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New Integrated Breeding Evaluation Method Used for German Warm-blooded Horses
3-6Views:116In Germany, the new integrated breeding value estimation is based on a multiple-trait animal model, considering simultaneously information from performance test of stallion on station, performance test of mares as well as competition results of sport horses. The objective of this study was to estimated the genetic parameters of the traits used in the integrated breeding evaluation including all German warmblood breeds. The analysed data consisted of 4527, 40670 and six million records for performance tests of stallions, mares and for competition results, respectively. Genetic parameters were estimated with a multivariate BLUP animal model. Heritabilities for traits obtained from stallions tested on station ranged from 0.33 (jumping under rider) to 0.51 (trot) and for the traits from mare performance test from 0.27 (walk) to 0.38 (trot). Genetic correlations between corresponding traits recorded on performance test of stallions and mares ranged from 0.87 (canter) to 0.98 (free jumping). Heritabilities of competition traits from horses (build up for sport) were estimated as 0.12 and 0.11 for dressage and jumping, respectively. The use of all traits for estimation of genetic values of horses is expected to reduce pre-selection and optimal combines all information resources based on the estimated genetic parameters.
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Examination of the possible role of biofertilizers and wood ash in the nutrient supply of plants
87-95Views:98Some physiological effects of bacteria containing fertilizer and some wood ash were examined in the experiments. The minimization of the use of chemicals in agriculture has been an ongoing challenge. One option lies in the intenzification of soil life. The release of organic matters by the roots and bacteria play a significant role in the uptake of minerals. The main problem to usilize wood ash in agriculture is its heavy metal contents. The solubility of heavy metals is very low, therefore there is no risk to use the wood ash in the agriculture and in the horticulture according to our experiments. The wood ash and biofertilizer contains several micronutrients in an optimum composition for forestry and agricultural plants.
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Relationships of Fruit Production and Regional Development in the Northern Great Plain Region
181-187Views:114The role of retaining population in agriculture is stronger and more significant in the long run in the North Great Plain Region compared to other regions. The region has a significant processing industry along with a good basis for producing raw materials, developed food processing capicity and high quality agricultural products typical of the region. The GDP in agriculture, forestry and game management is somewhat higher than the national average.
Variety is of cardinal importance when establishing the quality of horticultural products and determining the product value. The Hungarian breeding results of apple, quince, apricot, cherry, raspberry, red and black currant are promising.
The regulation system of EU the vegetable and fruit market is based on Retail Cooperatives Producers. With the establishment of national vegetable- and fruit production and retail organizations, the market regulation, production and quality development issues of the sector can be handled and solved. Reaching EU standards in fruit production can only be achieved with up-to-date plantation systems and breed selection. A key issue in development is establishing the required financial resources for investments and updating production. In order to reach these standards, significant state subsidies and good credit conditions are needed. By solving these tasks, the sector is expected to become self-financed without government help.
The pursuit of safer production, improving quality and increasing yields require the establishment of up-to-date irrigation systems. The improvement of family farms, motivating land concentration is necessary for increasing average size of plants. Establishing the above mentioned conditions is important since the vegetable-fruit sector is of great significance in the employment of rurally based population, improving their living conditions and executing rural development programs. -
Promising Leuce poplar clones in sandy ridges between the rivers Danube and Tisza in Hungary: a case study
111-113Views:247An intensive integrated research and development work has been carried out on the improvement of Leuce poplars including primarily the native white poplar (Populus alba L.) and its natural hybrid grey poplar (Populus × canescens). More than 70 percent of the Leuce poplar stands can be found on calcareous sandy sites in the Danube–Tisza region, so they play a significant role in the poplar management of this part of the country. The most important task ahead of Hungarian poplar growers is to improve the quality of poplar stands and plantations based on selecting new clones and cultivars. The growth and yield of four promising Leuce poplar clones was evaluated on a marginal site in central Hungary. The clones ‘H 425-4’ (Populus alba L. × Populus alba L.), and ‘H 758’ (Populus alba L. Mosonmagyaróvár 124) seem to be suitable for wood production, while the ‘H 427-3’ (Populus alba L. × Populus alba L. cv. Bolleana) and ‘H 422-9’ (Populus alba L. × Populus grandidentata (Michx)) clones (with decorative stem form) could be better used for tree lines and ornamental plantations.
