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  • The possibilities and limitations of organic fruit production
    41-45
    Views:
    71

    In this review, direct and indirect technological elements of organic production are discussed. Today, there is a growing interest in production prepared without chemicals. We discuss the following issues: site selection, soil, rootstock and cultivar requirements, plant material, planting distances, crown formation, phytotechical operation, irrigation, soil tillage, soil covering and muchning, nutrition supply. Separate section deals with methods of plant protection.

  • Evaluation of critical factors determining the profitability of sweet maize
    97-102
    Views:
    128

    The main goal of this analysis was to determine, whether the production of sweet corn competitive is from the point of view of profitability and identify the main factors determining profitability. The hypothesis of this research was that sweet corn production is profitable and output factors (yields, selling prices) affect most significantly the profitability. The total costs of production with irrigation are 560 000 HUF ha-1. Average yield is 18 t ha-1, while selling prices on average of the last 5 years were about 38 000 HUF t-1. The realisable profit in the sector was 248 828 HUF ha-1. Direct cost-related profitability was 48.6% and profit level 26%. Elasticity analysis pointed out that the changes of selling prices and yields affect profitability. The critical value shows the turning point of profitability, which was at the yield of 13.82 t ha-1. It can be concluded, the hypothesis was true, because sweet corn production was profitable compared to other field crops.

  • Investigating the above-ground biomass values of sweet potatoes (Ipomoea batatas)
    35-39
    Views:
    122

    The role of sweet potato tubers in human nutrition is not new. The above-ground biomass of sweet potatoes is not used for nutritional purposes in most countries, but it has a high biological value. Therefore, the aim of the present study is to investigate the production of press fibre from above ground biomass by wet fractionation. Two sweet potato varieties (purple- and white-fleshed sweet potato) and two types of irrigation system were used: bubbling water flow system (BWS) and continuous water flow system (CWS). Glucan, xylan, arabinan were analysed by HPLC and elemental content was measured by ICP-OES. Our results show that the total carbohydrate content in the pressed fibre of the leaf blades (27.64–29.88 %w/w) is lower than in the stem with petiole (51.14–57.36 %w/w). No significant difference in glucan, xylan and arabinan content was observed in the leaf blade. In the stem with petiole, significant differences were observed for xylan and arabinan contents. For elemental content, generally higher values were measured in the leaf blade than in the stem with petiole. This information may be relevant for the selection of the appropriate variety and treatment, even for the production of functional food.

  • Element Content of Herbaceous Plants in the Floodplain Meadows
    55-58
    Views:
    111

    Animals require well-balanced nutrition. The elemental content of the vegetation of meadows is influenced by as many factors such as heat, rainfall, irrigation, soil type and nutrients, meadow types, species, aspects of the vegetation period and cultivation.
    Natural meadows used extensively are common sights on river floodplains. Since chemicals are banned and the species number is high, measuring the elemental composition of plants on these meadows is beneficial. Cenological survey and element content measurements were held on the rich flora of four natural meadows in the year 2001.
    Weeds, in a wider sense, are plants not directly involved in growing, although their nutritional values make them important costituents of feed. Meadows are enriched by their relatively high microelement content.
    On the sampling sites, the ratio deviated from the ideal 2/3 parts monocotyledon and 1/3 part dicotyledon, but this did not mean a Mn deficiency as it would have been assumed.

  • Environmental Consequences of Efficient Use of Nitrogen Fertilizers
    41-46
    Views:
    78

    Nitrogen fertilizer represents major economic burden. For this reason, although the efficiency of nitrogen utilization varies highly, its actual use generally remains at low levels; these averaging between 25 and 50%. We set up an experiment at the Oradea Research Station, using 15N labeled fertilizers, in order to investigate the possibility of increasing N fertilizer efficiency in winter wheat under irrigation conditions.
    Fertilizers labeled with 15N allows us to individually determine its effect on yield formation, as well as the use efficiency of N from fertilizer following application rate and time. The amount of N derived from fertilizer as determined in straw and grain yield is high. When the labeled fertilizer is applied at tillering time, the values of this indicator rise when higher N levels we applied.
    In separate experiments, we investigated a series of aspects connected to chemical fertilizer regarding the determination of the type of fertilizer, optimum time and rates of application; all these as a function of the special pedoclimatic conditions.
    The results obtained in the field show that the effectiveness of N utilization in wheat is most variable and generally low, often ranging between 25 and 33%, owing to N loss within the system through leaching and NH3 volatilization.
    A readily achievable increase in efficiency of 5 percentage points would result in considerable savings, and can be brought about by reducing nitrogen losses. The added benefits to the environment in terms of reduced ground/water contamination and lowered nitrous oxide (N20) emissions would also be substantial.
    The figures for N fertilizer use efficiency (% N range from 35.5 to 72.6, the highest value being recorded with an N application of 120 kg/ha at tillering, when the previous crop was sunflower).
    INTRODUCTION

