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Analysis of the management of game feeding grounds based on the data of the Hungarian National Game Management Database: Papers presented at the „Timely questions in grassland and game management” scientific conference (Hungarian Academy of Sciences – Kaposvár University, 18-19 May 2006)
51-61Views:103One effect of the intensive management of forest and agricultural lands is the disappearance of the natural habitats of game species. The purpose of the management of game crop fields and meadows, as well as the feeding of game, is to compensate the shortage of food supply and to reduce game damage on cultivated lands.
Game managers expect to increase the density and the harvestable game through the systematic and professional cultivation of food plantings and game feeding. Furthermore, it is hoped that these parctices result in higher incomes for game management.
This study is based on the data of the Hungarian National Game Management Database for the period from 1997 to 2004. The paper shows the changes of the areas of game crop fields and the amounts of game feed used in Hungary. Furthermore, the correlations between game feeding parameters and the estimated and harvested numbers of the game species were investigated.
Our results show relatively low statistical relation between the game feeding and the density of the game. -
Data on botanical and animal feeding investigations of a sheep pasture in Káli Basin with special reference to nature reservation
51-58Views:82Sample grassland sites were investigated in Kővágóőrs (Káli Basin, Balaton Upland National Park, Hungary). The sample quadrates were designated in the following places: close to (0-100 metres) and away (250-500 metres) from the stable. Comparative coenological studies, forage values were investigated. Changes of species composition and ground cover, measure of possible regeneration or degradation were evaluated. It was examined how important grasses and pulses appeared or disappeared, how did the number of over-grazing tolerant species changed and how did the species composition influenced the nutritive value of the grassland. Results proved that among the plants there are either weeds poisonous and/or protected species, as well. Based on the results the characteristics of the examined grassland show the effects of grazing. According to results, observed grasslands have unfavourable species composition due to improper management practices and insufficient technological conditions.
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Comparative investigations of biomass composition in differently managed grasslands of the Balaton Uplands National Park, Hungary
49-56.Views:77Phytosociological and biomass samples were collected in two territories of the Balaton Uplands National Park (Hungary) dominated by grassland habitats. Samples in the Tihany Peninsula had been taken in a pasture of Hungarian Grey Cattle. Studies were broadened to four areas of the Tapolcai Basin, Badacsonytördemic (undergrazed and overgrazed pastures, hayfield, control area). The areas were suitable for following up the changes of vegetation and production in every grazing season of a year. We evaluated the changes of species composition and ground cover, the measure of possible regeneration or degradation, and the changes of these factors from the viewpoint of feeding value. Covering rates of the grassland associations have doubled and species composition has improved in the Tihany Peninsula, however, forage value has not increased, due to the change in land use in favour of the natural area that is converting into grazing field. In case of the Taplocai Basin, low number of species (20 to 30) was detected in the undergrazed pasture and the control area. About one month per year grazing time in the undergrazed area was not enough to achieve a better state for species diversity, and the amount of forage remained high. The overgrazed pasture carries a low forage value and contains a high number of weed species, despite the spectacularly high total number of plant species (38 to 39), consequently, grazing pressure has to be decreased. Although the number of species is lower in the hayfield (26 to 28), species composition and ability for forage supply is much better, showing that the proper management of the area is taken here.
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Changes in forage values of differently managed grasslands in the Trans-Danubian Mountain Range, Hungary
26-33Views:110In this study a comparative relevé was conducted in the Transdanubian Central Mountains (Tihany Peninsula, Bakony, Keszthely hills). We evaluated the changes of species composition and ground cover, the measure of possible regeneration or degradation, and we evaluated the changes of these factors in the point of view of feeding value. We surveyed that how extent the main grasses and the papilionaceae appeared or disappeared, how changed the proportion of those species which can tolerate overgrazing, and what is the composition of the weeds on grazed and ungrazed areas. Accordig to results, the grasslands under survey have unfavourable species composition due to the bad management practices and insufficient technological conditions. The distribution of the nature protection value categories of the plant association’s species varies with the associations. The period under survey the closed grassland association near Lake Belső turned more valuable, where the meadow was converted into pasturing lands for Hungarian Grey Cows by changing cultivation methods. The quality of former (over)grazed grasslands near Sóly and pasturing lands near Vad parlag, where grazing was finished also turned more valuable. However the ground cover of species with best feeding value reduced, but feedig value of grasses increased due to the increasing of the cover ground of grasslands. In those grasslands, where the cultivation was finished, after initial increasing of number of species many shrubs appeared on the area, and this process will accelerate in the future. Because of this grazing is necessary with appropriate animal density.
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Studies on botany, forage and soils with aspects of nature conservation on grey cattle and water buffalo pastures of the Tapolcai and Káli basins: Papers of the „Challenges and Aspects in Grassland Management” conference held on 22-23 May 2008.
