by two danger factors: the soil degradation and the soil pollution. The accumulation of different harmful and/or toxic substances in the soil is well known. Heavy metals constitute a part of it. Metals in the soil and in the soil-solution are balanced. This balance depends on the type of the metal, on the pH, on the cation-band capacity of the soil, on the redox relations and the concentration of cations in the soil.
To be able to handle the metal contamination of the soil, it is important to estimate the form, the possible extension and the concentration of metals.
Of course, the different types of soils have different physical-chemical, biological and buffer capacity, they can moderate or reinforce the harmful effects of heavy metals. To draw general conclusion of the dispersion and quantitative relations on the metals originated from different contamination sources is hard, because in some emissive sources contamination is limited in small areas but on a high level, some others usually expand on larger areas, and as a result of equal dispersion, the contamination’s level is lower.
Heavy metals – unlike alkali ions – strongly bond to organic materials, or infiltrate in a kelát form. Their outstanding characteristic is the tendency to create metal-complex forms. Kelats take part in the uptaking and transportation of heavy metals. Heavy metals exert their effects mostly as enzyme-activators.
The metals cannot degrade in an organic way, they accumulate in living organisms, and they can form toxic compounds through biochemical reactions.
Lot of the heavy metals accumulate on the boundaries of the abiotic systems (air/soil, water/sediment), when physical or chemical parameters change, and this influences their remobilization.
Human activity plays a great part in heavy metal mobilization, results in the human origin of most biochemical process of metals.
To understand the toxic influence of accumulated metals of high concentration, their transportation from soils to plants or their damage in human health, must clearly defined and investigated.
For effective protection against soil pollution, the types and levels of harmful pollution to soil must identified, regarding legal, technical and soil-science aspects, preferable in a single way. Difficulties in this area mean that toxicity depends on loading, uptake, soil characteristics and living organisms (species, age, condition etc.), furthermore, local and economic conditions considerably differ. -
The possibilities and limitations of organic fruit production
41-45Views:71In this review, direct and indirect technological elements of organic production are discussed. Today, there is a growing interest in production prepared without chemicals. We discuss the following issues: site selection, soil, rootstock and cultivar requirements, plant material, planting distances, crown formation, phytotechical operation, irrigation, soil tillage, soil covering and muchning, nutrition supply. Separate section deals with methods of plant protection.
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Selenium speciation analysis of selenium-enriched food sprouts
23-28Views:194In this present study, we prepared selenium-enriched pea and wheat sprouts. During our research we aimed not only to measure the total selenium content of the sprouts but to identify different selenium species.
Scientifical researches show why the analytical examination of different selenium (Se) species is necessary: consumption of all kind of Se-species is useful for a person who suffers in selenium deficit, while there is significant difference between effects of different Se-species on person, in whose body the Se-level is just satisfactory. Biological availability, capitalization, accumulation, toxicity of Se-species are different, but the main difference was manifested in the anti-cancer effect of selenium.
During our research selenium was used in form of sodium selenite and sodium selenate, the concentration of the solutions used for germination was 10 mg dm-3. Control treatment meant germination in distilled water. Total selenium content of sprout samples was measured after microwave digestion by inductively coupled plasma mass spectrometry (ICP-MS). Different extraction solvents were applied during sample preparation in order to separate different Se-species (0.1 M and 0.2 M HCl or 10 mM citric acid buffer). We wanted the following question to be answered: Which extraction solvent resulted the best extraction efficiency? Selenium speciation analysis of sprout sample extracts was performed by high performance liquid chromatography with anion exchange column, detection of selenium species was performed by ICP-MS.
Evaluating our experimental results we have been found that significant amount of selenium of inorganic forms used during germination transformed into organic selenium compounds. There was difference between the amount of Se-species in pea and wheat sprouts and selenium uptake and repartition of selenium species were depended on Se-form used during germination. In addition the chromatogram analysis made us clear as well, that the citric acid solvent proved to be the most effective extraction solvent during sample preparation int he view of organic Se species.
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Optimized balance between crop productivity, restoration and maintenance of vital soil functions and soil carbon sequestration and storage – the SmartSOIL (FP7) project
213-215Views:96Soils provide the most indispensable function of supporting the production of food and feed for a growing human population. At the same time they provide a range of regulating and supporting functions related to climate change and removal of greenhouse gases. The majority of the soil functions are closely linked to the flows and stocks of soil organic carbon (SOC); low levels of both flows and stocks may seriously interfere with several of the essential soil functions and thus affect the ecosystem services that soils deliver. Soil degradation is considered a serious problem in Europe and a large part of the degradation is caused by intensive cultivation practices in agriculture. The aim of the SmartSOIL project is to link the results of different scientific fields through a holistic and multidisciplinary approach and as a result develop a decision making tool contributing to sustainable development.
