The grazing characteristics of the donkey (Equus asinus)
https://doi.org/10.55725/gygk/2026/23/2/16827
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Abstract
This review paper focuses on the grazing ecology of the donkey (Equus asinus). It addresses the species’ origin and traditional as well as contemporary uses, with particular emphasis on its grazing behaviour. The review examines feeding habits, including diet composition, plant species selection, and the degree of grazing selectivity exhibited by donkeys. In addition, it discusses the role of donkeys in grassland management and their broader ecological and practical benefits. Based on a synthesis of relevant literature, the paper analyses the significance of grazing as an ecological process. The review aims to provide a comprehensive overview of current knowledge on donkeys – or closely comparable large ungulates – and to outline general ecological principles that support the interpretation of donkey grazing behaviour.