47-53Views:123In the present work we introduce the coenological and pedological results of examination on the Balaton Upland (Badacsonytördemic, Csobánc, Káptalantóti and Kővágóőrs). Grass management plays an important role in nature conservation, rural development thus in the viability of rural population. Soil and water suffer from extreme degradation and pollution, partly because of agricultural activities, growing settlements and mining activity. We evaluated the changes in species composition and coverage, the possibly occurring regeneration or degradation and the effects of botanical composition changes on forage values, especially in case of economically valuable species. Investigations show strengths and weaknesses of having animals on grasslands. Sample sites were in Balaton Upland National Park, Hungary. Results proved that among the plants there are either weeds and/or poisonous and/or prickly species, too. We examined how important grasses and pulses appeared or disappeared, how did the number of overgrazing tolerant species changed and how did the species composition of the grazed and non-grazed land differed. Based on the results the characteristics of the examined pastures show the effects of overgrazing. With the decrease of the number of the animals, nature conservation and economical values could be increased. The examined areas had totally different soil characteristics, pH, soil thickness and nutrient content varied greatly. In the Gyulakeszi area even a small catena was found on a single pasture. The high soil organic matter and nutrient content ensure the good grass yield thus the areas are suitable for grazing and for grass cutting, too.
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The Special Value of Pastures in Hungary
5-24Views:84For centuries, Hungary used to be a beef store for European cities, from Strasburg to Venice. The cattle born and raised on Hungarian pastures were favoured for the excellent quality meat they produced.
In the 19th century, the tradition of keeping livestock on pastures was gradually replaced by stabling and feeding farm animals with monocultures grown on ploughland. The best pastures were ploughed over and only 30% of those that survived were actually used for grazing. Today, it is mainly pastures in national parks that are used for grazing, while this practice is not typical elsewhere.
Based on several decades’ experiments, it can be established that grazing livestock has several beneficial effects:
– pastures provide the most valuable feed for livestock, which sustain their good health conditions,
– livestock cease to be a source of environment pollution for towns and villages,
– manure raises the nutritive value of pastures,
– all the above makes farming more economical
This study provides evidence for the above, based on experiments and production experience. -
Monthly changes in the production and content values of wet Hungarian gray cattle pasture and the relationship with species richness
19-28Views:101Grassland management tests were performed on different grazing loaded gray cattle pasture and hayland areas 4 times (April, May, June, September) during the grazing season in Tapolca-basin. 5-5 pieces of 2×2 m samples were examined on each sample area, prepared according to the Braun-Blanquet method (1964) in April, May, June and September and with this, we also measured the amount of biomass and its content.
Based on results additional pasture had the largest gazing livestock carrying capacity but it had the weakest feed quality as well. During grazing season due to ongoing livestock grazing, species composition has changed the most in case of pasture and the number of species was the greatest here as well. Proportion of grasses declined in parallel with the amount of legumes, which grown till late summer.
Nutrient content of pasture forage was the most appropriate because of high crude protein and less crude fiber content. Grazing for 34 days/year was not enough in case of additional pasture where Festuca arundinacea had the largest coverage. This is reflected in low number of species richness and small nutritional values of sample areas. For sedge rich low-lying areas mowing utilization is the most effective. -
Economic and management considerations in two dairy systems grazed and arable crops based
47-52Views:76On the Hungarian dairy farms grazing is not a common practice presently. What are the reasons for this situation? Necessary conditions are not available for grazing, or the technical considerations about grazing are not favourable in practice. These questions were investigated on two dairy farms with methods of farm visits and technical interviews. Farm 1 still has grazing, Farm 2 used to graze its animals, presently it does not graze its animals, but it plans to establish pasture for grazing. Summarizing results of the investigations:
- Non of the farm has got enough pasture/land area to meet the requirements of grazing. This situation fits to the national situation known from literature and statistics.
- The time of substantial herbage allowance is relatively short, it is maximum 2 month in the season.
- The nutritive value of grass decreases sharply in Spring. It is the reason why only animals requiring less intensive feeding can be grazed (first of all dry cows, than heifers and perhaps low yield cows).
- Grazing can result in remarkable savings regarding inputs and costs.
- Grazing does not need specific labour, present staff of the farms. Can manage grazing at the necessary technical level.
- Asset security of outdoor animals we not considered as a real obstacle against grazing on the farms. This situation is different of that reported about the national situation. -
The economic questions concerning the game management of hunting parks: Papers presented at the „Timely questions in grassland and game management” scientific conference (Hungarian Academy of Sciences – Kaposvár University, 18-19 May 2006)
47-50Views:70In the last twenty years, there has been a major change in Hungarian game management, and it became a profit-oriented activity.
This is especially true in game parks, where we would like to have very high quality stock. This is only insured through a proper level of feeding. Although many hunting areas have pasture land, they are uncultivated lands with very low production.
