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  • Analysis of the effect of agrotechnical parameters and crop year on maize (Zea mays L.) yield using polyfactorial yield trial data
    77-100
    Views:
    42
    Field crop production is of paramount importance, the fundamental basis of food production and the source of our livelihood. Maize is one of the world's most important crops, essential for both food and energy security. The research was carried out in Hungary, at the University of Debrecen's Látókép Experimental Site, on calcareous chernozem soil in a complex tillage experiment, set up in 1989 by Prof. Dr. János Nagy. The analysis of the examined years (2015–2023) was carried out in a similar way as in the research of Gombos and Nagy (2019, 2022, 2023, 2024), i.e. we examined the deviation of the total precipitation and mean annual temperature of the given year from the 30-year (1981–2010) site average. RStudio and repeated measures model and LSD post hoc test are used to analyse the maize yield data.
    Of the nine years studied, 2015 was the year with the third lowest significant maize yield (7.94 t/ha). The subsequent year 2016 yielded the second highest significant maize yield of the studied period (11.39 t/ha), The 2017 yield (8.64 t/ha) was significantly lower than the preceding year, while 2018 was more favourable for maize (9.18 t/ha). The 2019 harvest produced the statistically third highest maize yield (9.42 t/ha) in the studied period. The yield of 2020 (9.24 t/ha) was not significantly different from that of 2018, but was statistically different from all other years. The yield of maize in the unfavourable year 2021 (7.05 t/ha) was statistically the second lowest in the studied period. Of the nine studied years, the most unfavourable year for maize was the record drought year of 2022, when a yield of 2.52 t/ha was observed. The following year, 2023, recorded the highest maize yield of the studied period, 11.97 t/ha. The greatest impact on maize yield was exerted by the crop year with 73.5%, followed by fertilisation with 24.7%. The effect of tillage was 1%, because the different base crops performed differently depending on the crop year, thus neutralising the effect.
  • Impact of different tillage systems on the yield parameters, protein, carbohydrate and oil content of different genotypes of maize (Zea mays L.) hybrids
    37-57
    Views:
    39
    The aim of our research is to investigate the effect of different tillage systems on maize parameters (yield, grain moisture content at harvest) and on the nutritional value parameters (starch, protein, oil content). The ploughing primary tillage of maize was compared with the tillage practices (disc tillage, straight knife tillage, strip tillage) that are beneficial for soil structure conservation. The study was carried out in two different crop years with two different rainfall distributions, 2020 and 2021, on mid-heavy meadow chernozem soil in the outskirts of Nádudvar, in a mesoparcel experiment with three hybrids of different maturity (FAO 380, FAO 420, FAO 490).
    In 2020, pre-sowing rainfall was low in March and April, only 23% and 39% of the multi-year average, which did not favour spring-sown crops, including maize. In June and July, on the other hand, rainfall was 256% and 217% of the multi-year average. In April, only 52% of the multi-year average fell, while in May it was 144% of the multi-year average. The year as a whole was extremely dry compared to the multi-year average, especially in June and July, when rainfall was only 14% and 69% of the multi-year average, respectively.
    The impact of the tillage method on yields was significant in both examined years. In 2020, the yield of ploughing (15.84 t ha-1) was higher than both strip and conservation tillage. In 2021, ploughing was also the highest (5.46 t ha-1), higher than all other tillage methods, but 10.37 t ha-1 lower than in 2020.
    In 2020 and 2021, the ranking of hybrids by yield was different. The best yield in 2020 was achieved by the FAO 490 hybrid (16.18 t ha-1), significantly higher than the other two hybrids. In the dry season, the FAO 420 hybrid was able to achieve the highest yield (4.33 t ha-1). Content value analysis of maize grains showed different results in the two crop years. In 2020, the oil content was significantly higher in the reduced tillage of the four tillage methods, with no real difference in the other methods. The analysis of starch content showed no significant difference between ploughing, conservation tillage and strip tillage, and no measurable difference between reduced and strip tillage. The protein content in 2021 showed a difference, with ploughing and conservation tillage demonstrably lower than reduced tillage. Compared to 2020, protein content increased from 6% to 8% in 2021. There was also a significant difference in starch content, with 66% in 2020 and 62% in 2021.