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Comparative examination of a bacterium preparation (BACTOFIL® A10) and an artificial fertilizer [CA(NO3)2] on calcareous chernozem soil
75-80Views:117In a small-pot experiment a bacterium preparation, Bactofil® A10 and an artificial fertilizer containing Ca(NO3)2 in different dosages were studied on calcareous chernozem soil, concerning the readily available nutrient content of soil (nitrate-nitrogen, AL-phosphorus, ALpotassium content of soil, some soil microbial characteristics (total number of bacteria and fungi, cellulose-decomposing and nitrifying bacteria, CO2-production of soil), and the amount of the plant biomass.
The readily available nutrient content of the calcareous chernozem soil increased due to the treatments, except for the change in the soil nitrate-nitrogen content, which did not measure up to the control due to the effect of high-dosage Bactofil.
The treatments also influenced the examined microbial characteristics of the soil positively. The artificial treatments significantly increased the total number of bacteria and the number of cellulose-decomposing and nitrifying bacteria. The low-dosage Bactofil significantly increased the number of cellulose-decomposing bacteria and both Bactofil dosage significantly increased the number of nitrifying bacteria. The measure of the soil respiration grew in all treatments, but significantly only in Ca(NO3)2 fertiliser treatments.
The quantity of the plant biomass was grew in a low-dosage Bactofil and significantly in the artificial fertiliser treatments. The highest plant biomass quantity was measured in the high-dosage artificial fertiliser treatment.
In the correlation analyses we found some medium positive correlation between the soil chemical, microbiological parameters examined, and the plant biomass in the case of both treatment-forms.
Based on our results Ca(NO3)2 artificial fertiliser treatments on calcareous chernozem soil proved to be more stimulating regarding the
examined soil characteristics and the amount of the plant biomass, but the low-dosage Bactofil also positively influenced the majority of the
soil characteristics examined in terms of nutrient supply. -
Significance of biogas production in Hungary
127-129Views:127It is known that the quantity of fossil energy sources are rapidly reducing, therefore it is necessary to determine a new direction which has to point directly to renewable energy sources. Increasingly comes into view the agriculture’s energy producing nature next to it’s traditional food producing one. The enviromental protection is connected to the energy production by the ultilization of biomass for energy purposes, within the biogas production has an emphasized importance. Quasi every organic material can be used in biogas production, such as: food processing by-products, manure, sewage sludge, hoousehold waste.
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Effect of fertilization on the potentially mineralize N forms of soil of long term field experiment was set in an acidic sandy soil
20-24Views:145The aim of this paper was to provide further information about the nitrogen mineralization processes of soil. A modified incubation technique was applied to establish the amount of easily soluble mineral and organic N forms during the incubation period. An acidic sandy soil was used for incubation, which was sampled from the „Westsik” long-term field experiment. The incubation was carried out on fifteen selected soil samples which were received different treatments since the experiment was set up.
From the obtained results, the amount of potentially mineralizable N and the mineralization rate constant were determined. Results of chemical analysis and biological interpretation of results are discussed. -
Cluster, a potential tool for rural development
195-201Views:157There was a heavy change in the characteristics of the agriculture in the last 20 years. It become a multifunctional, sustainable, organic system, which needs strategic approach. On the problem map of the hungarian agriculture the most importatnt questions are the following: dual charachter of the land structure, to occidentalize the farm structure. To develop the rural areas we need to real markets needs adapted, competitive, local agricultural production. From the ’90s into Europe’s economic development policies integrated the clusters, this research tries to certify, that this system is viable in classic agriculture and able to dissolve the defecinces, to support the aims of rural development.
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Stress Response of four Common Carp (Cyprinus carpio L.) Varieties with Different Genetic Background
26-29Views:71Four different carp varieties were tested for stress reaction, with the help of 10 °C cooling and 100 g/l crowding. The selected varieties represented a broad genetic spectrum of carp species. The stress was monitored by measuring plasma cortisol, glucose and lysozim levels. In each test different varieties showed significantly different reaction to stress. This means that they differ in the trait of general resistance. Thus, this trait can be used in selection programmes and the acquired information helps to understand fish-environment interaction and specific resistance. These traits should be used in selection to improve the breeding of new more tolerant species for intensive farming or for organic production.