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  • The KLP+ ("hat") trap, a non-sticky, attractant baited trap of novel design for catching the western corn rootworm (Diabrotiea v. virgifera) and cabbage flea beetles (Phyllotreta spp.) (Coleoptera: Chrysomelidae)
    57-62.
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    626

    In the course of research aimed at the development of non-sticky, easy-to-use alternative trap designs for the capture of selected beetle pests, a newly designed "hat" trap, codenamed CSALOMON® KLP+, was compared with conventional trap designs. In the case of the western corn rootworm (WCR) Diabrotica v. virgifera (Coleoptera, Chrysomelidae) the new KLP+ traps baited with pheromonal or floral baits were equally sensitive as the former PAL or PALs sticky "cloak" designs, but the KLP+ traps catch capacity and selectivity was much higher. When baited with the floral WCR bait, the KLP+ trap proved to be more sensitive in capturing female \VCR, than the former sticky PALs trap design.

    In capturing cabbage flea beetles (Phyllotreta spp., Coleoptera, Chrysomelidae), the new KLP+ trap design baited with allyl isothiocyanate performed better than the previously used VARL+ funnel traps in all respects studied.

    In conclusion, the new KLP+ trap design, baited with the respective attractants, appears to be advantageous to use for the trapping of both WCR and cabbage flea beetles, and can be recommended for use as a trapping tool in plant protection practice in the detection and monitoring of these pest Coleoptera.

  • Influence of various mineral supply on sweet corn root development
    49-52.
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    292

    Investigations into root strength have assumed particular importance with the emergence of American rootworm (Diabrotica virgifera-virgifera) as the number one pest, mainly as a result of monocultural production. Three treatments were applied in the trial: zero control treatment, treatment "A" (g/m2): 4, 47 N + 7, 89 P205 + 19, 74 K20 and treatment "B"(g/m2): 8, 94 N + 15, 78 P205 + 19, 74 K20. Measurements were made to find out whether the treatments had produced any significant difference between the root strength of the two varieties (normal sweet Puma F I and super sweet Dessert R75 Fl) at the two dates of measurement (tasseling, milk stage) in the year 2003. The treatments with a high phosphorous ratio resulted in an apparent increase in root strength with both varieties. There was a detectable difference in root strength also between the two points of measurement, suggesting that root development had remained stable. The treatments produced significant increase not only in the root strength but also in the yields of both varieties.

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