  • Mitigation of the effect of secondary salinization by micro soil conditioning
    115-119
    Views:
    203

    This research has the general goal to meet the customization of agriculture in small scale farming. We are developing a technique using micro doses of soil conditioners and organic material applied in the root zone of vegetable crops. We expected to change the physical and chemical properties of the affected soil, which has been irrigated with salty water. Two different soil conditioners were tested. A lysimeter experiment including 8 simple drainage lysimeters was set up in the Research Institute of Karcag IAREF University of Debrecen in 2017. The main goal was to study the effect of different soil conditioners on the soil endangered by secondary salinization induced by irrigation with saline water. In order to compare the difference between the treatments, we collected soil samples, water samples, and determined the yields. Chili pepper (Capsicum annuum) was used as an indicator crop during one specific agricultural season. The technique called micro soil conditioning is rational because several reasons. The roles of the technique are various, for example it can serve as a source of carbon or a container for soil amendments and can minimize evaporation. We found this technique not to interfere with the chemical reaction or the interaction with the plants. However, the micro doses of soil amendments had the role to minimize the risk of soil degradation and do not significantly influence soil respiration. In addition, by improving soil properties, soil conditioning increases the leaching of the excess of salts from the root zone. In fact, this technique can decrease the cost of the inputs and improves the production of vegetables, and at the same time mitigates the effect of secondary salinization.

  • Development opportunities for storing and displaying of spatial data in long-term experiments
    81-86
    Views:
    117

    Long-term experiments are required to evaluate the impact of irrigation, nutrient utilization, and year factor as well as to assess the potential consequences of climate change. However, in the long-term experiment, it may be necessary to display spatial data for each parcel, either for investigation of soil heterogeneity or presentation. This article aims to provide help for researchers working in long-term experiments for storing and displaying spatial data.

    After the outlines of each experimental site were measured with GPS, a spatial database has been created in Quantum GIS. Then, a filter script in R statistical environment using RStudio graphical interface was written. The script helps avoid the QGIS data input interface so that large data can be attached to each parcel directly and as a result there is no need for a separate data entry, only the basic statistical database.

    The created GIS database can be used in many ways; it can be exported to KML file format that can be displayed using Google Earth. It is possible to view exported KML files in Google Drive with importing them to Google My Maps application, and with that a browser can display the map. With the Google Drive the maps can be shared within the research group, additionally the outlines can be edited and it is possible to upload the measurement data to the attributes table to existing empty table columns. The map created in Quantum GIS can be used for presentation purposes.

  • Characterization of Water Resources in Transcarpathia
    277-281
    Views:
    87

    Transcarpathia is located in one of the wettest parts of the Ukraine. There are 9429 rivers and creeks in the county with a total length of 19.86 thousand kilometers. The length of 152 rivers exceeds 10 km, 4 exceed 100 km (Tisza, Latorca, Ung and Borsava rivers). The average density of rivers is 1.7 km/km2, which is the highest in the Ukraine. The existing water resources are distributed unevenly in the county. The river with the greatest mass of water is the Tisza. Tisza carries 75% of all existing water resources, the remaining 25% is made up of the water in the river Ung and Latorca. Disregarding the uneven distribution of water resources, 80% of water is used up in the basins of the rivers Ung and Latorca from the water resources of the county, which leads to the overload of rivers.
    The main sources of water supply in Transcarpathia: subsurface waters – for the population of cities and settlements, surface and subsurface waters – for the industry, surface waters – for irrigation.
    In the interest of protecting existing water resources, it is required to follow current regulations, detecting and averting contaminating sources and establishing water conservation zones.

