Search
Search Results
-
Influence of abiotic factors on the green mass and seed productivity of the raw material of Levisticum оfficinalе c. Koch in the conditions of Transcarpathia
46-51.Views:479For the wide implementation of Levisticum officinalе C. Koch in Transcarpathia into production it is necessary to widen its sort composition, as it is rather poor in Ukraine. Solving this problem is possible by enriching the source material with the samples of different ecological and/or geographical origin, by studying the influence of abiotic factors on the formation of green mass and seed productivity, separating the specimens best adapted to the conditions of growing, involving them into the selection process and creating new, highly productive sorts on this basis. The scientists of the Transcarpathian State Agricultural Experimental Station (TSAES) conducted researches (during 2011-2016) on the adaptive potential of the source material of the type of Levisticum officinalе C. Koch, which counts seven samples (Ukraine – 5 samples, Poland – 1, and Romania – 1), the selection work on creating new varieties for the given region is being done. The investigations were made on soddy podzolic gleyed low-humus soils with low content of nutrients. The results were obtained on the basis of generally accepted methods of investigation, i.e.: laboratory, field, visual, measuring-weighing, biochemical, mathematically statistic, and comparative-calculating. In the conditions of Transcarpathia the spicy greens of the high quality L. officinalе C. Koch are being gathered on days 25-30, the output of the essential oil makes up from 0.72 tо 1.89% on c.d.s., depending on the climate conditions of growing. The plants pass through all the stages of development, the bush is 55.4 to 92.7 сm in height, the plants form a big amount of rosette-shaped stems (11-34 pieces), the productivity of spicy greens is between 9.9 and 42.1 t hа1. The scientists of TSAES created the following sorts – Mriya (А. с. 06131 Ukraine, first registered in the State register of plant varieties of Ukraine) and Coral (Pat. on the variety № 140830). Economic effect from growing of the Coral variety in the conditions of Transcarpathia is 10230 UAH/ha and the level of profitability is 28.4%. The geographic position and agroclimatic conditions of Transcarpathia, as well as the unpretentiousness of L. officinalе C. Koch. tо the conditions of growing contribute to the enrichment of the local flora with useful plants; and the rich chemical composition contributes to the spread of this culture in the given region.
-
Carotenoid composition and content in products of sea buckthorn and peach as determined by high-performance liquid chromatography
69-74.Views:1112A study was conducted to analyse the carotenoids by high-performance liquid chromatography (HPLC) using reversed-phase cross linked end-capping and to study the pigment content and composition in sea buckthorn products as well as in freshly harvested fruits from peach thees grown under organic and integrated farming conditions. It was found that carotenoids in fruits of both crops occur mainly esterified with fatty acids in form of mono- and di-esters. The major carotenoids were esters of zeaxanthin, lutein, β-cryptoxanthin and β-carotene. The major carotenoids showed different response to processing of sea buckthorn being highly sensitive to thermal treatments such as blanching, cooking and drying. Significant differences were found between peach varieties in their carotenoid content, whereas the impact of organic farming on carotenoids formation was found to be variety-dependent. Two of the three varieties examined in this work, when cultivated under organic farming conditions contained lower carotenoid level as compared to that found in the fruits of the same varieties but produced in integrated farms.
-
Studies for using frameless plastic in the forcing of some ornamental crops
148-150.Views:257On the basis of a six-year experiment a method was elaborated for forcing and off-seasons growing of tulips, narcissus and gladioli under frameless plastic cover. The advantages of this cheap energy-saving method are manifested in an improved quality of flowers and essentially in the earlier flowering. With this method mostly first-class flowers can be obtained immediately after the season of forcing in heated constructions with plastic cover, and anticipated outdoor flowering.
The possibilities of applying the method are studied on further ornamental plant species (other bulbous plants, Paeonia lactiflora, annual ornamentals).
-
Effect of seedling quality on growth, yield and quality of tomato (Solanum lycopersicum L.)