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Application of laparoscopic artificial insemination in conventional Lacaune sheep farm using frozen-thawed semen
133-138Views:320The complex anatomical structure of the ewe reproductive tract accompanied with low quality of frozen ram semen for artificial insemination, resulted in a challenge with regard to using superior genotypes for reproductive ovine performance. Hence, improved genetics in ovine management has not been efficiently and widely used especially in undeveloped countries. Therefore, intrauterine semen deposition by laparoscopic insemination should be adopted in the current sheep production systems. Thus, this study aimed to assess the pregnancy rate and lambing rate of ewe inseminated by laparoscopic insemination techniques using frozen-thawed semen. The research used imported frozen semen from two rams of the Lacaune breed. Ewes were grouped according to age in years (1, 2 and 4). Before insemination, the semen was examined microscopically for its motility and viability and thereafter the laparoscopic artificial insemination technique was performed to 19 Lacaune breed ewes using frozen-thawed semen. The overall pregnancy and prolificacy rates were 31.57% and 42.10% respectively. Out of 2 ewes in the 1-year age group that were inseminated, only 1 ewe lambed representing 50%. However, from 16 ewes inseminated of four-year age group, 5 ewes lambed representing 31.25%. Significant difference based on age group was not evaluated due disproportionate of the data, (such that the data included 2 ewes in one-year-old age, 1 ewe in 2-year-old age and 16 ewes in 4-year-old age). Based on the ram semen, 33.33% and 30% of the inseminated ewes were pregnant from ram A and ram B semen respectively. However, in the case of prolificacy rate, 44.44% and 40 % of the ewes lambed from using semen of ram A and B, respectively. There was no significant difference (p>0.05) in pregnancy and prolificacy rates based on semen from the two rams. In conclusion, in this research study, ram semen had no significant effect on pregnancy and prolificacy rates using laparoscopic AI on Lacaune sheep. This could be due to the fact that the rams had very good quality semen. Evaluation of ram semen, accompanied with appropriate ewe selection based on age and rightful deposition of semen could lead to better and more consistent results. Overall this could contribute to the successful application of laparoscopic artificial insemination in Lacaune sheep production systems for enhanced productivity.
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Investigation of directions of crossing in maize (Zea mays L.)
43-48Views:109In Hungary, we examined eight features of twelve direct cross hybrids over a period of three years. The twelve hybrids were derived from direct and reciprocal crosses of four parental lines. We did not find significant differences in the cases of stalk diameter and leaf number in the average of 3 years in any of the hybrids. Statistically explainable differences in primary branches were observed in hybrids UDH5 and UDH8 and also in UDH6 and UDH11. It was evident in both instances that degrees of heterosis in reciprocal crosses far exceeded those of direct ones. High tassel branch number was dominant over the low one; consequently, parents with higher tassel numbers enforced their effects during the formation of this trait in hybrids. We experienced positive correlation (r=0.67**) between plant height and main ear height. A positive correlation (r=0.89**) was also found between the tassel length of the main axis above the lowest and the upper side branch. We observed a medium correlation (r=-0.42**) between the number of primary lateral branches and plant height. The number of primary lateral branches showed the highest heterosis. These results can be utilized in practical selection and seed production.
