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Farms in the system of European supportpolicy
79-83Views:181Common Agricultural Policy (CAP) has been having a great past, it is over numerous direction and structure changes in the last half century. After the Treaty of Rome, the harmonization of he agricultural structure and the production of Member States has been launched, during which the economic changes in the world and in Europe were continuously being kept track of. By using common experience, they strived to develop an agricultural sector that supplies the Member States of the Community with food, while the competitiveness and living circumstances of family farms are being improved. The general directions outlined in Stresa in 1958 were significantly redrawn owing to the transformed market conditions and EU accessions. The subsidization of family farms and the improvement of their profitability are having a stressed importance nowadays, too. Our country, as the fully qualified member of the European Union tries to meet its obligations undertaken in the accession treaty and therefore to develop an agricultural sector carrying out diversified agricultural production with a healthy age structure. The aim of the study is to specifically overview the issue of common agricultural policy by stressing the main development points and to introduce the Hungarian conditions of family farms. Besides, there will be an evaluation of the research works examining the income conditions of family farms in the North Great Plain region.
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László Szabó herbologist awarded by „Antal Gulyás medallion for crop protection“ in 2014 (laudation)
5-7Views:420The Public Utility for Development of Crop Protection Teaching (NOFKA) and The Hajdú-Bihar County Regional Association of Hungarian Chamber of Crop Protection Specialists and Plant Doctors (Chamber) established a joined Award Committee in 2011, which intend to serve as moral appreciation to prominent persons with excellent achievements by awarding the „Antal Gulyás medallion for crop protection” which are available for outstanding teachers, researchers, and practical crop protection specialists.
In 2014 László Szabó herbologist has been decorated with the „Antal Gulyás medallion for crop protection” for his “excellence in applied herbology and practical research activity on herbicide applications, moreover for knowledge transfer on weed management”.
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Long term researches regarding the irrigation influence on sugarbeet crop inthe Crisurilor Plain
11-15Views:307The paper is based on the researches carried out in the long term trial placed on the preluvosoil from Agricultural Research and Development Station Oradea, Crisurilor Plain in during 1976–2012.
The soil water reserve in 0–75 cm depth decreased bellow easily available water content every year and in 32% of years the soil water reserve decreased bellow wilting point. For optimum water supply an irrigation rate of 2665 m3 ha-1 (variation interval 500–5090 m3 ha-1) was needed.
The irrigation determined improving of water/temperature + light report (Domuta climate index) with 47.4% in average in the period May–September. A statistically very significant connection was quantified between this indicator and the yield.
Daily water consumption increased in the irrigated variant, the biggest difference in comparison with unirrigated variant was registered in August, 86% in comparison with unirrigated variant. As consequence, the value of the total water consumption increased with 50%, variation interval was 11–154%. The irrigation covered 37.8% of total water consumption, the variation interval was 8.3%–67.9%.
The yield level of the sugarbeet increased in average with 61%, the variation interval was 9–227%. Standard deviation was lower in the irrigated variant and this emphasizes an improve of the yield stability with 25.1%. The sugar content of the sugarbeet roots from irrigated variant increased statistically very significantly in the droughty years and differs significantly in the rainy years.
Water use efficiency increased in the irrigated variant with 7% and irrigation water use efficiency was between 7.9 kg yield gain 1 m-3 irrigation water and 17.4 kg yield gain 1 m-3 irrigation water.
The positive influence of the irrigation on microclimate, water consumption, yield level, stability and quality and on water use efficiency sustain the need of the irrigation in sugarbeet from Crisurilor Plain.
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Application of the SDS-PAGE method for the characterisation of winter wheat flour quality
112-118Views:534The principle, development and importance of the SDS-PAGE method are presented in this article. The SDS-PAGE method has become one of the basic methods of molecular biological research, because it is widely applicable and its sensitivity is excellent in the separation of wheat storage proteins.
