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The effect of sous-vide cooking on the antioxidant properties of oyster mushroom (Pleurotus ostreatus L.)
177-184Views:166Oyster mushrooms (Pleurotus ostreatus L.) are renowned for their antioxidant, antimicrobial, and prebiotic properties. This study explores the antioxidant characteristics, activity, and β-glucan content in freeze-dried mushroom samples, investigating the influence of sous-vide cooking. Uncooked freeze-dried P. ostreatus and three pre-cooked freeze-dried samples (70, 80, 90 °C through 4 hours) were analysed for Total Polyphenol Content (TPC), Total Flavonoid Content (TFC), Radical Scavenging (DPPH), Ferric Reducing Antioxidant Power (FRAP), and β-glucans content via HPLC and Total Dietary Fiber (TDF) via enzymatic gravimetric method. Results indicate that uncooked mushroom powder exhibited superior antioxidant capabilities compared to cooked samples. The sous-vide cooked (80 °C) mushrooms displayed the highest total phenolic and flavonoid content. Moreover, pre-cooked (70 °C) mushroom powder demonstrated the highest β-glucan content, significantly surpassing the uncooked control sample. Notably, pre-cooked groups (80, 90 °C) demonstrated significantly higher TDF levels compared to uncooked sample. This research offers valuable insights into the potential use of mushrooms as high-antioxidant, antimicrobial, and prebiotic food or feed supplements, with broad implications across various fields.
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The special questions of nutrition of forest plants
83-88Views:69Some physiological effects of bacteria containing fertilizer and some wood ash were examined in the experiments. The minimization of the use of chemicals in agriculture has been an ongoing challenge. One option lies in the intenzification of soil life. The release of organic matters by the roots and bacteria play a significant role in the uptake of minerals. The main problem to usilize wood ash in agriculture is its heavy metal contents. The
solubility of heavy metals is very low, therefore there is no risk to use the wood ash in the agriculture and in the horticulture according to our experiments. The wood ash and biofertilizer contains several micronutrients in an optimum composition for forestry and agricultural plants. -
Role of some agrotechnical elements in the precision crop technology of cereals
241-244Views:134The crop models and precision technology have an important role in the development of winter wheat and maize agrotechnics, which crops have determinative role in Hungarian crop production. The effects of agrotechnical elements (crop rotation, fertilization, irrigation, crop protection, plant density) were studied in our longterm experiments on chernozem soil. Our scientific results proved that the high yields, and good yield stability were obtained in the input-intensive crop models. Maize had lower ecological adaptive capacity than winter wheat. The optimatization of agrotechnical elements reduces the harmful climatic effects so we can increase the yield and yield stability of cereals agro-ecosystems. The yields of wheat varied between 2 and 7 t ha-1 in extensive and 8 and 10 t ha-1 in intensive crop models and the yields of maize ranged between 2 and 11 t ha-1 and 10 and 15 t ha-1, respectively.
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Comparative study of different soybean genotypes in irrigation technology
91-95Views:314In many places in Hungary, early maturity soybean can be successfully grown. The earlier maturity group of soy which ripened in 110–125 days in most crop areas in Hungary. However, to achieve excellent results, the selection of proper varieties is important too. Successful cultivation is largely dependent on the macro and microclimate of the production area, the nutrient supply of the soil and the cultivation technology. Soybean can be produced in places where the amount of precipitation is right, as the lack of water results in lower yields and deteriorated oil and protein concentrations. In the following study, 2 years (2016 and 2017) are compared to the yield, protein and oil content of the soybeans of the early maturation group in irrigated and non-irrigated treatments. Based on our experiment, it can be stated that, during the irrigation of soybean, oil and protein content and yields did not always change.
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The effect of wet compost extract on the root tubers of green pea
51-54Views:177Nitrogen plays significant role in the life of plants, it could be the main limiting factor of plant growth. Sustainable plant nutrition pays attention to satisfy the plants’ nutrient demand without chemical fertilizers, e.g. by bounding the atmospheric nitrogen. The nitrogen fixing organizations play important role in supplying plants with nitrogenbecause the N2-fixingbacteria can fix high amounts of nitrogen.
