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Seed treatment with Bacillus bacteria improves maize production: a narrative review
105-111Views:510Maize (Zea mays L.) is an important crop in relation to its production and consumption. Production of maize is constrained by soil infertility and poor quality seed. Microbial technologies like seed treatment with Bacillus bacteria improves the productivity of maize on infertile soil. However, due to variations in maize growth environments and Bacillus species, this review was conducted to identify the common species of Bacillus species used for seed treatment, and provide an overview of the effect of seed treatment with Bacillus on maize growth and yield. Results show that Bacillus subtilis, Bacillus pumilus and Bacillus amyloliquefaciens were the dominant species used for seed treatment. Bacillus was used as both a biofertiliser and biopesticide. The conspicuous positive effects of Bacillus were in plant height, shoot and root length, and shoot dry matter depending on the species. In terms of grain yield, Bacillus subtilis (8502 kg ha-1), Bacillus amyloliquefaciens (6822 kg ha-1) and Bacillus safensis (5562 kg ha-1) were the bacterial species that had an overall pronounced effect. The highest increase in grain yield was in the interactive effect of Bacillus megaterium + Bacillus licheniformis (18.1%) and sole Bacillus subtilis (15.6%), while Bacillus pumilus reduced grain yield by 4.8%. This shows that the improvement of maize productivity using Bacillus bacteria requires careful selection of the species for seed treatment.
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Assessment of electrical conductivity and germinability of groundnut genotype seeds
5-10Views:104Seed quality affects crop establishment and productivity. In addition, the use of good-quality seed is an essential prerequisite for sustainable crop production including groundnuts. Assessing germinability and electrical conductivity provides early evidence of the production potential of a given crop variety or genotype. Therefore, this study assessed the germinability and electrical conductivity of seeds of three groundnut genotypes. A laboratory experiment arranged in a Completely Randomized Design (CRD), replicated three times, was conducted at the Faculty of Agriculture, Kyambogo University, in 2020. Seeds of Igola, Serenut 1, and Serenut 2 groundnut varieties were tested, and data was collected on germination percentage and electrical conductivity. Analysis of variance (ANOVA) was performed using GenStat and means were separated using the least significant difference test at a 5% probability level. Germination percentage and electrical conductivity significantly (p<0.05) differed among the groundnut varieties, with Igola recording the highest germination percentage, followed by Serenut 1, and the lowest was in Serenut 2. The highest electrical conductivity was recorded in Serenut 1 and the lowest in Igola. Since Igola had one of the lowest electrical conductivity and the highest germination percentage, it was concluded that Igola genotype retained higher quality attributes.
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Survey on termite prevalence and management strategies in eastern Uganda
55-60Views:55Termites are among the most destructive maize pests worldwide. A significant amount of research has been conducted on termites in Uganda but information on the incidence of termites is rarely updated. However, termite incidence, and associated perceptions in different geographical areas is important for development of sustainable control strategies. Therefore, this study was conducted to ascertain the prevalence of termites in Eastern Uganda and the possible ways to control their damage to crops. Data was collected from 272 respondents using face to face interviews following a questionnaire in the nine districts of Pallisa, Mayuge, Manafwa, Bugiri, Butaleja, Sironko, Kapchorwa, Bukwo and Luuka. Results showed that termite prevalence was very high in all districts with some recording 100%. Termites belonging to Macrotermes spp. predominantly affected maize. Mixed responses were recorded on cropping system effect on termite infestation implying that respondents couldn’t tell easily whether the cropping system reduced/increased termite attack. Percentage lodging due to termite attack was significantly higher (P=0.026) in late planted maize. The most dominant termite control strategy among the maize farmers was use of chemicals. Close to 50% of the respondents had never received any information on termites prevalence and management. Therefore, the study recommends more sensitization of farmers on management of termites with emphasis on cost effective and environmentally friendly management practices especially integrated termite control.