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  • The virus infection of South-Hungarian corn fields
    52-55
    Views:
    260

    The past years cereal diseases, including the virus diseases have been increased in Hungary as well as worldwide. The aim of our work was to survey the virus infection of South Hungarian wheat fields. Leaf samples were collected in Szeged at the experimental farm of Cereal Research Nonprofit Co., in April and Junes of 2009 and 2010. DAS ELISA tests were carried out using Loewe antisera of Brome mosaic virus (BMV), Barley yellow dwarf virus (BYDV), Barley stripe mosaic virus (BSMV), Brome streak mosaic virus (BStMV), Wheat dwarf virus (WDV), and Wheat streak mosaic virus (WSMV) and measured with Labsystem Multiscan RC Elisa reader at 405nm. In the samples of 2009 the Wheat dwarf and Wheat streak mosaic viruses were dominated. It was also significant the appearance of the. Barley yellow dwarf virus. 2010. was favourable for the spread of the virus vectors, therefore the incidence of virus diseases increased.

  • The effect of sulphur and nitrogen supply on the growth and nutrient content of spring wheat (Triticum aestivum L.)
    65-70
    Views:
    446
    Sulphur is an essential element for plants. Decreasing sulphur deposition from the air, and the use of more concentrated phosphate fertilizers, which contain no sulphur, has led to reports of sulphur deficiencies for wheat. Sulphur deficiency significantly affects yield and also the quality of wheat. The pot experiment was set up on calcareous chernozem soil at Látókép, Hungary, test plant was spring wheat (Triticum aestivum L). Seven treatments were used where nitrogen and sulphur were supplied as soil fertilizers in increasing rates (NS1, NS2, NS3) and in foliar fertilizer as well (NS1+fol., NS2+fol., NS3+fol.). Plant aboveground biomass production was determined in samples taken in the stages of development BBCH 29-30, 51-59, 61-69, 89. The nitrogen and sulphur content of straw and grain were measured. N/S ratios of grain and straw were calculated. The weights of grain were ranging between 8.6–16.1 g/pot. NS2 and NS2+fol. treatments produced the highest values. Foliar fertilizer had no further effect on grain. Analysing the values of the straw, it was observed that tendencies were similar to values of grain. The NS2 treatment produced the highest weight of straw and the NS3 rate already decreased that amount. The obtained results show the unfavourable effect of excessively high rate applied in NS3 treatment. The supplementary foliar fertilizer had no significant influence on the weight of straw. Both N and S-uptake of plant was very intensive at the stem elongation stage, then the N and S-content of plant continuously decreased in time in all treatments. The N-content of grain ranged between 2.215–2.838%.
    The N-content of grain slightly increased with increasing of nitrogen doses. In the higher doses (NS2, NS3) foliar fertilization slightly increased the nitrogen content of grain, although this effect was not statistically proved. The N-content of straw varied from 0.361 to 0.605%. The growing dose of soil fertilizer also considerably increased the nitrogen content of straw. Foliar fertilization further increased the nitrogen content of straw. The S-content of grain ranged between 0.174–0.266%. The lowest fertilizer dose (NS1) significantly increased the sulphur content of grain. The further increasing fertilizer doses (NS2, NS3) did not cause additional enhance in sulphur content of grain.
    The foliar fertilizer also did not change the sulphur value of plant. The increasing amount of soil fertilizer and the supplementary foliar fertilizer had no effect on the sulphur content of straw. The treatments influenced the N/S ratios of grain and straw. On the basis of experimental results it can be concluded that the examined nitrogen and sulphur containing soil fertilizer had positive effect on the growth and yield of spring wheat grown on the calcareous chernozem soil. The soil fertilizer application enhanced the grain nitrogen and sulphur content. The highest rate of fertilizer (600 kg ha-1) proved to have decreasing effect on the yield. The sulphur and nitrogen containing foliar fertilizer did not have significant effect on the yield parameters but slightly increased the nitrogen content of plant.
  • Evaluating changes in nitrogen and sulphur content in a soil-plant system in a long-term fertilization experiment
    77-85
    Views:
    361

