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Effect of the year on yield, grain moisture, and quality parameters of maize (Zea mays L.) (2020–2023)
51-68Views:41Maize (Zea mays L.) is one of the most important arable crops in Hungary, whose yield stability and quality have increasingly depended on annual and climatic conditions in recent years. The period between 2020 and 2023 clearly illustrates that variability in temperature and precipitation patterns fundamentally determines yield performance, grain moisture content, and quality parameters. While in 2020 balanced heat and water availability ensured high yields, favorable starch content, and an extended ripening period, in 2022 the extreme drought and record-high temperatures resulted in a drastic yield reduction, low grain moisture, and moderate starch content.
During critical phenological phases – particularly flowering and grain filling – heat stress and water shortage greatly influenced pollination success, dry matter accumulation, and thus overall crop quality. In unfavorable years, an increase in protein and oil content at the expense of starch was often observed, indicating an inverse relationship between quantitative and qualitative parameters. Although lower grain moisture at harvest can offer technological advantages, rapid water loss may lead to structural damage and an increased risk of mycotoxin contamination.
The results of the examined period highlight that extreme weather factors caused by climate change—heatwaves, drought periods, and precipitation deficits—not only limit yield potential but also alter quality traits. Therefore, in the future, adapting to year-to-year variations will play a key role: the use of stress-tolerant hybrids, optimization of sowing dates, adoption of water-conserving tillage practices, and targeted irrigation strategies can collectively enhance the stability of maize production under changing agroclimatic conditions. -
Quality analysis of different FAO number maize hybrids (Zea mays L.) in irrigated production
113-124Views:44Three maize hybrids of different ripening periods and FAO numbers (350, 450 and 550) were examined at the Látókép Experiment Site of the University of Debrecen. The precipitation deficit was compensated by irrigation in the extremely drought year of 2022.
When evaluating the yield of the maize hybrids, it was found that the hybrids with higher FAO number produced more yield. Compared to the yield of the FAO 350 hybrid (14.241 t ha-1), the FAO 450 hybrid yielded 12% more and the FAO 550 hybrid 13.3% more significantly.
When grain moisture values were analysed, a similar correlation was found, with higher grain moisture associated with higher yields. It was found that, compared to the grain moisture of the FAO 350 hybrid (15.1%), the FAO 450 hybrid showed significantly higher values by 7% and the FAO 550 hybrid by 29%.
Based on the quality analysis of maize grain, it was found that the protein content, in contrast to yield and grain moisture values, was reliably lower as the FAO numbers increased. Compared to the protein content of the FAO 350 hybrid (7.27%), the FAO 450 hybrid achieved 14% and the FAO 550 hybrid 18% lower values. Oil content did not differ significantly between hybrids with different FAO numbers (3.82; 3.54 and 3.14%). Starch content was 2–3% higher in the higher FAO hybrids, but the difference was not significant. -
Smart parameter analysis of maize hybrids with different FAO numbers (Zea mays L.)
5-20Views:40Maize is a heat-intensive crop and requires a lot of water. Rainfall is the main meteorological factor determining the yield, and water scarcity is the biggest problem in maize production. When the growing season is dry and temperatures are above average, soil drought typically develops in the summer. The dry autumn-winter period preceding the growing season increases the risk of drought. In our research, we studied five different FAO maize genotypes using intensive cultivation techniques, determining the yields that can be obtained and the main yield parameters that determine the yields and the relationships between them. In our experiment, all five maize hybrids showed excellent yield performance. The highest yield was obtained by hybrid H11 (18.4 t/ha), which exceeded the values of the other tested hybrids by about 5.7–22.8%. Significant differences were measured between the individual grain weight values of the hybrids. Hybrid H13 stood out with the highest individual grain weight value, exceeding the other genotypes by 1.6–25.9%. Based on the correlation analysis between the individual parameters, we demonstrated a significant (p<0.05) positive correlation of individual grain weight with individual grain number values (r=0.568) and also with grain moisture at harvest (r=0.592). Our results indicate that each of the measured individual yield parameters contribute differently to high yield, resulting in significant effects. -
Analysis of dry matter, nitrogen and calcium incorporation dynamics in Honey sweet maize (Zea mays L. convar. saccharata Koern) hybrids
21-35Views:42The cultivation of sweet maize is of great importance in Hungary. Hungary is the largest producer on the European continent and the second largest exporter in the world after the United States. The average annual production of Hungarian sweet maize, which is in demand all over the world, reaches 500,000 tonnes as a result of the properly selected precision cultivation technology. Yields of sweet maize are above average in precision farming, with nearly 70% of the area irrigated.
