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Investigation of the β-casein (CSN2) gene polymorphism in goat breed – Review
69-73Views:308Milk plays an important role in the human nutrition as an important protein and energy source. Β-casein is the most abundant casein fraction in the goat milk. The β-casein gene has at least 9 polymorphism in goat breed (A, A1, B, C, C1, D, E, 0 and 0’). The most important alleles are the zero (0) and zero’ (0’) alleles, because they decrease the quantity of β-casein protein in milk. The lower quantity of the β-casein changes the properties of the coagulation and the allergenin milk. This review is about the β-casein gene polymorphism in goat breed.
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Determination methods of quality parameters of Prunus cerasus
107-111Views:169Sour cherry (Prunus cerasus) is a non-climacteric fruit. Storage optimization would enable the expansion of fresh consumption. The quality parameters are required for storage optimization. Those parameters are sugar content, acid composition, mineral content and alcohol content,
moreover it is also planned to determine antioxidants, vitamins and patulin mikotoxin under different conditions. In this paper, we demonstrate the measurement options of these parameters. -
The history and present of public drinking water supply and its regionalisation in Debrecen
147-151Views:166The public water supply played a major role in the urbanization of Debrecen city, just like in the case of many other cities. We had plenty of water and so we wasted it. However nowadays we experience a considerable decrease in the level of groundwater which causes an increasing need of energy for pumping. Beside the above mentioned the ecological threat and the decreasing water quality are also major problems. This study attempts to draw attention to the possibilities and the future of the regional water supply, by showing the history of the water supply, the sanitation systems of Debrecen and their present day activities.
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Fruit quality of sweet cherry cultivars in superintensive orchards
75-81Views:260The fruit quality of 15 sweet cherry cultivars (’Canada Giant’, ’Celeste’, ’Chelan’, ’Ferrovia’, ’Germersdorfi Rigle’, ’Katalin’, ’Karina’, ’Kordia’, ’Linda’, ’Regina’, ’Sam’, ’Sandra Rose’, ’Sunburst’, ’Sylvia’ and ’Techlovan’) was studied under super-intensive growing conditions at Nagykutas. We measured the fruit diameter, fruit width, fruit height, stem length and stem weight, fruit and pit weight and the total dry matter content. There were large differences among the cultivars. These differences are due to the genetic characteristics of fruits because all other conditions were the same. For 11 cultivars, we collected fruit samples several times /2-4/. We examined on this cultivars all the above listed fruit quality parameters. When examining these samples, we have gained information how earlier or later than optimal harvest time influences fruit quality.
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Goose Production Responses to Grass-Based Diets
26-28Views:125A feeding trial with 4 week-old goslings was conducted in 2003 using different proportions of chopped grass and grain pellets in the diet. Proportions of chopped grass and grain pellets in diets for Treatments 1, 2, 3 and 4 were 25:75; 50:50; 75:25 and 0:100, respectively. Weekly and final live weights of geese and the feather quality were measured. Treatments with higher grain contents produced higher live weights, and better feather quality.
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Correlations of the global, regional and local factors of the anthropogenic effects on the water reserves of the Earth’s crust
85-92Views:113The decrease in Earth's drinking water resources and the degradation of its quality has become a critical problem. Our planet's total water supply is estimated to be around 2 billion km3s. This is only 1% of Earth's own weight. Of this small amount only a tiny 3% is fresh water, of which 79% is forzen in glaciers and 1% is present as surface waters.The ratio of water stored in soil is around 20%. This is 0.2% of the total water supply. Our study aims to summarize the layered groundwater aquifer systems and its changes which are the results of anthropogenic effects in both global and hungarian respects and also for the region of Debrecen.In particular with regard to the geological and ecological level where irreversible
processes take place. All this is discussed in the context of cause and effect. Pointing out the dangers of excessive deep groundwater extraction and the contamination caused by toxic substances that are the byproducts of modern life. In addition we discuss the Water Directive of the European Union which gives a policy for community action concerning the goal to achive the status of „in good condition” for our waters till 2015. -
Circumstances of the establishment of the Eastern Main Channel, water utilisation problems and alternatives
79-84Views:107After hundreds of years of drought in the area of Hortobágy and its surroundings brought up the idea of building a channel in Tiszántúl. It started with the idea of an irrigation canal but it ended up in a canal with high importance which can be used in many ways. Because of financial problems the necessary renovations cannot be achieved, and as a side effect the amount of silt in the water started to increase, water exploitation started to decrease, and the construction works started to get spoiled. Guided by the Water Directive the East Main Channel has become one of the most significant surface water base in Hungary. To use its water as drinking water brings up a few questions, like solving the pollution problems which problems have already occured. If we want the East Main Channel to be a solution for a long time, further steps and researches are needed to solve the problem of diverting the huge amount of precipitation of the last few years and miantaining the quality of drinking water.