    The objective of this study was to evaluate the impact of long term NPK fertilization (considering that S containing superphosphate was supplied for 26 years of experiment, but since 9 years S has not used any longer) on sulphur- and nitrogen content and N/S ratio of winter wheat. The second objective of this work was to determine the changes of the amount of the different nitrogen and sulphur fraction in chernozem soil in a long term fertilization experiment. The third aim of the work was to determine if a relationship could be established between the studied parameters. Based on our results, it can be stated that the sulphur containing superphosphate supplied in the period of 1984-2010 has no longer significant effect on total sulphur content of plant in 2018. The NPK fertilization treatments had positive effect on total nitrogen content of winter wheat. In general, increasing NPK doses resulted in significantly higher nitrogen. The effect of irrigation applied in previous years has no statistically significant effect on the sulphur and nitrogen content of wheat. The wheat grain produced in our experiment, especially in fertilized treatments showed S deficiency. Analysing the changes of CaCl2 soluble nitrate-N and total N of the soil, it can be stated that the effect of increasing fertilizer doses clearly appears in these parameters, because the treatment with increasing fertilizer doses resulted higher CaCl2 soluble N forms compared to the control treatment in soil. These values increased until flowering stage of wheat and after that a slightly decrease was observed as a result of higher N uptake of plant. In overall, it can be stated, that the effect of superphosphate on measured sulphur fraction is prevailed. With increasing fertilizer doses higher sulphate content was detected in soil, but the sulphate content measured in different soil extractant is not enough for the wheat in this experiment area. Studying the correlation between the measured parameters of plant and soil, it can be concluded, that the relationships between nitrogen in the plant and in the soil is stable, and did not change during the growing season. The correlation between plant S and soil S varied in the measured periods and the r value was low in most cases. At the stage of flowering the highest r value was found between KCl-SO4 and plant S. In the stage of ripening the strongest correlation was detected between KH2PO4-SO4 and grain S content.

  • Growth and clorophyll content dynamics of winter wheat (Triticum aestivum L.) in different cropyear
    101-105
    Views:
    245

    The experiments were carried out at the Látókép experimental station of the University of Debrecen on chernozem soil in a long term winter wheat experiment in the season of 2011 and 2012 in triculture (pea-wheat-maize) and biculture (wheat-maize) at three fertilisation levels (control, N50+P35K40, N150+P105K120). Two different cropyears were compared (2011 and 2012).

    The research focused on the effects of forecrop and fertilisation on the Leaf Area Index, SPAD values and the amount of yield in two different cropyears. We wanted to find out how the examined parameters were affected by the cropyear and what the relationship was between these two parameters and the changes of the amount of yield.

    Examining the effects of growing doses of fertilizers applied, results showed that yields increased significantly in both rotations until the N150+PK level in 2011 and 2012. By comparing the two years, results show that in 2011 there was a greater difference in yields between the rotations (7742 kg ha-1 at N150+PK in the biculture and 9830 kg ha-1 at N150+PK in the triculture). Though wheat yields following peas were greater in 2012, results equalized later on at N150+PK levels (8109–8203 kg ha-1).

    Due to the favorable agrotechnical factors, the leaf and the effects of the treatments grown to a great extent in 2011, while in 2012 the differences between treatments were moderate. Until the N150+PK level, nitrogen fertilisation had a notable effect on the maximum amount of SPAD values (59.1 in the case of the biculture and 54.0 in the triculture). The highest SPAD values were measured at the end of May (during the time of flowering and grain filling) in the biculture. In the triculture, showed high SPAD values from the beginning. The same tendency could be observed in the 2012 cropyear, although increasing doses of fertilizers resulted in higher SPAD values until N150+PK level only from the second measurement. Maximum SPAD values were reached at the end of May in both crop rotation system

  • Plant growth analysis of wheat populations in a long-term field-experiment
    147-151
    Views:
    417

    The experiments were conducted as part of the long-term trial adjusted, in triculture (pea-wheat-corn) and biculture (wheat-corn), at three nutrition levels, with the use of one crop protection technologie (conventional) at the Látókép Research Site of the Centre of Agricultural Scienses, University of Debrecen, on a chernozem soil. The wheat variety used in the long-term trial was GK Csillag, which was sown at 5,8 million germs/ha.
    The effect of pre-crops and nutrient-supply levels on some growth-parameters (LAI, HI, LAD), just as SPAD-values and yield amounts of winter wheat has been investigated in this experiment. We tried to find out the extent of relationship between the different parameters, so we determined the relationships between different nutrient-supply levels, yield amounts, LAI- SPAD- and LAD-values – measured in the crop-year of 2010–2011 in different crop rotation systems – by using correlation analysis. It has been stated both in case of bi- and tri-culture crop-rotation systems that different fertilizer dosages had significantly affected the leaf area index dynamics and its maximal value, and that increasing N+PK fertilization has
    significantly increased the duration of leaves, as well. The highest SPAD-values were measured during the flowering and grain filling stages. However, we haven’t revealed significant differences between all fertilizer treatments. In case of the bi-culture crop-rotation system harvest index values showed an increasing tendency parallel to the increasing nutrient-supply levels, while in case of the tri-culture system this tendency was rather decreasing. However, these differences were
    not significant. Parallel to the increasing fertilizer dosages yield results were increased in a significant extent. At the same nutrient supply-levels 2088–4615 kg ha-1 higher yields were measured in the tri-culture than in the bi-culture system. The correlation analyses have confirmed that all of the investigated parameters (yield amount, LAI, SPAD, LAD) had almost in all cases close positive correlation to the nutrient-supply level and the yield amount in both crop-rotation systems. These results have confirmed that the leaf area, the leaf duration, the SPAD-values and the fertilization have altogether resulted in the production of maximum grain yields.

