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• The effects of foliar nutrition containing various macro and microelements on the growth and development of young grafted walnut (Juglans regia L.) plants

  33-37.

  A. Solar

  Views:

  201

  The Stopgril liquido (S), a foliar fertilizer containing nitrogen, calcium and magnesium was used to improve the spring and the summer growth of grafted walnut plants in the second year of cultivation in the nursery. To accomplish early termination of vegetative growth and good lignification, the composed mineral fertilizer Hascon M 10 AD (H) containing phosphorous, potassium and microelements B, Mn and Mo was applied on the same plants. Four treatments (S, H, SH, C) were applied three times in a growing season. Their effects on the height and the basal diameter of the plants in the nursery depended on the starting height of the plants and the time of application. During the first growth period in the orchard, the number of developed buds on the plant, the circumference of the plants and their height were influenced by the treatment in the previous year in the nursery. According to the results obtained through the investigation, three applications of Stopgril + Hascon in the nursery per year can be recommended in order to obtain high enough and well lignified two-year-old grafted walnut plants.

• Comparison of the biogenic amine content of traditional and bio-wines

  115-118.

  M. Kállay

  D. Nyitrainé Sárdy

  Views:

  149

  There has been a growing tendency in organic farming in recent years, in which organic grape growing and the production of bio­wine are also significant. The literature on bio-wine is rather limited, that is why we consider it really important to contribute to the data. As a result of the special conditions in organic farming we can expect bio-wines to have a different composition of nitrogen compounds from that of traditional wines. Biogenic amines could thus specially characterize bio-wines. In our research we compared the biogenic amine content of wines produced using organic methods and of those where traditional procedures were used. Our measurements have proved that it is not possible to clearly distinguish bio-wines from wines produced with traditional methods on the basis of amine content.

• Reducing nitrate content in lettuce using polyolefin-coated fertilizers

  35-38.

  A. Ombódi

  M. Saigusa

  Views:

  133

  Pot experiments were conducted in order to investigate the effects of the controlled-release characteristic, nitrogen form and application method of polyolefin-coated fertilizers on the nitrate content and yield of lettuce (Lactuca sativa L.). Comparing broadcast application of polyolefin-coated urea (POCU) and urea at four fertilization levels, it was found that application of POCU decreased the nitrate content and increased the yield, due solely to its controlled-release characteristic. Comparing band applications of POCU or polyolefin-coated diammonium-phosphate (POC-DAP) to broadcast application of ammonium nitrate, it was found that a band application of both urea and ammonium containing polyolefin-coated fertilizers can decrease nitrate content in lettuce, without causing any significant yield decrease. This was a combined effect of the controlled-release characteristic and realized ammonium nutrition. Comparing effects of broadcast, band and spot applications of POC-DAP, it was found that nitrate content, was the lowest in the spot application treatment. However, considering both nitrate content and yield, band application was found to be the most effective application method.

   

• The effect of soil coverage on the soil quality

  77-80.

  Sz. Sári

  N. Kappel

  B. Z. Sipos

  E. Forró

  Views:

  136

  In this study we carried out experiments with soil samples originated from the Haschberg variety elderberry orchard and wild-growing plants from Szigetcsép Experimental Farm.

  During the examinations we wanted to know how the black polyethene foliar soil coverage influences the quality of soil and the distribution of different nitrogen forms.

  We studied the individual covered (foliar soil coverage for every plant), the full covered (foliar soil coverage was laid in the rows) and the uncovered threatments.

  During the experiments we pointed out that the foliar coverage influences the condition of the soil unfavourably. Because of the coverage there is less air flow in soils, the lack of oxygen leads to degradating of soil life and results humus materials of poor quality.