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Present situation and future prospects for Hungarian fruit and vegetable sector
31-38Views:80Changes in people’s lifestyles and the emergence of nutritional science have created favorable opportunities for a boom in fruit and vegetable consumption, which have been fully exploited by the adaptive fruit producer and exporter countries. Unfortunately, Hungary is not one of these countries. Affected by a number of uncertainty factors, the Hungarian fruit and vegetable sector has fallen behind international trends, seeking opportunities for survival (Erdész, 2007).
The impacts of the country’s accession to the EU have been more adverse than expected. While no administrative measures are used to control production and the increasing competition and import have put Hungarian producers to a loosing position. The cooperation producers, the well-organized work of professionals and the coordinated activity of producers marketing organizations may resolved some of the problems affecting the sector.
The fruit and vegetable sector can also anticipate significant changes during the new seven-years budget period of the CAP reform.
With the new drat reform of the sector, the European Commission intends to simplify the common organization of the fruit and vegetable market, improve competitiveness, increase market orientation, promote fruit and vegetable consumption and to continue the environmental efforts.
Hungary has had great expectations concerning the reform of market regulation, but the Commission proposal didn’t bear out the expectations, because the new proposal includes insignificant changes in important issues and fails to provide sufficient additional resources for the catching up of he new member states. -
Competitiveness of the biomethane opposite with the CHP technology of biogas by definite plant size
5-9Views:125The biogas sector has never before aroused so much attention as it does today. Combined heat and power (CHP) reliable and cost-effective technologies that are already making an important contribution to meeting global heat and electricity demand. Due to enhanced energy supply efficiency and utilisation of waste heat renewable energy resources, CHP, particularly together with district heating and cooling (DHC), is an important part of national and regional Green House Gas (GHG) emission reduction strategies.
During my work I am going to use the basic data of a certain biogas plant than I assemble one model from that. Against the CHP technology I am going to plan a biogas cleaning-equipment. During my research it revealed, that in the case of a 1 MW output power plant it is not worthy to deal with biogas cleaning between national conditions. Investigating the quantity of heat recovery in the CHP technology it is obvious, that the net income at 1 m3 biogas is at least 72 times more than the cleaning technology (heat recovery is 0%).
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Alternatives of synthetic chemicals – chemicals derived from foods and related materials
291-303Views:136Foods are composed of numerous chemicals, each of them work individually or synergistically inside the living organism for a specific reaction supporting the life processes. To date, the efficacy of these chemicals in industrial processes has been explored to a limited extent. In fact, chemicals derived from food have great potential to be used in multi-disciplinary sciences and in numerous applications. Synthetic chemicals might be replaced by the natural resources in the future which will also reduce the environmental impact of hazardous and toxic chemicals. The present article gathers a few examples of chemicals derived from food or related materials and shows how worthy they are in various fields, ranging from radiopharmaceuticals to alternative mining of precious metals. In a nutshell, the article puts forward a few simple ways through which research may adjoin the greener mandates and help in maintaining the sustainability of our environment.
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Role of living bacteria and other amendment in early development of maize
53-56Views:118Different bacteria and wood ash, as a possible micro-nutrient, and liming material, was examined in our experiment on the early growth of corn seedlings.
The development of renewing energy resources includes the use of energy grasses and energy forests. The intensive land use in forestry and in agriculture may cause the acidification of soils due to the harvest, or leaching of cations. To maintain the sustainability of soils necessary to maintain it’s the buffer capacity, and pH. Beside the lime the wood ash can is one of the most effective sources to provide the sustainability of intensive land use. The soil born micro organisms play a significant role in the maintenance of soil quality. The bio fertilizer, that contains soil originated bacteria (Azotobacter, and Bacillus sp.), was used in the experiments. The plants release several organic acids by their roots lowering the soil pH, and make more available the sparingly soluble minerals. The amounts of released organic matter depend on stress intensity, as the high pH is. The soil life has a significant role to keep the soil conditions on sustainable level, since there are several similarities in nutrient uptake mechanism between the bacteria and higher plants. Advantageous effects of bio-fertilizer were observed in our experiments.
We came to the conclusion that the use of wood ash is recommended instead of lime for the improvement of acidic soils, on the evidence of its pH increasing effect. The wood ash contains several micronutrients in an optimum composition for forestry and agricultural plants. The solubility of heavy metals is very low; therefore there is no risk to use the wood ash in the agriculture and in the horticulture by our experiments. The retardation of growth at higher ash doses can be explained by the modification effect to the soil pH, as far as the original soil pH was pH 6.8, and when ash was given to the soil, the pH increases to 7.8 pH, that is unfavourable for the uptake of most nutrients.