  • Analysis of the yield parameters of super sweet maize (Zea mays L. convar saccharata Koern) in different crop years under irrigation
    29-46
    Views:
    39
    The success of sweet maize production is mainly determined by the significant variation in the effects of the crop year. In Hungary, a large number of drought periods justify the use of irrigation. Without irrigation, cultivation is risky, and in a severely drought year, even the return on costs is uncertain. Our tests were carried out in three different years (2020, 2021, 2022). In the growing season (May-August), the rainfall was 138 mm more in 2020, 65 mm less in 2021 and 140 mm less in 2022 compared to the long-term average. The water requirements of sweet maize were met by drip irrigation throughout the period. Based on the experimental results, compared to the yield of 11,359 t/ha in the extreme dry year of 2022, the yield was 5,828 t/ha higher in 2020 and 7,127 t/ha higher in 2021. Based on the results of the scientific research, it has been concluded that sweet maize production without irrigation is risky, but in extreme drought years irrigation cannot fully compensate for the weather effect due to high heat stress.
  • Design and analysis of long-term experiments – in memoriam Béla Győrffy (1928–2002) –
    115-138
    Views:
    15
    Long-term experiments are indispensable for the analysis of the long-term effects of various crop production methods and technologies. The long-term experiments have been set up in Martonvásár by Győrffy Béla more than 60 years ago and can be considered as part of the national heritage. Measurements made on plots of long-term experiments (LTE) are generally taken each year in the case of crop yield and other plant measurements. While the ANOVA procedure may be applied to repeated measurement data, under restrictive assumptions, other statistical procedures based on multivariate methods are more realistic. A more satisfactory alternative is to perform a mixed model analysis using REML (residual maximum likelihood) methodology. In the long-term crop rotation experiment, we analysed the multifactorial distinction beetween the wheat and maize crop sequences vs. continous cropping using discriminant analysis. The effect of various fertiliser treatments and the year on the yield of maize was studied in long-term maize monoculture and maize-wheat diculture experiments.
  • Correlation between quality and quantity of winter wheat (Triticum aestivum L.) in different crop years
    103-118
    Views:
    20
    Winter wheat is one of the most popular arable crops in Hungary and worldwide. Its cultivation dates back thousands of years and it is one of the most versatile crops. Its most important role lies in human nutrition, as it is an important staple food for mankind. The global population boom has led to an increasing demand for food raw materials of sufficient quantity and quality. The most important quality parameters for winter wheat are protein content, gluten content, gluten content, starch content and Zeleny index.
    In this comparative genotype experiment, the quality parameters and the relationship between the quantity and quality of winter wheat of different genotypes were investigated in two different rainfall years: a drought year (2021/2022) and a rainfall year (2022/2023). The obtained results show that in the rainy year, the genotypes had significantly higher yield averages and on average higher values for moisture and protein content. Pearson's correlation analysis was used to examine the relationship between the quantity and quality of yield for each genotype in both growing seasons and averaged over the two growing seasons. It was found that quality parameters were negatively correlated with yield quantity when averaged over the two examined years and genotypes.
  • Effect of the year on yield, grain moisture, and quality parameters of maize (Zea mays L.) (2020–2023)
    51-68
    Views:
    41
    Maize (Zea mays L.) is one of the most important arable crops in Hungary, whose yield stability and quality have increasingly depended on annual and climatic conditions in recent years. The period between 2020 and 2023 clearly illustrates that variability in temperature and precipitation patterns fundamentally determines yield performance, grain moisture content, and quality parameters. While in 2020 balanced heat and water availability ensured high yields, favorable starch content, and an extended ripening period, in 2022 the extreme drought and record-high temperatures resulted in a drastic yield reduction, low grain moisture, and moderate starch content.
