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Comparison of the production of fenugreek (Trichonella foenum-graecum) experiments in 2018-2020
11-14Views:102The aim of our study is to compare the results (content values, yield) of fenugreek (Trigonella foenum-graecum L.) experiments in 2018-2020. Fenugreek is an annual herbaceous plant belonging to the legumes (Fabaceae) family. It is a multifunctional crop for use in domestic and farm animal feeds, wild fodder, herbs and spices. During the study period, nutrient supply treatments were applied to increase the production values of the plant. The weed suppressing ability of fenugreek in the post-emergence period (1-3 weeks) is very poor, so we had to use chemical weed control. During the experiment, the T. foenum-graecum stock was irrigated. The plant was harvested 80-90 days after sowing. The study was carried out in Kecskemét in 2018-2019, at the Demonstration Garden of John von Neumann University, Faculty of Horticulture and Rural Development. The 2020 experiment was set up at the University of Szeged, Faculty of Agriculture.
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Relationship between the diversity and mowing in cleared grassland areas in the Börzsöny mountains
3-13Views:67Nowadays, mowing has an increasing role in the management of semi-natural and nature conservation areas. Semi-dry grasslands have been formed on cleared areas of forest in the Pannon mountains, which would be reclaimed by forest without use of the areas by humans. In our work we analysed cleared grasslands. The questions we aimed to answer were the following:
(i) What kind of vegetation changes were caused by different land use types?
(ii) Is mowing a proper method for grassland management and nature protection in the studied system?
(iii) Do the species composition and the diversity vary within two years when conditions of precipitation are different?
In four sampling areas situted in Börzsöny mountains (North-Hungary), we registered the plant species and their cover values in ten quadrats per sampling area. We performed a site assessment in April, June and October, 2013-2014. We analysed the data by using cluster and ordination processes and we compared the sampling areas on the basis of the humidity preference and Shannon’s index of diversity. From nature conservation’s point of view, it is favourable that the cover of Potentilla alba occurring in the area was high. It is a specialist plant species with low stress resistance. However, due to tourism, it occured less frequently in the area and Bromus erectus became dominant instead. The species whose cover was more extensive in areas not affected by tourism – for example Alopecurus pratensis, Galium verum, Carex praecox, Trisetum flavescens – occurred less frequently in areas affected by tourism. On the short run, species did not completely disappear due to the changing conditions but their abundance decreased, as has been already supported by other surveys. The ordination analysis showed that the composition of species considerably differed with the portions of land cultivated in different ways. The change of the cover values was apparent not only in the case of the dominant species but of also in case of species with smaller cover. The decrease of diversity, the change of plant cover, the decrease of number of sensitive species as a result of tourism are typical phenomena all over the world. The Shannon’s diversity records showed that due to human presence and trampling the diversity declined. It was considerably lower in the year with less rain. In the year with more rain the diversity of species was considerably higher, however, the difference in between the surveyed areas was large. All these examples draw attention to the important role of environmental factors alongside the human factors. The water reserve also influences the productivity of grasslands and water has primary importance in the structure of plant communities. According to the survey, in the two areas not affected by tourism, in the rainier year the difference between the humidity preference of the species of the dry and the less dry patches became similar. On these areas, there were more species with higher humidity preferences in the rainier year, however, this tendency could not be observed in the rainier year on areas affected by tourism. The areas affected by tourism may react in a less flexible manner to the change in precipitation conditions. Based on our analysis, we can conclude that the surveyed semi-dry grasslands are extremely rich in species and therefore proper grassland management plans are needed. To preserve grasslands of high natural value, the impacts of the environmental factors should also be considered in addition to becoming acquainted with the history and the present conditions of landscape use.
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Recent points of fertilization, plant protection, grazing and food safety on grasslands
71-76Views:79The purpose of Hungarian rangelands is looked upon in many different ways in our changing world. Environmentalists view the problem from an ecology centered point of view, while economists from an economy centered one. The third approach prefers a kind of rangeland management which can meet all expectations. Grassland and pasture management should be carried out in accordance with operative veterinary, phytosanitary, human and food safety regulations. An internationally acknowledged code includes all principles associated with these regulations. Food production will certainly gain greater significance, resulting in growing interest in rangeland management in the near future. Thus methods listed in this article should be kept in sight.
