Search
Search Results
-
Leaf reflectance characteristics and yield of spring oat varieties as influenced by varietal divergences and nutritional supply
29-34Views:310Inadequacy of nutrients in the soil and sufficient inaccessibility to nutrients is caused by factors that affect production and productivity of spring oat varieties. Exogenous application of nutrient and real time nutrient assessment can therefore reverse these associated negative consequences. A field experiment was conducted to evaluate the response of spring oat varieties to sulphur and silicon based fertilisation. Eight spring oat varieties, four level of nutrient application was arranged in a split-plot design with three replications. The obtained results showed that foliar application of sulphur improves the grain yield of most nutrients responsive varieties by about 34.7%. However, application of silicon had shown a diminishing return association to grain yield of variety GK Kormorán, GK Pillangó, Lota, Panni. LAI, thousands grain weight, SPAD, NDVI was significantly (p < 0.05) influenced by genetic difference of the tested varieties, developmental plasticity, and nutrient application. Significantly higher grain yield was obtained from the variety Mv Pehely than the other tested varieties. Therefore, it could be inferred that a combined use of nutrient responsive spring oat varieties and sulphur containing fertilisers could be important agronomic practice to improve grain yield and to develop climate resilient oat varieties.
-
Physiological traits and yield of three soybean (Glycine max (L.) Merr.) genotypes as affected by water deficiency
11-15Views:528Soybean is a very important legume; it has the highest protein content, and it is a very important source of vegetable oil. Soybean is droughtsusceptible, and drought is one of the major abiotic stresses that has been increasing over the past decades as a result of the global climatic changes. To evaluate the influence of drought stress, three soybean genotypes were grown under rainfed conditions, and compared to irrigated controls. The obtained results showed that the chlorophyll content, leaf area index and plant height decreased under drought stress conditions, which led to noticeable and sometimes significant yield reduction. Our results suggest more specific studies on the physiological changes of the local soybean genotypes under drought stress to better select the adopted ones.
-
Biomass production estimation of processing tomato using AquaCrop under different irrigation treatments
131-136Views:529The wiser usage of irrigation water is inevitable in the future. Irrigation has very high input cost; therefore, farmers must carry out irrigation with care. Also, the effect of irrigation on crops has a big role in decision making. Modeling provides a possibility to evaluate this effect. AquaCrop, as a crop production simulation model has great potential in this field. The accuracy of tomato biomass yield prediction of the model was tested in this research. For collecting the necessary data, a field experiment was conducted at Szarvas on processing tomato with different water supplies, such as 100% (I100), 75% (I75), 50% (I50) of potential evapotranspiration and a control with basic water supply (C). The relation of the simulation and actual biomass yields was evaluated during the season. Very good correlation was found between the modelled and the actually harvested data. The data for the control and I100 treatments showed higher correlation than the I75 and I50. The relationship for all of the data was moderately strong. Miscalculations occur mostly when the dry biomass yield reaches
7 t ha-1. The accuracy of the model was evaluated with the use of mean absolute error (MAE) and root mean squared error (RMSE) values. The least error was found in the C treatment, which means 0.34 MAE and 0.45 t ha-1 RMSE. The simulation resulted in higher errors in the I75 and I50 treatments. -
Stevia (Stevia rebaudiana B.) yield in the case of different production technologies
71-77Views:458Stevia rebaudiana B. offers a natural alternative of sweetening, potential health promotion plant, and our country shows increased interest about cultivation in Hungary in addition to the neighboring European countries. The agricultural production system installation necessary
understanding of the needs of the plant, as well as exploring the agronomic potential. Field experiments were conducted in 2015 with the aim to highlight some of the technological production parameters and correlations between them. We have reviewed the most important agronomic factors, the spacing (50×50 cm and 33×33 cm), ground covering (agro-cloth covered and uncovered/ control), their vegetative growth (first-,second-order branch), herb yield and quality in effect.
Based on empirical evidence, that the Hungarian climates also have the opportunity of 3 cuttings during a growing season, besides of early planting, optimal climatic conditions (in October didn’t reduce the daily minimum temperature below 0 °C, after cuttings the maximum interval values remain below 40 °C), and adequate water supply and crop protection facility. The 33×33 cm spacing evaporates more than 50×50 cm spacing, because of the dense population, the continuous canopy less able to breathe, so there are serious chances to the pathogen colonization.