At the Bőszénfa hunting park, we studied the economy of normal feed production (maize, sorghum, cabbage), and realised that pasture management can be a valuable possibility for feed production.
With pasture, we could save up to 20% of our costs, and the entire management became simpler to organise. -
Effects of grazing as anthropogenic environmental factor of natural grasslands in the Hungarian Great Plain, near Bugac
39-41Views:46The coenological quadrats were made in 1997, 2005, 2010 and 2021 in a sandy grassland which is used as cattle pasture. The quadrats can be sort in three groups. The first group of quadrats was made close to the cattle pen (Zone A: 0-50 m). The second group was made farther (Zone B: 50-150), where the grazing is not so intensive. The third group contains the quadrats which were made farther than 150m (Zone C). The animals use this area rarely, therefor this part of the pasture is undergrazed (Penksza et al., 2010a). The coenological survey was carried out with 2×2 meter squares, recording the cover value. The species names follow the nomenclature of Király (2009) and Engloner et al. (2001).
The rate of species which indicate degradation is the highest near to the cattle pen (0-50m). But farther than 50m the rate of species which indicates naturalness is higher. Lower nature conservation value can be observed near to the cattle pen. In this area weeds and degradation tolerant species can be found in the highest amount. Their ratio grew in the second zone (50-150m) too in the past few years, but the species which compose the natural vegetation also survived, so the species composition is able for regeneration. With the decreasing of grazing intensity the sample area could meet the requirements of nature conservation.
Data evaluation was made with considering naturalness state in case of habitats; and on the other hand, according to relative ecological factors of occurring species. A significant change in species composition could be detected. Particularly, deterioration of areas could be experienced. These negative processes are extremely heavy inside and near the animal husbandry farm. Even aggressive, invasive plant species occurred. Among dominant grass species, dominance relations and covering rate of disturbance tolerant Cynodon dactylon and Lolium perenne species have increased, caused partly by overgrazing and trampling as well. A new species, Poa humilis, appeared in the zone “A” in 2020, which is a degradation indicator species and tolerates overgrazing and trampling (Penksza and Böcker, 1999/200; Penksza, 2009). Farther from the farm, rate of degradation showed by vegetation has decreased compared to the areas closer to the farm, however, it has increased even on the farther area between the two time periods. During the preparation of management plans for the grasslands, these data should be considered at a higher rate in favor of preserving natural values,
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The role of grasslands in natural and farm-like game management: Papers presented at the „Timely questions in grassland and game management” scientific conference (Hungarian Academy of Sciences – Kaposvár University, 18-19 May 2006)
25-33Views:74This paper investigates the relationship between grasslands and game management. It focuses on three questions:
- grasslands as habitats for game,
- grasslands as sites for prolification,
- grasslands as sources of nutrition.
Five so-called big, and five so-called small game species were considered, based on my own research and a literature review. Main results and consequences:
- grasslands as ecosystems are more important in game management than as solely resources of nutrients,
- compared to their territorial proportions, grasslands play a 2-3 time grates role in game management,
- grasslands are more preferred on areas where vegetation types are frequently changing (a given vegetation occupies only a small area),
- there is a remarkable seasonality in grassland use of small game, spring being the peak season,
- classification of game considering grasslands as sources of nutrients:
I. grasslands are hardly eaten by: red deer, wild pig, wild ducks
II. grass is consumed, but it is not a main source of nutrients: for fallow deer
III. grass is consumed as frequently as other forages by roe deer, wild sheep
IV. grasslands are important feeding sites for pheasants, partridges
V. grass is the main forage for hares, wild ducks -
Effect of additional concentrate feeding on the performance of beef cattle calves during the grazing period and fattening after it
51-54Views:48A szerzők arra kerestek választ, hogy a húsmarhatartásban a bikaborjak kiegészítő abrakolása milyen hatással van a borjak növekedésére és a tehenek kondíciójára.
Két egymást követő évben összesen 65 tehén + borjainak vizsgálatai alapján megállapították, hogy a kiegészítő abraketetésben részesült bikaborjak súlygyarapodása 7,4%-kal nőtt, mindehhez átlagosan 2,73 kg napi abrakfogyaszlás párosult. A választást követő hízlalásban nem volt különbség a korábban legelőn abrakolt, ill. abrak-kiegészítésben nem részesült borjak teljesítménye között.
A borjak kiegészitö abrakolása nem befolyásolta a tehenek legeltetés alatti súlyváltozását és kondícióját. -
Comparative phytosociological study of long-term on Tihany Peninsula of the Balaton Uplands National Park, Hungary
37-38Views:112Phytosociological samples were collected in two territories of the Balaton Uplands National Park (Hungary) dominated by grassland habitats. Samples in the Tihany Peninsula had been taken in a pasture of Hungarian Grey Cattle. We evaluated the changes of species composition and ground cover, the measure of possible regeneration or degradation, and the changes of these factors from the viewpoint of feeding value.