Many effects of the sewage sludge compost extracts is known in the literature. We studied the effect of sewage sludge compost water extract in laboratory conditions on the growth of Rhizobium spp. isolated from green pea, while in a small plot experiment thepea-Rhizobium symbiosis were studied on sandy soil in the Nyírség region. The extract was produced under aerobic conditions. The compost extract was applied before and/or after sowing. In the laboratory experiments we used the sterile version of extract, in different doses.
In our work we present the effect of compost water extract on the number of green pea roots nodules, dry weight of the plant and reproduction of the Rhizobium bacteria. -
Genetic progress in winter wheat quality and quantity parameters
71-75Views:173Wheat production is significant branch of Hungarian crop production (with about 1 million hectares of sowing area). Weather anomalies resulted by climate change have increased the importance of biological basis in wheat production. Yield quality and quantity parameters of three wheat genotypes sown on chernozem soil type after maize pre-crop were studied in a long-term field experiment. Yield amount of the studied genotypes varied between 2894 and 8074 kg ha-1 in 2017 and between 5795 and 9547 kg ha-1 in 2018 depending on the applied treatments. Based on our results it can be stated that in both studied crop years the highest yield increment was realized by the application of the nutrient supply level of N30+PK. As the result of the application of the optimum mineral fertilizer level – in contrast to the control – resulted in significant yield increment in both crop years. The results of the long-term field experiment prove that water utilization of the studied wheat varieties / hybrids was improved by the application of the optimal nutrient supply. Furthermore, the water utilization of the latest genotypes was more favorable by both the control and the optimum nutrient supply level treatments. Analyzing the quality parameters of winter wheat using the NIR method it has been stated that the quality results of the well-known genotype (GK Öthalom) were better than those of the new genotypes. A negative correlation between winter wheat quality and quantity parameters has also been confirmed. As the result of the mineral fertilizer application protein and gluten content of winter wheat increased to a significant extent.
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Effect of Ferilizer on the Yield of Maize (Zea mays L.)
40-46Views:144The effect of fertilization on the yield of maize was examined on chernoem soil with lime deposits at the experimental station at Látókép of the Center for Agricultural Sciences, University of Debrecen. The yields of maize were evaluated using quadratic regression function, in three years – between 2000 and 2002 – in non-irrigated and irrigated treatments. After calculating the regression equations, by derivation of the functions, we have determined the amount of fertilizers needed for maximum yield.
In the non-irrigated treatments, maximum yield and the active substance amount of fertilizer was as it follows: in 2000, yield of 9,133 t/ha with the application of 384 kg/ha mixed active substance, while in 2002 a yield of 6,289 t/ha with the application 236 kg/ha NPK active substance was achieved. In 2001, due to the favourable precipitation, a yield of 9,864 t/ha was achieved with the application of 245 kg/ha fertilizer. In the case of maximum yield, compared to the unfertilized control, the yield increase was 2,5-5 t/ha. The average increase for 1 kg of NPK fertilizer was 13-19 kg.
We also determined the necessary fertilizer dosage for maximum yield in irrigated treatments. In 2000, 10,003 t/ha with a dosage of 423 kg/ha, in 2001, 11,542 t/ha with a dosage of 277 kg/ha and in 2002, 8,596 t/ha of maximum yield could be achieved with a fertilizer treatment of 277 kg/ha in the examined three years. The yield increase, in irrigated treatments, varied between 3,9-5,9 t/ha so it was greater than in the case of non-irrigated experimetal plots. The yield increase for 1 kg fertilizer varied between 12-21 kg. -
Effect of Irrigation on the Yield and Quantity of Potato Varieties
53-61Views:132In Hungary, the growing area of potato area dropped dramatically in the last few decades. Additionally not only are we lagging behind Western European countries as regards yields, but the competitiveness of production is further decreased by the great alternation in yields from year to year, unpredictable market conditions, poor consumption habits and, often the lack of quality products.
The experiment was carried out at the experimental site of the University of Debrecen, Farm and Regional Research Institute, at Látókép. In our experiment, we examined the yield and some quality parameters of 9 medium-early varieties in large parcels. Of the examined varieties, 3 are of Dutch, and 6 are of Hungarian breeding.