64-72.Views:624A two trial greenhouse experiment was carried out at Rwanda-Israel Horticulture Centre of Excellence located at Mulindi Station to evaluate seedling quality on growth, yield and quality of tomato. The seedlings were grown in different growing media and produced seedlings with varying quality indices. The growing media of peat moss 100% (T2) and sand + goat manure + carbonized rice husks 50%: 10%: 40% (T8) were revealed in seedlings with the highest mean quality indices of 31 and 28 respectively, while sand 100% (T2) presented the lowest quality indices during both trials. The transplants were planted in polybags filled with 2:1 of topsoil and kitchen manure arranged in a randomized complete block design (RCBD) with four replications. Collected data were subjected to analysis of variance and means were separated using HSD test at a 5% level of significance. The results revealed that the seedlings grown in T1 (S1) and T8 (S8) consistently presented tomatoes with better growth performance and yield. S1 and S8 produced mean yield of 93.59 and 92.35 t/ha respectively while S2 had the lowest yield with 53.86 t/ha. The fruit produced from seedlings grown in T4 (S4) had the highest mean sugar acid ratio of 5.88 but not significantly different from 5.61 and 5.44 of S1 and S8 respectively. Hence, there was a positive relationship among seedling quality and growth and yield performance of tomato but not in fruit quality.
-
Allyl isothiocyanate baited traps to monitor cabbage flea beetles (Phyllotretra spp., Coleoptera: Chrysomelidae)
95-99.Views:406A new trapping concept has been proposed based on a volatile compound, allyl isothyocianate, known to be attractant to some of these insects for a long time.
(l) The first question was whether this compound is effectively attractive to all flea beetle species attacking cabbage under our conditions? Field experiments were made at different localities with non-sticky baited traps early and late spring. Eleven Phyllotreta species attacking cabbages were captured at baited traps most of them were first observed at this bait. So the bait has proved to be sufficient for use for trapping purposes effectively.
- Based on these findings a second question arose whether the captured samples reflected the specific composition of natural flea beetle populations at trapping localities? To reply the question field samples were taken at four different kinds of cabbage crops and at a fallow ground in the close vicinity by a manual sampler device suitable to detect the local composition of flea beetles and trapping was made parallel with baited and unbaited traps from early spring to early autumn. No significant differences were found between the specific structures of Phyllotreta assemblages sampled with the different methods applied. This means baited traps reflected the specific composition of local Phyllotreta populations fairly well.
- Thirdly, the most effective trap design was searched for. Some sticky and non-sticky trap designs which had been developed to capture other insects were compared. The tested sticky and funnel trap designs baited with allyl isothiocyanate captured large numbers of flea beetles attacking cabbages. Results showed that non-sticky funnel traps were more effective than sticky delta traps. Accordingly, non-sticky funnel trap designs can advantageously be used and could possibly be recommended in plant protection practice to monitor flea beetles attacking cabbages as their catching capacity is considerably greater than that of the delta type and additionally captured beetles are much cleaner, more intact and consequently their identification is much easier.
-
Salt tolerance of sweet pepper seedlings
62-66.Views:358Laboratory germination tests have been made with three white fruit pepper varieties and with one spice pepper in filter paper rolls wetted with KCl solutions of different concentration. Parallel tests have been conducted with the other species (lettuce, tomato, kohlrabi) to compare the salt tolerance of paprika with that of other vegetable crops.
In greenhouse, the action of KCl has been investigated with transplants raised in soil mixture, in rockwool and with seedlings transplanted from rockwool into soil mixture. Like the trials in the laboratory, the experiments in soil mixture have been made with other plant species, too.