    During critical phenological phases – particularly flowering and grain filling – heat stress and water shortage greatly influenced pollination success, dry matter accumulation, and thus overall crop quality. In unfavorable years, an increase in protein and oil content at the expense of starch was often observed, indicating an inverse relationship between quantitative and qualitative parameters. Although lower grain moisture at harvest can offer technological advantages, rapid water loss may lead to structural damage and an increased risk of mycotoxin contamination.
    The results of the examined period highlight that extreme weather factors caused by climate change—heatwaves, drought periods, and precipitation deficits—not only limit yield potential but also alter quality traits. Therefore, in the future, adapting to year-to-year variations will play a key role: the use of stress-tolerant hybrids, optimization of sowing dates, adoption of water-conserving tillage practices, and targeted irrigation strategies can collectively enhance the stability of maize production under changing agroclimatic conditions.
  • Analysing the yield elements of sweet maize (Zea mays conv. saccharata Koern) in irrigation production
    97-111
    Views:
    32
    The success of sweet maize cultivation is affected by a number of environmental and technological factors. In addition to choosing the appropriate genotypes to cope with stress effects, it is important to use precision farming techniques, nutrient supply and irrigation adapted to the genotype. Sweet maize is one of the most drought-sensitive crops in arable farming, therefore, the use of precision irrigation farming techniques is essential for successful management. Our experiments were carried out under controlled conditions in three different crop years (2020, 2021, 2022). In June and July, irrigation was carried out with drip irrigation. The raw grain weight per hectare of the GSS sweet maize hybrid differed significantly from year to year. In the unfavourable year 2022, the raw grain yield was 10.400 t/ha. In contrast, in 2021 and 2020, the grain yield was significantly higher, at 1.466 and 2.810 tonnes per hectare, respectively. We measured close, consistent relationships between rainfall and irrigation volume when analysing the combined water use. For 1 mm of water (from precipitation and irrigation), we measured 27.1 kg of grain weight in 2020; 25.6 kg in 2021; and 23.5 kg in the unfavourable growing year 2022.
  • Impact of land use practices on the ecological nitrogen balance indicators of extensive grassland vegetation
    127-143
    Views:
    17
    The effects of different grassland management practices on plant stand structure were investigated in an experiment at the Karcag Research Institute in 2017–2020, which was set up in 2009. The experimental grassland must comply with Natura 2000, the standards for organic grassland certification and the requirements of the horizontal agri-environmental programme. Support schemes that prioritise ecological considerations predispose to different grassland use patterns in a given grassland production area, a fact that justifies the relevance of this research. The specific objective of this research is to clarify the changes in vegetation structure under the most common grassland management practices in the Central Tisza landscape, based on Borhidi’s N balance, an ecological indicator for the meadow Solonetzic soil type typical of the region. In the experimental site with the medium meadow solonetzic soil type, the following grassland utilisation types were investigated in three replications: zero utilisation, i.e. fallow grassland, mulched grassland, where the phytomass was also not removed after stubble mowing, mowing, which meant removing the main crop once a year, and meadow utilisation, where the grass was grazed by sheep after mowing the main crop. In May of each year, a cenological survey was carried out at the time of flowering of the dominant grassland species and the plant species were classified according to Borhidi's ecological nitrogen balance. The highest grouse diversity was found in meadow grassland, 21 plant species, and the lowest in fallow grassland, 6 species. The obtained result may indicate the effect of the open layer of the unutilised phytomass in generating plant species selection in the plants forming the grassland association. It was found that, by the tenth year of the experiment, a change of control plants occurred in treatments representing mulched and meadow utilisation. The change of Festuca pseudovina to a dominant grassland component in the meadow use suggests grazing of the swards at low stubble height. Despite the accumulation of leafy phytomass, the highest coverage of nitrogen-preferring grassland constituents was not in the zero and mulched treatments left unused, but in the mowing treatments. The obtained result may suggest that Alopecurus pratensis, maintaining its position as a leader plant under mowing and being classified as a Borhidi indicator plant for nutrient-rich sites, determined the outcome. In order to clarify the reproducibility of the experimental results, due to the different soil conditions, it may be justified to carry out studies with a similar orientation in other sites and grassland associations.
