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The situation of horticultural family farms in Hajdu-Bihar County
105-108.Views:174The main aim of this research work is to study horticultural farms in Hajdú-Bihar County, that mobilize labour and capital for the sake of agricultural production, namely family farms. During this study work we tried to chart the main characters, the conditions of functioning, their profitability and its use possibilities, their external contacts and the resource of information of these farms, beside this to investigate the relationships between these parameters. Parallel to this we tried to compensate the relatively high deficiency of information by empirical research work. This deficiency is the characterization of farmers and the inducement of farming and its conditions both on the level of county and state. By our empirical research work we have made a comprehensive position paper that shows the conditions of farms and farmer populations, as well. Two hundred questionnaires were evaluated. The percentages of horticultural farms were 25% from all questionnaires. Above all this paper is looking for the answer to the following questions: How and by which sources do farmers develop and extent their farms? How do farmers see their own future, what kind of aims do they have?Who will stop and who will go on producing? The collected information on the whole may help to make much more flexible legislatives and administrative regulations, although the survey covered only one county.
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Dynamic economic analysis of greenhouse pepper production on rockwool on a family farm
43-47.Views:139The major part of the pepper growing farms in Hungary operate as family enterprises with areas varying between 1,000 and 3,000 m2. As a result of the small size, their profitability is greatly dependant on the technological level and market circumstances. Most of these farms are characteristically affected by the lack of capital, therefore, they are unable to implement any further developments with their own forces. Greenhouse pepper production on rockwool had already been subjected to analysis earlier in our research, however, those calculations were directed solely at the profitability and efficiency of production. Based on the data from 2004 in 2005 yet another and more profound analysis was set as the objective. Besides the methods already applied before, several dynamic indicators have been introduced which could also be useful for practical applications. The graphs can permit growers to monitor the temporal distribution of the costs incurred and revenues earned during production. Thereby it is easier to plan the costs and more simple to distribute them more rationally over the production period. Our experiences suggest that this sort of analytical method is applicable only in cases where a very careful and precise collection of data is ensured and the results obtained can not be generalised as being valid only for the single farm analysed. Experiences and results, however, make us consider the dynamic economic analysis as being very useful both for beginners and practicing horticulturists.