The experiment was set up in 2003 and 2004, in two years of significantly different precipitation, on 50 m2 parcels on calcareous chernozem soil after winter wheat as a forecrop in both years. The 9 varieties were examined in 4 repetitions in randomized blocks, from which two repetitions were irrigated, and two were non-irrigated.
We examined the yields of the varieties, the distribution of tubers according to size and their percentages, and the changes in specific parameters of quality and inner content due to irrigation. We studied the dry matter content, the starch content, the underwater mass, the amount of reducing sugars, and the colour index of frying of the tubers.
In Summary, it can be stated that among the agrotechniques, year effect, variety and irrigation factors have considerable impact on potato yield quality and quantity. However the effect of irrigation depends on the crop year. In a draughty year, like in 2003, irrigation could increase the yield by 10%, while in a more favourable wet year, the improving effect of irrigation was low. -
The examination of the agronomy, the amount of yield, and the yield stability of winter wheat varieties
61-72Views:130Our research was carried out at University of Debrecen Centre for Agricultural Sciences Faculty of Agriculture Institution of Plant Sciences Látókép Research Institute through the breeding year of 2003/2004, 2004/2005 and 2005/2006 using cherrnozem soil. In our research we tested 14 chosen autumn wheat varieties during the three crop years.
The different varieties showed very dissimilar ability of resistance against diseases through the three crop years. We could observe both susceptible and resistant varieties. Susceptible varieties got diseases even in favourable crop years. The observed winter wheat varieties showed higher susceptibility against helminthosporium (21.8%) and leaf rost (16.4%). Among the 14 varieties we experienced the least susceptibility in the case of ‘Gaspard’ and ‘GK Kalász’. The research showed that the disease of fusarium undoubtedly depends on the features of the crop year.
In terms of stem solidity we experienced big differences. Among all the observed winter wheat varieties the mid-late ripening ‘Gaspard’ showed the best results in the average of the three years, only 5.3% was beaten down.
The three ripening group of the winter wheat showed the following average yield in the average of three years: 7065 kg/hectare (early ripening varieties), 7261 kg/hectare (late ripening varieties), 6793 kg/hectare (mid-late ripening varieties). Among all the observed varieties the early ripening ‘Flori 2’ produced the biggest yield (7692 kg/hectare).
During the three crop years we reached very different amounts of yield which means that weather conditions had a telling affect on yield. In 2004 we reached an excellent average yield in all the tree breeding groups because of the favourable weather conditions. In 2005 we had a moderate amount of yield because of the unfavourable weather conditions of winter. The year of 2006 showed the smallest amount of yield which is due to the fact that the plant grew less thick than usually.
There were significant differences among the observed varieties in the term of yield, which can be attributed to dissimilar biological basics.
One of he most important questions is the yield stability of the varieties. We had extremely different results at this field. Speaking in general terms we can state that both weather conditions and genetical abilities have a determining effect on yield. In the case of winter wheat varieties the rate of yield fluctuation was quite big, moving in the interval of 33.7-70.3%. Among all the observed varieties ‘Gaspard’ showed the best yield stability (33.3%). -
Changes in the herbicide tolerance of maize genotypes in wet and dry years
124-127Views:90The tolerance of 15 inbred maize lines grown on chernozem soil with forest residues in Martonvásár was tested against herbicides applied post-emergence in two dry, warm years (2003 and 2011) and in two cool, wet years (2004 and 2010). The herbicides mesotrione + terbutylazine, nicosulfuron and dicamba were applied to maize inbred lines in the 7–8-leaf stage at the maximum dose authorised for practical use and at double this rate. The plants were scored for the intensity of visible phytotoxic symptoms 14 days after treatment.
The level of phytotoxicity observed in dry, warm years was 5.14%, averaged over the lines, herbicides and rates. The intensity of visible symptoms was almost 2.5 times as great in cool, wet years (12.76 %).