An important factor in the exceptional nature of the drought of 2022 was the lack of rainfall in the previous winter half-year, which was not sufficient to replenish the deeper layers of the soil. April was still average in terms of rainfall, but thereafter a very significant rainfall deficit developed. A total of 66 mm of rain fell in the three summer months. The water shortage and its adverse effects were exacerbated by significantly higher than normal temperatures between May and August. The water deficit was compensated for during the growing season by precision drip irrigation, with 344 mm of water being applied. In particular, the summer months were much warmer than the long-term average, with positive temperature differences of 3.4 °C, 2.4 °C and 2.9 °C respectively. The best indicator of sweet maize yields is dry matter incorporation dynamics.
Based on the results measured during the phenophase, it was found that the growing season can be divided into three dominant intervals. The Honey maize hybrid produced 18% dry matter in the first stage, from emergence to the juvenile stage, and an additional 4% from the juvenile stage to silking. The intensive stage of dry matter incorporation lasted from silking to the R3 phenophase (harvest), with a total of 72%. Continuous knowledge of the grain moisture content of sweet maize is an important indicator for operational efficiency. Our research showed that, at the R3 phenophase, the moisture contents of plant parts were closely correlated, with the grain moisture content being the highest. Our research results demonstrated that dry matter gain from silking to the R3 (harvest) phase is very intensive, with a total heat requirement of 840 HU for the examined hybrid. -
Evaluation of smart parameters based on results from maize (Zea mays L.) hybrids of different genotypes
5-28Views:14In Hungary, the efficiency of arable crop production is significantly determined by the quality of maize production practices. The comparative study of maize hybrids and the establishment of a field trial was initiated in 1977 by the KITE in Nádudvar at the Faculty of Agricultural Sciences of the predecessor University of Agricultural Sciences in Debrecen. This is also the reason why the University of Debrecen, in a unique way in Europe, has all the conditions for field experiments (tillage × irrigation × fertilisation × plant number × hybrids × sowing date interactions) at its Látókép Experiment Site. The results of field experiments are suitable for the state-of-the-art development of precision farming technologies. The new scientific findings, in particular the reliable parameters measured in comparative experiments on maize hybrids, will serve the practical application and effectiveness of precision farming.
Using the results of field experiments, we evaluated the smart parameters of four maize hybrids of different genotypes. These parameters help in hybrid selection and adaptation of hybrid-specific precision farming technology. The examined maize hybrids showed excellent phenological traits, i.e. plant height: 320–340 cm, ear height: 138–151 cm, stalk diameter: 20.5–21.5 mm. Leaf area indices varied significantly (3.6–4.7 m2/m2). The highest yield was obtained by hybrid P 9985 (17.53 t/ha), which exceeded the other hybrids by 1.48–2.37 t/ha. The parameters SPAD, NDVI, grain number, thousand grain weight, grain moisture, grain number per ear and ear weight were studied in the experiment. The hybrids had excellent content values: protein content: 5.7–6.5%, starch content: 75.2–76.5%, oil content: 3.1–3.6%. -
The impact of irrigation and basal and top dressing fertilisation on the chlorophyll concentration and yield of maize hybrids in extreme dry years
7-30Views:22The aim of this study was to investigate the effect of irrigation and the amount and timing of application of nitrogen basal and top dressing fertilisation on the chlorophyll concentration (SPAD) and grain yield of maize hybrids of different genotypes on chernozem soil with lime deposits in an extreme dry year (2022). It was shown that moisture deficit impaired the uptake and utilisation of fertilisers by plants. The SPAD value was not affected by fertiliser application in the non-irrigated version, with the expection of the Fornad hybrid (V12180, p<0.05). In the irrigated version, all three hybrids reached the maximum value (p<0.05) under the A60 treatment. Chlorophyll concentration was extremely low at all developmental stages due to drought. The maximum SPAD value (p<0.05) (43.2–48.8) was reached at the V8 phenophase in both the non-irrigated and irrigated versions, and then decreased significantly (10.5–15.4) by the harvesting period. A difference in SPAD value was detected between the hybrids at the early vegetation period, between Armagnac and Merida (p<0.05), where Merida had higher SPAD values in both versions. Yield was increased (p<0.05) when N was applied as a basal fertiliser (A120) at 120 kg/ha, except for the non-irrigated version of the Merida hybrid, which is indicative of the drought tolerance of the hybrid (41.0 SPAD value, V6150 treatment, 10.060 t/ha). Chlorophyll content is sensitive to moisture deficit, so that chlorophyll degradation started early in the growing season, irrigation delayed this process, which was reflected in grain yield depending on genotype and fertiliser treatment. The effect of irrigation was greatest in the treatment V6150 (5.267 t/ha) of the Armagnac hybrid, V690 (4.075 t/ha) of the Fornad hybrid and A120 (4.160 t/ha) of the Merida hybrid. It was found that, under specific conditions (extreme drought), chlorophyll concentration is an effective aid in selecting drought tolerant hybrids. Furthermore, under natural rainfall conditions, in extreme drought years, the early maturity Merida (FAO 380) hybrid can be recommended for cultivation with the V6150 treatment, while the medium maturity Armagnac (FAO 490) hybrid can be recommended for cultivation by applying the A120 treatment, if irrigation is possible. The one-year results of the field experiment are not sufficient to make a definite conclusion, but such an extreme drought year has not occurred in Hungary for four decades. -
Dry matter incorporation and water loss dynamics of different FAO maize hybrids
79-102Views:43Based on the results of our field experiments, we evaluated the most important values and parameters of four different FAO maize hybrids. For the evaluation of the performance and quality of the hybrids, we used the useful heat sum (HU) values for the developmental stages as a novel approach.