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The influence of channel network silting up at Žitný Ostrov to range of interaction between surface and groundwater
23-31Views:100The movement of water resources, especially the possibilities of their regulation by interaction between surface and groundwaters are the subject matter of attention particularly during the occurrence of extreme hydrologic situation. This work presents the overview of knowledge and results which were achieved at IH SAS in this question. It can show the ways how to optimize the adjudicated processes which emerge during the requirement of emergency intervention. The solution of this task was located at the Žitný Ostrov area because this territory with their existence of channel network is suitable for studying the surface and groundwater interaction. The channel network at Žitný Ostrov was built up for drainage and also to safeguard irrigation water. The water level in the whole channel network system has an effect on groundwater level on the Žitný Ostrov and vice versa. It was been necessary to judge the impact of the channel network silting up by bed silts on the interaction between channel network and groundwater on the Žitný Ostrov. The aim was to evaluate the changes of bed silt state of Žitný Ostrov channel network and consecutively their influence on interaction processes between groundwater and surface water along the channels in the period from 1993 to present. The measurements of bed silt thickness in Žitný ostrov channel network had been started from1993, later they continued at selected profiles of three main channels – channel Gabčíkovo-Topoľníky, Chotárny channel and Komárňanský channel (for checking of the silting up variability). From 2008 the detailed field measurements of cross-section profiles aggradations along these selected three channels have been started. The objective of detailed field measurements was the determination of the silt permeability which is expressed by parameter of saturated hydraulic conductivity. This parameter was determined by two ways – as the saturated hydraulic conductivity obtained from disturbed samples of silt Kp and as the saturated hydraulic conductivity obtained from undisturbed samples of silt Kn. In the first case the granularity of silts was determined as a first step and then was computed their Kp from the empirical formulas according Bayer-Schweiger and Spacek. From undisturbed samples of silts which were extracted along the channels from top, middle and bottom layer of silts, were determined the values Kn by the laboratory falling head method. The valid values Kp on channel Gabčíkovo-Topoľníky ranged from
4,33 10-7 to 4,46.10-5 m s-1, on Chotárny channel from 5.98 10-5 to 2.14 10-6 m s-1 and on Komárňanský channel fluctuated from 1.93 10-6 – 6.09 10-5 m s-1. The valid values Kn on on channel Gabčíkovo-Topoľníky ranged from 5.21 10-8 – 4.18 10-3 m s-1 , on Chotárny channel ranged from 8.54 10-8 – 2.70 10-4 m s-1 and on Komárňanský channel fluctuated from 4.72 10-7 – 1.26 10-5 m s-1. The remarkable results were noticed by comparison of values of saturated hydraulic conductivity from disturbed and undisturbed samples Kp and Kn. On Chotárny channel the values of silt saturated hydraulic conductivity from undisturbed samples Kn approximately hundredfold decreased (from 10-6 to 10-8 m s-1). On Komárňanský channel the comparison of values Kp and Kn shown that the values Kn from undisturbed samples approximately tenfold descended against Kp.Simultaneously, the bed silts‘ impact on the groundwater recharge (saturated hydraulic conductivity of silt) was also examined. Determination of the total recharge amount was done by numerical simulation (model SKOKY) and by the so-called method of interaction formulas. These two approaches were applied at the Žitný Ostrov channel network. There were field measurements performed in monitored three main channels and adjacent to obtain correct input data. These characteristics were used for simulation and computation of total recharge along the channels. The total recharge amount was calculated for four alternatives of the surface water levels in the channel and the surroundings groundwater respectively. We chose four simplified variants with the same geological conditions in surroundings area of channels, only water levels of groundwater and in channels were modified. The results of the simulations seem to show greater impact of the silt in the case of outflow from the channels to the surroundings than the inflow into the channel from the surroundings.
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Economic aspects of innovation in sheep breeding
33-36Views:83Innovation, as a factor influencing the success of farming, is of outstanding importance also in agriculture. Only those businesses (enterprises, companies) can be successful in the longrun which are able to adapt the new technological elements and to make their own developments occasionally and make them suitable for practical utilization.
The innovation activities performed by the enterprises, business organizations can be evaluated at firm (microeconomic) and national economy (macroeconomic) levels. In the case of sheep breeding also, a complex evaluation system should be applied, since this is a sector, which has significant rural development and social impacts. The innovation processes are analysed from the identification of the problem inducing research and development until the return of the invested resources. -
Towards good land governance in Ukraine
37-39Views:101The article presents the analysis of transformation of land governance system in Ukraine and explores peculiarities of every component of that system. The carried investigation reveals problematic aspects and the ways for improvement of state land policy, land reform conducting, land management instruments applying and land administration system building to promote good governance in land sector of Ukraine.