Based on the results of our research to the wider 50×50 cm spacing favorable appreciate the stevia optimal progress in terms of qualitative and quantitative parameters of the yield. The stevia yields produced in the Northern Great Plains field cultivation can produce similar results as stevia crop yields in warmer climates, where the primary crops. Our research experience suggest that there is a viable domestic stevia cultivation, developing the necessary technology is still growing further investigation justifies. -
Evaluation of reduced tillage technologies in corn production based on soil and crop analyses
47-54Views:667Despite new cultivation methods, the proportion of conventionally cultivated land is still very high in Hungary.
Although these technologies demand more time, labour and fuel, they are still attractive to users because they require less professional skill and simple machinery. In Hungary, conventional tillage methods usually lead to soil deterioration, soil compaction and a decrease in organic content. These side effects have caused gradually strengthening economic and environmental problems.
The technologies for those plants which are dominant on Hungarian arable lands use (winter wheat, maize, sunflower and barley) need to be improved both in the interest of environmental protection and the reduction of cultivation costs.
The Department of Land Use at Debrecen University is cooperating with KITE Sc. to carry out soil tillage experiments at two pilot locations to prove tillage technologies already used in the USA.
The aim of our examination is to adapt new technological developments and machinery, and to improve them on Hungarian soil for local environmental conditions. With these improved machines, the field growing of plants could be executed by less manipulation and better suited to economic and environmental needs. The most significant task is to investigate and improve the conventional cultivation replacing, new soil-protecting tillage technologies, and to apply no-till and mulch tillage systems.
On the basis of the experiments’ survey data, we established that the looseness and moisture content of the soil using reduced tillage is more favourable than after using conventional technologies. The results of no-till and shallow spring tillage are behind those of winter plough or disk ripper cultivation in corn yield and production elements.
To preserve moisture content in the soil, the ground clearing and sowing while simultaneously performing no-till method presents the most favourable results. The surplus moisture gained using no-till technology is equal to 40 mm precipitation.
Regarding the yield of winter wheat we established that the tillage methods do not affect plant yield. Both disk ripper and conventional disc cultivation showed nearly the same harvest results (5.55 or 5.5 t/ha), where the difference is statistically hardly verifiable from the no-till method. From the individual production of corn and the number of plants planted in unit area, calculated results prove that no significant difference can be detected between the production of winter plough and disk ripper technology. Although the yield achieved with the no-till method is less than with the previously mentioned technologies, the difference is only 9-10%. We received the lowest production at shallow spring tillage.
Evaluations have shown a 1.1 t/ha (13%) difference in the yield of maize, between winter tillage and the disk ripper method, in this case the traditional method resulted in higher yield. In winter tillage, the yield of maize was 1.9-2.1 t/ha (23-25%) higher than in the case of direct sowing and cultivator treatments. No significant difference could be noted between the yields of direct sowing and cultivator treatments.
Our research so far has proved the industrial application of reduced tillage methods in crop cultivation technologies. -
Environmental inspection agro tech – guarantee sustainable development agricultural systems
41-42Views:246Shown the expediency of the environmental expertise technologies of growing crops in terms of impact on soil fertility, crop phytosanitary status, quality, chemicals migration, biological soil activity, crop productivity, which ensure avoidance of adverse impact on the environment and human health.
-
Advancement of a Common Wheat (Triticum aestivum L.) Selection System
8-11Views:219All the research in Hungary and other countries in Europe focus on improving the quality of crops and increasing the competitiveness of production.
In this respect, we have to advance the conventional technological elements, reduce the application of pesticides and fertilizers, and produce new varieties suitable for environmentally-sound production. In our crop breeding programs, we applied conventional and biotechnological methods (embryo rescue and double haploid methods) in order to get somaclonal and gametoclonal variations.
