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Digestibility and nutritive value of late mowed grassland
63-69Views:56Nutritive value of a fodder from extensive established pasture was tested. The nutrient content was measured by the Wendeeanalysis and by in vitro ruminant digestibility method. Results of former experiments showed that the nutritive value of an extensive established pasture in the case of late outdoor growing is low. In our results the highest crude protein content was in the year 2002, while in 2003 can be observed a steep decline, which showed in 2004 further decrease. The crude protein values were the highest in case of middle seed norm. The nutritive values of these pastures provide just supply for the demand and it was declined due to the negative N-balance in the rumen. Our results showed that the samples from the year of establishment could possibly be used for preserved feed (6.01 MJ NE l kg-1). The crop from all other years and sowing times did not reach a value of 5.00 MJ NE l kg-1, but approach a level of 4.4 to 4.5 MJ NE l kg-1, thus they would not be suitable for preserved feed. It can be recommended that this late season crop should rather be used for grazing of livestock than as preserved feed.
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The impact of production factors on the yield formation of grasses of various exploitation
13-18Views:132The lawn – following the forest – is the best manner of land use. 10.75 percent of Hungarian territory is grassland. 90-95 percent of the grass’s root system can be found in the upper 10 cm layer of the soil therefore and because of the large evaporating surface the grasses have a great water demand and weather sensitivity. Beside the nutritional ability and some extreme properties of soil (for ex. great salinity) there is an influence on formation of the grass-type and the yield. In our experiments the sites were utilised 2, 3 and 4 times yearly. At two sites for four years (2006-2009) and at one site for two years (2009-2010) the quantity and the distribution of the yield as well as other parameters were examined, which are not reported in this paper. This experiment is a part of a climate research project run at 27 sites in Austria. The laboratory analyses were carried out uniformly in the LFZ Raumberg- Gumpenstein Research Institute. The most important results of this study are the following: The productivity of the grass type formed on the Little Cumania lowland is very limited. In case of drought there was the highest yield decrease and at the same time in case of good precipitation there was the smallest increase of yield. The effect of grass utilization by late first cut at the poorestsoil site was very unfavourable. At the grass sites of better quality, the utilization manner of 3 or 4 growth, resulted in a better adaptation to the climatic extremities.