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Food problem and its solution
19-23Views:121The Globalization processes substantially changed relations between countries. One of main factors of these processes is forming in ХХ century of Worldwide auction organization, which activity provided with swift growth of volumes in trade of food commodities. Thus, the solution for global food problem was found. At the end of the second half of ХХ century the production volumes of agrarian goods in countries with a different level of economic development grew considerably. However, a food crisis 2007–2008 led to the necessity to define factors, which would allow to grow production, converting an agrarian sector into sustainable growing industry, passing ahead the increase of quantity of population. -
Mathematical modelling of surface irrigation for field crops in Jordan based on soil hydrological-physical properties
137-148Views:98Jordan suffers from drought and depletion of water resources. In-field crop management, the issue of irrigation scheduling is important and influential. In this research note, a simple method was developed for scheduling surface irrigation of field crops based on inputs of crop ecology, effective root depth, soil texture, soil hydrology, and logical mathematics. It was concluded that the science of mathematics has succeeded to meet academic irrigation scheduling in terms of surface irrigation for field crops based on both soil hydrological and physical traits. Extension scholar has a decision to choose mathematical irrigation model depends on the traditional inputs or updating the model by searching for renewable inputs such as different varieties root depths, optimum row spacing of each crop, drip irrigation mathematical modelling, and digital sensing. In both cases, the input related to the effective root depth is a major and basic factor in mathematical irrigation scheduling. It is, therefore, recommendable that extension research-based systems should focus on basic mathematics to capacitate the complementary role of academics, research, and extension in irrigation modelling, and rural development.
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The Role and Significance of Soil Analyses in Plant Nutrition and Environmental Protection
3-8Views:86Hungary has a rich history of soil analyses and soil mapping. Our main tasks today are the preservation of soil fertility as well as balancing the goals of production and environmental protection. The main requirement of agricultural production is to adapt to ecological and economic conditions.
In a series of consultative meetings in the past seven years, representatives from Central and Eastern Europe have analyzed nutrient management practices in their respective countries. According to a joint memorandum agreed upon in 2000, in the countries awaiting accession, the quantity of nutrients used per hectare is considerably smaller than the Western-European usage targeted through special subsidies. The current low nutrient usage contradicts the principles of sustainability and that of the efficient use of resources, jeopardizing soil fertility.
In Hungary, the use of inorganic fertilizers underwent a dynamic development, which manifested itself in an almost tenfold usage growth between 1960 and 1985. This growth slowed down somewhat between 1985 and 1990 and then reduced dramatically after 1990, reaching record lows at the usage levels of the 60s. The nutrient supply has had a negative balance for the last 15 years.
The increasing and then decreasing usage trends can equally be detected in the domestic yield averages of wheat and corn as well as in the nutrient supply of soils. Yields were the largest when usage levels were the highest, and decreased thereafter. Draughts have also contributed to smaller yields. The dramatic decrease in the use of inorganic fertilizers when adequate organic fertilizers are lacking endangers our soils’ fertility.
About 50% of soils in Hungary are acidic. Acidity is mostly determined by soil formation, but especially on soils with a low buffering capacity, this acidity may intensify due to inorganic fertilizers. Sustainable agriculture requires the chemical improvement of acidic soils. According to their y1 values, the majority of our acidic soils need to be improved. This chemical soil remediation is required in 15% of the acidic soils, while it’s recommended for another 20% of these soils.
Results of the analyses conducted in the framework of the soil-monitoring system set up in Hungary in 1992 show that in 95% of the analyzed samples, the toxic element content is below the allowable limit. Cultivated areas are not contaminated; toxicity above the legal level was found only in specific high-risk sampling areas: in the vicinity of industry, due to local overload. The basic principle of sustainable agriculture is to preserve soil fertility without undue strain on the environment. The intensity of the production needs to be considered according to the conditions of the site; i.e.; nutrient management needs to be site-specific. It is recommended to differentiate three types of cultivated land in terms of environmental sensitivity: areas with favorable conditions, endangered areas, and protected areas, and then to adopt nutrient management practices accordingly. To meet all the above-mentioned goals is impossible without systematic soil analysis. Tests conducted by the national monitoring system cannot replace regular field measurements. -
The Dg RES generation, storage, utilization and integration program ’1 village – 1 MW’ of the Bükk-Miskolc Region, Phase 1–3.
233-235Views:88The usage of renewable energy sources (RES) and the increase of energy efficiency could be the solution for the difficulties of the rural impoverished inhabitants. A rural development company with the support of the communities designs the development resources from the EU and the Hungarian State for RES generation and organizes the ’1 village – 1 MW’ RES generation, storage, distribution and usage integration.
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Renewables in higher education
151-154Views:143Unfortunately Hungary is not too rich in natural resources, so particularly important the materials and energy-saving technologies, waste recovery, increasing the share of renewable energy. It is a complex ecological strategy which priorities of the Hungarian education and calls on the student’s attention to ecological issues, pollution and the environmental load and look for specific opportunities for the realization of sustainable development. I consider, in addition to the specific operating continuously reduce costs of the campuses we should integrate the practical experience in to engineering education.