Search
Search Results
-
Evaluation of long term experiments from a new aspect
55-60Views:132During our work, we developed a new, simple method to show the effects of fertilization on yield, which can both be applied over the long term as well as in series of independent experiments.
During the testing of this method, at the experimental farm of the Debrecen University Center for Agricultural Sciences at Látókép on a chernozem soil with lime deposits, we examined the fertilizer reaction of maize hybrids between 1989 and 1994. The treatments were: winter tillage, plant density of 70-80 thousand, unfertilized, N 120, N 240 kg/ha fertilized treatments, long term experiments using Dekalb 524 and Volga SC hybrids in long term experiments.
Four parameters are shown in the model. In the examined period TRmax represents the greatest yield in the fertilized treatments, NT the yield in unfertilized treatment, k the „efficiency of fertilizer” to NT and b the depression-coefficient, where the expected value is zero. The expected grain yield of the fertilized treatments (Y), in the function of the unfertilized grain yield (x) is the following:
The parameters were determined using the Monte Carlo method, in the optimizing process the sum of deviation square was minimized. The correct conformation of the functions was determined by the greatness of the R-value and the standard error. We found that during six years of testing, the tendency of fertilization efficiency was similar in the case of both hybrids. There was an unfavorable weather interval and, in these years, the yields were low, fertilization did not have an effect and moreover, in extremely bad conditions resulted in an obvious yield decrease. With the improvement of conditions, which in the case of our country means an increase in precipitation, the efficiency of fertilization increases and reaches its peak at 13-14 t/ha. At this point, the yield increasing effect of fertilization is 4-4,5 t/ha. If the yield of the unfertilized treatments increases from 8-9 t/ha, then the efficiency of the applied fertilizer decreases.
Most likely, the k and b parameters depend on the soil of the experimental location (nutrient and water management) and on the amount of pplied fertilizer and the characteristics of the hybrid. With the increase of fertilizer dosage the k-parameter also increases. The greater value though does not obviously mean a more favorable situation. It is true that in medium and good years this means great fertilizer efficiency, but in low or extreme precipitation conditions it also means greater risk. With the increase of the k-parameter, the yield deviation also increases which, from a cultivation point of view, is quite unfavorable. If the value of the b-parameter is other than, zero then the effect is clearly unfavorable, because with the increase of this value, the yield decrease is also greater. The fertilizer reaction of the two examined hybrids can be well characterized by these two hybrids.
Examining the six years, our created model estimated the effect of fertilization on the yield accurately and with a high degree of safety. Both in highly unfavorable and extremely good years, it gave an exact estimate. In our opinion, it can be used well to evaluate the effects of fertilization on yield in the future. -
Evaluation of the Green bean variety candidate BU-16
75-81Views:85This study presents the results of the variety comparison trials conducted with the French bean variety candidate BU-16 on sandy soil, during two years at the Research Center of the University of Debrecen.
The outstanding characteristics of this variety candidate are the early maturity, the showy pods (yellow, straight, cylindrical cross-section „pencil bean”) and the high yield potential.
The experiments were conducted with a randomized design, with five varieties and four replications. The varieties (of which two are foreign and three are domestic) were as follows: BU-16 fj, Maxidor, Paridor, Hungold and Budai piaci. The individual plots were 2 m wide and 4 m long. The seeds were sown at a density of 30 germs per m2, with a row spacing of 50 cm.
The following parameters were taken: time of flowering, time of green maturity, plant height, height of the lowest pod above ground level, number of pods per plant, distribution of the pods by the state of development (20 plants), usable pod length (1 kg of standard crop-yield), yield per hectare based on the number of plants per plot. The experiments were evaluated statistically with Excel and SPSS softwares.
Results obtained with the variety candidate BU-16:
– The time from the emergence to green maturity is 45 to 46 days, which is short as compared with the other cultivars studied.
– Plant height is 38cm (two years average), which is among the highest ones, together with Paridor.
– The pods are set high above the ground level similarly to Paridor, the height of the lowest pod is 19 cm.
– The average number of pods per plant is 13 (two years average) similarly to Paridor and to Maxidor.
