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• System of relations between competitiveness and social cohesion in the European Union (2007–2020)

  39-45

  Zoltán Eperjesi

  Views:

  144

  I my current essay I tried to prove that the European Union modified its economic policy due to the financial and economic crisis and the fierce global competitiveness requirements. The main emphasis was laid on the increase of competitiveness. Competitiveness became preferred
  to cohesion and the economic and social closing up of the newly joined Middle-Eastern European countries. The funds for competitiveness for growth and employment increase by 6–7% yearly during the financial perspective between 2007–2013. On the contrary the funds for agriculture and rural development decrease by 3% yearly in this period. The tendency remains unchanged during the financial perspective 2014–2020.
  This tendency strengthens the establishment of the two speed Europe concept and causes tensions between the core regions and the peripheries.

• Global and national economic importance of pig meat production

  13-20

  Péter Balogh

  Views:

  343

  The pork production has changed significant in recent decades. Pig production fell significantly due to the need to adapt to new animal welfare rules in the sector. Furthermore, change in the meat consumption habit had also a negative effect on pig meat production. Hungarian pig sector and meat industry are in a difficult situation. Due to the high feed prices, the average production cost of pig farming has often exceeded the  producer prices in recent years, therefore an increase of pig population could not be realised yet. Pig market is characterised by cyclical fluctuations of supply and prices, furthermore the decreasing producer price occurred parallel with increasing feed prices.
  Technology is also a critical fact in the Hungarian pig sector because there is a huge gap in the level of technology compared to that of competitive member states. With the development of production methods the efficiency of pork meat production can be improved in an environmentally friendly way.

• Drought-induced Losses in Fruit Orchards

  37-40

  István Gonda

  Views:

  97

  Scientists investigating the causes of the extremities of climate that have become quite frequent in the Carpathian Basin over the past few years are quite often in doubts as to whether increased atmospheric warming and the shortage of rainfall are to be seen as recurrent natural phenomena under our climate, or the first signs of global warming. Climate anomalies have, to a certain extent, always been common in the Carpathian Basin. However, statistical data of the past few decades indicate that the rise in temperature and the fall in precipitation have, by now, become a tendency, which requires further in-depth scientific research.
  The series of articles to be published in continuation of this paper endeavors to synthesize the research results and many years of experiences, in order to give an analysis of
  I. The economic effects and the symptoms of drought in tree cultures
  II. The possibilities of reducing the adverse affects of drought