Vol. 24 No. 3-4 (2018)
Articles

Branching features of apple cultivars in integrated and organic production technology

Published December 4, 2018
https://doi.org/10.31421/IJHS/24/3-4./2045
Authors
P. Dremák
University of Debrecen, Faculty of the Agricultural and Food Sciences and Environmental Management, Institute of Horticulture 138. Böszörményi str., Debrecen, H-4032, Hungary
, Á. Csihon
University of Debrecen, Faculty of the Agricultural and Food Sciences and Environmental Management, Institute of Horticulture 138. Böszörményi str., Debrecen, H-4032, Hungary
, I. Gonda
University of Debrecen, Faculty of the Agricultural and Food Sciences and Environmental Management, Institute of Horticulture 138. Böszörményi str., Debrecen, H-4032, Hungary
View
Keywords
organic farming system integrated farming system growing characteristics number of branches
How to Cite
Selected stlye: APA
Dremák, P., Csihon, Á., & Gonda, I. (2018). Branching features of apple cultivars in integrated and organic production technology. International Journal of Horticultural Science, 24(3-4), 11–14. https://doi.org/10.31421/IJHS/24/3-4./2045
License

This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Dates
Published date: 2018-12-04
Crossref
Scopus
Google Scholar
Europe PMC
Abstract

In our study, vegetative characteristics of 39 apple cultivars were evaluated in environmentally friendly production systems. Numbers of the branches of the central leader in different high zones were shown. According to our results, number of the branches of the axis was probably larger in the integrated production system, compared to the organic one, which is related to the conditional status of the trees. Based on our experiences training and maintaining canopies in integrated system was easier, as relative more extensive canopies were needed in organic farming.

Downloads

Download data is not yet available.