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Production of corn in Serbia in the light of climate change
305-322Views:208This paper presents the basic elements of maize production technology in Serbia. For their good knowledge, it is necessary to be familiar with the basic biological requirements of the species, phenology and its particular requirements for water, heat, soil conditions and mineral nutrition. A special emphasis in this paper is given to recent research by the author regarding the correction of production technology (selection of hybrids, time and density of sowing, etc.) from the aspect of knowing the weather conditions of the year to the moment of sowing and the amount and position of available nitrogen in the soil profile during the spring before sowing. In the light of predicted climate change conditions for the Republic of Serbia, the authors of this paper have proposed and appropriated adaptation measures. The general conclusion is that there are no general recipes for the correct production technology of this plant species, but should be adapted to each specific year, field and hybrid.
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Role of Sowing Time in Maize Production (Review)
36-39Views:93Many authors, both in Hungary and abroad, have reported on experiments carried out to determine the role of sowing time in maize, but the results are often contradictory. This is hardly surprising, since the maize plant exhibits enormous genetic variability and the hybrids created through selection and inbreeding may have very specific requirements as to sowing date. The year effect, too, often complicates the efforts of scientists to provide clear guidance to farmers on the optimal sowing date for each hybrid.
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The possibilities and limitations of organic fruit production
41-45Views:83In this review, direct and indirect technological elements of organic production are discussed. Today, there is a growing interest in production prepared without chemicals. We discuss the following issues: site selection, soil, rootstock and cultivar requirements, plant material, planting distances, crown formation, phytotechical operation, irrigation, soil tillage, soil covering and muchning, nutrition supply. Separate section deals with methods of plant protection.
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Using integrated remote sensing methods in the Nagyerdő Natura 2000 area
19-24Views:206The more widely use of GIS, remote sensing technology provides appropriate data acquisition and data processing tools to build several national and international biodiversity monitoring system of environmental protection and natur conservation. The ChangeHabitats 2 is a similar international project, which uses airborne hyperspectral and airborne laser scanning (airborne LiDAR) sources beyond traditional data collection methods to build a monitoring system of Natura 2000 habitats. The goal of our research, on one hand, was to separate the most typical species of trees which can be found in the largest coverage in the research plots of Debreceni Nagyerdő Nature Reserve from field and airborne remote sensing data, use image classification that based on spectral and geometry (height) characteristics of the trees. On the other hand our goal was to evaluate the efficient use of the integration of mobilGIS, airborne hyperspectral and airborne LiDAR data collecting methods to complement or substitut of the traditional, field data collecting methods. We used ArcGIS 10.2 and Exelis 5.0 GIS software for data evaluation, in which the mosaicing, the selection of plots and the spectral image processing were carried out.
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Development of maize production technology that increase the efficiency of bioethanol production
17-26Views:112Maize is one of the most important crops worldwide and also in Hungary, it can be utilized for multiple purposes: as a feedingstuff, for human nutrition and for industrial processing. In the last decades, the per ha yield of maize varied greatly in Hungary, between 2004 and 2006, it was 6.82-7.56 t/ha, while in 2007, it was only 3.6 t/ha. Resulting from this, the price of maize became 2-2.5 times higher. The high price hinders bioethanol production. The largest per ton amount of bioethanol, 387 l, can be produced from maize.
In addition to its classical utilization as feed and food, the industrial use (especially for bioethanol production) of maize is increasin.
For industrial production, a new production technology is needed. I tested and selected hybrids appropriate for this purpose and set up fertilization and plant density experiments. The experiment were set up on chernozem soil in 2007.
The applied fertilization treatment was N 120, P2O5 80 uniformly, and five different dosages of potassium: K2O 0, K2O 100 (KCl), K2O 100 (Kornkáli), K2O 200 (KCl), K2O 200 (Kornkáli) kg/ha active ingredient. The applied plant densities were 40, 50, 60, 70, 80, 90 thousand plants/ha.
The yield of maize hybrids in the fertilization experiment ranged between 10.53 – 14.62 t/ha. Both regarding the form and dosage, 100 kg/ha Kornkáli proved to be the best potassium treatment. Regarding the inner content parameters, the highest starch content in the average of treatments was obtained for the hybrid PR36K67: 73.57%, and its yield was also the highest, so this hybrid proved to be the most suitable for bioethanol production. The highest protein content was observed for the hybrids KWS 353 (12.13%), which can be favourable for feeding purposes.
