Articles

Calla lily soft rot causal agents, symptoms, virulence and management: a review

Published:
July 20, 2023
Authors
View
Keywords
License

Copyright (c) 2023 International Journal of Horticultural Science

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

How To Cite
Selected Style: APA
Niyokuri, A. N., & Nyalala, S. (2023). Calla lily soft rot causal agents, symptoms, virulence and management: a review. International Journal of Horticultural Science, 29(1), 60-68. https://doi.org/10.31421/ijhs/29/2023/11380
Abstract

Bacterial soft rot is a polyetiological disease attacking calla lily [Zantedeschia spp (L.) Spreng.]. This disease has reduced the commercial value of this crop. This work aims to review scientific information to give an insight into calla lily soft rot causal agents, symptoms, factors favouring the disease, virulence mechanisms and management strategies. Special emphasis is put on the current progress with regards to understanding calla lily mechanisms of resistance to soft rot and their potential for the development of tolerant/resistant cultivars with commercial traits.