Effect of a nanotechnology-based foliar fertilizer on the yield and fruit quality in an apple orchard
Authors
View
Keywords
License
Copyright (c) 2021 International Journal of Horticultural Science
This work is licensed under a Creative Commons Attribution 4.0 International License.
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
How To Cite
Abstract
Nutrient management is a determining element of the technology in fruit production. Significance of foliar fertilization has been increased continuously over the last years, as it can improve directly the vegetative and generative performance of the trees. In this study we aimed to evaluate the effect of a nanotechnology-based foliar fertilizer (Bistep) with 1, 3, and 5 l/ha dosages on the yield and fruit quality parameters in an apple orchard during 2016 and 2018. According to our results, crop load increased with 29% in the third year of the experiment with the application of 5 l/ha Bistep treatment compared to the control treatments. Fruit weight was also improved in each year, as values of fruit weight in all treatments were higher than the control one (3.0-13.0% growth). Fruit surface color increased with 2-18% due to the foliar fertilizer. During the three years, leaf length was 9.5-9.9 mm on the control trees, as 9.8-10.4 mm was measured on the fertilized ones. In conclusion, yield and fruit quality can be improved in apple orchard using a nanotechnology-based foliar fertilizer.
References
- Abraham, A., Kannangai, R., Sridharan, G., (2008): Nanotechnology: a new frontier in virus detection in clinical practice. Indian J. Med. Microbiol. 26(4) 297–301.
- Auffan, M., Rose, J., Bottero, J. Y., Lowry, G. V., Jolivet, J. P., Wiesner, M. R. (2009): Towards a definition of inorganic nanoparticles from an environmental, health and safety perspective. Nat. Nanotechnology 4. 634–664.
- Baptista, F. R., Belhout, S. A., Giordani, S., Quinn, S. J. (2015): Recent developments in carbon nanomaterial sensors. Chem. Soc. Rev. 44(13): 4433–4453.
- Basak, A., Mikos-Bielak, M. (2008): The use of some biostimulators on apple and pear trees. In: Z.T. Dabrowski (ed.): Biostimulators in modern fruit agriculture. 7–17.
- Błlaszczyk, J. (2008): Quality of ‘Conference’ pears as affected by Goëmar BM 86 and Fruton. In: Biostimulators in modern agriculture: Fruit crops. Ed.: Dabrowski, Z. T.) 18–24.
- Csihon, Á., Illés, A., Szabó, A., Bicskei, D. K. (2013): Biostimulátor készítmények összehasonlító vizsgálata intenzív almaültetvényben. Kertgazdaság 45(4): 20–27.
- Duhan, J. S., Kumar, R., Kumar, N., Kaur, P., Nehra, K., Duhan, S. (2017): Nanotechnology: The new perspective in precision agriculture. Biotechnology Reports 15. 11–23.
- Emadian, S. E. (2017): Physiological Responses of Loblolly Pine (Finustaeda L.) to Silicon and Water Stress, Texas A &M Univ, college station, TX, 2017, pp. 27–37 (Ph.D. Thesis, Diss. Abst.AAC8815865).
- Fischer, H. M., Schmadlak, J., Fischer, C. M. (2000): Apple Tree Named ‘Pinova’. United States Patent. Pub. No.: US00PP11601P. Patent Number: 11,601
- Ghormade, V., Deshpande, M. V., Paknikar, K. M., (2011): Perspectives for nano-biotechnology enabled protection and nutrition of plants. Biotechnol. Adv. 29. 792–803. https://doi.org/10.1016/j.biotechadv.2011.06.007.
- Gogos, A., Knauer, K., Bucheli, T. D. (2012): Nanomaterials in Plant Protection and Fertilization: Current State, Foreseen Applications, and Research Priorities. J. Agric. Food Chem. 60. 9781-9792. https://doi.org/10.1021/jf302154y
- He, X., Deng., H., Hwang, H. (2018): The current application of nanotechnology in food and agriculture. Journal of Food and Drug Analysis 27. 1-21. https://doi.org/10.1016/j. jfda.2018.12.002
- Hudina, M., Solar, A., Stampar, F. (2003): Does foliar nutrition influence the pear fruit quality? International Journal of Horticultural Science. 9(2): 25-28. https://doi.org/10.31421/ IJHS/9/2/386
- Khot, L. R., Sankaran, S., Maja, J. M., Ehsani., S., Schuster, S. W. (2012): Applications of nanomaterials in agricultural production and crop protection: A review. Crop Prot. 35. 64–70. https://doi.org/10.1016/j.cropro.2012.01.007
- Nagy, P. T. (2012): Bioregulátor kísérletek eredményei és gyakorlati hasznosítási tapasztalatai a gyümölcstermesztésben. Debreceni Egyetem. AGTC MK Kertészettudományi Intézet. 97 p.