  • Evaluation of maize (Zea mays L.) parameters in different phenophases as a function of heat sums in irrigated production
    85-103
    Views:
    22
    In Hungary, maize is one of the most widely grown crops, with a stable area of 0.8–1 million hectares. The reason for this is the exceptional yield of the crop, which allows a significant amount of value to be produced per unit area. Domestic production is mainly used for animal feed, particularly in the poultry and pig sectors, and for feeding ruminants. Its use is not only as food or fodder crops, but is also increasingly important for the production of oil, bioethanol and energy. The intrinsic values of maize – protein, starch and oil – are crucial for its use in industry, feed and food. The nutrient supply of maize is essential to ensure plant development. Adequate nutrient supply is essential to ensure sustainable farming and high yields. The nutrient rates applied must be adapted to the needs of the crop so that the hybrids tolerate stress caused by seasonal effects well and yield security is maintained.
    Water deficit is one of the most serious abiotic stresses that negatively affect plant growth, development and yield. Extreme weather conditions reduce yields and threaten stable production. The content, quality and industrial use of maize are closely linked to genetic, ecological and agrotechnical factors. By selecting the appropriate hybrid and applying the appropriate cultivation technology, yield indicators can be adapted to different purposes. In the agrotechnical studies for 2024, the main yield determinants were analysed, and weather was evaluated for each agrotechnical element and phenophase. The research is mainly based on meteorological measurements at the Látókép Experimental Station of the University of Debrecen. In the winter period 2023/24, 283 mm of precipitation fell in 6 months, 69 mm above the long-term average. In June, the weather was free of extremes, with evenly distributed temperatures, but above the multi-year average. The above average rainfall (66 mm), combined with soil moisture in the deeper layers of the soil, ensured a good water supply.
    The average temperatures in both July and August were close to record highs (24.2 °C). The exceptional warmth in August (mid to late August) was mainly due to the shortening of the ripening phase. The 29 mm of precipitation in July was less than half the multi-year average and the following month of August was also dry (33 mm). The summer total was 128 mm. In early September, the unseasonably warm weather continued, with the first decade showing a positive anomaly of nearly 7 °C. The physiological maturity of the maize and its rapid drainage and drying allowed early harvesting. The year 2024 was marked by a marked dichotomy in terms of maize production.
    Our field maize experiments allowed us to record the phenophases of the plants throughout the growing season (Hanway scale). As a new result, our analyses showed that, especially in the generative phase, more accurate data were obtained when taking into account the useful heat sum (HU) calculations. From emergence to silking, 60 days passed using 545 HU of heat sum. From silking to waxy maturation (R4) 32 days and 422 HU were needed. It was found that from silking to physiological maturation, typical of the genotype, 815 HU were required. The yield of maize hybrid H470 under irrigation is excellent (20.76 t/ha). The dry matter incorporation dynamics of the hybrid is outstanding. Dry matter gain was measured weekly. At the physiological maturation phenophase (30 August 2024), using 1360 HU, the dry matter content was 77.1%. The dry matter measurements allowed the evaluation of the water loss dynamics of a maize hybrid with excellent yield potential. Measurements and analyses were performed every seven days. The water loss rate was 5.5% in the first week, 5.8% in the second week, 4.6% in the third week and 6.9% in the fourth week. At physiological maturation, grain moisture showed a favourable value (22.9%). After physiological maturation, the daily water loss was 0.23% during the 21-day period.