Most of the hybrids gave the highest yield at 80 thousand plants/ha plant density, however, hybrids PR36K67 and Mv Tarján achieved the highest yield at 90 thousand plants/ha.
In bioethanol production, the selection of a high-yielding hybrid with high starch content, a slight reduction of N, increase of potassium, the application of the highest plant densities of the optimum interval, harvest at full maturity (when starch content is the highest compared to protein content) are of great importance. -
Seed treatment with Bacillus bacteria improves maize production: a narrative review
105-111Views:232Maize (Zea mays L.) is an important crop in relation to its production and consumption. Production of maize is constrained by soil infertility and poor quality seed. Microbial technologies like seed treatment with Bacillus bacteria improves the productivity of maize on infertile soil. However, due to variations in maize growth environments and Bacillus species, this review was conducted to identify the common species of Bacillus species used for seed treatment, and provide an overview of the effect of seed treatment with Bacillus on maize growth and yield. Results show that Bacillus subtilis, Bacillus pumilus and Bacillus amyloliquefaciens were the dominant species used for seed treatment. Bacillus was used as both a biofertiliser and biopesticide. The conspicuous positive effects of Bacillus were in plant height, shoot and root length, and shoot dry matter depending on the species. In terms of grain yield, Bacillus subtilis (8502 kg ha-1), Bacillus amyloliquefaciens (6822 kg ha-1) and Bacillus safensis (5562 kg ha-1) were the bacterial species that had an overall pronounced effect. The highest increase in grain yield was in the interactive effect of Bacillus megaterium + Bacillus licheniformis (18.1%) and sole Bacillus subtilis (15.6%), while Bacillus pumilus reduced grain yield by 4.8%. This shows that the improvement of maize productivity using Bacillus bacteria requires careful selection of the species for seed treatment.
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Comparative study of different soybean genotypes in irrigation technology
91-95Views:314In many places in Hungary, early maturity soybean can be successfully grown. The earlier maturity group of soy which ripened in 110–125 days in most crop areas in Hungary. However, to achieve excellent results, the selection of proper varieties is important too. Successful cultivation is largely dependent on the macro and microclimate of the production area, the nutrient supply of the soil and the cultivation technology. Soybean can be produced in places where the amount of precipitation is right, as the lack of water results in lower yields and deteriorated oil and protein concentrations. In the following study, 2 years (2016 and 2017) are compared to the yield, protein and oil content of the soybeans of the early maturation group in irrigated and non-irrigated treatments. Based on our experiment, it can be stated that, during the irrigation of soybean, oil and protein content and yields did not always change.
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Investigation of combining ability and superiority percentages for yield and some related traits in yellow maize using line × tester analysis
5-14Views:251Combining ability estimation is an important genetic attribute for maize breeders in anticipating improvement in productivity via hybridization and selection. This research was carried out to investigate the genetic structure of the 27 F1 maize hybrids established from nine lines derived from Maize Research Department and three testers, to determine general combining ability (GCA), determine crosses showing specific combining ability (SCA) and superiority percentages for crosses. Nine lines, three testers, 27 F1 hybrids and two check commercial hybrids (SC162 and SC168) were studied in randomized complete block Design (RCBD) with three replications during 2016. The results of mean squares showed that significant and highly significant for most studied traits (days to 50% tasseling, days to 50% silking, plant and ear height, ear position, ear length, no. of kernels per row, 100-kernel weight and Grain yield). Estimates of variance due to GCA and SCA and their ratio revealed predominantly non-additive gene effects for all studied traits. Lines with the best GCA effects were: P2 (line 11) and P6 (line 21) for grain yield, for testers Gm174 and Gm1021 had significant GCA effects for grain yield. The hybrids P5×Gm1021, P6×Gm1021, P7×Gm1021, P8×Gm1002, P9×Gm1002 had significant and negative SCA effects for grain yield. Crosses P1×Gm174, P2×Gm1002, P5×Gm1021, P6×Gm174, P6×Gm1021, P7×Gm1021, P8×Gm1002, P9×Gm1021 were the best combinations manifested and significant superiority percentages over than check varieties (SC162 and SC168) for most studied traits. Therefore, these hybrids may be preferred for hybrid crop development.