We have shown the application of this method with a concrete example. It was also tested whether, it was possible to obtain a better baking quality product from a large amount of poor quality less valuable wheat by fractioning the flour according to particle sizes after grinding. We studied the rheological properties of flours with different particle size fractions from the original flour. The baking quality of the original flour was B2. The 125-90 and 90-63 μm fractions have significantly better baking quality (B1) than the original flour. The protein contents of these flour fractions were also significantly higher than the protein content of the original flour. We had a question: what has influenced the baking quality: the protein content or other factors? We searched for an explanation on these results in the protein composition of the flour samples. We studied the distribution of glutenin-fractions by SDS-PAGE method and evaluated them. We found with correlation analysis that the amount of LMW-Glutenin D-group (52-60 kDa) is in a strong, negative correlation to the baking quality (r = – 0.855*). Therefore, the baking quality of flour samples was influenced by this glutenin fraction. -
Evaluation of the Green bean variety candidate BU-16
75-81Views:178This study presents the results of the variety comparison trials conducted with the French bean variety candidate BU-16 on sandy soil, during two years at the Research Center of the University of Debrecen.
The outstanding characteristics of this variety candidate are the early maturity, the showy pods (yellow, straight, cylindrical cross-section „pencil bean”) and the high yield potential.
The experiments were conducted with a randomized design, with five varieties and four replications. The varieties (of which two are foreign and three are domestic) were as follows: BU-16 fj, Maxidor, Paridor, Hungold and Budai piaci. The individual plots were 2 m wide and 4 m long. The seeds were sown at a density of 30 germs per m2, with a row spacing of 50 cm.
The following parameters were taken: time of flowering, time of green maturity, plant height, height of the lowest pod above ground level, number of pods per plant, distribution of the pods by the state of development (20 plants), usable pod length (1 kg of standard crop-yield), yield per hectare based on the number of plants per plot. The experiments were evaluated statistically with Excel and SPSS softwares.
Results obtained with the variety candidate BU-16:
– The time from the emergence to green maturity is 45 to 46 days, which is short as compared with the other cultivars studied.
– Plant height is 38cm (two years average), which is among the highest ones, together with Paridor.
– The pods are set high above the ground level similarly to Paridor, the height of the lowest pod is 19 cm.
– The average number of pods per plant is 13 (two years average) similarly to Paridor and to Maxidor.
– The distribution of pod size in 2007 is as follows: 68% of the pods of BU-16 is of the standars size, which is a good rate. The value of this trait for the other varieties is 60 to 63%, except for Paridor, the value of which is similar to that of BU-16.
– The usable pod length (10 to 14 cm) is 63% in 2007 and 84% in 2006. Similar pod length rates were obtained for Maxidor, while the rate for Paridor is as high as 91%.
– The total yield and the standard yield of BU-16 is among the highest ones.
According to the results obtained and presented above, the variety candidate BU-16 is the earliest maturing among the varieties tested with high yield potential which, however, is not significantly different from that of the others. Significant differences can only be detected in plant height and the number of pods per plant. Considering the results, BU-16 is to be further tested. -
Yearly change of Wheat dwarf virus infection rate during 1996-2010 in winter barley
22-28Views:200Yearly change of the infection of Wheat dwarf virus was studied in winter barley during 1996-2010. Surveys were carried out at Kompolt (Rudolf Fleischmann Research Institute, Róbert Károly College), in winter barley breeding lines showing leaf yellowing and stunting symptoms. In 1996, 250 winter barley samples were tested. During the period of 1997–2005, 100 samples were collected in each year. In 2006, 490 winter barley samples were tested. In 2007 and 2008 the number of samples collected was 500 from winter barley. In 2009 year 100, and in 2010 year 100 winter barley samples were collected for virus testing. Virus diagnosis was carried out using DASELISA for the detection of Wheat dwarf virus (WDV), Barley yellow dwarf viruses (BYDV-MAV, BYDV-PAV, BYDV-RMV, BYDV-SGV), and Cereal yellow dwarf virus (CYDV-RPV). During the ten of the last fifteen years, the occurrence of Wheat dwarf virus in infected samples exceeded those of other viruses causing leaf yellowing and dwarfing symptoms. There were years (1997, 2002, 2004, 2007, 2009 and 2010) when only the Wheat dwarf virus played the main role in development of yirus symtoms. A contrasting tendency can be observed between the degrees of infection of WDV and BYDV. With a rise of infection in the WDV, the proportion of BYDV decreased and vice-versa.