  • Results of a water and nutrient management (NPK) long-term experiment
    79-95
    Views:
    40
    The analysis of various nutrient replenishment levels was performed in a multifactoral long-term field experiment at the Látókép Experiment Site between 1996–2021. During the long-term fertilisation experiment, the N150 kg ha-1 dose resulted in the highest yield (10.74 t ha-1) averaged over the examined crop years and irrigation. As a result of the analysis of each nutrient level, it can be concluded that irrigation reduced the differences between crop years and this effect was strengthened by fertilisation. It can be concluded that optimum fertilisation and irrigation can mitigate the unfavourable effect of crop years.
  • Agrometeorological characteristics of the 2024 maize growing season in Debrecen-Látókép
    67-78
    Views:
    38
    The impact of weather on yields is realised in a complex interaction with agrotechnical factors. In this agrometeorological study for the year 2024, the main meteorological factors determining yields were analysed in relation to the agrotechnical elements and phenophases. The research was based on air temperature, soil temperature and precipitation measurements at the Látókép Experimental Station of the University of Debrecen and on sunshine duration data from the HungaroMet Debrecen Airport Station.
    It can be concluded that the year 2024 was characterised by a marked duality in terms of maize production. The weather was favourable until June. Water availability was still adequate (partly due to favourable initial water availability in the soils) and temperatures were mostly above the multi-year average, without periods of extreme heat. Overall, this resulted in a well-developed stand with high yield potential. Subsequently, the weather changed fundamentally. Both July and August mean temperatures were close to record highs (24.2 °C). One of the heatwave peaks was in mid-July, coinciding in several places with the most heat stress-sensitive flowering phenophases of maize. The persistent, extremely hot weather in July-August was primarily responsible for the yield depression in the 2024 growing season. The below-average rainfall, combined with a significant soil depression, mainly during the maturing period. The combination of the soil trough, the atmospheric drought and the extremely high air temperatures caused the significant yield losses.
  • The breadmaking quality and anthocyanin content of the purple and blue colored grain wheats
    83-92
    Views:
    13
    The performed tests aimed at measuring the farinographic value, loaf volume and anthocyanin content of white flours and wholemeal flours from 2 purple (GK Bíbor), 2 blue (GK Kék) colored winter wheat strains and the GK Csillag winter wheat variety (non-colored control) harvested in 2020, 2021 and 2022.
    The different crop years significantly influenced the farinographic value of white flour and wholemeal flour and the volume of loaves made from them. The farinographic value of the flours and the volume of the loaves made from the grain harvested in the extremely dry year 2022 were smaller than those of the wetter years (2020, 2021). The flour quality and loaf-baking quality of purple and blue colored grain wheats were generally similar to the standard variety (GK Csillag), but in 2022, the flour quality of GK Bíbor-2 and Kék-1 line was significantly lower than the standard. The best farinograph value (100FE) in 2020 and 2021 was obtained for the GK Bíbor-1 and GK Kék-2 lines. Due to the significant bran content, the farinographic value of whole-grain flour is always lower than that of white flour, and the volume of loaves made from them is also approx. 30% smaller.
    The anthocyanin content of the whole-grain flour of blue wheats often reached 100 mg/kg, while it was 6.7–14.7 mg/kg in their white flours. The anthocyanin content of purple wheats was much less (20.7 and 36.1 mg/kg), and in their white flour it was only 2.7–8.57 mg/kg. The anthocyanin content is also significantly affected by the given crop year and the site of production. Since the anthocyanin content is the highest in whole grain flours, this flour can be used to improve effectively and increase the anthocyanin content of pasta and bakery products.