For each of the four different FAO hybrids, we investigated in a novel and unique way the useful heat sum requirement of maize hybrids in the most important phenophases preceding dry matter incorporation and water loss dynamics. We also recorded the number of days from emergence at each phenophase, allowing comparison with literature data. Dry matter incorporation was assessed at R2, R4 (wax maturity) and physiological maturity, and at harvest. The dry matter incorporation dynamics study was started on 31/07/2023 for the four different FAO hybrids to meet the requirement of a reliable comparison.
The reliable sampling data allowed the analysis of the water release dynamics in the light of thermal energy use. Three water discharge intervals were evaluated between the four sampling dates.
The yields of four maize hybrids with different FAO numbers were significantly different. The highest yields were obtained by the hybrid with excellent ability FAO 480 (19.53 t/ha).
In all cases, the grain moisture content at harvest of the maize hybrids tested was closely related to the length of the growing season. The grain moisture content of the hybrids differed significantly at harvest.
Starch content was closely related to yield, with the FAO 480 hybrid having the highest yield and starch content, while the FAO 350 hybrid had the lowest yield and starch content. Specific protein content showed a strong inverse correlation with yield. The FAO 350 hybrid had the lowest yield (13.62 t/ha) and the highest protein content (7.69%), while the FAO 480 hybrid had the highest yield (19.53 t/ha) and the lowest protein content (5.78%). In all cases, the oil content of the maize hybrids tested showed a strong correlation with yield. The oil contents of the hybrids were significantly different.
The new research results suggest a strong correlation between oil synthesis and yield per hectare, but further field experiments and laboratory tests are needed to confirm this. -
Evaluation of maize (Zea mays L.) parameters in different phenophases as a function of heat sums in irrigated production
85-103Views:22In Hungary, maize is one of the most widely grown crops, with a stable area of 0.8–1 million hectares. The reason for this is the exceptional yield of the crop, which allows a significant amount of value to be produced per unit area. Domestic production is mainly used for animal feed, particularly in the poultry and pig sectors, and for feeding ruminants. Its use is not only as food or fodder crops, but is also increasingly important for the production of oil, bioethanol and energy. The intrinsic values of maize – protein, starch and oil – are crucial for its use in industry, feed and food. The nutrient supply of maize is essential to ensure plant development. Adequate nutrient supply is essential to ensure sustainable farming and high yields. The nutrient rates applied must be adapted to the needs of the crop so that the hybrids tolerate stress caused by seasonal effects well and yield security is maintained.
Water deficit is one of the most serious abiotic stresses that negatively affect plant growth, development and yield. Extreme weather conditions reduce yields and threaten stable production. The content, quality and industrial use of maize are closely linked to genetic, ecological and agrotechnical factors. By selecting the appropriate hybrid and applying the appropriate cultivation technology, yield indicators can be adapted to different purposes. In the agrotechnical studies for 2024, the main yield determinants were analysed, and weather was evaluated for each agrotechnical element and phenophase. The research is mainly based on meteorological measurements at the Látókép Experimental Station of the University of Debrecen. In the winter period 2023/24, 283 mm of precipitation fell in 6 months, 69 mm above the long-term average. In June, the weather was free of extremes, with evenly distributed temperatures, but above the multi-year average. The above average rainfall (66 mm), combined with soil moisture in the deeper layers of the soil, ensured a good water supply.