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Comparison study of student with special educational need in elementary school
71-76Views:246The aim of this lecture is to observe the status of students with special educational needs (SEN) in Europe and Hungary. The European Union has made tough decisions in financing and educating disabled people, so they can be integrated into the society. According to the European directives, Hungarian jurisdiction and educational politics tend to follow the pedagogical processes. The relevant juridical and economical laws for SEN students have already been implemented. The number of students with SEN in Europe increases permanently, so it is reasonable to detect their controversy. Despite this fact, differences can be experienced in teaching methods among primary schools, as a result development of SEN students can be different. The aim of this study to compare the motor skills of SEN students in two different primary schools, with different pedagogical program. My research base were the Ferenc Móra primay school and Gyermekház alapítvány primary school in Budapest. My main question was, if a specially developed program targeted SEN students can increase their motor skills. Studying the girls in the 2 age-groups, we have not experienced significant differencies out of the 3 motor tests between the control and the experimental groups.
Studying the boys in the 2 age-groups, we have experienced 3 significant differencies out of the 3 motor tests between the control and the experimental groups. SEN students, who have been taught in segregated form with the help of ’Alapozó Terápia’ – a special therapy – achieved better motor skills. The study makes recommendation to primary shools how to organise trainigs for these students. -
Irén Dobos horticulturalist-teacher plant protection engineer expert awarded by Antal Gulyás medallion for crop protection" in 2015 (laudation)
8-10Views:503The Public Utility for Development of Crop Protection Teaching (NOFKA) and The Hajdú-Bihar County Regional Association of Hungarian Chamber of Crop Protection Specialists and Plant Doctors established a joined Award Committee in 2011, which intend to serve as moral appreciation to prominent persons with excellent achievements by awarding the „Antal Gulyás medallion for crop protection” which are available for outstanding teachers, researchers, and practical crop protection specialists. In 2015 dr. Irén Dobos horticulturist- teacher and plant doctor has been decorated with the „Antal Gulyás medallion for crop protection” for her “excellence in integrated plant protection practical research activity and effective knowledge transfer”.
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Productivity of thinned black locust (Robinia pseudoacacia L.) stands in Hungary: case studies
181-186Views:339Black locust (Robinia pseudoacacia L.) is one of the most important introduced tree species in Hungary, covering more than 24% of the stocked area and providing approximately 20% of the country’s annual timber cut. Consequently, the research and development activities related to the improvement of the growing technology of black locust are also important, especially in mitigating the negative effects of climate change. The aim of this study was to quantify growth and yield, responses of even-aged 12–31–year–old black locust stand to thinning in Hungary. The study has proved that irrespective of the yield class, age and thinning intensity, thinning could not increase effectively the cumulative volume production. As percentage of the control it has changed between +0.6 and -8.4%. On the other hand, it could increase the stand value based on stem quality index by 10–21%.
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Nutrient deficiency and effects of various nutrition technologies on crop health
109-113Views:604The impacts of climate change on crop production are increasingly noticeable. Extreme weather conditions – such as devastating droughts, which occur more often – have serious effects on crop conditions, thus damaging their defence ability against pathogens and pests. Therefore, in order to achieve high-quality and high yielding crops, it is urgent to elaborate new technologies that improve general condition of crops and prevent development of nutrient diseases. Those crops which suffer from the lack of certain nutrients are more sensitive and their tolerance against diseases are decreased. Nitrogen – as the most influencing macronutrient in yield – is also essential in maintaining crop health. Nevertheless, due to the complicated processes in soil (such as leaching, denitrification), the utilization of nitrogen is not nearly complete, therefore nitrogen stabilizers may be needed to maximize this factor. The use of these stabilizers can be promising where plants with high nitrogen content are grown, although further experiments are needed in which impacts of nitrogen stabilizers on crop protection aspects are examined as well, since there is a close correlation between exaggerated nitrogen fertilizing and sensitivity to pests. During my research I am going to examine the combined effect of foliar fertilizer and nitrogen stabilizer on crop health. Furthermore, my goal is to find clear correlation between pathogens and the different technological variants of nutrition.