  • Effect of some agrotechnical factors on maize (Zea mays L.) on the chemical composition of grain yields
    109-120
    Views:
    19
    In a long term experiment (established in 1983), we investigated the grain yield parameters of maize in the year 2023 with favourable water supply on chernozem soil with calcareous loess. The tests were carried out with the DA 7250 NIR instrument. Crop rotation did not significantly affect protein, oil and starch content. The effect of irrigation varied depending on the rotation. In mono- and tri-cultures, irrigation decreased protein content (mono: dry 7.20%, irrigated 6.90%; tri: dry 7.44%, irrigated 7.24%), while starch content increased (mono: dry 64.97%, irrigated 65.22%; tri: dry 64.78%, irrigated 65.06%). Opposite effects were observed in bicultural conditions (protein - dry: 6.88%, irrigated: 7.21%; starch - dry: 65.16%, irrigated 64.18%). Among the agrotechnical elements, fertilisation had the highest significant effect on protein and starch content of maize. In all three crop rotations, increasing fertiliser rates increased the protein content (mean of dry and irrigated treatments from 6.51% to 7.39% in monoculture, from 6.56% to 7.35% in biculture, from 6.97% to 7.35% in tri-culture), 55%), while, on the contrary, the starch content was reduced (from 65.99% to 64.55% in monoculture, from 65.78% to 63.94% in biculture, from 65.15% to 64.42% in triculture). The oil content was not affected by fertilisation.
  • Evaluation of field genetic potential based on the results of maize (Zea mays L.) hybrids with different genotypes
    5-21
    Views:
    15
    Based on the results of field trials, we evaluated the phenometric and yield-forming elements of two maize hybrids with different maturity times. These indicators greatly contribute to the recommendation of hybrids to growers in farm practice and provide guidance in the development of hybrid-specific production technology.
    Syngenta Kft. and the University of Debrecen have been conducting a joint study since 2018 to determine the field yield potential of new hybrids to be introduced. During the trial we strive to ensure that corn receives optimal conditions and does not starve for a unique day. During the experiment, the development stages of the hybrids were recorded in addition to the growth day degree (GDD). In addition to the continuous monitoring of SPAD and NDVI values, the dry-down dynamics are also precisely determined. 2024 was an extreme year for maize production, with extremely high temperatures characterizing the country in July and August. Based on the latest harvest data, the average domestic yield was 5.7 t/ha (varied between 3.4–7.9 t/ha among counties). The yield depression of the 2024 growing year was primarily due to the persistent, extremely hot weather in the summer. Coupled with less than average precipitation, a significant soil drought developed.
    In the above experiment, SY Evident FAO 430-440 (H13 hybrid) achieved a yield of 20.81 t/ha, while SY Stacio FAO 360-380 (H12 hybrid), which was earlier in maturity, achieved a yield of 19.46 t/ha on a mesoplot at the university’s Látókép field experimental site. The results of the tested hybrids were greatly influenced by the early planting date, with which the hybrids avoided the extreme heat during flowering. The different genotypes were greatly influenced by the harmonious nutrient supply and optimal weather conditions in May and June (VE-R1 phase). This was statistically confirmed in the change in chlorophyll content (SPAD values) and NDVI values among the hybrids. Due to the high GDD values and ideal conditions created by irrigation during the growth stages from the period of grain filling to physiological maturity (R2-R6 phase), the hybrid with a higher maturity time (H13) statistically exceeded the hybrid with a very early maturity time (H12) by 6.9%. The irrigation-water use efficiency (IRRWUE) of the tested hybrids was as follows: in the case of SY Evident (H13) it was 41.8 kg/mm, while in the case of SY Stacio (H12) this value was 39.2 kg/mm.
    By supporting optimal fertilization, we can increase yields, improve crop safety and strengthen sustainable agricultural practices at the same time. Our goal is to transfer these results to farm practice in the future, complemented by the background support of recent digital tools.
  • Agro-meteorological characteristics of the 2023 growing season in long-term maize experiments at Debrecen-Látókép
    29-39
    Views:
    35
    The agrometeorological characteristics of the 2023 maize growing year were analysed and evaluated primarily on the basis of meteorological measurements at Debrecen-Látókép. Our results are also valid for the wider Debrecen area, since – at least this year – the water supply of the crop was not mainly dependent on local rainfall.