We produced winter wheat lines (HP-31-95, HP-82-96) by traditional way, which have high baking qualities and high nutrient efficiency. Some diseases can limit the quantity and quality of a wheat crop. We examined several wheat diseases in our winter wheat candidates, and we found that our progenies have resistance to leaf rust.
With respect to a serious problem was the small quantity of applied fertilizers and the other externals, our research focused onto advance a common wheat selection system, with the help of it, we can handle these problems. We have summarized that our selected progenies can compete with the registered varieties with quality and environmental respect. -
The main influencing factors effecting the yield of maize
137-141Views:353Maize is one of Hungary’s major cereals. In the 1970s and 1980s, we were in the frontline regarding yields and genetic advancement. However, yield fluctuation in maize has increased to 50-60% from 10-20% since the 1980s, which was partly caused by the increase in weather extremes due to climate change and by agrotechnical shortcomings.
The experiments were carried out on typical meadow soil in four repetitions in the period of 2007-2008. In the sowing time experiment, sowing was performed on 10 April, 25 April, 15 May under a uniform fertilization of N120, P2O580 K2O 110 kg/ha. In the fertilization experiment, the yielding capacity of 10 hybrids with different genetic characteristics was studied in a control (non-fertilized) treatment and basic treatment of N40 P2O5 25, K2O 30 kg ha-1 active ingredient and a treatment with fivefold dosages of the basic treatment. In the plant density experiment, the relationship between plant density and yield was analysed at plant densities of 45, 60 and 75 thousand plants per ha. We found a tight correlation between sowing time and yield and grain moisture content at harvest. We found that grain moisture can be reduced by 5-10% by applying an earlier sowing time.
The agroecological optimum fertilizer dosage was N 40-120, P2O5 25-75, K2O 30-90 kg ha-1 active ingredient at a plant density of 60-90 thousand plants ha-1 depending on the hybrid and the year. -
Assessing the impact of salinity stress on some morpho-physiological traits of two chickpea genotypes under hydroponic conditions
47-53Views:365Evaluating the performance of crop species to salinity stress is considered an intricate task due to differences in performance, response and susceptibility at different phenological stages of chickpea crop. Assessment of the performance of chickpea genotypes in response to NaCl-induced salinity stress at the initial vegetative phase is of great importance to have a crystal idea about the threshold level of tolerance. An experiment was carried out under hydroponic conditions to evaluate the performance of two chickpea genotypes (ELMO and ORION), in response to different salinity levels (0, 25, 50 and 75 mM NaCl) as factorial arrangement under completely randomized design with three replications. The average of shoot and root dry matter weight was significantly higher for the ELMO genotype at the control treatment (1.143, 0.4133 g respectively), while it was significantly lower in the two genotypes ORION and ELMO at the highest salinity level (0.267 and 0.2700; 0.0433 and 0.0533 g respectively). The root to shoot ratio was significantly higher in both genotypes in the control and the lowest salt level (25 mM NaCl), without significant differences among them (47.98, 43.30, 37.10 and 36.25% respectively). The relative water content and stomatal conductance were significantly higher in the ORION genotype (88.01%; 335.40 mmol m-2 s-1) compared to ELMO (84.09%; 299.10 mmol m-2 s-1), and increasing salinity level caused a proportional decline in both traits, where they were significantly lower at the highest salt level (75Mm) (77.45%; 87.50 mmol m-2 s-1). Results indicate genotypic variability in response to NaCl-induced salinity stress under hydroponic conditions and the physiological traits are more expressive and reliable as selection criteria than morphological ones.
-
Strategic Steps in the Sheep and Goat Branches
61-68Views:590The balance of the sheep and goat branches can be summarised as follows:
If the increase in stock size, specific yields, genetic improvement and modernisation are not realised, several thousand shepherds will lose their jobs and possibilities to work, and their families will lose their only source of livelihood.
Several hundred hectares of grassland will become weedy and the costs of crop protection will increase in these regions. Pollen pollution, the number of allergic ailments and medical costs will increase, mentioning only the main disadvantages. Its financial requirement is nearly equal to the one required for development without any essential compensation or production.
