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Water relations of sour cherries (minireview)
103-107.Views:210Recently, the sour cherries as food resources become more important for health preservation and so the modernization of growing technology in sour cherry production will be timely. The global warming and inadequate distribution of precipitation result a decrease in the alternancy of sour cherry production, as well. Sour cherries rather adapted to survival of drought than sweet cherry trees therefore a few studies performed to explore the water requirement of sour cherry varieties. The rootstocks, the type of soils in plantation and the water balance influence the water management of sour cherries. In orchards, in particular first year plantation, use of various row covering contribute to preservation of the natural water pool of soil and affect on the tree vigor, yield and fruit quality. Wide-spread application of integrated fruit growing technology and climate changes the researches are pointed to develop efficient irrigation technology based on transpiration yield model. The crop model based on use of meteorological data was developed for cherry orchards in order to predict transpiration of trees, dry matter production and fruit yield. The linear relationship between dry matter accumulation and transpiration was verified for sour cherry trees. Other models essay to asses the effects of climate changes on crop production. Importance of economical production and fruit quality such as ingredients of raw materials and food increases in intensive sour cherry orchards used by irrigation techniques. Because of climate changes it should more pay attention to research concerning on the stress physiological response of sour cherry varieties and post-harvest fruit quality.
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Comparative analysis of Hungarian Matricaria recutita (L.) Rausch. populations
81-85.Views:197Matricaria recutita L. is a traditional medicinal plant in Hungary and its drug is known as „Hungaricum", world-wide. Plant samples and seeds were collected from 12 different habitats of three significant geographical regions of Hungary in 2001. Morphological, production biological and chemical properties of samples were examined. In relation to the morphological characteristics, a negative correlation (r= -0.75) could be observed between the average height of the plants (height of flowering shoots) and the pH value of the soil. According to the composition of the essential oil, the populations accumulating typically chamasulene (10-20%), a-bisabolol (30-50%) or bisabolol-oxid (30-50%) could be completely distinguished. Concerning the flavonoid composition the quantity of apigenin-7-glucoside was outstanding in the populations originating from the Great Hungarian Plain, it has reached the concentration of 1.8-2.8 mg/g, while the samples collected in Transdanubia could be characterised by much lower level of apigenin-7-glucoside (around 1.5 mg/g).
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Spring frost effects on 30 sweet cherries varieties grown in North Italy
33-37.Views:172After a spring frost occurred in second half of March 2008, with temperatures below 0°C for 8 days consecutively and an absolute minimum of -5.5°C, a lot of observations have been made on the sweet cherry flowers damages. In three different orchards “Italian palmetta” trained on grassing ground soil, the percentage of the flowers killed by frost, was detected and recorded considering the different genotypes and flowers height from the ground. Furthermore, in one orchard only it was possible to find relationship between flowering stage and frost damage. The results clearly confirm our previous works about the highest mortality of the flower in the upper part ( > 1.50 m) of the canopy and in the full bloom open flowers. So, in this area, the easiness of agronomic operations, like pruning and, especially, fruit harvest, due to the crown proximity to the ground, is cancelled by the frequency of spring frost.
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Growth and productivity of plum cultivars on various rootstocks in intensive orchard
77-81.Views:330Trees of three plum cultivars (Stanley, Cacanska Lepotica and Althann's Gage) were planted at Szigetcsép experimental station in Spring 1994 and trained to slender spindle with the aim to test their growth, effect of productivity under not irrigated conditions and to evaluate the adaptability of rootstock/scion combinations to intensive orchards. As control, trees on Myrobalan C 162/A (P. cerasifera) seedling are planted. In the trial two rootstocks are from Slovakia: Myrobalan MY-KL-A (red leaf) and Myrobalan MY-BO-1, vegetatively propageted. Further on two French rootstocks, the Marianna GF 8-1: Marianna plum (P. cerasifera x P munsoniana) and the Sainte Julien GF 655/2 (P. insititia) were involved. The Hungarian bred plum Fehér besztercei (P. domestica), which is recommended as apricot rootstock is also tested. Rootstocks MY-BO-1 and Fehér besztercei were planted with cultivar Stanley only. Trees were planted to a spacing of 5x3 m trained to slender spindle with 3-4 permanent basal branches. After yield start (1997) trees have been pruned only in summer, after harvest. In the alleyway the natural plant vegetation is mown, the orchard is not irrigated.
Based on tree size, vigorous rootstocks are Marianna GF 8-1 and Myrobalan C 162/A seedling, medium vigorous are MY-BO-I and MYKL-A; vegetative propageted myrobalan plums from Slovakia, while St. Julien GF 655/2 and Feller Besztercei proved to be growth reducing rootstocks. No significant difference between the rootstocks was found in turning to bearing. Under non-irrigated condition at Szigetcsép, cultivar Stanley produced the highest yield per area unit on vigorous rootstock (GF 8-1). The cultivar Althann's Gage produced the highest yield efficiency on Marianna GF 8-1 and they were healthy in the last 10 years. The symptoms of Althann's Gage trees on MY-KL-A rootstock indicate a possible incompatibility. The average fruit weight was significantly influenced by crop load on cultivar Cacanska lepotica, while no statistically proved differences were found on Stanley and Althann's Gage. The Cacanska lepotica trees produced significantly lower yield and larger fruit weight on St. Julien GF 655/2 rootstock. Adaptability to spindle training system depends on vigour of scion/rootstock combination: low or medium vigour cultivars (C. lepotica, Stanley) are good choice for spindle training systems even on vigorous rootstock; while the St. Julien GF 655/2 can be recommended only for vigorous Althann's Gage under our soil and climate conditions.
