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Analysis of the economic structure in Romania and in some member states ot the European Union
44-54Views:31In Romania agriculture plays a crucial role, contributes a large share to GDP production and has a high agricultural potential. The aim of the study is to analyse the farm structure of Romania and of some EU Member States (Hungary, Poland, France, Italy) on the basis of the data of the 2016 Farm Structure Census, the 2010 General Agricultural Census and the preliminary data of the 2020 Agricultural Census. Draw conclusions by processing the aforementioned data, in particular by processing the preliminary data of the 2010 General Agricultural Census and the 2020 General Agricultural Census.
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NEW OPPORTUNITIES AND CHELLENGES FOR SUSTAINABLE LAND MANAGEMENT (SLM)
31-37Views:88Special literature sources have been discussing the concept of sustainability and the feasibility options only for about three decades. Sustainable development has several definitions; it is defined both in narrow and wider sense. The definition of sustainability is regarded inevitable because the sustainability of agriculture can be interpreted only within this fixed conceptual framework. Our study is primarily dealing with issues of sustainability in farming practices being peculiar to countries, regions of the European Union. In frames of current research, we are providing the analysis of the ability to produce value added within the agricultural sector, the intensity of farming, the non-renewable external input use, farm structure as well as the European-level relations being directed towards the preservation of land productivity.
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The State of the Bulgarian Agricultural Sector in the First Period (2007-2013) of the EU Membership
54-60Views:77With Bulgaria joining the European Union in 2007, the Common Agricultural Policy (CAP) has become a decisive factor for the Bulgarian agriculture. The introduction and implementation of the CAP is far from optimal; positive and negative effects are both present. The performance of the agricultural sector in Bulgaria is not living up to its potential. Despite the subsidies received by the sector (more than 4 billion BGN), and the increasing national contributions between 2007 and 2013, its efficiency and profitability indicators have declined, and it remained at a low level of competitiveness. The processes of land concentration have accelerated. The SAPS subsidies are disproportionate and they prevent the shift to market orientation. The SAPS system caused
structural disharmony in the sector; the production of cereals and oilseeds has become predominant to livestock and fruit, and vegetable production. These problems can hardly be solved by the new CAP. -
Application of bioeffector soil inoculation method development in a pot experinment with tomato
183-189Views:91Fertilizers, pesticides, soil disinfectants and other agrochemicals enormously have increased the agricultural productivity recently. Beside the well-accepted positive yield-effects, however, the structural soil-degradation, acidification, decrease of soil life and soil health is also known. Alternative technologies are urgently needed to develop for the sustainable agri-, horti-, viti- and silvicultural productions. The beneficial microorganisms, used as biofertilizers, biopesticides and/or soil-vitality products can reduce those disorders; therefore their use is increasing simultaneously. Bioeffector (BE) products, containing vital strains of the beneficial microorganisms might improve the qualitative and quantitative properties of the plants. The effects of BE1 - Trichoderma harzianum T-22; BE2 - Pseudomonas sp.; BE3 - Bacillus amyloliquefaciens Rhizovital 42 F1 were tested in large-pot experiment of using tomato (var. Mobil) in 4 replicates. The BE-s were applied according to the instructions of the producers, in 1 step with the sewing. Before the emergence of the tomato seedlings the BE products was enhancing primarily the growth of the weeds, which is known to develop much faster, than the host. Among the tested bioeffectors, the BE 3, known to enhance P-uptake proved to be the most efficient, both as single and as combined inoculums. Result was comparable with the fertilizer (triple-superphosphate) addition. Study has shown, that the application of BE products might be accompanied more seriously with the used agricultural technology and the physiological properties of the living biofertilizer strains. A second inoculation after the seed emergence and/or the plantation could be highly suggested mainly with BE 3, which might mobilize the hardly available phosphorous in the soil.
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Agricultural Insurance Market a New Solution of Marketing and Environment Protection
125-133Views:113The agricultural mitigation fund operating deficit expanded in 2012 to a price support for agricultural insurance business helped construct. (Figure 1). The legislai on aims to provide a wide range of farmers’ risk community to organize and strengthen the aff ected self-care responsibility. The new extended two-level agricultural risk management system in 2012 and 2013 were not used in the full amount. Further disseminai on of this 2014 novel possibility of a major issue in the insurance market. We have to examine how market pari cipants are informed and how to better disseminate of marketing solutions?
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COMPARATIVE EFFICIENCY ANALYSIS OF THE AGRICULTURAL ENTERPRISES IN HUNGARY AND ROMANIA
41-48Views:62Performance measurement is of fundamental importance in all sectors of the national economy. However, this is especially true for agriculture because more efficient management is becoming increasingly important in this sector as well as well to supply the population with adequate food. The study examines the performance of Romanian and Hungarian agricultural companies. A total of 5,390 companies were selected for the analysis database, of which 3,789 were Romanian and 1,601 were Hungarian. In the performance analysis, the companies’ efficiency was examined between 2018 and 2020 using the Data Envelopment Analysis method. Based on the results, it can be concluded that the Romanian agricultural companies operate with statistically significantly lower efficiency than the Hungarian ones. However, it can also be concluded that the average efficiency of enterprises is very low in both countries. The performance is low, even considering the averages of the sub-sector efficiency coefficients. There is no year when the average efficiency ratio in any sector exceeds 50%. On the other hand, the sub-sector analysis of Oilseeds and Cereals shows that, especially in Romania, the proportion of companies with an efficiency coefficient below 50% is very high. Similar conclusions can be made regarding the poultry and egg production subsector. Further research is needed to reveal the reasons more precisely for the low efficiency of agricultural companies.
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SOCIO-DEMOGRAPHIC AND FARMING CHARACTERISTICS OF FAMILIES RECEIVING AGRICULTURAL AND RURAL DEVELOPMENT SUBSIDIES THROUGH AN EXAMPLE FROM THE SOUTHERN GREAT PLAIN
Views:66The change of The change of regime resulted in significant changes in the life of the Hungarian rural areas; while the rural income of Hungary used to be world-class, after the change of regime it became incredibly low. Accession to the European Union and the European rural policy opened new aspects for rural areas and the people living there. The study presents the sociodemographic and farming characteristics of families receiving EU subsidies in the Southern Great Plain Region 15 years after the EU accession.