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The Role of Grasslands in the Diet of Geese
19-21Views:116A feeding trial was conducted with 4 weeks old growing geese. Feeding treatments were different proportion of chopped grass and grain pellets. Daily DM intake, weekly live weight gains and final live weight was measured. It is concluded that 25% of chopped grass in the diet has similar result as only grain pellet diet. This is good for the economy of goose production.
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The effect of location on the incidence of brown rot blossom and shoot blight infection on apricot
89-91Views:199The aim of our study was to assess the incidence of brown rot blossom and shoot blight and caused by Monilinia laxa. Assessments of incidence were made on cv. Bergeron (susceptible to brown rot) in a flatland and a hilly growing area (at Cegléd and Gönc, respectively). In 2004, when spring and summer weather conditions were wet and cold, incidence reached 95 % for blossom blight and 33 % for shoot blight in the untreated plots. Blossom blight incidence was 1.5-2 times higher in the flatland area compared to the hilly growing area. During the blooming period of apricot, two (at flower bud stage and at full bloom) and three (at flower bud stage, at full bloom and at petal fall) fungicide applications were necessary for the successful control at Gönc and Cegléd, respectively. The difference between the two orchards was due to the fact that blooming started one week later in the hilly region (at Gönc) than in the flatland region (at Cegléd), therefore, the critical weather period coincided with blooming in the orchard in the hilly region only partially.
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Implementation alterantives of the CIVAQUA complex water management program in the Debrecen region
71-73Views:165Hungary is one of the countries in Europe which has the largest amount of water supply because of its geographical conditions. Water comes from the surrounding mountains makes this water supply even more bigger. This precious water base needs to be treated responsibly and the most efficient way. The Civaqua program is a project with the above-mentioned conditions, made by the Local Government of Debrecen and the Water Directory of Trans-Tiszanian Region. This project deals with the exploitation of the East-Main Chanel’s water for social welfare, agricultural and inverimental protection purposes in Debrecen and its agglomeration. The aim of this paper is to give an overall insight into the investment plans of Civaqua program and it is also examines its positive direct and indirect effects on the region.
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The effect of sunburn damage on the fruit quality parameters of apple (Malus domestica cv. Idared)
55-64Views:178In the present study the authors investigated the effect of sunburn injury on fruit quality parameters (cover colour, depth of tissue damage, fruit flesh firmness, dry matter content) of apple.
The symptoms of sunburn injury appeared as concentric rings, differing in colour from each other and the cover colour. This can be connected with the ratio of the injury. The authors observed the following colours on the fruit surface (from the epicentre of spots on the surface of the fruit) dark brown (strongly damaged), light brown (moderately damaged), pale red transition (weakly damaged), red surface cover colour (not damaged).
Sunburn of apple fruits is a surface injury caused by solar radiation, heat and low relative humidity. In the initial phase, a light corky layer, golden or bronze discolouration and injuries of the epidermal tissue appear on the surface exposed to radiation. Thus, it detracts from the fruit’s appearance, but in most of the cases it would not cause serious damages in the epidermal tissue. The depth of tissue damage is not considerable, its values are between 1.5-2.0 mm in general. It is commonly known, that tissue structure of the apple fruit is not homogeneous. Accordingly, the degree of injury shows some differences under the different parts of the fruit surface.
On the basis of the flesh firmness studies, it can be stated that the flesh firmness of the damaged parts increases due to the sunburn effect. This is due to the fact that the damaged plant cells die, the water content of the tissue decreases and it hardens. However, due to this reduction in the water content the dry matter content will increase. -
Dilemmas of consumption habits - comparison of the quality of bottled mineral water and the public utility drinking water in Debrecen
217-221Views:121This paper tries to help to decide whether the bottled mineral water or the piped water is more advisable for consumption in Debrecen and in its regions, according to the aspects of environmental awareness and aspects of health, beside the venture of representing the functions of water in our lives and its global importance.
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The role of cultivar susceptibility and vineyard age in GTD: examples from the Carpathian Basin
57-63Views:228Grapevine trunk diseases (GTDs) are among the most severe problems in viticulture worldwide. The exact etiology and the role of endophytic microorganisms is not known yet and there is no adequate protection or curative treatment against the disease. Hungarian wine regions are also affected by the disease, and there is restricted information about the rate of infection nation-wide and about the susceptibility of the Hungarian cultivars.
The main objectives of our research are to measure the symptom expression and the damage caused by GTDs, to understand the epidemiology and etiology of the disease to establish a foundation of a proper disease management.
Cultivar susceptibility groups were created with the aim to allocate some Hungarian cultivars and the role of vineyard age was also examined in symptom expression.