    Following the exceptional drought of 2022, the very significant precipitation in the period September-January was sufficient to saturate the soils to field water capacity. Most of February and March 2023 were dry, allowing soil preparation, but the weather only became favourable for sowing in the second half of April, following a cool, wet period. Temperatures and sunshine conditions in May, which were in line with the long-term average, provided favourable conditions for the early vegetative development of maize, and there was no water deficit despite less rainfall than usual. In June, the weather continued to be moderate and warm, with above average rainfall, which is considered ideal for the second half of the vegetative development phase. July was warmer and drier than average, but without extremes such as in the summers of 2021 or 2022, and the slightly cool and moderately wet weather of the first decade of August had a positive effect on yield development. The warmest period of the summer, after the sensitive phenophase of maize, only resulted in a spectacular acceleration of ripening in mid-August. Record warm, dry weather in September favoured grain water release and harvesting.
    The initial water supply was adequate for field water capacity, the moderately warm growing season, balanced temperatures and around average precipitation in the Debrecen area provided overall favourable agro-meteorological conditions for maize.
  • Yield and water use efficiency of maize hybrids with different nitrogen responses in a long-term experiment
    35-48
    Views:
    37
    Precision crop production and precision nutrient supply are essential factors in modern agricultural practice. The positioning of new maize hybrids is possible with accurate knowledge of the nutrient needs and responses of plants. As our climate becomes increasingly extreme, the exposure of crop production to weather conditions continues to increase, which requires the cultivation and breeding of hybrids that successfully adapt to the environment. In this study, we tested two Syngenta maize hybrids in a long-term experiment at six nitrogen rates (control N0 kg/ha dose and level 60 kg/ha with nitrogen doses increasing to 300 kg/ha), on irrigated and non-irrigated platforms. The experiment was carried out in a drought year (2021), which is not ideal for maize, with poor rainfall. Based on the results, the hybrids showed two different fertilizer reactions.
    We can classify SY Minerva as a “workhorse”. This group of hybrids is characterized by the fact that they give sufficient yield even on variable soils, their nitrogen response is already marked at low doses (possibly even without nitrogen application, N0+PK 7.23 t/ha and 9.55 t/ha on non-irrigated and irrigated platforms), at higher doses the nitrogen response is more moderate, and yield depression is also experienced, as in the experimental results (the difference between N240+PK and N300+PK levels was -1.77 t/ha on the non-irrigated platform). The initial (N0 kg/ha active ingredient) nitrogen response of the “racehorse” SY Solandri hybrid is low, however, by increasing the nitrogen dose to a high level, they show an outstanding increase in yield under ideal, near-ideal environmental conditions. This can be seen from the yield response to No+PK and N240+PK levels on both platforms.
    On non-irrigated and irrigated platforms, N0+PK levels were 4.62 t/ha and 6.11 t/ha, respectively. N240+PK also produced yields of 10.94 t/ha and 13.25 t/ha under non-irrigated and irrigated conditions. SY Minerva showed outstanding water use results in both treatments with values of 44.4 kg and 40.1 kg/mm in the control plots (N0+PK). SY Solandri had significantly better WUE (Water Use Efficiency) and IRRWUE (IRRigated Water Use Efficiency) values (28.3 and 25.7 kg/mm). Irrigation showed outstanding results for both hybrids in both platforms with optimal N240+PK supply. SY Solandri had an extremely high value of 67.1 kg/mm in the non-irrigated treatment.
    Based on results, it can be concluded that genotype plays a major role in the development of water use efficiency, fertilization positively influenced the WUE and IRRWUE values of both tested hybrids related to the control plot.
  • Agrometeorological characteristics of the 2025 maize growing season in the Debrecen region
    45-55
    Views:
    30
    In Hungary, soil drought, atmospheric drought, and extremely high temperatures often interact in complex ways to cause significant maize yield losses, so the issue of drought was also the focus of the agrometeorological study for 2025. As in previous years, the main meteorological factors determining crop yield were analysed and the weather in the Debrecen region was evaluated in relation to the individual phenological phases.