  • Yearly change of Wheat dwarf virus infection rate during 1996-2010 in winter barley
    22-28
    Views:
    200

    Yearly change of the infection of Wheat dwarf virus was studied in winter barley during 1996-2010. Surveys were carried out at Kompolt (Rudolf Fleischmann Research Institute, Róbert Károly College), in winter barley breeding lines showing leaf yellowing and stunting symptoms. In 1996, 250 winter barley samples were tested. During the period of 1997–2005, 100 samples were collected in each year. In 2006, 490 winter barley samples were tested. In 2007 and 2008 the number of samples collected was 500 from winter barley. In 2009 year 100, and in 2010 year 100 winter barley samples were collected for virus testing. Virus diagnosis was carried out using DASELISA for the detection of Wheat dwarf virus (WDV), Barley yellow dwarf viruses (BYDV-MAV, BYDV-PAV, BYDV-RMV, BYDV-SGV), and Cereal yellow dwarf virus (CYDV-RPV). During the ten of the last fifteen years, the occurrence of Wheat dwarf virus in infected samples exceeded those of other viruses causing leaf yellowing and dwarfing symptoms. There were years (1997, 2002, 2004, 2007, 2009 and 2010) when only the Wheat dwarf virus played the main role in development of yirus symtoms. A contrasting tendency can be observed between the degrees of infection of WDV and BYDV. With a rise of infection in the WDV, the proportion of BYDV decreased and vice-versa. 

  • The Effect of Forecrop and Plant Protection on the Pathology Parameters and Yields of Winter Wheat
    84-89
    Views:
    501

    We carried out our experiment in the cropyears of 2000/2001, 2001/2002 and 2002/2003, on calcareous chernozem soil, at the experimental site of the Debrecen University Farm and Regional Research Institute, at Látókép. We examined the disease resistance and the yield quantity of Mv Magvas variety by adopting different forecrops and plant protection technologies, at 30+30 N level and at normal cereal row spacing. We applied two forecrops (wheat and pea) and two plant protection technologies (extensive and intensive). We measured the rate of infection by population survey in the first ten days of June.
    In the course of our examinations, we found, that the rate of powdery mildew infection was higher in the thicker population sown after pea forecrop in all three years, as powdery mildew is not a typical cereal disease.
    The infection rate of leaf mildew and DTR (Dreschlera tritici-repentis) was higher after wheat forecrop in all examined years, because these are typical wheat diseases and infection centres in the soil promote the spreading of these diseases. However, it was possible to parry the adverse effect of forecrops by intensive plant protection.
    Due to the chernozem soil, wich has good water management features, and due to the good preparation of the seedbed, the effect of forecrops on yield quantity did not appear in the examined years. The quantity of the yield was only slightly larger after pea forecrop in the cropyears of 2000/2001 and 2002/2003 than after wheat. Nonetheless, the data of technical literatures state that the yield quantity can be larger, even by 15-20%, after pea forecrop.
    In the course of intensive plant protection technology, we applied systemic pesticides, while in the course of environmentally sound technology, we used contact pesticides of sulphur content. In those populations that were treated with environmentally sound plant protection technology, infection rate was higher in all three years.
    Yield quantities were somewhat lower in the course of applying extensive, environmentally sound technology, because diseases appeared in these populations to the higher degree. Powdery mildew does not, but leaf mildew and Dreschlera tritici-repentis have a significant yield decreasing effect. With appropriate, well-selected fungicides, we were able to keep every leaf diseases well in hand, and the rate of infection was almost independent of the influence of the breeding year.