In order to develop a competitive branch, a subsidisation of 10-20 billion HUF is needed until the accession of Hungary to the EU, depending on the scale and progressivity of development. The subsidisation and realisation of the strategic steps would result in:
– the establishment of a registered livestock with 1.5 million ewes, which would ensure better market position for the branch in the EU (5%),
– the establishment of a competitive and marketable branch with a production value of 15-25 billion HUF, calculated using the present price level (after accession, the branch would be self-operating and profitable, with the 6-8 billion HUF/year normative subsidisation by the EU),
– the establishment of a genetic potential which would ensure our participation in profitable international breeding animal market, which provides extra profit,
– the establishment of a sheep husbandry with better genetic potential and phenotypic performance, producing a quality of international level,
– the maintenance of the workplace of more than 10.000 people (saving 3-5 billion HUF/year of the budget),
– the maintenance of the condition of growing areas of grasslands with their advantages (crop protection and public health) whose financial effect is considerable. -
Challenges and agroecological approaches in crop production
75-89Views:313Never has the need been greater for an ecosystem approach to agriculture. As our global population exceeds 9 billion in the next 30 years, with a concomitant demand for agricultural products, ever more pressure will be placed on our agricultural systems. Meanwhile, climate change is altering the ecological settings in which agriculture is practiced, demanding adaptation. Knowledge generated by long-term research will help to address one of the grand challenges of our time: how to meet sustainably the growing world demand for agricultural products – in a way that minimizes environmental harm and enhances the delivery of a diverse array of ecosystem services.
-
Evaluation of the correlation between SPAD readings and absolute chlorophyll content of maize under different nitrogen supply conditions
121-126Views:918Currently, one of the most important objectives of agriculture is to maintain the principles of the sustainability. The use of precision technologies in agriculture belongs to this topic. The use of precision technologies is increasingly widespread in the cultivation of various agricultural crops, including maize. Sensing is an important part of these techniques. In our experiment we compared two methods: measuring relative chlorophyll content and the method of determine the extractable chlorophylls. The experimental plant was maize (Zea mays L.) and the measurements were performed at an early development stage (V8) of three genotypes. Three levels of nitrogen (0; 80; 160 kg ha-1) were applied during the experiment. The relative chlorophyll content was measured by SPAD-502 (Minolta, Japan) and a handheld GreenSeeker (Trimble, USA) device. The extractable total chlorophyll content decreased in parallel with the increased nitrogen level. The obtained SPAD values were diversified furthermore the NDVI values have not been changed for the effect of different nitrogen fertilization. In the early stages of development of maize, these parameters need to be complemented with other measurements to provide reliable information about the crops nitrogen status.
-
Complex appreciation of agrotechnikal factors of sweet corn (Zea Mays L. convar. saccharata Koern.)
77-81Views:229Three agrotechnical factors (sowing time, fertilization, plant density) and the effect of two different genotypes on the yields of sweet corn was studied, in the dry and warm crop-year of 2009 on a chernozem soil in the County of Hajdúság. The experiments were carried out on the Látókép Research Station of Debrecen University. The experiment involved two sowing times (21 of April and 19 of May), six fertilizer levels (control, N30+PK, N60+PK, N90+PK, N120+PK, N150+PK) and two genotypes (Jumbo, Enterprise). Four plant density levels, 45 thousand ha-1, 55 thousand ha-1, 65 thousand ha-1 and 75 thousand ha-1 were used. In the early sowing time the highest yield was obtained with 65 thousand ha-1 plant density level and N120+PK treatment of Jumbo (18169 kg ha-1), while the maximum yield of Enterprise was 17818 kg ha-1 with 75 thousand ha-1 plant density level and N90+PK dose. In case of the late sowing time both hybrids gave the highest yield with 75 thousand ha-1 plant density level and N30 +PK
treatment, with a crop yield of 13143 kg ha-1 (Jumbo) and 14324 kg ha-1, ( Enterprise). -
Population genetic results of Hungarian Botrytis cinerea isolates establishing new technologies with decreased chemical usage against grey mould
259-261Views:284Botrytis cinerea causes gray mold on a high number of crop plants. Information about the populations of plant pathogen fungi may help to develop new strategies for the effective and economic crop protection with reduced fungicide usage. Hungarian B. cinerea populations were characterized with using different molecular genetic parameters. B. cinerea group I strains, characterized with high rate of fenhexamid resistance, could be detected only in restricted number. The Hungarian B. cinerea populations were characterized with high genetic diversity, and the regular occurrence of sexual reproduction. These results highlight the importance of rotating different type of fungicide in the plant protection technology against grey mould.