Averaged over the four years, the lines and the rates, the least damage was caused by dicamba (5.77 %), followed by mesotrione + terbutylazine (7.23 %). The most severe symptoms were induced by nicosulfuron (16.17 %). This could be attributed to the fact that some of the inbred lines were extremely sensitive to herbicides, especially those of the sulfonylurea type.
A difference of more than 1.5 times was observed between the two doses, but the correlation between the concentration and the severity of the visual symptoms was not strictly linear. Compared to the normal dose (100 %) the double rate resulted in a 162.5% increase in symptom severity. In most cases plants treated with the normal dose were symptom-free or only exhibited a low level of phytotoxicity. -
Virtual Appliances for geospatial data management and processing in the Integrated Land Management System (ILMS)
59-62Views:112Virtualization is increasingly taking on a key role in various system architectures which follow new platform concepts like Software as a Service (SaaS). This trend addresses more instant and short-term environments and comes with new methods and strategies for the distribution of mainly complex application stacks not only in large IT infrastructures. The paper presents how a so called Virtual Appliance can be set up in order to operate in virtual server environments using hypervisor software like Oracle Virtual-Box. Using the example of two server-side components within the Integrated Land Management System (ILMS), it will be shown that the use of state-of-the-art methods, standardized tools and interfaces on servers enables different aspects of environmental system management, analysis and planning.
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Effect of cropping technologies on the yield of dry bean variety ’Diana’
37-41Views:139An experiment on three dry bean varieties (Start, Hópehely, Diana), using different sowing-times, fertilizers and plant densities was performed on sandy soil in the University of Debrecen, Centre for Agricultural Sciences, Research Institute of Nyíregyháza in 2015. The aim of the experiment was to study which treatment gives the highest yield, and whether the different treatments result in significant differences in the yields. In this paper the dry bean yield at ‘Diana’ variety is analyzed.
The treatments were done with three fertilizer doses and three plant densities at different sowing-times (April 24; May 8; May 18). As a result of the high temperature and the drought during the growth season, the yields we harvested were in low, which shows the ecological sensitivity of the plant we examined.
We concluded that the poorest yield was harvested at the third sowing-time. There was no significant difference in the yields at the first and second sowing- time. Examining all the three fertilizer treatments we applied at the experiment, we achieved the highest yields in the control plots. It might be due to the weak efficiency of nitrogen fertilizer under the extremely dry conditions. The highest yield was harvested at the control treatments during the second sowing-time. Regarding the effect of the plant densities, the highest crop yield was achieved at the treatment using 400 000 germs ha-1, followed by 300 000 germs ha-1 and 200 000 germs ha-1.
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The effects of different planting methods on sweet potato
173-177Views:280The aim of our research program is to develop the production technology and to examine the possibilities of the utilization of sweet potato (Ipomea batatas (L.) Lam.). In 2016 and 2017, production technology experiments were set up with four replications in a randomized block design on an alluvial soil in Deszk, Hungary. In our field experiments, we obtained results of planting material production, planting methods and the optimized fertilization of sweet potato. Experimental plots were set up either with or without ridges. In heavy soils – where usually ridge planting is preferred –, in 2016, the production technology without ridges proved to be more effective. In 2017, however, we got opposite results: based on the result of the harvest, the production technology with ridges proved to be more effective. The transplants originating from cuttings from tubers (primary transplants) or from shoots (secondary transplants) did not show significant differences, however, in both years, yield levels were higher on ridges with secondary transplants.
Sweet potato yield may vary widely among producers due to improper ridging and planting orientation. The aim of this study was to establish the proper ridging and planting orientation, so as to enhance constant reliable yields among sweet potato producing farmers.
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Influence of Foliar Treatments on the Sugar Yield Changes of Sugar Beet (Beta vulgaris L.)
108-111Views:116In our small block experiment in randomised blocks, we examined the effect of 6 foliar treatments at 3 different nutrition levels in 2002 on meadow chernozem soil.
The experiment consisted of 3 blocks, which corresponded to 3 different nutrition levels. The first block was the control, the fertilization rate of the second block was 20 kg ha-1 N, 40 kg ha-1 P2O5, 120 kg ha-1 K2O, on the third block 40 kg ha-1 N, 80 kg ha-1 P2O5, 240 kg ha-1 K2O were applied. We applied magnesium and strobilurin active ingredient (Juwel, BAS 51200), in different combination and with different application dates.