  • Correlations of the growth indexes and yield of winter wheat in a long-term experiment
    139-144
    Views:
    251

    The experiments were carried out at the Látókép experimental station of the Centre for Agricultural Sciences of University of Debrecen on chernozem soil in a long term winter wheat experiment. As forecrop rotation, we set up two models: a biculture (wheat and corn) and a triculture (pea, wheat and corn). We applied three levels of nutrients during the fertilization process (control, N50P35K40 and N150P105K120). The third variable studied was irrigation in case of which we tested non-irrigated variables (Ö1) and irrigation variables complemented up to the optimum (Ö3).

    The effect of pre-crops, irrigation and nutrient-supply levels on some growth-parameters (LAI, LAD), weight of dry matter, just as SPADvalues and yield amounts of winter wheat has been investigated in this experiment. We tried to find out the extent of relationship between the different parameters, and we used the correlation analysis. The correlation analyses have confirmed that all of the investigated parameters had almost in all cases close positive correlation to the yield amount. These results have confirmed that the leaf area, the leaf duration, the SPADvalues, the fertilization and the forecrop have altogether resulted in the production of maximum grain yields.

  • Analysis of the photosynthetic parameters, the yield and the quality of winter wheat
    101-106
    Views:
    425

    The environmental adaptability of crop production is basically determined by the selection of biological background (plant species and
    varieties) suitable for the region and the site. The aim of our work is to parametrize the plant assimilation, its intensity, dynamics and the
    most important characteristics and the relationships to the quality in winter wheat trials. The measurements were carried out at the research
    site of the University of Debrecen in small parcel experiments. We measured the leaf net CO2 assimilation rate, stomatal conductance,
    intercellular CO2 level, the transpiration, the leaf temperature and the air temperature by the LICOR LI-6400 portable photosynthesis
    system in field trials on the nutrient supply. The soil of the experimental area is calciferous chernozem with favorable water regime.
    We have examined the photosynthetic activity, the productivity and yield stability of winter wheat varieties. We have compared the yield
    results, at similar agrotechnical conditions in seven cropyears. We also determined the quality parameters of the winter wheat varieties.
    Then we valued the yield stability of genotypes with the help of analysis of variance and linear regression equations. We have defined the
    connections between assimilation parameters, the yield stability and quality parameters of wheat varieties.

  • Molybdenum - accumulation dynamics of cereals on calcareous chernozem soil
    81-85
    Views:
    600

    This work is about the molybdenum-accumulation of cereals analyzing soil and plant samples from a field experiment set in
    Nagyhörcsök by Kádár et al. in 1991.
    In this long-term field experiment different levels of soil contamination conditions are simulated. Soil and plant samples were collected
    from the experiment station to study the behaviour of molybdenum.
    In this report results of maize, winter wheat, winter barley and soil analysis are presented. The conclusions are as follows:
    – Analysing soil samples from 1991 we have found that roughly half of the molybdenum dose applied is in the form of NH4-acetate+EDTA soluble
    – Comparing element content of grain and leaf samples we have experienced that molybdenum accumulation is more considerable in the  vegetative plant parts
    – Winter wheat accumulated less molybdenum then maize in its vegetative parts. Comparing molybdenum content of winter wheat to winter barley we found that the concentration of the element in wheat was lower by half than in the winter barley. It seemed that molybdenum accumulated to the least degree in winter wheat.

  • The influence of climatic conditions of the harvest year on the wheat quality
    23-25
    Views:
    236

    Technological potential of wheat bread depends on the variety, manner and type of fertilizer, irrigation conditions and climatic conditions in their absence. This study was done on two varieties of wheat grown in Bihor county in a place with identical fertilization conditions, for two different years: year 2014 can be characterized by a greater quantity of rainfall during the wheat vegetation period and the year 2015 can be characterized by a drought during the growing wheat on the subject of the study. In the study was examined whether climatic conditions have any influence on the technological potential of wheat, not taking into account the data on quantity produced per hectare in the years studied.

