Vol 12 No 2 (2006)
Articles
Review of sweet and sour cherry incompatibility
Published
April 19, 2006
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How to Cite
APA
Békefi, Z. (2006). Review of sweet and sour cherry incompatibility. International Journal of Horticultural Science, 12(2), 111-116. https://doi.org/10.31421/IJHS/12/2/642
Copyright (c) 2018 International Journal of Horticultural Science
This work is licensed under a Creative Commons Attribution 4.0 International License.
Abstract
Cherry incompatibility has widely been studied from the beginning of the twentieth century. As a consequence of the valuable results cherry has become a model for incompatibility research of other plant species. This study provides a detailed information about incompatibility of sweet and sour cherry based on several Hungarian and international literature sources from the last 100 years. The study gave details about the traditional and molecular base of incompatibility of sweet and sour cherry.
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