We found that the foliar treatments with bioactive fungicides significantly influenced the yield and some quality parameters in this field experiment. -
Effect of year and irrigation on yield and quantity of different potato varieties
7-14Views:121dramatically in the last few decades. We are lagging behind Western European countries as regards yields. The ecological conditions are not favourable for potato, but the low yields other causes: the use of non-suitable seed, the low level of irrigation and nutrient supply and out of date machinery. The competitiveness of production is further decreased by the great alternation in yields from year to year, unpredictable market conditions, poor consumption habit, and often the lack of quality products.
The experiment was carried out at the experimental site of the University of Debrecen, Farm and Regional Research Institute, at Látókép. In our experiment, we examined the yield and selected quality parameters of 9 medium-early varieties in large parcels. Of the examined varieties, 3 are of Dutch, and 6 are of Hungarian breeding.
The experiment was set up in 2004 and 2005, on 50 m2 parcels on calcareous chernozem soil after winter wheat (2004) and two rowed barley (2005) as a forecrop. The varieties were examined in 4 repetitions in randomized blocks, of which two repetitions were irrigated, and two were non-irrigated. We examined the yields of the varieties, the distribution of tubers according to size and their percentages and changes, and selected parameters of quality and chemical composition due to irrigation. We studied the dry matter content, the starch content, the underwater mass, the amount of reducing sugars, and the colour index of frying of the tubers.
Summary, it can be stated that among the agrotechniques, year effect, variety and irrigation factors have considerable impact on potato yield quality and quantity. However, the impact of irrigation depends on the year effect. -
Changes in weed flora of basket willow (Salix viminalis L.) under different soil nutrient supply
116-120Views:155The world is in a continuous progress, as a result of which energy consumption and with this the release of gases with adverse impact show rapid increase. As a result of the survey conducted by the International Energy Agency, if the major economic powers do not initiate a change in their energy policy, the increase of energy consumption may as well reach 40 % by 2030. This increased energy demand is getting more and more difficult to fulfill with the fossil energy resources, which is to lead to an increasing significance of renewable energy resources. In Hungary, these energy resources are the best to provide with biomass growth. Biomass growth for energetic purpose can mostly be provided by energy plants, out of which “energy willow” (Salix viminalis L.) is outstanding with its high yield and with its excellent burning technology characteristics of its timber. The willow’s cropping technology is being established in our country. One of our tasks is to work out an adequate weed control plan. The professional and safe use of herbicides can increase the success of production. In our paper, we discuss the weed flora data collected on treatments applied in the different fertilizer and compost. We started our survey in 2010. We examined twelve different fertilizer and compost treated areas. The dominant weeds were: Amaranthus retroflexus, Chenopodium album, Echinochloa crus-galli among annuals; Cirsium arvense and Agropyron repens among the perennials.
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The effect of crop year and agrotechnical factors on the yield of various maturity groups of Limagrain maize hybirds
19-23Views:156The Limagrain maize hybrids in different maturity groups were examined at the Látókép Experimental Station of the Centre of Agricultural Sciences and Engineering, University of Debrecen on a calcareous chernozem soil with loam texture, between 2001 and 2007 in a multifactorial long-term field trial. Doses of fertilizers: 1 N:0.75 P2O5:0.88 K2O fixed proportion of NPK doses. The basic dose of nitrogen is 30 kg ha-1. The application of fertilization was 1, 2, 3, 4, and 5 times more than the basic dose, beside of untreated control. The long-term field trial is performed in none irrigated and in irrigated version.
The goal of the study was to analyze the effect of precipitation (environment factor) in one hand, and to evaluate the effect of fertilization and irrigation (agrotechnical factors) on the yield of maize hybrids in different maturity groups in the other hand. At the same time I studied the effect of interaction of different factors on the yield of maize.Analysis the yield of Limagrain hybrids revealed: the years considerably affected the level of the yield. In dry years the yield was 1.351 t ha-1 less, than in rainy years. As the effect of fertilization the yield increased, the statistically proved biggest increment was at level of 90 kg N ha-1. Evaluating the maturity groups, FAO 300 hybrids reached higher level of yield.
