Vol. 6 No. 4 (2000)
Articles

Viniculture in the Semi-arid Tropical Region of Brazil

Published August 23, 2000
Authors
A. Lakatos
Agroinvest RT., 1117 Budapest, Budafoki út 79.
I. Balogh
Szent István University, Fac. Horticulture and Food Industry, Dept. of Viniculture, 1118 Budapest, Villányi út 29-43.
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DOI
https://doi.org/10.31421/IJHS/6/4/238
Keywords
viticulture, semi-arid tropics, cultivation technologies
Dates
Published date: 2000-08-23
How to Cite

APA

Lakatos, A., & Balogh, I. (2000). Viniculture in the Semi-arid Tropical Region of Brazil. International Journal of Horticultural Science, 6(4), 115–118. https://doi.org/10.31421/IJHS/6/4/238
License

This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

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Abstract

In the semi-arid tropics viticulture was successful according to technologies developed by Hungarian expertise

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