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Certification programme for production of virus-free propagating material of grapevine and its results in Hungary
39-43.Views:151In Hungary, detection of virus and virus-like diseases of grapevine began in 1960's at the Research Institute for Viticulture and Enology by János Lehoczky and his colleagues. At present, sixteen virus and virus-like diseases of Vitis vinifera are known to occur in Hungary.
Regular virological screening of grapevine varieties started in 1972. The present system of screening (visual selection, indexing, ELISA) has been established using methods with continuous improvement according to recommendations of international organizations.
In the first year symptomless grapevine plants are selected and marked during surveys carried out twice in the vegetation period: at about flowering and in the second half of September. At the first selection time plants are sampled for ELISA.
In the spring of the second year, overwintered canes are checked by woody indexing on 8 indicator species in the field.
In the third and fourth years the nursery is evaluated twice again. At the end, the marked grapevine plants, giving negative results on all indicators in every case, are considered virus-free.
In autumn of the fourth year, the virus-free material is planted out under screenhouse and also in a special mother block (nuclear stock) for maintenance and propagation.
Mother blocks of virus-free scion varieties have been established on 2 ha and those of rootstock varieties on 0.5 ha planted with the following number of varieties included in the national list: 71 European scion — and 12 rootstock varieties or variety candidates/clones. It is necessary to increase the area of Pre-base, Base and Certified stocks exclusively with tested virus-free (clean) material.
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Effect of biochar and inorganic fertilizer on the quality of beetroot (Beta vulgaris L.) in Kenya
7-13.Views:10Despite its health benefits, the production and quality of beetroot is still low in Kenya due to the application of non-recommended rates of fertiliser and soil amendment. This research aimed at contributing to the improvement of the beetroot quality in Kenya. It was designed to determine the effects of biochar and NPK (17-17-17) on the quality of beetroot in Kenya. An RCBD factorial experiment was conducted at Egerton University farm, Kenya, for two seasons. Biochar (0, 5, 10 t/ha) and NPK (0, 200, 300 and 400 kg/ha) were applied together before planting. Data were collected on beetroot diameter, total phenolics, total soluble solids, calcium, iron and phosphorus contents and analysed using SAS statistical software. The co-application of biochar and NPK significantly (p≤0.05) increased the beetroot diameter, iron, calcium, phosphorus, TSS and phenolics content in season two and not in season one. The sole application of biochar showed a significant increase in the iron content of beetroot in season one. However, biochar did not have a significant effect on beetroot diameter, mineral content, TSS and phenolics content of beetroot in season two. The sole application of NPK at 200, 300 and 400 kg/ha significantly (p≤0.05) increased the diameter of beetroot and iron content in both seasons one and two and also significantly improved the calcium and phosphorus content in season two. These NPK levels were not statistically different from each other, but different from the control. It is therefore recommended to apply NPK and biochar for quality beetroot.
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The effect of rootstock on the tree size of apricot cultivars
57-58.Views:138The apricot is propagated on several kinds of rootstocks in Hungary. The main aspects of selecting rootstocks are as follows: adaptability to environmental circumstances, primarily soil conditions, ensuring the tree size that complies with the cultivation method, and compatibility with the grafted cultivar. At advanced, intensive orchards rootstocks ensuring smaller tree size are privileged. For the establishment of the appropriate cultivation system, it is important to be aware of the expected growing vigour and tree size of certain cultivarrootstock combinations when the orchard is designed. In the course of our experiment the size of 15-year-old trees of 4 apricot cultivars were examined on several rootstocks at an orchard in Siófok. On the basis of the data measured for each cultivar-rootstock combination, it can be stated that trees on wild apricot (P. armeniaca) rootstocks are the largest in size. Trees on prune (P. domestica) rootstock have 10-15% smaller crown volume than the previous combination. Trees on bullace (P. insititia) rootstock have the smallest tree size and their crown volume is 30-50% smaller than that of the trees on P. armeniaca rootstock. Thus, the application of prune and bullace rootstocks is beneficial at intensive apricot orchards as the size of trees can be reduced by their usage. However, their compatibility with the cultivars and their adaptability to the ecological conditions of the production site have to be tested before applying them widely. In the course of our research incompatibility was not experienced for any of the cultivar-rootstock combinations examined. Nevertheless, the drought tolerance of the rootstocks examined showed significant differences. Trees on P. domestica or P. insititia rootstock requires more water than those on P. armeniaca rootstock, therefore, they have to be irrigated.
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Industrial-scale plantlet production by seed priming and nursery tray seeding method in Sida hermaphrodita L. Rushby
71-74.Views:208Virginia mallow (Sida hermephrodita Rushby), Malvaceae family, is a perspective perennial herb able to yield a biomass crop through the last two decades. In our previous studies, we examined two factors relating to seed germination percent and seed germination power during our research: the influence of hot water treatment and the effect of exogenous or endogenous infection of seed. Following these recognition we modifi ed our technique, in such a way that we fractionated the seeds based on their fresh weight / or relative density before we carried out the treatment. When we fi ltered the fl oating seeds on the surface of water, the hot water treatment was performed considerably better on the sink seeds after separation. Therefore, by this special priming process we were able to reach 80% germination capacity of Virgina mallow seeds under laboratory conditions (26 oC without illumination). From all nurseries tray methods preliminary results, it is clear that, Sida seeds, which were treated with these methods, gave the best growing rate for industrial uses.
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Macronutrient accumulation in green pepper (Capsicum annuum L.) as affected by different production technologies
13-19.Views:242Based on the experiments, an assessment was made to determine for green pepper the amount of nutrients extracted by unit weight of fruit and plant parts not meant to be consumed (foliage, stem, root), i.e. the specific nutrient requirements of pepper. A further objective was to find out to what extent nutrient accumulation in individual plant organs was influenced by differences in production technology and soil conditions.