  • Long-term experiments on chernozem soil in the University of Debrecen
    357-369
    Views:
    519

    The impact of agrotechnical management practices (nutrient and water supply, crop rotation, crop protection, genotype) on the yields of winter wheat and maize and on the soil water and nutrient cycles was studied in long-term experiments set up in 1983 in Eastern Hungary on chernozem soil. The long-term experiments have shown that nitrogen fertilizer rates exceeding the N-optimum of winter wheat resulted in the accumulation of NO3-N in the soil. Winter wheat varieties can be classified into four groups based on their natural nutrient utilization and their fertilizer response. The fertilizer responses of wheat varieties depended on crop year (6.5–8.9 t ha-1 maximum yields in 2011–2015 years) and the genotypes (in 2012 the difference was ~3 t ha-1 among varieties). The optimum N(+PK) doses varied between 30–150 kg ha-1 in different crop years. In maize production fertilization, irrigation and crop rotation have decision role on the yields. The efficiency of fertilization modified by cropyear (in dry 891–1315 kg ha-1, in average 1927–4042 kg ha-1, in rainy cropyear 2051–4473 kg ha-1 yield surpluses of maize, respectively) and crop rotation (in monoculture 1315–4473 kg ha-1, in biculture 924–2727 kg ha-1 and triculture 891–2291 kg ha-1 yield surpluses of maize, respectively). The optimum fertilization could improve the water use efficiency in maize production.

    Our long-term experiments gave important ecological and agronomic information to guide regional development of sustainable cropping systems.

  • Integrated nutrient supply and varietal difference influence grain yield and yield related physio-morphological traits of durum wheat (Triticum turgidum L.) varieties under drought condition
    111-121
    Views:
    354

    The ever-growing world population entails an improvement in durum wheat grain yield to ensure an adequate food supply, which often gets impaired by several biotic and abiotic factors. Integrated nutrient management, such as nitrogen rate × foliar zinc × sulphur fertilization combined with durum wheat varieties were investigated in order to examine the dynamics of yield and yield related physio-morphological traits under drought conditions. The four durum wheat varieties, three-level of nutrient supply (i.e. control, sulphur, and zinc), and two nitrogen regimes (i.e. zero and 60 kg ha−1) were arranged in split-split plot design with three replications. Zinc and sulphur were applied as foliar fertilisation during the flag leaf stage, both at a rate of 3 and 4 liters ha-1, respectively. Results showed existence of genetic variability for grain yield, plant height, NDVI, SPAD and spike density. Foliar based application of zinc and sulphur at the latter stage improved the plant height. Nitrogen fertilized varieties with lower spike numbers showed to better yield formation. Co-fertilization of nitrogen and zinc improved grain yield of responsive varieties like Duragold by about 21.3%. Spikes per m2 were statistically insignificant for grain yield improvement. It could be inferred that the observed positive effect of sulphur, nitrogen and zinc application on physio-morphology and yield formation substantiates the need to include these essential nutrients in the cultivation system of durum wheat.

  • Studies on yield stability in autumn wheat species
    61-66
    Views:
    224

    The environmental adaptability of crop production is basically determined by the selection of biological background (plant species and varieties) suitable for the region and the site. The sowing structure adapted to the ecological background increases the yield and decreases the yield fluctuation caused natural effects. Exact long-term trials are essential to develop variety structure of winter wheat production suitable for the given ecological conditions. We have examined the productivity and yield stability of genetically different state registered winter wheat varieties. We have compared the varieties’ yield results in plot trials, at similar agrotechnical conditions, in different cropyears. We have examined the absolute and relative (compared to the mean of varieties) yield of winter wheat varieties. We have valued the yield stability of genotypes with the help of analysis of variance and linear regression equations. We have defined the connection between productivity and yield stability of varieties. We have pointed out the varieties with good productivity and yield stability in given agroecological conditions.
    According to the results of our examinations the developing of variety structure suitable for the agroecological conditions could increase the potential and effective yield level of wheat production.

  • The study of the fertilizing effect of wheat straw ash in a greenhouse experiment
    47-51
    Views:
    462

    The effect of wheat straw ash as a fertlizizer was studied in a pot experiment with an acidic sandy loam soil (pHKCl=4.9) with weak K and P supply. The test plant was ryegrass (Lolium perenne). The treatments were the following: 1. control untreated soil, 2. NPK fertilizer, 3. small dose of ash (1.4 g kg-1), 4 large dose of ash (2.8 g kg-1), 5. small dose ash completed with NP fertilizers. Soil parameters (pHH2O, pHKCl, ammoinum-lactate soluble P, K, 0.01 M CaCl2 soluble PO43--P, K, Mn, Cu, Zn ) and plant parameters (yield, P, K, Ca, Mg, Zn, Mn uptake) were investigated. Based on the analysis of the straw ash sample and the results of pot experiment it can be stated that the wheat straw ash is suitable for the fertilization of the studied soil. The small dose ash completed with NP resulted in the largest yield increment (43%). In order of the treatments the pHKCl changes to: 4.9, 4.8, 5.2, 5.8, 5.1. As the N : P2O5 : K2O ratio is 0 : 1: 3.5 in the wheat straw ash sample, to reach optimal yield ash should be completed with N and P.