    At the beginning of the growing season, the upper soil layers were saturated with water, but slightly less water than usual reached the deeper layers. April, which is favorable for maize (sowing and germination period), was followed by a particularly cool May, significantly slowing down plant development. Due to the very dry, very hot June, signs of water stress were already visible to the naked eye in the second half of the month (plant height, leaf condition), as a result of increasing soil drought and regular atmospheric drought during the daytime. July proved to be favorable with rainy and moderately warm weather, which was the main reason why the average maize yield was above average. In line with previous research results, this year's harvest proves that the seemingly extremely unfavorable weather in June does not in itself prevent above-average yields.
  • Evaluation of the yield parameters of maize (Zea mays L.) hybrids of different FAO numbers in an irrigated crop stand
    69-84
    Views:
    40
    Five maize hybrids with different maturity and FAO-number (350, 380, 420, 490 and 510) were tested at the Látkép Experiment Site of the University of Debrecen. In 2022, an especially drought year, the rainfall deficit (456 mm) was compensated by irrigation. A large number of measurements were taken to record plant height, thousand grain weight, leaf area index, and ear parameters. The highest yield was obtained with the FAO 420 hybrid (H-11), 18.397 t ha-1. The results of the FAO 350 (H-9) and FAO 380 (H-10) hybrids (15.657–15.678 t ha-1) were identical. The yields of the hybrids FAO 490 (H-12) and FAO 510 (H-13) were significantly different (14.973 and 17.395 t ha-1). The obtained research results show that yields are mainly determined by the thousand grain weight.
  • Meteorological conditions of maize growing experiments on the agricultural campus of the University of Debrecen in the growing season 2022
    5-19
    Views:
    43
    In 2022, a very severe drought developed in the Debrecen area. The average yield of the maize experiments at the University of Debrecen was lower than ever before. On several plots the crop yielded practically nothing. The evaluation of the meteorological conditions of such an exceptional year is essential to increase knowledge on the drought susceptibility of maize and to clarify the limits of stress tolerance. As far as possible, meteorological data measured at or near the experimental site should be used. In response to this need, we have investigated and presented the meteorological conditions on the agricultural campus, especially for maize. An important factor in the exceptional nature of the 2022 drought was the lack of sufficient precipitation to recharge the deeper layers of the soils during the previous winter. April was still average in terms of rainfall, but thereafter a very significant rainfall deficit developed. In the three summer months, a total of 66 mm of rain fell, 115 mm below average. The lack of water and its adverse effects were exacerbated by the fact that temperatures in the May-August period were significantly higher than normal. In particular, the summer months were much warmer than the long-term average, with positive temperature anomalies of 3.4 °C, 2.4 °C and 2.9 °C respectively.
  • Correlation study of NDVI and yield in maize at different phenological stages with different flight settings
    31-50
    Views:
    33
    In this research, the authors sought solutions to one of the most important challenges facing agriculture. The growth of the world's population and the decline and degradation of arable land pose new challenges for agriculture. Cereal crops play a key role in food production, with maize being of particular importance as it is grown worldwide. Precision farming is playing an increasingly important role in modern agriculture, making remote sensing and data analysis of paramount importance.
    The weather conditions in 2024 were unusual: spring was rainy and warm, while the summer months were exceptionally hot with an above-average number of heat days. The experiments were conducted during four different phenological stages of corn development (V5, V10, R1, and R3). Outside the growing season, we used three types of flight settings: measurements without RTK, with RTK, and with a combination of RTK and altitude tracking. During the study, three hybrids with different FAO numbers were analyzed, and the results were evaluated at five different nutrient levels in addition to the control.
    It was observed that in the early (V5 and V10) phenological phases, there was a closer correlation between NDVI values and crop yield, which can be explained by the favorable spring and early summer weather conditions of the year. The flight settings showed similar results at three measurement times, but differences appeared in the R1 phenological phase. It can be assumed that the large amount of pollen deposited on the leaves during flowering influenced the NDVI values. In addition, the creation of orthomosaics from RTK and altitude tracking images proved to be more time-consuming and, in some cases, required multiple attempts with the WebODM software used. These results provided valuable data and serve as a good starting point for further research.
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