In non irrigated conditions in the average of the seven years 60 kg N ha-1 was sufficient to reach the maximum yield. The efficiency of fertilization on yield in irrigated version increased, 120 kg N ha-1 assured the reliable level of yield.
Without irrigation in comparison to the results of FAO 200 group, with the growth of FAO numbers the yield is increasing in all cases. The most significant increase was at FAO 300 (3.562 t ha-1). With irrigation the greatest difference in yield was in FAO 400 (+2.720 t ha-1) compared to FAO 200. -
Complexity of ecosystem services in agricultural fields, in particular the biodiversity
43-51Views:145Since the Convention on Biological Diversity a lot of papers have been published how to measure and value biodiversity. In the last decades publications on agro-ecosystems become more frequent and play a significant role in the provision of ecosystem services. There is a uniform definition for biodiversity in general, however, in terms of agro-ecosystems and their services (including biodiversity) many weaknesses can be identified. The objective of this paper is to explore some of these problems with special regard to different definitions and terms and to the farmland ecosystem services. One solution could be to adopt a more complex system which has some ecological and environmental components (air, water and soil pollution) and also takes in to consideration the efficiency of agricultural production.
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Effect of season and sowing time on the moisture loss dynamics and yield of maize
255-265Views:213The effect of sowing date on maize development and yield was studied in field experiments. The experiment was set up at the experimental garden of the University of Debrecen Centre of Agricultural Sciences Faculty of Agriculture, Department of Plant Sciences in 2005 and 2006 on calcareous chernozem soil. Six hybrids with different genetic characteristics and vegetation period were tested (Sze 269, DK 440, PR37D25, NK Cisko, Mv Maraton, PR34B97) at three different sowing dates.
2005 was a very wet year. The amount of precipitation in the vegetation period was about 150 mm higher than the average of 30 years. No significant differences were observed in temperature. However, the number of sunny hours was much lower during the summer than as usual. This had an influence on yields.
In 2006, there was no risk of inland water in spite of the large amount of precipitation at the beginning of the year. The amount of water available for plants was satisfactory during the season due to the favorable amount of precipitation. Therefore, plants suffered less from the heat in July. However, hail on 22 July caused significant damage. The number of sunny hours in the summer was high enough. The warm, dry autumn helped the water release of plants.
In 2005, the results of the third sowing date could not be evaluated due to the large number of missing plants. The yield of hybrids ranged between 12-14 t/ha for the first sowing date. For the second sowing date, yields ranged between wider boundaries. The hybrid PR37D25 has a very high yield in the case of the second sowing date, and its seed moisture content was favorably low. The yield of hybrid PR34B97 was the lowest at the later sowing date, the prime reason of this was damage caused by Diabrotica virgifera. The seed moisture content at harvest varied between 16-24% for the first sowing date. In the case of the second sowing date, higher values were measured. Hybrids Sze 269 and NK Cisko had favorable water release characteristics. The maximum value of leaf area index was the best in the case of the first sowing date (5-5.5 m2/m2).
In 2006, yields for the first sowing date ranged between 8-10 t/ha. At the second sowing date, more favorable results were obtained. The reason for this is probably that hail caused a higher damage in hybrids with the early sowing date. Plant stock with later sowing date could recover more successfully. Hybrid PR37D25 had very high yields for the second and third sowing dates. The high-yielding hybrid PR34B97 also had high yield, but this was accompanied by higher seed moisture content. Due to the warm, sunny autumn weather, the hybrids had good water-release dynamics and were harvested with a lower seed moisture content than in the previous year. For the first sowing date, the seed moisture content was around 13-14% except for hybrid PR34B97. For the second and third sowing dates, higher values were observed. Leaf area index was significantly reduced in August for all three hybrids due to the hail in July. For the first two sowing dates, the leaves of hybrid Sze 269 were the first to dry similarly to the previous year.