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Comparison of the sample preparation methods worked out for the examination of the element content of wine
77-82Views:428The examination of the potentially toxic elements content of the wines is not easy task, because the most elements are in little concentration (mg kg-1 or μg kg-1) in the wine and the wines contain great amount of organic matrix. The efficient sample preparation is essential for the accurate determination of element content. The eim of our research was to determine which sample preparation method will be the most efficient in examination of wines with ICP technology. The examined wine sample was a 2008 Chardonnay from the Eger wine region. We did the sample preparation and analysis examination in University of Debrecen, Centre for Agricultural and Applied Economic Sciences, Institute of Food Science, Quality Assurance and Microbiology.
We did the analysis examinations with ICP- MS (inductively coupled plasma mass spectroscopy). We always did the sample preparations and the examinations in three times rehearsal. The applied sample preparation methods: dilution with distilled water, open digestion and microwave digestion.
We were able to measure B, Al, Mn, Fe and Zn with only dilution and open sample preparation. In the smaller quantity present Sr and Ba were measurable in the wine in the case of all three methods well. We were able to measure the Co with dilution and open digestion method, while Cr, Ni, and Te with only dilution method. In the case of arsenic we were not able to measure reliable result with dilution and open digestion method because of organic matrix and other components
(alcohols, monosaccharides, polysaccharides, polyalcohols and inorganic salts). On the whole we are able to say that in the case of certain elements (B, Mn, Fe, Zn, Sr, Ba) the open digestion and dilution sample preparation is applicable well, however, in the case of certain elements (As, Al, V, Cr, Se, Mo, Cd, Hg, Pb) we have to develop the methods. It may be development of one of the way, if we develop sample preparation methods to examined element specifically and not
to wine generally. -
The status of the Hungarian Merino sheep breed compared to the other merino breeds
151-156Views:830Merino and Merino-derived sheep breeds have been widely known and distributed across the world, both as purebred and admixed populations. They represent a diverse genetic resource which over time has been used as the basis for the development of new breeds. In spite of this, their gene-pool potential is still unexplored. The Merino sheep represent the most important sheep resource of the Hungarian husbandry. It has the largest amount of individuals between both of the stock and commercial flocks. But in Europe the Merino stocks went through a drastic reduction in number. Thus these breeds became endangered in several countries as well as in Hungary. In this study we would like to present the recent status of different Merino breeds of the world to ground our further phylogenetic research with the Hungarian Merino breed.
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Pre-treatment of wastes containing keratin in industrial conditions
59-64Views:552The aim of the research was a development of a featherdegradation technology in industrial circumstances. During the experiments we determined the parameters of the critical environmental and technological limitation factors. Because of the high keratin-content the degradation (and composting) of the feather is difficult. With the developed technology huge mass of feather can be used fast and easily in biogas production and in the adjustment of the optimal element ratio of biomass. The industrial experiments were implemented in a 6m3 heatable double-walled
tank with stirring-shovels and aeration-system. The degradation process was followed with extinction measurements.
According to the experiments that were done the best results were given at the case which was heat-treated at 70°C, was injected with 1% bacteria concentration, and where 1:3 feather:water ratio was set if we consider the effectiveness of degradation and the hydraulical retention time. -
Effect of Auxin-Synergistic Preparation and Fertilization on Fruit Setting and Fruit Quality ofApple
21-26Views:306On seven apple cultivars (Gala Must, Gloster, Granny Smith, Idared, Jonagold, Jonathan Csány and Mutsu), the author studied the influence of N-phenyl-phthalamic acid (Nevirol 60 WP) and fertilization on fruit setting and fruit quality.