  • Implementation alterantives of the CIVAQUA complex water management program in the Debrecen region
    71-73
    Views:
    127

    Hungary is one of the countries in Europe which has the largest amount of water supply because of its geographical conditions. Water comes from the surrounding mountains makes this water supply even more bigger. This precious water base needs to be treated responsibly and the most efficient way. The Civaqua program is a project with the above-mentioned conditions, made by the Local Government of Debrecen and the Water Directory of Trans-Tiszanian Region. This project deals with the exploitation of the East-Main Chanel’s water for social welfare, agricultural and inverimental protection purposes in Debrecen and its agglomeration. The aim of this paper is to give an overall insight into the investment plans of Civaqua program and it is also examines its positive direct and indirect effects on the region.

  • Technological and Economic Analysis on the Hungarian Rice Sector
    226-233
    Views:
    76

    Hungary lies on the northern edge of rice production area. According to this, the climatic conditions area not perfect for this species. The production area of rice involves typically the poorer quality soils, however these meet the requirements of rice. In Hungary exclusively domestic types are grown which have high yield and good quality and these are usually wore successful than foreign types. On the other hand, these Hungarian types should be improved considering safety in production. Nowadays, rice is grown in large scale companies with 300-1400 hectares, where production technology already exists, machinery is suitable, however the latter one a little bit old.
    The average yields of the analysed companies were 3-4 t/ha in the past few years, which were a little bit above the national averages. The operating cost per hectare is almost 200 thousand HUF, from which the main part is the cost of machinery (35%) and the material cost (34%). The main part of the latter one is the irrigation costs (30%). The average cost, calculated from the total production cost, is 80 thousand HUF/t. Considering the above-mentioned costs and the price of rice (75 thousand HUF/t) it can be stated that the profitability of the rice sector is not the best, the cost rated profitability is -6.6%. According to the results of this analysis possibilities for the increase in profitability and improvement are increased subsidies and market price, as well as genetic improvement.

  • The effect of water-stress on the mineral nutrition of fruit plantations
    187-192
    Views:
    103

    Besides agro-techniques the climatic conditions play an important role in agricultural production. Weather extremes are
    significant hazards to many horticultural regions all over the word. It has a profound influence on the growth, development and yields of a
    crop, incidence of pests and diseases, water needs and fertilizer requirements in terms of differences in nutrient mobilization due to water
    stresses. Nowadays, the weather extremes cause more and more problems and significant hazards to many horticultural regions in Hungary.
    The aim of this study is to explore the problems of nutrient uptake followed from climatic anomalies and response it. In this study
    we focus on water supply problems (water-stress).
    Reviewing the effects and nutrient disorders caused by climatic anomalies, the following statements can be taken:
    · Nutrient demand of trees can be supplied only under even worse conditions.
    · The most effective weapon against damage of climatic anomalies is preventative action.
    · Proper choice of cultivars, species and cultivation should provide further possibilities to avoid and moderate the effects of
    climatic anomalies.
    · Fruit growing technologies especially nutrition should be corrected and adjusted to the climatic events as modifier factors.
    · The role of foliar spraying, mulching and fertigation/irrigation is increasing continuously.
    · Urgent task of the near future is to correct and adjust the tested technologies of fruit growing according to these climatic events as
    modifier factors.
    Optimal nutrient supply of trees decreases the sensitivity for unexpected climatic events. To solve these problems supplementary, foliar
    fertilization is recommended, which adjusted to phonological phases of trees. Moreover, mulching is regarded as an excellent water saving
    method.

  • Applicability of precision weed detection technologies
    163-168
    Views:
    176

    In an agricultural field or horticultural plantation, weeds compete with cultivated plants for water and nutrients. The transpirated water by the weeds is needed to be replaced, which saddles surplus costs on the farmer, which could reduce the profitability of crop production. The aim of the precision plant protection system is to protect cultivated plants by applying site-specific technologies and optimized herbicides combination and methods, without environmental damage. The first step of precision weed control is the scouting for weeds. Traditional and modern (passive and active remote sensing) weed surveying technologies are available to detect weeds. The examination was carried out in an intensive apple orchard with drip irrigation system, protected by hail net of the Study and Regional Research Farm of the University of Debrecen near Pallag. The spectral-based weed detection was worked out by the Tetracam ADC broadband multispectral camera and the GreenSeeker 505 vegetation indexmeter. A strong correlation observed between vegetation indices and weed coverage. Based on the collected data, weed maps are created in appropriate software environment, thus the spatial distributions of the weeds are determined. The species level discrimination and the recognition of weed structural parameters were executed based on the 3D point cloud data by Leica ScanStation C10 laser scanner.

