Search

Search Results

• Hydroponic pepper growing on baked clay pellets

  37-40.

  Z. Szilágyi

  K. Slezák

  A. Ferenczy

  I. Terbe

  Views:

  378

  Nowadays one of the most important issues of greenhouse vegetable production in soilless media is the protection of the environment, in particular, the selection of the root medium to be applied. The objective of the trial was to test the applicability of baked (expanded) clay granules in hydroponic pepper growing with special respect to the growing pot (plastic tubes and buckets with bottom and lateral holes). From the result of the experiment it can be concluded that baked clay pellets, similarly to rockwool, are a suitable medium for providing root anchorage for pepper, however, it is necessary to examine some technological issues (e.g. fertilization, irrigation) prior to starting a large scale commercial cultivation. Relative to the three growing containers tested, it can be concluded that with the 4-8 mm crushed clay pebbles cultivation can be carried out successfully both in the white plastic tube and in the bucket, with the latter it is recommended to locate the drainage holes on the side of the growing container (at 6 cm from the bottom of the bucket).

• Utilisation of subsurface waters for soilless vegetable forcing in the Southern Great Plain region of Hungary

  43-45.

  I-né Rácz

  Views:

  249

  For soilless vegetable production of the Southern Great Plain region in Hungary, there is enough water available, however, the origin and chemical composition of it are decisive from the point of view of practicability. The ground water is everywhere accessible, although its sodium and chloride content is almost always significant, moreover, human pollution may occur (e.g. nitrates and phosphates). A further unfavourable moment is the seasonal variation observed within the area of the same community. The abundant supply of water in the Quaternary strata are located in more than half of the cases within the upper 50 m region. As by the expected changes of the climate, a strategic increment of the importance of subsurface waters is anticipated. Their composition is relatively stable, and the prognoses are reliable for the same settlement. Salt content of the majority of water resources bearing hydrocarbonates is low, however, streaming of the subsurface waters tend to increase their sodium content and to diminish their calcium and magnesium, whereas the pH increases (mainly by ion-exchange). Water quality is decisive not only because of the interaction with the plants but also from the point of view of the distribution of water. Some micro-elements, mainly iron and secondarily manganese may cause problems, therefore, irrigation water ought to be prepared carefully. Production technology should be completed by a technical equipment using aeration for the elimination of ironinfluence of yields on rate of return of investment; (3) the role of increasing of added value content of products. Importance of the utilisation of alternative channels of distribution and the formation of producers' cooperatives are underlined, being based on calculation of return of investment.

• Effect of various growing media on growth and yield of lettuce in hydroponics system at Lalitpur, Nepal

  41-47.

  S. Ghimire

  H.N. Giri

  U. Pandey

  K. Kafle

  S. Budha

  Views:

  67

  Hydroponic farming, particularly using the nutrient film technique, is gaining traction as a sustainable approach for cultivating leafy vegetables such as lettuce. However, the selection of appropriate growing media remains critical for optimizing plant growth and yield in a soilless system. A completely randomized design (CRD) was used in this study to assess the impact of six distinct growing media (sponge made up of cellulose, perlite, saw dust, sand, cocopeat, and rice husk) on the growth and yield of lettuce under NFT conditions at Mutha Agro Pvt. Ltd., Lalitpur, Nepal. Analysis of variance (ANOVA) in RStudio (v4.4.1) was used to examine the data, and Tukey HSD test was used to differentiate treatment means at a 5% significance level. Lettuce grown in sponge media exhibited the highest performance in terms of number of leaves (11), longest leaf length (17.55 cm), greatest leaf width (9.43cm), plant height (35.81 cm), root length (12.51 cm), canopy diameter (36.07 cm), and stem diameter (0.62 cm). The highest fresh root weight (24.67 g) and moisture loss (98.7%) were obtained by perlite. The highest yield was recorded in sponge (146.45 g), followed by perlite (139.65 g), while the lowest was observed in rice husk (117.83 g). Overall, sponge made up of cellulose proved to be the most effective growing medium for hydroponic lettuce cultivation using NFT, followed by perlite. These findings can help guide growers in selecting suitable substrates to improve yield and quality in hydroponic production systems.

• N:K ratio and its effect on paprika yield and quality in hydroculture

  35-38.

  Zs. Szepesi

  K. Tóth

  I. Terbe

  Views:

  300

  Earlier results of experiments with paprika grown in soil have shown the high sensitivity of the crop to nutrient supply. According to these findings, yield and also fruit quality are highly affected not only by the nitrogen and potassium level, the concentration of nutrient solution, but also by the nitrogen-potassium ratio. Our preliminary tests have also proved, that the composition of the nutrient solution, first of all, the N/K ratio has a definite effect on the yield quantity and quality. Therefore we have investigated the ratio of the two nutrients with the aim of developing a nutrient solution of optimal composition for white fruited paprika forcing. The most balanced burden of the plants was found when the N/K ratio was 1:1. The highest yield was produced with N/K 1:1.3. Significant yield reduction (30%) was found with the treatment N/K 1:1.9 as compared to the 1:1.3 and 1:1.6.