The research results show that by using Nevirol 60 WP and applying fertilization, we can improve the fruit setting and number of fruit per tree. As a result of this process, the yield amount will increase.
Nevirol 60 WP has a great effect on the improvement of yield amount, especially by good nutrient supply. There is a significant difference between the reactions of different cultivars. The most sensitive to these treatments were the cultivar Gala Must and Granny Smith. Before using Nevirol 60 WP we have to take into consideration that the increased yield needs a higher nutrient supply; otherwise, fruit mass, diameter and fruit height will decrease, and the yield will frittered away. In the study, the most favourable effect of Nevirol 60 WP was detected under additionally fertilized conditions by the author. -
Preparatory study for carbon sequestration modelling of agroforestry systems in Hungary: The assessment of the yield class distribution of windbreaks
73-78Views:268The escalating carbon dioxide emissions leading to global climate change are acknowledged as a paramount environmental challenge in the twenty-first century. The significance of land use systems in stabilising carbon dioxide levels and enhancing carbon sink potential has gained noteworthy attention from both the scientific and political communities. The Intergovernmental Panel on Climate Change emphasises that agroforestry systems present vital prospects for synergising climate change adaptation and mitigation efforts, offering substantial technical mitigation potential. Windbreaks are well-known agroforestry systems in Hungary and form an important part of agricultural landscapes. The improved agroforestry subsidy system in our country makes it relevant to model the carbon sequestration potential of windbreaks. In the framework of the ForestLab project we plan to develop a carbon sequestration model specific for Hungarian agroforestry systems. In this study, as a preparatory step of the model development, we assessed the yield class distribution of Hungarian windbreaks by tree species group and identified variables that had significant effect on yield class based on the data of the National Forestry Database. Our results show that among the examined effects the most important predictor of the yield class of windbreaks was the tree species group, followed by the thickness of the productive soil layer and the hydrology of the site.
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Examination of the vegetative and generative accomplishment of new apple varieties
29-34Views:245Our research focuses on apple varieties, what are planted expansively in the development apple orchards of Western-Europe, but about the production characteristics of these varieties we don't have or just few practical experiences in Hungary. These varieties can be described with regular and high yields, aesthetic and alluring appearance in their origin places, what ensure profitable producing for the growers. In our climate what tends to be often extreme (hard cold winters, late spring frosts, summer drought, heat stress) these varieties may behave differently, so before the substantial planting it is expedient to carry out variety evaluations to avoid the later failures. The place of our experimental is located in the Nyírség, what presents adequately the ecological conditions of the surrounding areas, so the gained results can be easily adapted in the biggest apple production site of Hungary. Regarding the vegetative and the generative parameters of the 14 examined varieties ('Schniga', 'Jugala', 'Fendeca', 'Galaval', 'Fengal', 'Red Cap', 'Early Red One', 'Jeromine', 'Crimson Crisp', 'Red Topaz', 'Red Jonaprince', 'Red Idared', 'Fuji SW', club variety) we found significant differences, which is the result of the genetically coded characteristics of the varieties, the effects of the vintage, the different training methods and the correlations of these factors.