  • Effect of two different cropyear and the agrotechnological factors on the agronomic characteristic of the winter weat in a lon-term experiment
    143-149
    Views:
    375

    We studied the effects of crop rotation, fertilization and crop protection technologies on occurence of the major ear- and leaf-diseases (powdery mildew, helminthosporiosis, leaf rust, Fusarium wilt) and the degree of lodging in the winter wheat variety Mv Pálma in two very different years (2006/2007=dry; 2009/2010=rainy). The experiments were carried out at the Látókép Experimental Farm of the University of Debrecen CAAES in triculture (pea-wheat-maize) and biculture (wheat-maize) at five fertilization levels by applying three different crop protection technologies (extensive, average, intensive).
    In the cropyear of 2006/2007, the disease severity of leaf diseases was higher than the average in both crop rotations in spite of the fact that the weather during the whole vegetation period was dry. Infection by powdery mildew, helminthosporiosis and leaf rust increased with increasing fertilization, the highest infection was measured at the highest fertilization level (N200+PK) in the extensive crop protection technology. According to the results, no infection of ears by Fusarium and no lodging occurred in either bi- or triculture due to the dry year. The extremely rainy weather in 2009/2010 was favourable not only for the vegetative development of the stand, but also increased the occurance of leaf-, stalk- and ear-diseases and a high degree of lodging was observed. The highest infection by powdery mildew was observed in the plots with the highest fertilizer dosage under an extensive crop protection technology. A much higher helminthosporiosis infection was measured than in the cropyear of 2006/2007. The wet weather and higher than average temperature promoted the occurence and spreading of leaf rust. Under an extensive crop protection technology, a leaf rust infection of 24% and 31% was detected after maize and pea as a forecrop, respectively, in the N200+PK treatment. As opposed to 2006/2007, the disease severity of Fusarium was 3–8% and 2–7% in the control after maize and pea as a forecrop, respectively. This value, similarly to that of other pathogens, increased with increasing fertilization levels. Due to the large vegetative mass, a significant lodging was observed in the wheat stands in both bi- and triculture (17–100%, 12–100%). 

  • Nutrition reaction of different varieties of winter wheat (Triticum aestivum L.) bred in Karcag
    63-67
    Views:
    378

    In our study the nutrition reaction of four varieties of winter wheat (KG Bendegúz, KG Kunhalom, KG Kunkapitány, KG Széphalom) has been investigated. In the experiment the effect of twenty different nutrition doses on the yield and thousand kernel weight of the wheat varieties has been studied. Significant difference could be figured out among the yield and thousand kernel weight of the wheat varieties, so the choice of the proper variety determines the quantity of yield. KG Kunkapitány had the highest yield, while KG Széphalom had the highest thousand kernel weight in the experiments.

    Investigating the effect of the nutrients on the yield the conclusion was that all nitrogen doses had significant yield increasing effect compared to the untreated plots, but among the 40, 80 and 120 kg ha-1 doses there was no statistical difference. In the case of phosphorus the 40 kg ha-1 dose showed statistically verifiable increase of the yield, while potassium doses have no influence on the yields. The thousand kernel weights reached the maximum values where the highest nutrient doses were applied.

  • Stability analysis of different winter wheat genotypes in long-term experiment
    135-141
    Views:
    230

    Nowadays, due to the climate change, it is becoming increasingly important in the occasionally extreme years that the yield and the quality
    parameters of a given winter wheat variety should not fluctuate at all or only slightly under similar agrotechnical conditions as a result of the year effect. In four years (2005–2008) we studied the changes in the wet gluten content, gluten speading and protein content of five wheat genotypes at six fertilization levels.
    In the control, it can be observed that the year had a significant effect on the wet gluten content, the protein content of the flour and gluten speading, therefore, a great fluctuation was detected in these qualities of the varieties in the four studied years. At the optimum fertilization levels (N120-150+PK), the varieties Sixtus, Saturus and Lupus showed a much lower fluctuation and more stable values were measured. The most stable variety in the control treatment was Mv Mazurka for all the three quality parameters, while at the optimum fertilization level (N120+PK), the most stable results were obtained for the variety Sixtus as an average of the four years.
    When studying the results using Kang’s method for stability analysis, it can be stated that the most stable values of wet gluten content were obtained at the fertilization level of N120+PK under a variable year effect, the varieties gave also the best gluten content values at this level. The most stable protein content values of flour were obtained at the fertilization level of N60+PK. The results showed that the fluctuation of quality parameters as a result of the changing years differed between the different winter wheat varieties due to their differing genotypes, but this fluctuation could be reduced or minimized by a proper fertilization. 