The average temperatures in both July and August were close to record highs (24.2 °C). The exceptional warmth in August (mid to late August) was mainly due to the shortening of the ripening phase. The 29 mm of precipitation in July was less than half the multi-year average and the following month of August was also dry (33 mm). The summer total was 128 mm. In early September, the unseasonably warm weather continued, with the first decade showing a positive anomaly of nearly 7 °C. The physiological maturity of the maize and its rapid drainage and drying allowed early harvesting. The year 2024 was marked by a marked dichotomy in terms of maize production.
Our field maize experiments allowed us to record the phenophases of the plants throughout the growing season (Hanway scale). As a new result, our analyses showed that, especially in the generative phase, more accurate data were obtained when taking into account the useful heat sum (HU) calculations. From emergence to silking, 60 days passed using 545 HU of heat sum. From silking to waxy maturation (R4) 32 days and 422 HU were needed. It was found that from silking to physiological maturation, typical of the genotype, 815 HU were required. The yield of maize hybrid H470 under irrigation is excellent (20.76 t/ha). The dry matter incorporation dynamics of the hybrid is outstanding. Dry matter gain was measured weekly. At the physiological maturation phenophase (30 August 2024), using 1360 HU, the dry matter content was 77.1%. The dry matter measurements allowed the evaluation of the water loss dynamics of a maize hybrid with excellent yield potential. Measurements and analyses were performed every seven days. The water loss rate was 5.5% in the first week, 5.8% in the second week, 4.6% in the third week and 6.9% in the fourth week. At physiological maturation, grain moisture showed a favourable value (22.9%). After physiological maturation, the daily water loss was 0.23% during the 21-day period. -
Comparative analysis of SPAD, NDVI, phenological and generative parameters of maize hybrids (Zea mays L.)
5-22Views:10Maize is a versatile multi-purpose crop that plays an essential role in the global food security. Meeting the needs of a growing population places the arable lands under the stress of intensive crop production. As the variations in climate conditions pose additional threats to maize production, the challenge focuses now on sustaining the crop yield, ensuring maximum yield and safeguarding crop protection.
The experiment was carried out in 2023 at the Látókép Plant Production Experimental Site of the University of Debrecen (Hungary). The authors aimed to monitor the changes in spectral reflectance at leaf and canopy level at several growth stages of two different maize hybrids. Another objective was to evaluate their field agronomic performance and eventually compare between their results. Thus, SPAD, NDVI and LAI indices were recorded at five phenological stages (6-leaf, 12-leaf, silking, dough, maturity) of the development of two maize hybrids. Other agronomic characteristics of maize had been measured, including plant height, cob length, stalk diameter, grain moisture content, nitrogen accumulation and grain yield.
The results demonstrated that Mv 352 hybrid had higher potential in terms of yield produced (13.64 t/ha) comparing to Fornad (12.93 t/ha), in addition to higher plant height, cob length and stalk diameter. The SPAD, NDVI and LAI recorded values showed higher values as the different growth stages developed and then decreased reaching the maturity phase. It was found that both hybrids had slight variation in their performance in this regard. However, in terms of nitrogen accumulation, Mv 352 had higher nitrogen content accumulated during the whole growing period in comparison with Fornad, highlighting its great performance in terms of nitrogen absorption and translocation.
This study highlights the importance of monitoring SPAD, NDVI, and LAI values, as well as the plant nitrogen accumulation that provides insights into the physiological conditions of maize plants during the different growth stages, allowing for the early detection of stress factors, therefore enabling timely interventions. Additionally, this work emphasises the crucial aspect of performing these measurements for the selection and breeding of high-performing maize hybrids. -
Impact of different tillage systems on the yield parameters, protein, carbohydrate and oil content of different genotypes of maize (Zea mays L.) hybrids
37-57Views:39The aim of our research is to investigate the effect of different tillage systems on maize parameters (yield, grain moisture content at harvest) and on the nutritional value parameters (starch, protein, oil content). The ploughing primary tillage of maize was compared with the tillage practices (disc tillage, straight knife tillage, strip tillage) that are beneficial for soil structure conservation. The study was carried out in two different crop years with two different rainfall distributions, 2020 and 2021, on mid-heavy meadow chernozem soil in the outskirts of Nádudvar, in a mesoparcel experiment with three hybrids of different maturity (FAO 380, FAO 420, FAO 490).
In 2020, pre-sowing rainfall was low in March and April, only 23% and 39% of the multi-year average, which did not favour spring-sown crops, including maize. In June and July, on the other hand, rainfall was 256% and 217% of the multi-year average. In April, only 52% of the multi-year average fell, while in May it was 144% of the multi-year average. The year as a whole was extremely dry compared to the multi-year average, especially in June and July, when rainfall was only 14% and 69% of the multi-year average, respectively.