-
Caliometric characterisation of crop production byproducts
55-58Views:271By the decreasing tendency of the fossil energy resources more emphasis put on the usage of renewable energy resources. The consideration of environmental protection and the efforts of the European Union make current the widespread usage of renewable energy within biomass energy. One of the determinative trends of biomass energy is the direct combustion of biomass. Characteristically woody stocks are produced for this aim, but there is a considerable potential in several byproducts of growing herbaceous plants or of other processes.
In our study three byproducts of plant production have been investigated which appeared at the harvest. The Higher Heating Values of wheat, maize and sunflower byproducts have been determined by an IKA C2000 Basic adiabatic calorimeter. According to the statistical analysis of the measured data the HHV of the byproducts are different, and these values are in a negative correlation with the amount of ash in % (R2=0.873) appeared by the combustion.
-
Biological potential of plant pathogenic fungi on weeds: A mini-review essay
59-66Views:755The invasion of weeds into productive areas has substantial negative effects on native ecosystems as well as agricultural production systems globally. Consequently, the task of maintaining or restoring these systems will become increasingly challenging without consistent, ongoing management efforts. The intensifying emergence of herbicide resistance in numerous weed species, coupled with the unintended pollution caused by synthetic herbicides, underscores the growing necessity for alternative, environmentally friendly, and sustainable management techniques, such as the utilisation of bioherbicides. Plant pathogenic microbes play an important role in biologically management of weeds, with the utilization of plant pathogenic fungi emerging as a promising area of study for novel research trends aimed at weed management without reliance of herbicides and to mitigate environmental pollution. A potential solution to decreasing pesticide usage involves the development of bioherbicides containing fungal active ingredients. Among the most commonly utilised fungi in bioherbicides are genera like Alternaria, Colletotrichum, Cercospora, Fusarium, Phomopsis, Phytophthora, Phoma, and Puccinia. Increased weed resistance to herbicides has influenced new strategies for weed management, with some fungi from genera such as Colletotrichum and Phoma already employed for weed control. Nonetheless, it is evident from reviews that further research is imperative in this domain, with particular emphasis on analysing the efficacy of each plant pathogenic fungi.
-
The influence of fertilization and tillage method on the formation root system capacity and grain production of spring barley
89-93Views:253To evaluate the interaction of year x variety, year x tillage method and year x fertilization on the grain yield and root system capacity (RSC) of spring barley, we ran polyfactorial field trials in agroecological conditions of a warm corn production area in Slovakia, at Malanta, in 2009 and 2010. The RSC measurements were done using LCR - meter at a frequency of 1 kHz and they took place in four growth stages: at leaf development in the stage of four leaves (RSC1), in full tillering (RSC2), in the stage heading (RSC 3) and at the stage of ripening (RSC4). The values of grain yield, RSC1, RSC2, RSC3, RSC4 reached in 2009 comparison to 2010 were significantly lower. The highest yield in 2009 was reached by variety Marthe (4.49 t.ha-1) and by variety Bojos (7.19 t ha-1) in 2010. The highest values of RSC in observed growth stages were achieved by variety Bojos in 2009, and in 2010 also besides RSC1. Within both years, difference in yields between tillage methods was not observed. The values of RSC in growth stage of 4 leaves and tillering was higher at conventional tillage, butthe values of RSC3 and RSC4 were higher with minimized tillage. The highest grain yield and values of RSC in every growth stage were achieved on the fertilization variant “c“ in 2009 and on the fertilization variant “b“ in 2010. The correlation relationships between grain yield and RSC were significant and positive in every growth stage. The strongest relationship was found among grain yield and RSC (r=0.6047).