  • Wheat cleaning and milling technologies to reduce DON toxin contamination
    89-95
    Views:
    760

    Mycotoxicosis caused by Fusarium fungi holds a huge risk considering economic and food safety issues worldwide. By applying milling technologies, we attempted to reduce the concentrates of DON toxin, as it is the most often found toxin in wheat.

    The processes of sieving, aspiration and combination had been used on wheat with high DON toxin concentration. As a next step, grains were sorted using a horizontal cylinder separator, assorted by an optical and a gravity separator, and finally, the products were scoured and ground. The contamination level of the wheat and flour samples were defined by the HPLC-MS method.

    Regarding the results, it can be stated that toxin concentration was most effectively reduced by optical separation and scouring, and by applying these milling techniques, food safety can be increased significantly.

  • Increase of Wheat (Triticum aestivum L.) Resistance to Leaf Rust (Puccinia tritici) via Gene Transformation
    127-129
    Views:
    201

    Leaf rust is one of the most significant fungal disease of wheat not only in Hungary but also in other parts of the world. For improving leaf rust resistance of winter wheat variety (Hajdúság, 2003) produced by conventional breeding methods, verified by results of variety tests, showing outstanding results in the aspect of the most important economic values, integration of tissue culture technics, genetic engineering and traditional
    methods may provide facilities. Building the gene(s) responsible for resistance into the determined genome can improve the resistance in a way that changes other features of the plant slightly or not at all. In the course of genetical transformation of the variety Hajdúság we applied one of the wheat’s own effecient green-tissue specific insurer genetical regulator, the promoter of ribulose carboxylase 1-5 bisphosphate (RuBisCo) ‘s small
    subunit to control the expression of the gene cmg1.

  • Examination of nutrient reaction of winter wheat after sunflower forecrop
    9-13
    Views:
    275

    We tested the fertilizer reaction of four different winter wheat varieties in three different crop years, on chernozem soil, in long-term experiment. We examined the optimum fertilizer requirements and the maximum yield of the varieties. According to our results there were significant differences among the years: the yield of the winter wheat varieties changed between 1.4–6.1 t ha-1 in 2013, 3.8–8.6 t ha-1 in 2014 and 3.2–8.6 t ha-1 in 2015. The yield increasing effect of fertilization was significantly different in the tested years. The optimum level of fertilization was determined by, besides the genetic differences among the varieties, the crop year and the extent of fertilization. In milder winter months, due to the higher average temperatures, yields of winter wheat increased compared to an average crop year.

  • Effects of production factors on the yield and yield component of winter wheat
    26-31
    Views:
    219

    The effect of major production factors (forecrop, fertilisation, irrigation, soil cultivation and soil preparation) on the yield components and yield of winter wheat were studied in a long-term  experiment set up at the Látókép Experimental Nursery of the Agricultural Sciences Centre of the University of Debrecen. The results of regression analysis led to the following conclusions:
    • In our experiments in 2000, after using maize as a forecrop –based on the results of analysis of regression – fertilisation determined the yield.
    • After using pea as a forecrop, a N50 P35 K40 kg/ha fertiliser rate led to an economical increase in the yield of winter wheat.
    • None of the determinative yield components varied significantly for winter wheat produced after using pea as a forecrop.
    • There is a closed, significant correlation between plant height, spike length, plant and spike mass, the number of spikelets and grains per spike after using maize as forecrop. The thousand grain mass is different from the other yield components, because it is not part of the relation system of
    those yield components.
    • The increased yield of winter wheat after maize has been used as a forecrop is due to the positive change in grain number per spike yield component.

  • Comparison of the alveographic qualification and the baking quality of winter wheat
    294-302
    Views:
    668

    On the basis of the operative French regulations, we qualified the alveographic qualification and the valorigraphic qualification respectively for each of the 10-14 winter wheat varieties grown each year between 2002-2005, and used in a field experiment at the Karcag Research Institute of the University of Debrecen. The field experiment at the Látókép Research Institute of the University of Debrecen allowed us to examine the alveographic and valorigraphic values of the samples of GK Öthalom and Fatima 2 winter wheat varieties taken from an 8 year period (1997-1999 and 2001-2005).
    Throughout the experiments on samples from the Karcag Research Institute and Látókép Research Institute of the University of Debrecen, we tried to find whether the alveographic W value or the P/L value provides the safer method for the qualification of wheat samples, instead of the qualification commonly used in Hungary. We found that in terms of the samples from the Karcag Research Institute, the baking quality and the W value in each of the examined years, while in terms of the Látókép Research Institute, most of the years showed a close positive correlation, contrary to the close negative relationship between the baking quality and the P/L value. The correlation index varied depending on the year, the variety, and fertilizer doses, which require further examinations.