  • Effect of agrotechnical factors on the activity of urease enzyme in a long term fertlization experiment
    43-48
    Views:
    133

    The soil is a natural resource, the fertility preservation is an important part of the sustainable development. We have to monitor the transformation dinamics of the organic nitrogen-containing substances, to get accurate information about the changes of the nitrogen cycle in the soil.

    Physical and chemical properties of the soil and the microorganism effect on the organic matter in the soil – in addition to the composition of organic matter. Wide variety of extracellular enzymes are present in this decomposition. These enzymes help in the transformation of the macromolecules to transforming low molecular weight compounds so they will be available during the assimilation.

    The urease enzyme, catalyzes the hydrolysis of urea to CO2 and NH3. The urease is widely spread in the nature, it is present in the microorganisms, plants and animals.

    We found that the soil moisture content, the rotation and the fertilization affect to the amount of urease in spring. Furthermore, we get significant difference between the irrigated and non irrigated samples in the second period of the year. Based on our results we can state that the activity of urease was higher in spring 2014.

    The objective of our study was to present how the different agronomic factors affect on the activity of urease in a long term fertilizationexperiment.

  • The effect of Willow extract, Bistep and their combination on some quality parameters of lettuce (Lactuca sativa L.)
    239-247
    Views:
    183

    The research described in this paper was conducted at the University of Debrecen, Farm and Regional Research Institute in its Botanical and Exhibition Garden, Hungary. The aim was to investigate the influence of plant biostimulants on the morphological parameters of three lettuce varieties (May King, Kobak and Great Lakes). Willow bark extract and Bistep were used through irrigation and spray onto the plant leaves with the amount of 5% Willow and 0,5% Bistep. Vegetative parameters like head structure (1….10), head weight (g head-1), head closing (1….10), number of leaves, head diameter (cm), internal stem size (cm) and root weight (g head-1) were measured in 2019 and 2020. According to our results, vegetative parameters are significantly affected by plant varieties and treatments. In the experiment of 2019, important vegetative parameters were influenced by the Willow extract, while in the season of 2020 the most influenced parameters were under the impact of Bistep biostimulants followed by Willow+Bistep. However, the most favourable vegetative growth was recorded in the Kobak variety in the season of 2019 followed by May King and Great Lakes varieties in the season of 2020. On the other hand, the interaction effect of plant varieties and plant biostimulants on the vegetative parameters were varied from seasons. For example, for the season 2019, significantly the highest vegetative value was recorded for the interaction of May King variety treated with Willow extract, whereas in 2020, significantly the most influenced vegetative parameters were under the influence of the interaction of Bistep and May King variety followed by the interaction of Willow+Bistep and Kobak variety.

  • Effects of plant density on photosynthetic characteristics and yield of maize under irrigation condition
    115-118
    Views:
    287

    Maize plant response to plant density is an essential agrotechnical factor used for determining grain yield. Three plant densities (60,000 ha-1, 72,500 ha-1, and 85,000 ha-1) were used in this study to ascertain the effect of photosynthetic parameters and grain yield. Results show a significant difference in the photosynthetic parameters (SPAD, NDVI, LAI) and plant height for plant density of 85,000 ha-1. Grain yield and stem diameter were not significantly affected between the different plant densities.