Year had a strong effect on the results in both years. -
The main influencing factors effecting the yield of maize
137-141Views:115Maize is one of Hungary’s major cereals. In the 1970s and 1980s, we were in the frontline regarding yields and genetic advancement. However, yield fluctuation in maize has increased to 50-60% from 10-20% since the 1980s, which was partly caused by the increase in weather extremes due to climate change and by agrotechnical shortcomings.
The experiments were carried out on typical meadow soil in four repetitions in the period of 2007-2008. In the sowing time experiment, sowing was performed on 10 April, 25 April, 15 May under a uniform fertilization of N120, P2O580 K2O 110 kg/ha. In the fertilization experiment, the yielding capacity of 10 hybrids with different genetic characteristics was studied in a control (non-fertilized) treatment and basic treatment of N40 P2O5 25, K2O 30 kg ha-1 active ingredient and a treatment with fivefold dosages of the basic treatment. In the plant density experiment, the relationship between plant density and yield was analysed at plant densities of 45, 60 and 75 thousand plants per ha. We found a tight correlation between sowing time and yield and grain moisture content at harvest. We found that grain moisture can be reduced by 5-10% by applying an earlier sowing time.
The agroecological optimum fertilizer dosage was N 40-120, P2O5 25-75, K2O 30-90 kg ha-1 active ingredient at a plant density of 60-90 thousand plants ha-1 depending on the hybrid and the year. -
Growth and clorophyll content dynamics of winter wheat (Triticum aestivum L.) in different cropyear
101-105Views:138The experiments were carried out at the Látókép experimental station of the University of Debrecen on chernozem soil in a long term winter wheat experiment in the season of 2011 and 2012 in triculture (pea-wheat-maize) and biculture (wheat-maize) at three fertilisation levels (control, N50+P35K40, N150+P105K120). Two different cropyears were compared (2011 and 2012).
The research focused on the effects of forecrop and fertilisation on the Leaf Area Index, SPAD values and the amount of yield in two different cropyears. We wanted to find out how the examined parameters were affected by the cropyear and what the relationship was between these two parameters and the changes of the amount of yield.
Examining the effects of growing doses of fertilizers applied, results showed that yields increased significantly in both rotations until the N150+PK level in 2011 and 2012. By comparing the two years, results show that in 2011 there was a greater difference in yields between the rotations (7742 kg ha-1 at N150+PK in the biculture and 9830 kg ha-1 at N150+PK in the triculture). Though wheat yields following peas were greater in 2012, results equalized later on at N150+PK levels (8109–8203 kg ha-1).
Due to the favorable agrotechnical factors, the leaf and the effects of the treatments grown to a great extent in 2011, while in 2012 the differences between treatments were moderate. Until the N150+PK level, nitrogen fertilisation had a notable effect on the maximum amount of SPAD values (59.1 in the case of the biculture and 54.0 in the triculture). The highest SPAD values were measured at the end of May (during the time of flowering and grain filling) in the biculture. In the triculture, showed high SPAD values from the beginning. The same tendency could be observed in the 2012 cropyear, although increasing doses of fertilizers resulted in higher SPAD values until N150+PK level only from the second measurement. Maximum SPAD values were reached at the end of May in both crop rotation system
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Examining reaction of sunflower genotypes on planting time on chernozem soil
93-99Views:122We studied the effect of planting time on plant pathological factors, leaf area index and yield production by applying various fungicid treatments on two different sunflower genotypes in 2013.
By delaying planting time, both the extent of Diaporthe, Alternaria and Phoma infections decreased. The differences between the volume of infections were significant in the case of the early and late sowing time results. The application of fungicide treatments induced a notable decrease in the extent of infections for all three pathogens examined. The LAI-values varied between 0.3 and 5.6 m2/m2 in 2013 depending on the hybrid, sowing time and treatment. Stocks planted at distinct times reached maximum leaf coverage at different times. The planting time and the fungicide treatment had a significant effect on the formation of the leaf area. In the case of average and late planting times, fungicide treatments elongated the preservation of the green leaf area.