-
Effects of straw management on rice productivity in northern Uganda
5-10Views:47Rice (Oryza sativa L.) is an important crop regarding food security worldwide. However, straw management is an important practice with a pronounced effect on the subsequent production cycle. The objective of the study was to determine the effects of straw management on rice genotype productivity in northern Uganda. Randomized complete block arranged as split plots experiments with three replications were conducted in 2021 and 2022 seasons, with two treatments including rice straw incorporation (RRI) and removal (RRR) Two rice varieties; PR107 and NamChe 5 were included in the study. The results showed that grain yield was significantly influenced by variety (P<0.001). Rice straw incorporation and removal within a period of two seasons did not significantly affect grain yield. However, incorporation of rice straw in the soil increased soil organic matter (SOM%), soil organic carbon (SOC%) and nitrogen (N%) content of the soil during dry and wet seasons, respectively. Therefore, the implication of this finding is that straw management is important in determining soil quality and its effects on rice productivity.
-
Nutrient Uptake of Miscanthus in vitro Cultures
23-24Views:291The large biomass production and the low necessary input fertilizer make Miscanthus an interesting, potential non-food crop with broad applications, e.g. for fuel and energy, for thatching, fiber production, for the paper and car industries, as well as for ethanol production.
Axillary buds of Miscanthus x giganteus were placed on a shoot inducing nutrient solution (modified Murashige and Skoog, 1962), basic medium supplemented with 0,3 mg l-1 6-Benzylaminopurin. After 40 days of culturing, the axillary buds produced three times more shoots than could normally be harvested. The nutrient content (N, P, K, Ca, Mg) was measured several times during culturing. The results showed that, after 35 days, nitrogen and phosphate were nearly completely taken up. From that time, shoot growth was not observed.
After shoot propagation, the plants were transfered into a nutrient solution for root formation (modified Murashige and Skoog, 1962), basic medium supplemented with 0,5 mg l-1 Indole- 3-Butyric acid, and could be potted in soil after about 14 days. -
Influence of Foliar Treatments on the yield and quality of Sugar Beet
119-123Views:520The yield and quality of the sugar beet are mainly determined by the plant production system, thus we studied the effect of mineral fertilization. Our field trials were carried out in 2005 in Hajdúböszörmény, at two sites. We studied the effect of sulphur (Cosavet DF), copper (Kelcare Cu) and two foliar nutrients with high active agents. Treatments were replicated four times.
We took root samples at 4 week intervals, starting in August. The quality of root (sucrose, potassium, sodium and alfa-amino N content) was determined from filtrated beet broth, by an automatic beet laboratory system, called VENEMA.
We found that the crop and the sugar yield were significantly influenced by the foliar treatments -
Yield and sward composition responses of a native grassland to compost application
35-38Views:388A major part of the animal products are based on the grasslands, due to the fact that the grassland ecosystems can be found all over the globe. In places where economical and successful crop production cannot be realized, the grassland based animal husbandry can be an efficient way of food production. In addition these ecosystems have an important role in carbon sequestration, and with their rich flora – and the fauna connected to it – in conservation of biodiversity. The protection of nature, and the sustainable agriculture is getting more and more attention in the European Union, but looking at the consumers’ needs, the production of healthy food cannot be neglected either. Because of these facts, the effects of two specific composts - which are officially authorized in organic farming, in Agri-environment Schemes and Natura 2000 programs – on grass yields and sward compositions were investigated in a field trial. The investigation took place in Hungary, on a natural grassland based on solonetz soil. The first type of compost was a natural one (N) without any additional material and the other one was enriched in phosphorus (E). Both was produced by the research institute, made of sheep manure. Three rates of compost (10 t ha-1, 20 t ha-1,30 t ha-1) were tested on 3 m×10 m experimental plots. Every treatments had four replications and both type of compost had four-four control plots too, this way 32 experimental plots were included in the investigations. The yield of the pasture was harvested two-times (in May and in September) and before cutting the plots measurements on botanical compositions were made. Samples for laboratory analysis were also taken. Dry matter yield and crude protein content was measured in laboratory and with the received data the yield per unit area was calculated. Based on the research results we can say that the application of compost in any dose inflicts higher dry material and crude protein yield. The changes were partly due to some positive changes in sward composition, because of the better nutrient conditions. The research results indicate, that use of organic compost can be an efficient way to increase grass yields in a sustainable way.