-
Giant reed (Arundo donax L.) from ornamental plant to dedicated bioenergy species: review of economic prospects of biomass production and utilization
39-46.Views:835Giant reed (Arundo donax L.) is a perennial, herbaceous grass, it has been spread all over the world from continent to tropical conditions by human activities. In continental climate, especially Hungary, it has been considered as ornamental species, due to its decorative appearance, striped variants’ colour of leaves, long growing season and low maintenance requirements. It does not produced viable seeds, so it can be propagated vegetative ways by rhizomes or stem cuttings and by in vitro biotechnology methods. Because of its growth habits and good adaptation capability, it has been considered invasive weed primarily in coastal regions in warmer climate areas. In the previous century, giant reed produced for paper/cellulose/viscose production, woodwind musical instruments, stakes for plants or fishing rods etc. Over the last few decades, it has been produced for bioenergy purposes (bioethanol, biogas, direct combustion) or utilize as chemical basic compounds or construction materials. It has been considered a dedicated promising biomass crops thanks to high biomass production, high energy balance of cultivation and adaptability of different kind of soils and conditions. The objective of the present paper is to overview the most significance literature data on giant reed production and utilization, compare to own experimental data and economic calculations and to determine some critical factors, advantages and disadvantages of giant reed production compare to other biomass species.
-
Effect of water supply on canopy temperature, stomatal conductance and yield quantity of processing tomato (Lycopersicon esculentum Mill.)
13-15.Views:515Tomato (Lycopersicon esculentum Mill.) is one of the most extensively cultivated horticultural crops in the world.Water supply is important for yield quantity and quality. The aims of the present study were 1) to evaluate the canopy temperature and the stomatal conductance on processing tomato substances with different water supply, 2) to investigate the effect of different water supply on yield quantity. There were two irrigated treatments, one of them was the reguralry irrigated plant stand which got 333 mm water during investigated period, including the precipitation and the other was the cut off substance which means the irrigation (drip) was stopped at the beginning of the ripening process and there was a control as well which got 189 mm precipitation. The canopy temperature was measured row by row with a Raytek MX 4 type infrared remote thermometer. The stomatal conductance was measured by Delta-T AP4 type porometer. There were significant differences between the control and irrigated plants according to the water supply which was formulated the canopy values. The plants with a deficient water supply were decreased the transpiration rate, therefore its cooling effect didn’t show up. The regularly irrigated tomato plants’ yield exceeded the unirrigated ones more than twice. It is emerged from the study that the irrigation has a positive effect on the amount of the harvestable yield in this year type.
-
Effects of silicon in plants with particular reference to horticultural crops - Review article
95-105.Views:549Silicon (Si) has long been considered as non-essential element for plant’s growth and production. Numerous efforts are being made for the discovery of its beneficial effects with large scale studies laying foundation for new findings and hypotheses. Therefore, Si has been suggested to be a quasi-essential element due to its positive effects against biotic and abiotic stresses alike. Though Si is the second most abundant element in the soil profile, its availability to plants is limited to the form of monosilicic acid only. Besides, plants’ ability to take-up Si and use it in their physiological processes also depends on the available transporters associated with it. Thus, the present review covers uptake and transport of silicon in plants as well as Si mediated physiological processes, including mechanisms underlying induced tolerance against biotic and abiotic stresses with a particular emphasis on horticultural species.
-
Scheduling of irrigation in snap bean (Phaseolus vulgaris var. nanus) using canopy temperature
89-94.Views:251The present paper evaluates the result of irrigation experiments carried out on snap beans sown in spring and summer and grown with and without irrigation. The experiments were run over the course of 12 years. In the average of 12 years, the yield was 2.8t ha-I for spring sown and 1.9 t ha-I in summer-sown plants without irrigation. The lowest level of profitable production, the 5.5t ha-I was reached twice in the case of spring sowing and only once in the case of summer sowing. Profitable yield production can be ensured only with regular irrigation and thus the yield may be increased by 4-5 times. In four of the twelve years we determined the canopy surface temperature of snap bean stands with and without irrigation. A Raynger II infrared remote thermometer determined the canopy surface temperature every day at 13.00 hours. The canopy temperature can well characterize the water supply of plant stands. This parameter may be used for describing the degree of drought and the water turnover of plant stands with different water supply. The positive values of foliage-air temperature differences (SDD) numerically express the degree of drought and the water supply of the crops. The results indicated that a 1 °C higher SDD value may cause 90-130 kg/ha yield loss.