  • Evaluating changes in nitrogen and sulphur content in a soil-plant system in a long-term fertilization experiment
    77-85
    Views:
    137

    The objective of this study was to evaluate the impact of long term NPK fertilization (considering that S containing superphosphate was supplied for 26 years of experiment, but since 9 years S has not used any longer) on sulphur- and nitrogen content and N/S ratio of winter wheat. The second objective of this work was to determine the changes of the amount of the different nitrogen and sulphur fraction in chernozem soil in a long term fertilization experiment. The third aim of the work was to determine if a relationship could be established between the studied parameters. Based on our results, it can be stated that the sulphur containing superphosphate supplied in the period of 1984-2010 has no longer significant effect on total sulphur content of plant in 2018. The NPK fertilization treatments had positive effect on total nitrogen content of winter wheat. In general, increasing NPK doses resulted in significantly higher nitrogen. The effect of irrigation applied in previous years has no statistically significant effect on the sulphur and nitrogen content of wheat. The wheat grain produced in our experiment, especially in fertilized treatments showed S deficiency. Analysing the changes of CaCl2 soluble nitrate-N and total N of the soil, it can be stated that the effect of increasing fertilizer doses clearly appears in these parameters, because the treatment with increasing fertilizer doses resulted higher CaCl2 soluble N forms compared to the control treatment in soil. These values increased until flowering stage of wheat and after that a slightly decrease was observed as a result of higher N uptake of plant. In overall, it can be stated, that the effect of superphosphate on measured sulphur fraction is prevailed. With increasing fertilizer doses higher sulphate content was detected in soil, but the sulphate content measured in different soil extractant is not enough for the wheat in this experiment area. Studying the correlation between the measured parameters of plant and soil, it can be concluded, that the relationships between nitrogen in the plant and in the soil is stable, and did not change during the growing season. The correlation between plant S and soil S varied in the measured periods and the r value was low in most cases. At the stage of flowering the highest r value was found between KCl-SO4 and plant S. In the stage of ripening the strongest correlation was detected between KH2PO4-SO4 and grain S content.

  • Examinations of soil waterbalance in different crop-rotation systems of maize
    41-49
    Views:
    76

    We examined the change of the time of water balance of soil in 25 years old experiment, on chernozem soil, in different croprotation systems (mono-, bi- and triculture) in dry (2007) and rainy (2008) cropyear in maizestock. According to our findings the values of waterdeficit of soil of maizestock were much smaller in 2008 than values of last year in not irrigated and irrigated plots of three of crop-rotation systems because of favourable supply of precipitation. We found difference between values of waterdeficit of two irrigation treatments. We measured smaller values in irrigated plots of three of crop-rotation systems before sowing.  Waterstock of soil started to decrease with the rising of average temperature and despite of increasing of precipitation quantity in this way we calculated higher values of waterdeficit. Precipitation in August and high average temperature intensified the waterdeficit. Waterdeficit achieved highest values of croptime to front of September. We examined waterbalance of soilprofile in 0-200 cm and we concluded that the waterdeficit of the 80-120 cm soilzone was most intensiv in not irrigated and irrigated treatments because of significant rootmass. 

  • Relationship between the change of soil moisture content of different soil layers and maize yield
    19-25
    Views:
    158

    The development of chernozem soil water management and its relationship with maize yields was studied in a 30-years long-term field experiment with different crop-rotation systems (mono-, bi- and triculture), in three crop years with different natural precipitation: a drought (2007), a wet (2008) and a dry (2009 one. The relevant soil layer was divided to three sub-layers: (0–60 cm, 61–120 cm, 121–200 cm) in which the development of soil moisture content was investigated during the whole vegetation. From the results it can be stated that change of the water stock of the upper soil layer (0–60 cm) was the most intensive. Both the direct effect of natural precipitation and irrigation could be observed in the most obvious way in it. Yield result of maize and the highest water supply deficit values in the vegetation were compared in our work too. According to the results it was revealed that among the three studied crop rotation systems it was the monoculture, the success of production of which depends the most of water supply. The most favourable crop rotation system was the triculture from both the aspect of the yield of produced crops and the favourable soil properties too.

  • Near infrared spectroscopy (NIT) analysis of maize hybrids starch content
    119-122
    Views:
    144

    The purpose of my research is to find the most favourable maize hybrids for bioethanol-production feedstock, using the so called „NIT”, near infrared spectroscopy method in the analysis of the inner contents especially of starch content. The other goal of my analysis is to reflect on how the effects of the most important growing factors – such as irrigation and the use of different dose fertilizers – contribute to the maize hybrids starch content.