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Key theoretic and practical elements of Tessedik Sámuel in grassland based animal production systems
45-48Views:52The successful life of Tessedik has been studied for about two centuries by the researchers. From among his activities of public utility the modernization of agricultural production is extremely outstanding.
His theoretical and practical work covers the main elements of farming of that time period. His results can be studied in the comprehensive system of fooder production, grassland farming and animal husbandry by the analyses of his papers. In his theoretical works he describes the practice of fodder production and feeding of his age as well as the possibilities of more successful farming. His recommendations could be applied only partially among th given economical conditions.
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Characteristics of Grassland Management in Hungary
4-12Views:93For one thousand years the Hungarians kept animals on pastures and lived from animal husbandry by selling their livestock in western Europe.
In the 19th cebtury they began to keep animals in stalls, feeding them with monocultures grown on plough lands. The quality of their animals deteriorated in this manner, and keeping them became expensive. Some of the original pastures were broken up, others turned into woodland and only 30% remain today. Between 1975-1995, th ruminant livestock in Hungary fell by 43% due to the price policy.
According to research and experience gained on agricultural farms, keeping animals on pastures is fruitful, proper from a professional in addition point of view and significantly reduces environment pollution. It would thus advisable to readopt the method of animal husbandry based on grazing. -
The effect of fertilization on the feeding value and nutrient yield of artificial grasslands 2.
46-56Views:62The effect of different N, P and K supply levels and their combinations on the nutritional values and nutrient yield of an established all-grass sward were examined in 28th year of a long-term fertilization field experiment set up on a calcareous chernozem loamy soil. The fertilizer responses on the development, hay yield and N-uptake were published elsewhere (Kádár, 1994). The soil of the growing site contained around 3% humus, 5% CaCO3, 20-22% clay in the ploughed layer and was originally moderately well supplied with available K, Mg, Mn and Cu and poorly supplied with P and Zn. The trial included 4Nx4Px4K=64 treatments in 2 replications, giving a total of 128 plots. The fertilizers applied were Ca-ammonium nitrate, superphosphate and potassium chloride. The groundwater table was at a depth of 13-15 m and the area was prone to drought. In 2001, however, the area had a satisfactory amount of 621 mm precipitation with fairly good distribution. The grass was established on 21. September 2000. The main results and conclusions can be summarised as follows:
1. While the grass herbage yield was determined by the NxP supply levels, the nutritional values were influenced by the NxK interactions. As a function of NxK treatments, the N-free extract decreased from 532 g/kg (control) to 390 g/kg (N3K3), Crude-protein increased on the same plots from 64 g/kg to 183 g/kg, so the ratio of N-free extract/Crude-protein tightened from 8.3 to 2.1. Compared to the unfertilized control, the Crude-ash enhanced with 26%, while the N-dependent Metabolic Protein (MFN) with 286% on the N3K3 levels.
2. The maximum nutrient yields were measured at the first cut on the 100 kg/ha/yr N-treatment with 150 mg/kg ammoniumlactate soluble P-supply soils for Crude-fibre, Neutral and Acid Detergent Fibres (NDF, ADF) N-free extract, Crude-ash and Nettoenergy (NE) parameters. The Crude-fat and the Energy Dependent Protein (MFE) yields gave maximum surpluses using 200 kg/ha/yr N-rate with high level of 333 mg/kg AL-P2O5 supply in plow-layer. Highest crude-protein and the N-dependent Metabolic Protein (MFN) yields were connected, however, to the highest N3P3 levels, where the yield increased 5-times compared to the control.
3. At the 2nd cut, both the nutritional values and the nutrient yields changed only as a function of N-supply. Maximum nutrient yields were obtain generally at the 300 kg/ha/yr treatment. Assessing the 1st and 2nd cuts together, the 200 kg/ha/yr treatment seemed to be the best fertilization practice. Among the different NPK treatments developed extreme differences. The unfertilized for 28 years plots (N0P0K0 ) gave small nutrient yields. The moderate N-fertilization alone (N1P0K0) enhanced the yields 2-3 times. The moderate balanced fertilization (N1P1K1) gave further dramatic surpluses. The N-dependent Crude-protein and the protein fractions (MFE, MFN) as well as the Crude-fat yielded maxima values at the highest (N3P3K3) treatment.
4. Summarizing above, we can state that the satisfactory or abundant fertilization on such soil poor in NPK and in a favourable year can increase the Crude-fibre, the fiber fractions (NDF, ADF), N-free extract, Crude-ash, Crude-fat and Nettoenergy (NE) yields 3-5 times, while the N-dependent Crude-protein and protein-fractions (MFE, MFN) even 7-8-times.