Abbreviations: GCA general combining ability; SCA specific combining ability
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Nutritional disorders of arable crop growth in eastern Croatia
273-290Views:154Nutritional imbalances accompanied with growth retardation of crops at early growth stage were found since the last 40 years on certain arable lands in eastern Croatia. In this regard, phosphorus (P) deficiencies in maize and wheat were found mainly on acid soils of the western part of the region, potassium (K) deficiencies in maize, soybean on the hydromorphic neutral to alkaline calcaric drained gleysols of Sava valley lowland, while zinc (Zn) deficiencies were observed mainly in seed-maize and soybean on neutral calcaric eutric cambisols of the eastern part of the region. Cold and moist spring is factor promoting P deficiency symptoms. As oasis of normal crops existed on same arable land, comparison of plant and soil composition was possible from typical sites. P nutrition disorders were in connection with the lower P and the higher aluminum (Al) and iron (Fe) concentrations in the top of plants and the lower soil pH values. K-deficiency as result of strong K fixation and imbalances with high levels of magnesium (Mg) were the main responsible factors of low maize and soybean yields on some drained gleysols. Chlorosis incidences typical for Zn deficiency in maize and soybean were in close connection with the higher soil pH, the lower quantities of mobile Zn, here and there the higher mobile P in soil, the lower concentrations of Zn and the higher levels of Al and Fe in plants. Overcoming the above mentioned disorders and normalization of yields were achieved using ameliorative fertilization either by K or P fertilizers and in case of Zn by foliar spraying of crops with 0.75% ZnSO4 solution. Also, alleviations are possible by selection of more tolerant genotypes of field crops to specific types of nutritional disorders. From this aspect, some practical solutions were recommended for maize with reference to K nutritional problems.
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On the Knowledge of University Students About the Strategies of National Sustainable Development
232-240Views:104The definition of sustainable development has a past which spans two decades. Today it is evident that the three pillars of sustainable development – environment, economy and society – have a strong correspondence and equally effect on every people. The UN’s Environment and Development Conference in 1992 declared the requirement in the document of Objectives for the XXI. century, that governments should prepare national sustainable development strategies. The World Conference of Sustainable Development in August 2002 made a stronger decision: „the states should make immediate steps forward … defining and preparing their national sustainable development, and for the purpose to start its realization until 2005”. Most of the countries fulfilled these requirements, and the Hungarian government promises to prepare its national strategy by the end of 2004.
The aim of my study is to survey the knowledge of university students about the above mentioned process and generally about the topic of sustainable development. The selection of the target group is justified by the importance of young intelligentsia in the future. In order to examine their knowledge, I prepared a questionnaire and from the emerging primary data, my conclusion and statements have been deducted by a processing-analysing course, on the bases of which I made my suggestions. -
The effect of NPK fertilization and the plant density on maize yield and bioethanol production
13-18Views:126For industrial (bioethanol) production of maize, a new production technology is needed. I tested and selected hybrids appropriate for this purpose and set up fertilization and plant density experiments. The experiment were set up on chernozem soil in 2008.
In bioethanol production, the selection of a high-yielding hybrid with high starch content, a slight reduction of N, increase of potassium, the application of the highest plant densities of the optimum interval, harvest at full maturity (when starch content is the highest compared to protein content) are of great importance. -
The composition of gluten proteins and their effect on the rheological properties of gluten
124-129Views:194Wheat is the major cereal component of bread in the world and is grown worldwide. Of the cereals only the bread wheats – and less the triticale – includes storage proteins that play an important role in the performance of gluten. Proteins of gluten complex may be present in two classes:
− low molecular weight (gliadin-) components, and
− high molecular weight (glutenin-) components.