- Nagy, P. T., Ambrus, A., Nyéki, J., Soltész, M., Szabó, Z. (2012): Effect of foliar spraying with algae suspension on leaf and fruit quality parameters of apple varieties. International Journal of Horticultural Science. 18(1): 35-38. p. https://doi.org/10.31421/IJHS/18/1/991
- Nagy, P. T., Csihon, Á., Szabó, A. (2019): Effects of algae products on nutrient uptake and fruit quality of apple. National resources and sustainable development 9(1): 80-91. p. https://doi.org/10.31924/nrsd.v9i1.026
- Parisi, C., Vigani, M., Rodríguez-Cerezo, E. (2015): Agricultural Nanotechnologies: What are the current possibilities? Nano Today 10. 124-127. p. https://doi.org/10.1016/j.nantod.2014.09.009
- Peteu, S.F., Oancea, F., Sicuia, O.A., Constantinescu, F., Dinu, S. (2010): Responsive polymers for crop protection. Polymers 2(3): 229–251. https://doi.org/10.3390/ polym2030229
- Rao, P. V., Gan, S. H. (2015): Recent advances in nanotechnology-based diagnosis and treatments of diabetes. Curr. Drug Metab.16, 371–375. https://doi.org/10.2174/ 1389200215666141125120215
- Santoso, D., Lefroy, R.D.B., Blair, G. J. (1995): Sulfur and phosphorus dynamics in an acid soil/crop system. Aust. J. Soil Res. 33. 113–124. https://doi.org/10.1071/SR9950113
- Shojaei, T. B., Salleh, M. A. H., Tabatabaei, M., Mobli, H., Aghbashlo, M., Rashid, S. A., Tan, T. (2019): Applications of Nanotechnology and Carbon Nanoparticles in Agriculture. In Micro and Nano Technologies, Synthesis, Technology and Applications of Carbon Nanomaterials, Editor(s): Rashid, S. A., Othman, R. N. I. R., Hussein, M. Z. 247-277. p. https://doi.org/10.1016/B978-0-12-815757-2.00011-5.
- Sing, P., Kim, Y. J., Zhang, D., Yang, D. C. (2016): Biological Synthesis of Nanoparticles from Plants and Microorganisms. Trends in Biotechnology 34(7): 588-599. p. https://doi.org/10.1016/j.tibtech.2016.02.006
- Solar, A. (2003): The effects of foliar nutrition containing various macro and microelements on the growth and development of young grafted walnut (Juglans regia L.) plants. International Journal of Horticultural Science, 9(2): 33-37. https://doi.org/10.31421/IJHS/9/2/388
- Stampar, F., Solar, A., Hudina, M. (2003): Influence of foliar nutrition on apple production. International Journal of Horticultural Science. 9(2): 15-18. https://doi.org/10.31421/ IJHS/9/2/384
- Tagliavini, M., Drahorad, W., Dalla Via, J. (2002): Preface. Acta Horticulturae 594. https://doi.org/10.17660/ActaHortic. 2002.594.
- Zheng, L., Hong, F., Lu, S., Liu, C. (2005): Effect of nano-TiO(2) on strength of naturally aged seeds and growth of spinach. Biol. Trace Elem. Res. 104. 83–91. https://doi.org/10.1385/BTER:104:1:083
- Yao, D., Chena, Z., Zhao, K., Yang, Q., Zhang W. (2013): Limitation and challenge faced to the researches on environmental risk of nanotechnology. 2013 International Symposium on Environmental Science and Technology. 149-156. p. https://doi.org/10.1016/j.proenv.2013.04.020
- Wilson, M.A., Tran, N.H., Milev, A.S., Kannangara, G.S.K., Volk, H., Lu, G.Q.M., (2008): Nanomaterials in soils. Geoderma 146. 291–302. https://doi.org/10.1016/j.geoderma. 2008.06.004