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• Lifestyle and socio-economic inequalities in diabetes prevalence in Madadeni Township, South Africa

  5-21

  Zibuyile Angel Mposula

  Tünde Pacza

  Judith Szepesi

  Endre Máthé

  Views:

  103

  Rapid urbanization, social inequalities, sedentary lifestyles, and unhealthy eating habits are contributing factors to the increasing prevalence of diabetes in South Africa. Data was collected from 99 residents in Madadeni, South Africa. The analysis was conducted using Microsoft Excel and the Statistical Package for Social Sciences (SPSS) V.29. The sample had a mean age of 67.4±9.4 years, with 73.74% females and 26.26% males. Majority had Grade 10 as their highest level of education (31.31%) and were retired (51.52%). The average number of household members was 6.35±2.57. The average estimated total income was R5681.82±R2585.73 per month, with 2.13±0.92 members contributing to household income. Majority (72.72%) had T2DM, while 27.27% had T1DM. The quantitative results highlight the importance of increasing awareness and providing health education to empower the affected population with self-management knowledge.

• Ötven év felettiek egészségi állapota és egészségmagatartása

  108-133

  Views:

  180

  This study presents the results of mapping health status, health behavior and nutritional habits onto a group of aging adults. The data was collected in 2021 using a questionnaire with 684 individuals at the age and over the age of 50. Results indicate that one third of the respondents suffer from some chronic disease and that one out of four is overweight. The health awareness of the group was good. Health literacy showed a significant correlation with education, gender, subjective health, and the presence of a chronic disease.

• Egészséges táplálkozással kapcsolatos szokások egyetemi hallgatók körében

  18-29

  Zsuzsa Koroknay

  Christa Pfau

  Views:

  787

  The leisure time and the number of healthy lifestyle people are increasing at same time, what creating several health trends. These health trends affect two basic elements of a healthy lifestyle, physical activity and healthy diet. In this research, we examined the healthy diet, including two segments; vegetable and fruit consumption and fluid intake. The test sample was made by the students of the University of Debrecen. As a research method, we also performed primary and secondary research. In the case of secondary research, we also reviewed the international and national literatures, and compared the American and European healthy diet recommendations. In the case of primary research, we did a survey, during which we measured the healthy eating habits of the students. Our research shows that only 11,3% of the surveyed students consume vegetables and fruits what complies with the daily recommendations. However, in the case of fluid consumption, we got better result. The 65% of the respondents consume the appropriate amount of fluids.