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How can we determine the expected prices for lambs? – Analysis of the Hungarian and Italian lamb prices
59-67Views:156The Hungarian sheep sector has become a one-market sector, almost the whole amount of slaughter lamb went to Italy, which increased its defenselessness. In addition to the sole Italian market showing a permanent demand for Hungarian lambs, it would worth to exploit possibilities in other European markets considering the seasonal differences in Italian prices. Such markets can be the Spanish and Greek for ”light” and the French, German and English markets for ”heavy” lambs. Both the Italian and Hungarian prices have three major periods: Easter, Ferragusto and Christmas. Due to the changes in the prices, the producers often suffer great losses, therefore, the temporal adaptation of production, market research, technological and development activities need to be improved. It is important that the living of Hungarian sheep breeders should not be dependent solely upon the Italian market, distribution of products should be ensured in other markets too, so that the safety of sales be increased and higher prices and higher income could be achieved. The European lamb prices are characterized by large seasonal fluctuation and the degree and timing of changes are different in the different countries. Study of the literature and the results obtained in my study on lamb sales called for an analysis and study of the possibilities of price forecasting. In my study, I performed a forecasting of lamb prices in Hungary and Italy for the period between 1996 and 2006 based on the data of the European Committee. Among the forecasting methods, seasonal decomposition and SARIMA models are the most precise, producers can achieve a better market position by using these in the practice.
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Effect of using antioxidants as feed additives in the diet of dairy cows on the vitamin E and lycopene content of milk
69-72Views:370In 2007, the aim of an Ányos Jedlik program and call for tenders was to support application-oriented, strategic research and development projects, which can increase the competitiveness of the Hungarian economy. In the framework of our project, we intended to examine whether non-protected antioxidants – in this case: vitamin E and lycopene – used as feed-additives can increase the antioxidant content of milk. The milk with an
increased level of vitamin E and lycopene content can be used for producing functional foods which will represent competitive products on the current market of milk products. Our results show that the use of vitamin E as feed-additive can significantly increase the amount of vitamin E in the milk. The use of lycopene as feedadditive also gave good results. At the beginning of the experiment, the lycopene content of the milk was below the detection limit, while in the post-feeding milk samples the lycopene became detectable. Based on our results, we are of the opinion that further experiments and analyses are needed regarding the quality of food of animal origin and animal health. -
”FOR CROP PROTECTION” Establishment medallion in honour of Antal Gulyás (1884-1980)
5-10Views:274The Public Utility for Development of Crop Protection Teaching (NOFKA) and The Hajdú-Bihar County Regional Association of Hungarian Chamber of Crop Protection Specialists and Plant Doctors (Chamber) established a joined Award Committee in September of 2011, which intend to serve as moral appreciation to prominent persons with excellent achievements by award Antal Gulyás medallion for crop protection“ which are available for outstanding teachers, researchers, and practical plant protectionists.
The members of Committee: dr. István Szarukán, president, dr. György Kövics, secretary, dr. István Dávid member (Public Utility), dr. László Kiss, president, dr. Gábor Tarcali, secretary (Chamber). Handing over of medallion, charter and gold badge will be happened generally once a year in a special ceremony. The award was established in commemoration of Antal Gulyás, who was the first eminent professor of plant protection in Debrecen and reached outstanding achievements in the field of teaching of agronomists for more than 30 years, and research on plant pathology. He became one of the first Honoris Causa Doctors of Debrecen Agricultural University in 1978. The Committee made its decision on the first meeting that the first medallion will be award to dr. Oszkár Tóth retired reader of plant pathology for his excellence in teaching plant protection in 2011. His laudation is available in a separate article of this issue. -
Sight-specific development of the tools for the measurement of CO2-emission of the soil
53-58Views:256Soil is the main source and at the same time the potential sink of greenhouse gases (e.g. CO2, CH4). Measurements were carried out in the experimental sites (soil tillage experiments and an extensive pasture) of the Karcag Research Institute of University of Debrecen, Centre for Agricultural Sciences to determine the CO2-emission of the soil. The in situ CO2-emission of soil was measured by means of an ANAGAS 98 infrared gas analyser in plastic (PVC) chambers, but this previously applied method (cylinders) was not suitable for the soil surface covered with grass,
hence a new instrument was needed to be invented. In order to measure CO2-emission on a larger area without deep disturbance of the soil, a special metal frame was created with a matching bowl. The most problematic part was the spatial delimitation of the measurement area as the surface of the soil can be very various and proper isolation is a must. We consider the frame+bowl method we developed suitable for measuring CO2-emission of pastures as well as other crop-fields.