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The Role of Grassland in EU Soil Protection Strategy
3-15Views:63The three most important life quality criteria are: healthy and good-quality food, clean water and pleasant environment. All three are closely related to the sustainable management of natural resources; conservation of soil and water resources; rational land use and landscape preservation. Soils are conditionally renewable natural resources, consequently, their rational use, conservation, and the maintenance of their multipurpose functionality have particular significance both in the national economy and environment protection. The main soil functions are: integrator (transformer) of other natural resources; most important media for biomass production; storage of heat, water, nutrients, pollutants; buffer of various natural and human-induced stresses; huge natural filter (preventing groundwater pollution); detoxication media of various harmful substances; habitat for soil biota, gene-reservoir, media of biodiversity; conservator of the natural and human heritage.
The maintenance of these functions is the key-element of sustainable development on all levels of the decision-making process: Globe → continent → region → country → subregion → settlement → farm → field. The EU Strategy for soil protection focuses attention on 8 environmental threats, for their prevention, elimination or moderation:
– water and wind erosion;
– decrease in organic matter resources;
– compaction and structure destruction;
– soil sealing;
– the increasing frequency, duration and degree of extreme moisture events: flood, waterlogging – drought;
– point and non-point (diffuse) soil pollution;
– salinization/alkalization/sodification;
– decline in biodiversity (decreasing number and activity of soil organisms, narrowing their species spectra).
The EU-conform Soil Conservation Strategy of Hungary was elaborated during the last decades on the basis of long-term soil survey, soil analyses, soil mapping and soil monitoring activities. It comprises three main tasks:
– the prevention, elimination or moderation of soil degradation processes;
– the reduction of the unfavourable economic, ecological, environmental and social consequences of extreme moisture regimes;
– the control of the biogeochemical cycle of elements: optimum nutrient supply of plants; prevention of harmful soil pollution and contamination of the „food chain”.
Grassland management has to play a significant role in these actions. In addition to fodder production, rational grassland management can considerably contribute to the storage, buffer, filter and gene-reservoir functions of soil, to the improvement of soil moisture regime, to the moderation of extreme moisture conditions, and to the reduction of soil losses caused by water or wind erosion. In spite of these favourable impacts grasslands (covering about 12% of Hungary) have never been in the focus of Hungarian agriculture.
Grasslands were always restricted to marginal lands (sands, salt affected soils, peatlands, floddplains) with low and risky (highly weather-dependent) biomass production and low animal carrying capacity. Relatively productive grasslands were upturned for corn in large hilly areas (resulting serious erosion losses and landscape deterioration); the huge floodplain grasslands were used for other agricultural crops after flood control and river regulation; peatland grasslands were also considerably reduced by the drainage of these areas and used (not always successfully and efficiently) for arable crops. Huge areas became seriously degraded wastelands or „weedlnds” due to irregular grazing, lack of weed control, plant nutrition, water management. Under improper management not only the biomass production decreased considerably but the soil conservation functions of grassland were also deteriorated, sometimes dramatically. The poor and degraded grassland vegetation were not able to prevent (or at least moderate) water erosion losses in hilly areas, wind erosion losses in the dry sand regions or „over-drained” ameliorated peatlands, and even their gene-reservoir functions are sometimes threatened seriously.
Rational grassland management is an important element of both the European and Hungarian Soil Conservation Strategy. Its scientific bases are well-known. The details have to be determined by further research and scientific programs. The existing knowledge should be broadcast using all available information channels: teaching and education on various levels; demonstrations; media programs, etc. A proper system of stimulating economy regulations should be developed and formulated in various-level legal documents. But first of all an environment-friendly moral must be developed accepting the concept of sustainable grassland management.
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Changes in forage values of differently managed grasslands in the Trans-Danubian Mountain Range, Hungary
26-33Views:110In this study a comparative relevé was conducted in the Transdanubian Central Mountains (Tihany Peninsula, Bakony, Keszthely hills). We evaluated the changes of species composition and ground cover, the measure of possible regeneration or degradation, and we evaluated the changes of these factors in the point of view of feeding value. We surveyed that how extent the main grasses and the papilionaceae appeared or disappeared, how changed the proportion of those species which can tolerate overgrazing, and what is the composition of the weeds on grazed and ungrazed areas. Accordig to results, the grasslands under survey have unfavourable species composition due to the bad management practices and insufficient technological conditions. The distribution of the nature protection value categories of the plant association’s species varies with the associations. The period under survey the closed grassland association near Lake Belső turned more valuable, where the meadow was converted into pasturing lands for Hungarian Grey Cows by changing cultivation methods. The quality of former (over)grazed grasslands near Sóly and pasturing lands near Vad parlag, where grazing was finished also turned more valuable. However the ground cover of species with best feeding value reduced, but feedig value of grasses increased due to the increasing of the cover ground of grasslands. In those grasslands, where the cultivation was finished, after initial increasing of number of species many shrubs appeared on the area, and this process will accelerate in the future. Because of this grazing is necessary with appropriate animal density.