Metrics

Metrics Loading ...
References
Bubán, T. (1998): A gyümölcstermő növények növekedési tulajdonságai. In: Gyümölcsfajta-ismeret és –használat. Szerk.: Soltész, M. Mezőgazda Kiadó. Budapest. 75-97. p.
Bubán, T. (2003): A növekedési tulajdonságok általános jellemzése. In: Gyümölcstermesztési alapismeretek. Szerk.: PAPP, J. Mezőgazda Kiadó. Budapest. 128-131. p.
Gonda. I. (1979): A metszés időzítése, mértéke és a fák kondíciójának kölcsönhatásai. Újabb kutatási eredmények a gyümölcstermesztésben 6:21-28.
Gonda I. (2005): Az ökológiai növényvédelem közvetett elemei. In. Holb, I. (szerk.) A gyümölcsösök és a szőlő ökológiai növényvédelme. Mezőgazda Kiadó, Budapest. 34-40. p.
Csihon, Á. (2015): Új almafajták növekedési, terméshozási és gyümölcsminőségi tulajdonságainak vizsgálata. Doktori értekezés. DE MÉK. 173. pp.
Csihon, Á., Holb, I., Gonda, I. (2015): Growing characteristics of apple cultivars and canopies. International Journal of Horticultural Science 21(1-2): 7-10. p. https://doi.org/10.31421/IJHS/21/1-2./1150
Dremák, P., Csihon, Á., Gonda, I. (2015): Growing characteristics of apple cultivars in environmentally friendly growing systems. International Journal of Horticultural Science 21(3-4): 7-10. p. https://doi.org/10.31421/IJHS/21/3-4./1159
Dremák, P., Csihon, Á., Gonda, I. (2016): Vegetative parameters of apple cultivars in integrated and organic production systems. International Journal of Horticultural Science 22(1-2): 15-18. p. https://doi.org/10.31421/IJHS/22/1-2./1177
Dremák, P., Csihon, Á., Gonda, I. (2017): Effect of the environmentally friendly production systems on the vegetative characteristics of apple cultivars. International Journal of Horticultural Science 23(1-4): 11-14 p. https://doi.org/10.31421/IJHS/23/1-4./1194
Faust, M. (1989): Physiology of temperate zone fruit trees. John Willey and Sons. New York – Singapore. 337. p.
Holb, I. J. (2000): Disease progress of apple scab caused by Venturia inaequalis in environmentally friendly growing systems. International Journal of Horticultural Science 6(4): 56-62. https://doi.org/10.31421/IJHS/6/4/225
Holb, I. J. (2007): Classification of apple cultivar reactions to scab in integrated and organic apple production systems. Canadian Journal of Plant Pathology 29(3): 251-260. https://doi.org/10.1080/07060660709507467
Holb, I. J. (2008): Timing of first and final sprays against apple scab combined with leaf removal and pruning in organic apple production. Crop Protection 27(3-5): 814-822. https://doi.org/10.1016/j.cropro.2007.11.009
Holb, I. J. (2017): Categorization of apple cultivars based on seasonal powdery mildew disease progression in two disease management systems over 12 years. Trees-Structure and Function 31(6): 1905-1917. https://doi.org/10.1007/s00468-017-1595-6
Holb, I. J., Dremák, P., Bitskey, K., Gonda, I. (2012): Yield response, pest damage and fruit quality parameters of scab-resistant and scab-susceptible apple cultivars in integrated and organic production systems. Scientia Horticulturae 145: 109-117. DOI: 10.1016/j.scienta.2012.08.003
Holb, I. J., Scherm, H. (2008): Quantitative relationships between different injury factors and development of brown rot caused by Monilinia fructigena in integrated and organic apple orchards. Phytopathology 98(1): 79-86. Doi: 10.1094/PHYTO-98-1-0079.
Lespinasse, J M. (1980): Perspectives de l’horticulture. No. 15:27-102. Ministere de l’ Agr. Quebec, Canada.
Webster, A. D. (2005): Shoot growth. In: Tromp, J. – Webster, A. D. – Wertheim, S. J.: Fundamentals of temperate zone tree fruit production. Backhuys Publishers. Leiden. 120-135.
Most read articles by the same author(s)
Á. Csihon, D. K. Bicskei, P. Dremák, I. Gonda, Performance of sweet cherry cultivars grafted on Colt rootstock , International Journal of Horticultural Science: Vol. 24 No. 1-2 (2018)
Á. Csihon, I. Gonda, I. J. Holb, Effect of a nanotechnology-based foliar fertilizer on the yield and fruit quality in an apple orchard , International Journal of Horticultural Science: Vol. 27 (2021)
Á. Csihon, K. Bicskei, P. Dremák, I. Gonda, Evaluation of the growing and fruit bearing characteristics of the ‘Lapins’ sweet cherry cultivar grafted on rootstocks with different vigor , International Journal of Horticultural Science: Vol. 23 No. 1-4 (2017)
Á. Csihon, I. Gonda, M. Orosz-Tóth, S.-né Kincses, I. J. Holb, Effect of N, P, K and Mg fertilizers on some vegetative and generative parameters of a sweet cherry cultivar , International Journal of Horticultural Science: Vol. 26 (2020)
P. Dremák, Á Csihon, I. Gonda, Effect of the environmentally friendly production systems on the vegetative characteristics of apple cultivars , International Journal of Horticultural Science: Vol. 23 No. 1-4 (2017)
Á. Csihon, I. Gonda, Fruit coloration of apple cultivars , International Journal of Horticultural Science: Vol. 22 No. 1-2 (2016)
Á. Csihon, I. Gonda, P. Vámos, D. Barna, I. J. Holb, A preliminary study on some features of two new resistant apple cultivars in a multi-row planting system , International Journal of Horticultural Science: Vol. 25 No. 3-4 (2019)
L. Lakatos, M. Hadvári, J. Szél, I. Gonda, Z. Szabó, M. Soltész, Z. Sun, J. Zhang, J. Nyéki, J. Szukics, Technologies developed to avoid frost damages caused by late frost during bloom in the fruit growing regions of Siófok and Debrecen , International Journal of Horticultural Science: Vol. 18 No. 2 (2012)
Á. Csihon, I. J. Holb, I. Gonda, Growing characteristics of apple cultivars and canopies , International Journal of Horticultural Science: Vol. 21 No. 1-2 (2015)
Á. Csihon, P. Dremák, I. Gonda, Partial and total rejuvenation pruning of sour cherry trees , International Journal of Horticultural Science: Vol. 21 No. 3-4 (2015)