Gliadins shown appreciable heterogenity and can be separated into 40-50 components with gel electrophoresis. The composition of gliadins is employable for the identification the wheat varieties and to investigate the varieties. In the decreasing electrophoretic mobility sequence may be distinguish α-, β-, γ- and ω-gliadins. A glutenin subunits may be include in two classes:
− high molecular weight glutenin subunits (HMW-GS),
− low molecular weight glutenin subunits (LMW-GS).
Wheat varieties can be identified by glutenin and their quality selection is also possible. The gliadin’s polypeptides encoding genes are located on the short arm of chromosomes 1A, 1B and 1D, 6A, 6B and 6D. Genetic coding for HMW subunits is located on the long arms of chromosomes 1A, 1B and 1D, the LMW-GS are also located on chromosomes 1A, 1B and 1D (Glu-3 loci) near the gliadin-coding loci.
Storage proteins affect the rheological properties of gluten by two factors:
1. The quality and quantity of the protein components of the gluten complex,
2. The interactions between the protein fractions. -
Examination of the main parameters of roe deer feed compound on two territories
13-16Views:112It is widespread that roe deer are very choosy. He needs this sorting because the micro organizms, which help the digestion of high fibre plants, are missing in his stomack, that is why they are mostly called „concentrate selectors” Hoffmann, 1985, 1988, 1989).
These animals should mostly eat easily digestable plants with high nutrition level (pulses, buds, sprouts and flowers), and they are able to do this sorting because of their small mouth size. In winter there is a lack of these plants, so the high selectivity occurs only when the feed is in abundance.
Examining the amount and quality of vegetation available on the habitat of roe deer we can identify the species which can satisfy their feed demand. It is known, that roe deer as other large ruminants, from the plant abundance prefer certain plants and plant parts while there are others which are avoided. The identification of the eaten species and the rate of their occurance in the feed is the first step to become acquainted with the interaction between animal and the surroundings. -
Study on the cold tolerance of maize (Zea mays L.) inbred lines in Phytotron
41-45Views:109Maize has come a long way from the tropics to the temperate zone. In the beginning, the spreading of maize was prevented by its sensitivity to cold. Improved cold tolerance at germination is one of the most important conditions for early sowing. The advantage of cold tolerant hybrids is that they can be sown earlier, allowing longer growing seasons and higher yields, due to the fact that the most sensitive period in terms of water requirements, flowering, takes place earlier, i.e. before the onset of summer drought and heat.
In Martonvásár, continuous research is carried out to improve the cold tolerance of maize. In the present experiment, the cold tolerance of 30 genetically different maize inbred lines was investigated in a Phytotron climate chamber (PGV-36). The aim of our research is to identify cold tolerant lines that can be used as parental components to produce proper cold tolerant hybrids and/or as sources of starting materials for new cold tolerant inbred lines. After observing and evaluating changes in phenological traits under cold-test, the results of the cold-tolerance traits of interest have been used to highlight several inbred lines that could be good starting materials for further research on genetic selection for cold tolerance.
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An Analysis of Rotational Line Mating Using Computer Simulation
35-39Views:134In a simulation examination, we analyzed the effect of the family size and the rate of pairing on the survival of rare genes, to keep the level of variation of the genepool and to avoid the loss of alleles.
The population size was 360 animals. In the simulation, we calculated on the basis of a discrete population. We placed the 360 animals into different clusters, with 3 types of frequencies of alleles and 3 types of groups. We assumed 2, 3 or 4 alleles in 8 loci. We generated 15 generations using the same mating and selection system used in practise. The simulation was written with Scilab 2.7.2 software, and evaluated with SPSS software.
