Search
Search Results
-
Digestibility and nutritive value of late mowed grassland
63-69Views:51Nutritive value of a fodder from extensive established pasture was tested. The nutrient content was measured by the Wendeeanalysis and by in vitro ruminant digestibility method. Results of former experiments showed that the nutritive value of an extensive established pasture in the case of late outdoor growing is low. In our results the highest crude protein content was in the year 2002, while in 2003 can be observed a steep decline, which showed in 2004 further decrease. The crude protein values were the highest in case of middle seed norm. The nutritive values of these pastures provide just supply for the demand and it was declined due to the negative N-balance in the rumen. Our results showed that the samples from the year of establishment could possibly be used for preserved feed (6.01 MJ NE l kg-1). The crop from all other years and sowing times did not reach a value of 5.00 MJ NE l kg-1, but approach a level of 4.4 to 4.5 MJ NE l kg-1, thus they would not be suitable for preserved feed. It can be recommended that this late season crop should rather be used for grazing of livestock than as preserved feed.
-
Sandy grasslands along the Danube are dominant Content values of Festuca species (preliminary study)
3-7Views:83There is a very old practice of grazing livestock in Hungary. Plants of the pastures are the most valuable feed for grazing animals. Supplementation of feed rations with fibre improves the saturation of the digestive tract, resulting in calmer animals and improved animal welfare. Grasses of pastures can be a useful supplement as they contain a lot of digestible fibre. Our purpose was to find out the grassland management values of sandy grasslands dominated by Festuca species along the Danube. We carried out cutting samples along the Danube, from the north-western part of the Little Hungarian Plain, through the sandy plains of the Carpathian Basin, Serbia, Romanian Plain to Bulgaria. The cut samples were analysed in the laboratory of MATE based on Weende analysis. The original dry matter, crude protein, crude fat and crude fibre content, as well as the measurement of fibre fractions (NDF, ADF, ADL) were analysed. The results showed that absolute dry matter, crude fibre and NDF contents were high in all samples. The five samples of Festuca species analysed showed significant differences in dry matter and crude fibre. Festuca wagneri had the highest dry matter content. The highest crude protein content was found in samples of Festuca vaginata, Festuca wagnerii and Festuca rupicola, but the highest crude fibre content was found in samples of Festuca tomanii.
-
The economic questions concerning the game management of hunting parks: Papers presented at the „Timely questions in grassland and game management” scientific conference (Hungarian Academy of Sciences – Kaposvár University, 18-19 May 2006)
47-50Views:70In the last twenty years, there has been a major change in Hungarian game management, and it became a profit-oriented activity.
This is especially true in game parks, where we would like to have very high quality stock. This is only insured through a proper level of feeding. Although many hunting areas have pasture land, they are uncultivated lands with very low production.
At the Bőszénfa hunting park, we studied the economy of normal feed production (maize, sorghum, cabbage), and realised that pasture management can be a valuable possibility for feed production.
With pasture, we could save up to 20% of our costs, and the entire management became simpler to organise. -
A hasznosítási gyakoriság és az időjárás hatása száraz és üde fekvésű gyepek takarmány-minőségére
43-47Views:91Irrigating pastures is a viable option only in a few selected areas in Hungary, even though pasture is a water demanding culture. Species composition will be impacted by the climate change, reduced winter and spring precipitation and the increasing number of hot days as well as the rise in temperature. Coverage by dicots and C4 grasses will increase, resulting in a change in feed quality. Yield losses and deteriorating quality should be compensated by an adaptive agricultural technology. We examined the impacts of 3 utilization technologies and seasonal weather conditions on dry and mesic pastures in the years 2006-2010. Results indicated a significant difference in feed quality and factors determining nutrient content caused by water supply. On the dry pasture, humidity had a significant and substantial negative impact (highest significance, highest r-value) whereas the mesic pasture was essentially affected by precipitation. On the mesic pasture, high temperatures, strong radiation and high amounts of precipitation all had negative impacts on the digestibility and metabolisable energy content of grass. Crude protein contents showed strong correlation only with annual precipitation.
-
Analysis of the management of game feeding grounds based on the data of the Hungarian National Game Management Database: Papers presented at the „Timely questions in grassland and game management” scientific conference (Hungarian Academy of Sciences – Kaposvár University, 18-19 May 2006)
51-61Views:103One effect of the intensive management of forest and agricultural lands is the disappearance of the natural habitats of game species. The purpose of the management of game crop fields and meadows, as well as the feeding of game, is to compensate the shortage of food supply and to reduce game damage on cultivated lands.
Game managers expect to increase the density and the harvestable game through the systematic and professional cultivation of food plantings and game feeding. Furthermore, it is hoped that these parctices result in higher incomes for game management.
This study is based on the data of the Hungarian National Game Management Database for the period from 1997 to 2004. The paper shows the changes of the areas of game crop fields and the amounts of game feed used in Hungary. Furthermore, the correlations between game feeding parameters and the estimated and harvested numbers of the game species were investigated.
Our results show relatively low statistical relation between the game feeding and the density of the game. -
Matching Nutrient Requirements of Farmed Red Deer on Pasture. International and National Experiences: Papers presented at the „Timely questions in grassland and game management” scientific conference (Hungarian Academy of Sciences – Kaposvár University, 18-19 May 2006)
7-12Views:52The authors summarize the factors influencing the nutritional value of grasses which constitute the dominant proportion of pasture biomass, and emphasize the percentage proportion of leguminous species. Interactions are discussed between the phenological status of grasses, digestability, metabolic energy requirements of deer and their voluntary intake. The very often neglected factor of water awailability on feed effciency in red deer farming is stressed. Some data are presented considering the research results obtained at the red deer research farm of the University of Kaposvár.
-
Monthly changes in the production and content values of wet Hungarian gray cattle pasture and the relationship with species richness
19-28Views:101Grassland management tests were performed on different grazing loaded gray cattle pasture and hayland areas 4 times (April, May, June, September) during the grazing season in Tapolca-basin. 5-5 pieces of 2×2 m samples were examined on each sample area, prepared according to the Braun-Blanquet method (1964) in April, May, June and September and with this, we also measured the amount of biomass and its content.
Based on results additional pasture had the largest gazing livestock carrying capacity but it had the weakest feed quality as well. During grazing season due to ongoing livestock grazing, species composition has changed the most in case of pasture and the number of species was the greatest here as well. Proportion of grasses declined in parallel with the amount of legumes, which grown till late summer.
Nutrient content of pasture forage was the most appropriate because of high crude protein and less crude fiber content. Grazing for 34 days/year was not enough in case of additional pasture where Festuca arundinacea had the largest coverage. This is reflected in low number of species richness and small nutritional values of sample areas. For sedge rich low-lying areas mowing utilization is the most effective. -
The Special Value of Pastures in Hungary
5-24Views:84For centuries, Hungary used to be a beef store for European cities, from Strasburg to Venice. The cattle born and raised on Hungarian pastures were favoured for the excellent quality meat they produced.
In the 19th century, the tradition of keeping livestock on pastures was gradually replaced by stabling and feeding farm animals with monocultures grown on ploughland. The best pastures were ploughed over and only 30% of those that survived were actually used for grazing. Today, it is mainly pastures in national parks that are used for grazing, while this practice is not typical elsewhere.
Based on several decades’ experiments, it can be established that grazing livestock has several beneficial effects:
– pastures provide the most valuable feed for livestock, which sustain their good health conditions,
– livestock cease to be a source of environment pollution for towns and villages,
– manure raises the nutritive value of pastures,
– all the above makes farming more economical
This study provides evidence for the above, based on experiments and production experience.