-
The effect of water-stress on the mineral nutrition of fruit plantations
187-192Views:430Besides agro-techniques the climatic conditions play an important role in agricultural production. Weather extremes are
significant hazards to many horticultural regions all over the word. It has a profound influence on the growth, development and yields of a
crop, incidence of pests and diseases, water needs and fertilizer requirements in terms of differences in nutrient mobilization due to water
stresses. Nowadays, the weather extremes cause more and more problems and significant hazards to many horticultural regions in Hungary.
The aim of this study is to explore the problems of nutrient uptake followed from climatic anomalies and response it. In this study
we focus on water supply problems (water-stress).
Reviewing the effects and nutrient disorders caused by climatic anomalies, the following statements can be taken:
· Nutrient demand of trees can be supplied only under even worse conditions.
· The most effective weapon against damage of climatic anomalies is preventative action.
· Proper choice of cultivars, species and cultivation should provide further possibilities to avoid and moderate the effects of
climatic anomalies.
· Fruit growing technologies especially nutrition should be corrected and adjusted to the climatic events as modifier factors.
· The role of foliar spraying, mulching and fertigation/irrigation is increasing continuously.
· Urgent task of the near future is to correct and adjust the tested technologies of fruit growing according to these climatic events as
modifier factors.
Optimal nutrient supply of trees decreases the sensitivity for unexpected climatic events. To solve these problems supplementary, foliar
fertilization is recommended, which adjusted to phonological phases of trees. Moreover, mulching is regarded as an excellent water saving
method. -
The management and economical aspects of GPS based machine-control and tractor-implement sincronisation
161-167Views:309Precision farming has an array of technological equipment, elements and complete systems which are in themselves suitable to create conditions for efficient farming, to reduce environmental load and to provide farmers with optimal return on their investment.
On the leading edge of my research is to introduce the economic benefits of precision logistic optimization with satellite navigation in wheat and maize harvesting. My hypothesis, claiming that a well-organized system can increase the number of working days by 4 days per harvesting season in maize, and 2 days in wheat crop. If the farmer makes contract works for harvesting it means for him 2 or 4 days extra work by using the precision farming technologies with satellite communication system. Overall, as pertains to wheat and maize harvest seasons, yearly revenues can be increased by 7 760 000 HUF. I would like to introduce that the precision technologies increase combine costs by merely 5.4% which can be return in the first year of using.
-
The change of the inner content parameters of table beet (Beta vulgaris L. ssp. esculenta Gurke var. rubra L.) as a result of storage
113-119Views:490The stored vegetables play a key role in the vegetable consumption. After harvesting, the storage conditions greatly affect nutritional parameters of the crop. The red beet is a root vegetable, which is manufactured mainly fresh in our county, therefore we do not have enough information about the storage. In our experiment, 5 varieties (Rubin, Akela, Larka, Libero, Mona Lisa) were examined in prismatic structure (0–5 °C and 95–97% RH) through 5 mounths.
Our measurements proved that under the appropriate storage conditions water loss was also occurs, which increased the dry matter content (average of 0.5 g 100 g-1). The bioactive compounds, like pigments (betanine and vulgaxanthin) and the quantity of flavonoids, were significantly increased during the experiment.
The results showed that the nutritional parameters of the 5 types was positive during the prismatic structure. However, this storage method negatively affected the bioactive compounds of the Akela genotype. Further studies are recommended for proper storage parameter adjustment, which is justified by the need of the different varieties. The optimal conditions enable us to preserve and to increase the best nutritional index.
-
Precision crop production and artificial intelligence – the future of sustainable agriculture
47-58Views:630According to Kay et al. (2004, in Shockley et al., 2017), there are seven steps to the decision-making process: 1) Identify the problem or opportunity, 2) Identify the alternative solution, 3) Collect all data and information, 4) Analyse the alternatives and make a decision, 5) Implement the decision, 6) Monitor the results of the decision, 7) Accept responsibility for the decision. The basic question is what kind of tasks we can perform in the decision-making process and what to leave for Artificial Intelligence (AI).