There were significant changes in the effect of family size on the genetic variation in the following cases: when the base population had the same gene frequencies in all loci, and when the gene frequencies were between 0.125-0.75. In these cases, we found that the smaller families (10 animals/cluster) were better than the larger families (30 or 90 animals/cluster). The first generation where there accured a loss of alleles was averagely earliest in larger families (90 animal/cluster). This average was 3.37 generations. When we are searched the effects of the different rates of pairing we found those cases most favourable when the ratio of males and females was 1:2 or 1:4 as compared to 1:9. The first generation where there was a loss of alleles was averagely earliest at the ratio of pairing male and females of 1:9 (the mean was 3.05 generations) when the frequency of the rarest allele was 0.0069.
The recently introduced rotating-random mating system is an eligible method for small populations for the preservation of genes. -
The significance of biological bases in maize production
61-65Views:179The comparative trial has been set up in the Demonstration Garden of the Institute of Crop Sciences of the University of Debrecen, Centre for Agricultural and Applied Economic Studies, Faculty of Agricultural and Food Sciences and Environmental Management in 2012, with 24 hybrids with different genetic characteristics and growing periods. The soil of the trial is lime-coated chernozem, with a humus layer of 50–70 cm.
The weather of the trial year was quite droughty; the monthly average temperature was 3–4 oC higher than the average of 30 years. High temperature, together with lack of precipitation occurred during the most sensitive phenophases of maize (flowering; fecundation, grain saturation).
The following characteristics have been observed: starting vigour, date of male and female flowering, plant and cob height, dry-down dynamics during maturation and the change of yield composing elements has also been quantified. The yield was recalculated to 14% moisture content grain yield after harvesting.
The beginning of the growing period was advantageous, therefore the analysed hybrids could grow a high (above 300 cm) and strong stem. The yield of the hybrids changed between 10.33 and 11.87 t ha-1, but as a result of the unfavourable climatic extremes, their genetic yield potential prevailed only at a rate of 30–40%. However, moisture content by the time of harvesting was good despite its early date (12th September); it remained under below 14% in most cases. Dry-down was measured on a weekly basis between 14th August and 5th September.
The analysis of the qualitative parameters of the maize hybrids (protein %, oil % and starch %) resulted in significant differences. The most significant difference has been observed in the case of protein content (LSD5%=2.01). Oil content was the most advantageous in the case of hybrids belonging to the mid-late growing group (FAO 400). The X9N655 and 36V74 hybrids had the highest oil content (around 4%), while hybrids P9915 and 37F73 had significantly lower oil content. Starch content was above 70% in the case of every hybrid.
Hybrid selection is highly important in terms of yield and yield security of maize, as well as the application of modern biological fundamentals and hybrid specific technology for the improvement of the level of cultivation technology.
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Application of GIS, precision agriculture and unplugging cultivation in plant breeding of Karcag
49-56Views:187In the last two decades, the prevailing ecological conditions and climate change have caused negative effects. Therefore, a paradigm shift is needed in the field growing of plants. The latest inventions, digital technologies, precision cultivation are not enough, the mentality of the farmers is more important. For this reason, not only big financial sacrifices, but adequate receptivity are needed on behalf of farmers. Adequate skills and continuous self-education are necessary. The yield of plant growing farms is determined by ecological conditions to a 40% extent, genetic background of the seed has a 30% share and the applied agricultural technology has a proportion of 30%. In different agroecological conditions, bred varieties of plants have bigger tolerance to unfavorable factors of the regions and significant yield stability. Farmers, who buy and sow seeds, can only contribute to the genetic potential of the seeds with cultivation technology. Plant breeding provides stable genetic background and good quality seeds. Breeding activity – choosing variety proposants, breeding them, selection work, classical breeding process for 8-10 years – must create new landraces, which can produce balance, high yield and have good quality parameters in extreme ecological conditions, yearly excursion and have higher tolerance to unfavorable factors of the region giving significant production stability for farmers. In Karcag GIS technology, precision cultivation elements and soil-friendly agrotechnical methods have been introduced which largely support the aims of breeding and can also provide optimal cultivation conditions in extreme years. Because of the specificity of breeding the main aim is not only to increase yield but to provide harmonic growing for bred materials, to decrease the number and the cost of cultivation and to be punctual. In this study, applied new methods and technologies are introduced.