With respect to the yield amount, average planting time (27 April, 2013) turned out to be optimal in 2013 (control – NK Ferti: 4.621 kg ha-1, PR64H42: 4.196 kg ha-1; double-treated: NK Ferti: 5.282 kg ha-1, PR64H42: 5.090 kg ha-1). Fungicide treatments resulted in significant yield growth in all cases during our research.
We applied Person correlation analysis to evaluate the hybrids’ sensibility to infections and our results varied in the case of Diaporthe and Phoma (r=-0.343*, -0.379**). Infections of the three pathogens were significantly reduced by delaying the planting time and applying fungicides. Late sown stocks preserved the green leaf area for a longer period. Besides, the application of the fungicide treatment and the hybrid itself also led to the preservation of the green leaf area. However, pathogens examined notably decreased the leaf area by the end of the growing year. The fungicide treatment had a remarkable effect on yield growth (r=0.603**). Furthermore, the presence of higher LAI-values in the period prior to August also induced higher yields.
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Methane emission from Matsuo rice paddy field in light of different fertilizers, costs, profit and carbon credit
9-13Views:181Nowadays global warming is a major issue to our environment. This issue is generated by the modern human activities like industry and intensive agriculture. This research is about methane emission from rice paddy fields. The aim of the study is to lower the methane emission from the field with the help of using different type of fertilizers, whilst we keep in focus the efficient economic operation. The main experimental field is Matsuo paddy field, (Matsuo town, Sanbu city, Chiba prefecture) which is analyzed by the Chiba University’s soil science laboratory, they provided the data for this study. During the study three type of fertilizer was analyzed which are all organic and the control was a regular chemical fertilizer. For all fertilizers the cost and income of the production were calculated and the profit was weighted with the methane emission what a specific fertilizer produced during the cultivation. In the future if the organic fertilizers are in focus than it is necessary to find a new material what can be competitive with the chemical fertilizers in focus of GHG emission or find an alternative way of the usage of methane in biogas production.
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Development of the antioxidant indexes (FRAP, TFC, TPC) of scabbing resistant apple varieties in storage
89-94Views:155One of the most important groups of bioactive substances in apples are antioxidants, which have a health-preserving effect. The amount of these compounds varies not only during the ripening of the apple fruit, but also continuously during post-harvest storage. A growing group of health-conscious consumers are looking for apple varieties with a nutritional value that satisfies their needs.
In the scope of our research, we examined 5 apple varieties originating from the Derecske horticultural site of KITE cPlc. in 2016. The plantation was planted to be suitable for intensive apple production. Samples were collected at the time of maturity (August-October) of the given variety. The 5 examined apple varieties (Gaia, Isaaq, Modí, Smeralda and Fujion) are all resistant to apple scab (fungal disease caused by Venturia inaequalis). The 2-month storage experiment was conducted at 16–17 °C, which had an aggressive effect on our stored apples. Total polyphenol (TPC) and flavonoid (TFC) content as well as FRAP values of the apples were measured. Measurements were taken immediately after harvest and after 1 and 2 months of storage. Our results were evaluated by using the IBM SPSS Statistics 20 software. Our aim was to compare the antioxidant results of 5 scab-resistant apple varieties, which change continuously during storage.
The antioxidant content of our apple varieties increased during 2 months storage. The best result was achieved by the Modí apple variety (FRAP: 467.32 mg/100g; TFC: 317.76 mg/100g; TPC: 1771.97 mg/100g). Consumers may want to consume apples stored for a longer period of time if they are to absorb large amounts of antioxidants.
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Accuracy of Location Identification by GPS and Possibilities for its Application in Agriculture
157-160Views:100A description of the design and operating principle of the GPS system and the explanation of key terms of telemetric and chronometric measurements is followed by several examples characteristic of the results of factors which may influence accuracy of the identification of geographic location by satellites. In addition, results of accuracy testing of absolute GPS measurements and improvements of accuracy experienced and attributable to the alteration of the periods used for establishing average values are highlighted. Furthermore, we examined certain practical possibilities for the use of GPS systems in agriculture, emphasizing the advantages hidden in the use of GIS-GPS integration, crop mapping, soil maps and gross produce maps, in the application of the VRT (Variable Rate Technology) and in combinations of the same.