  • Examination of wheat rheological characteristics by near-infrared spectroscopy
    99-104
    Views:
    430

    Near-infrared spectroscopy has many advantages that make it a widely used analitical method in the different areas, like agricultural and food industry as well. In wheat quality control rheological characteristics of dough made from wheat flour are as important as physical and chemical properties too. In this work we examined rheological properties of wheat flour samples by alveograph, and spectral data of the same samples were collected by FOSS Infratec 1241 instrument. Modified partial least squares analyses on NIR spectra were developed for two alveograph parameter (P/L és W) to get calibration equations.

  • Study of plant production modells with different intensity in winter wheat production
    51-60
    Views:
    421

    The effects of crop rotation, nutrient supply and plant protection technologies were examined on the yield of Mv PÁLMA winter wheat variety and on the most important diseases of ear and leaf. Our experiments were carried out on chernozem soil in the Hajdúság in 2006 and 2007, and three plant protection technologies (extensive, average, intensive) and three irrigation variations (without irrigation, irrigated with 50 mm, irrigated with
    100 mm) were applied in different crop rotation systems. 
    In the triculture crop rotation a higher rate of infection was observed than in the biculture crop rotation, because the vegetative growth was more expressed after pea and these microclimatic factors were favourable for the development of pathogens.
    In the triculture crop rotation (pea – wheat – maize) the powdery mildew, DTR and leaf rust of wheat were present in both examined years (powdery mildew 5-15%, DTR 14-42%, leaf rust 8-37% in cropyear 2005/2006, powdery mildew 12-32%, DTR 9-29%, leaf rust 8-26% in cropyear 2006/2007). Fusaria could be observed in 2006 (depending on the plant protection technologies and nutrient supply in the biculture 7-27% and in the
    triculture 5-19%). With higher amounts of fertilizers the rate of infection increased and reached its maximum at the highest dose of nutrient supply (N200 +PK).
    We observed the highest rate of infection by ear and leaf diseases in the case of the extensive technology, while this rate could be considerably reduced by the application of the intensive technology.
    Both in 2006 and 2007, yields were the highest at the N100-200+PK levels in the triculture after pea (6028-7939 kg ha-1 in cropyear 2006, 6578-8690 kg ha-1 in cropyear 2007 depending on plant protection technologies), and at the N150-200+PK levels in the biculture after maize (6096-7653 kg ha-1 in cropyear 2006, 4974-8123 kg ha-1 in cropyear 2007 depending on the plant protection technologies). The highest yield maximums were
    reached when pea was the forecrop. The yields on the experimental plots of the intensive plant protection technology was 224-2198 kg ha-1 higher (depending on the forecrop) compared to the plots where the extensive technology was used.
    The highest yield without irrigation was at the N150+PK both in biculture and triculture crop rotation. Among the irrigated variations Ö2 and Ö3 at N200+PK fertilisation resulted in the highest yield in the biculture crop rotation, while the N100+PK level in triculture system. In the biculture crop rotation the extra yield was 14-51% higher (575-1225 kg ha-1 depending on plant protection technology) when 50 mm water was irrigated, and
    15-54% higher (778-2480 kg ha-1) if 100 mm irrigation was applied comparing to the non-irrigated versions. The yield was  7-17% higher (560-1086 kg ha-1) in the Ö2 irrigation variation, and 8-23% (691-1446 kg ha-1) higher in the Ö3 irrigation variation compared to Ö1 irrigation variation (non-irrigated).
    A correlation analysis was made to reveal the connection between the yield, the amount of fertilizers, the rate of infection, the plant protection technologies and the forecrops. Strong positive correlation (0.846) was found between year and fusaria infection. Strong positive correlation was observed between fertilization and powdery mildew infection (0.525), fertilization and DTR (0.528), fertilization and yield quantity (0.683). Lower
    correlation was found between fertilization and leaf rust infection (0.409), and forecrop and yield (0.472), recpectively. Negative correlation was calcutated between plant protection technologies and DTR (-0.611), and plant protection technologies and leaf rust (-0.649).