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The effect of keeping technology on the microbiological status of raw milk
67-75Views:136The importance of the quality of raw milk increased after Hungary had joined to the EU. On delivery of raw milk, the microbiological quality, especially total plate count of the milk is very important. Twenty-two farms (7 large, 4 medium-sized, and 11 small farms) were included in the study. We considered the different farm size, keeping- and milking circumstances during the selection of farms. The examined large farms use loose housing system (cubicle, deep litter) and milking parlour. Most of them use preand post-milking disinfection. In the medium-sized farms, loose,
deep litter and tie-stall housing system, as well as milking parlour, pipeline milking and bucket milking occurred. All of them use preand post-milking disinfection. Small farms use tie-stall housing system, bucket milking and udder preparation by water. Unfortunately, they do not use pre- or post-milking disinfection. In the large and medium-sized farms mainly Holstein Friesian, in the small farms Hungarian Simmental breeds can be found.
The aim of our research was to examine the microbiological status of the raw milk produced in dairy farms (total plate count, coliform count, Escherichia coli count, Staphylococcus aureus count, psychrotroph bacteria count, furthermore yeast and mold count); sources of the contamination; connection between the microbiological quality of produced milk and housing-, milking technologies of farms; furthermore the hygienic circumstances of milking and milk handling of the farms, by the examination of coliform bacteria and Escherichia coli contamination.
During the examination of the connection between the different farm sizes, various housing- and milking forms and the microbiological characteristics we observed similar tendencies in the case of total plate count, coliform count, yeast and molds count, furthermore psychrotroph bacteria count. The value of these parameters was significantly higher in small farms, and infarms which use tie-stall housing forms, bucket milking, udder preparation with water, and which do not use pre- and post-milking disinfection.
The results showed that besides cooling, the milking procedure and the type of udder preparation had the largest effect on the total plate count. Statistical analysis shows that in medium and small farms the combination of pipeline milking – tie stall housing system – disinfectant preparation of the udder; in large farms the combination of milking parlour – loose cubicle housing system – dry preparation of the udder are the most appropriate in the aspect of the total plate count. We experienced that in farms where the hygienic instructions are not followed – and therefore
equipment used during the milking and handling of milk is very contaminated – or rather the separation of mastitic cows’ milk is not appropriate, different microorganisms may contaminate the produced milk. -
Alternative protein sources in the nutrition of farm animals
21-31Views:472Protein requirement and its demand of farm animals became one of the critical problems in nutrition on a global scale. Protein requirement has been an explicit demand for a long period with soybean meal and animal protein, but recently there are some limitations in relation to their use and the availability of the high quality fishmeal decreases constantly. For this reason there is increased demand for finding new protein sources which could be the alternatives of soybean meal and fishmeal. Alternative protein sources can be divided into seven categories, according to their origin. In different countries, their use depends on the availability in large quantity and at reasonable price.
There is a long tradition of using legume seeds, as alternatives of soybean. Most of them contain some anti-nutritive compounds, but it can be reduced with systematic selection. Oilseed meals are also generally use in poultry and pig nutrition, but those crude protein content varied, depending on the oil extraction technology. Green fodder and leaf protein was also proposed as alternative protein sources, but their use is limited, in particular because of the market price. The amount of bioethanol and starch industry by-products increases gradually in recent years, therefore those became alternatives of soybean meal, or in much less extend, fishmeal. However, amino acid composition of such by-products are far from optimal for poultry and pig; therefore, in the case of their use amino acid supplementation is necessary. Several novel protein sources are proposed in the last decade, such as algae or insect proteins. Recently, their availability and use is limited, but in the near future those would be alternative protein sources in monogastric animal nutrition.