The impact of the tillage method on yields was significant in both examined years. In 2020, the yield of ploughing (15.84 t ha-1) was higher than both strip and conservation tillage. In 2021, ploughing was also the highest (5.46 t ha-1), higher than all other tillage methods, but 10.37 t ha-1 lower than in 2020.
In 2020 and 2021, the ranking of hybrids by yield was different. The best yield in 2020 was achieved by the FAO 490 hybrid (16.18 t ha-1), significantly higher than the other two hybrids. In the dry season, the FAO 420 hybrid was able to achieve the highest yield (4.33 t ha-1). Content value analysis of maize grains showed different results in the two crop years. In 2020, the oil content was significantly higher in the reduced tillage of the four tillage methods, with no real difference in the other methods. The analysis of starch content showed no significant difference between ploughing, conservation tillage and strip tillage, and no measurable difference between reduced and strip tillage. The protein content in 2021 showed a difference, with ploughing and conservation tillage demonstrably lower than reduced tillage. Compared to 2020, protein content increased from 6% to 8% in 2021. There was also a significant difference in starch content, with 66% in 2020 and 62% in 2021. -
Analysis of individual parameters of maize (Zea mays L.) hybrids in irrigated long-term field experiment
49-83Views:12The sustainable development of crop production is one of today's most important agronomic challenges. Modern technologies such as precision farming, including nutrient management and irrigation strategies, play a key role in optimising yields and ensuring sustainability. In an experiment set up at the DE AKIT DTTI Látókép Crop Production Experiment Site, we investigated the phenometric (leaf area index, development dynamics), physiological (relative chlorophyll content, NDVI value, water release dynamics) and yield parameters (yield, individual ear and kernel weight, individual kernel number, thousand kernel weight, protein, oil, starch and grain moisture content). Based on the evaluation of yield, it was found that the highest yield (20.95 t/ha) was obtained by the mid-ripening FAO 390 hybrid, significantly higher than the yield of the other examined hybrids. Altogether, it was found that there were significant, in many cases statistically significant, differences in the phenometric, physiological and yield parameters studied between maize hybrids of different maturity, allowing for a precise differentiation of the main traits of each hybrid. -
Evaluation of smart parameters of FAO 520 maize hybrid (Zea mays L.) in drip irrigation long-term experiments
65-79Views:37Climate change poses increasing challenges for maize production. Climate change is particularly noticeable in Hungary. When growing maize hybrids, special attention must be paid to nutrient and water supply. Irrigation development and the installation of irrigation systems are key elements of precision maize cultivation. One such intensive technology is drip irrigation, which ensures efficient crop production in a planned and controlled manner. This precision irrigation technique delivers water directly to the root zone, optimising water supply. The movement of nitrogen in the soil, which is necessary for yield formation, is highly dependent on irrigation. Monitoring the nitrogen supply of plants provides important information. The most commonly used methods for this are the SPAD and NDVI indices, which have a wide range of applications.
The tests were carried out at the Látókép Experimental Station of the University of Debrecen, where all the conditions are in place to carry out important analyses by comparing accurate measurement data collected over many years. This time, the subject of the study was the FAO520 maize hybrid. Based on the long-term experiment results, the H520 maize hybrid has good phenotypic characteristics, a stable structure, high yield potential, good adaptability, and fast water release dynamics. The yield of the H520 maize hybrid is excellent in irrigated cultivation (21.41 t/ha). The dry matter accumulation dynamics of the hybrid are outstanding. The grain moisture content at harvest was very favorable, at 13.9%. -
Evaluation of dry matter accumulation and water loss dynamics of maize (Zea mays L.) hybrids in a long-term field experiment
51-63Views:41The extremely hot summer weather in 2024 provided favorable conditions for the heat sum-based evaluation of maize hybrids. At the University of Debrecen's Látókép Experimental Station, we evaluated the development, dry matter accumulation, and water loss dynamics of five hybrids with different FAO numbers (P9398, P9944, P9975, P0450, P0710).
Based on the results, hybrid-specific physiological maturation and dry matter accumulation could be well monitored as a function of the useful heat sum. The dry matter and grain moisture values determined during sampling allowed for accurate characterization of the water loss rate, which showed significant differences between the hybrids. The timing and duration of the intensive water loss phase are decisive for the harvest date and drying costs. Heat sum-based monitoring is a reliable tool for determining the phenological stages of maize hybrids and can contribute to the optimization of cultivation technology in a changing climate.
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