– The distribution of pod size in 2007 is as follows: 68% of the pods of BU-16 is of the standars size, which is a good rate. The value of this trait for the other varieties is 60 to 63%, except for Paridor, the value of which is similar to that of BU-16.
– The usable pod length (10 to 14 cm) is 63% in 2007 and 84% in 2006. Similar pod length rates were obtained for Maxidor, while the rate for Paridor is as high as 91%.
– The total yield and the standard yield of BU-16 is among the highest ones.
According to the results obtained and presented above, the variety candidate BU-16 is the earliest maturing among the varieties tested with high yield potential which, however, is not significantly different from that of the others. Significant differences can only be detected in plant height and the number of pods per plant. Considering the results, BU-16 is to be further tested. -
Determining factors of test weight in maize (Zea mays L.)
40-42Views:146Most domestic maize production products are sold on markets abroad. Among the increasingly restrictive quality requirements, the demand for the measurement of test weight has also appeared. This measurement is not unfamiliar in the case of other cereals, such as wheat and barley, but it has not been applied widely in maize. It is likely for this reason that we have such little information and research available on this topic. In this study, we show the current state of this field with references from domestic and international literature.
The density of maize is the weight of a particular volume and the most frequent unit is the test weight (kg/hl). This physical quality factor plays important roles in the storage, transport and mill industries. The value of test weight is influenced by many factors. The most important ones are the moisture content of grains, drying temperature, drought, precipitation, early frost, and the hybrid characters of a given genotype (grain type, FAO number). In general, the grain with higher moisture content has lower test weight and the higher temperature during (above 82°C) desiccation also leads to unfavourable values. Factors such as a drought interval after flowering, early frost in the case of hybrids with higher FAO numbers, injuries by insects, as well as fungal infections also influence the structure and moisture content of the maize grain.
In the future, broader studies (hybrid testing, application of new agrotechnical elements) will be needed for understanding of the factors effecting test weight. -
Evaluation of the microbial soil quality indicators in agricultural soils from Crisurilor Plain
79-80Views:126The researches were carried out in 2010 and 2011 on the haplic luvisol cultivated in three variant such as: pasture, cropland, and orchards. Based on the total number of microorganisms monitored in the haplic luvisol (aerobic mesophilic heterotrophs, yeast and mould, Actinomycetes, nitrogen fixing bacteria and nitrifying bacteria) was calculated the bacterial indicators of soil quality (BISQ) and was appreciate the bacterial potential of the haplic luvisol. Seasonal analyses were carried out, and annual BISQs have been calculated too. The values of the bacterial indicators of the haplic luvisol in different cultivation conditions (pasture, cropland and orchards) indicate a high density of the bacterial groups in 2010 and 2011. In 2010 the values of the BISQs are included between 3.617 (minimum in autumn, in pasture) and 5.458 (maximum, in spring, in pasture). In 2011, the minimum value (3.622) was registered in pasture, in autumn, and the maximum value (4.851) in the haplic luvisol cultivated with maize, in spring. In 2010 and 2011, based on the bacterial indicators of the soil quality values, on the first position is the cropland (4.750, 4.721) followed by orchards (4.615, 3.985) and pasture (4.537, 3.758).
-
The effect of NPK fertilization and the number of plants on the yield of maize hybrids with different genetic base in half-industrial experiment
103-108Views:211In our research we examined the effect of the hybrid, the nutrient supply, the number of plants and the abiotic factors (temperature, amount of precipitation) on the yield, crop quality and yield stability of maize. We devoted special attention to the natural nutrient utilization ability and fertilizer reaction of maize.
The experiment took place in Hajdúszoboszló on chernozem soil, on a nearly 8 ha field. The size of one plot was 206 m2, this it was a halfindustrial experiment. We tested six hybrids with different genetic characteristics and growing seasons. I analysed the correlation between the nutrient supply and the yield of maize hybrids with control treatment (treatment without fertilization) and with N 80, P2O5 60, K2O 70 kg ha-1 and N 160, P2O5 120, K2O 140 kg ha-1 fertilizer treatments. Yield increasing effect of the fertilizer also depended on the number of plants per hectare at a great extent. The number of plants of the six tested hybrids was 60, 70, and 80 thousand plants/ha.
In Hajdúszoboszló, in 2015 the amount of rainfall from January to October was 340.3 mm, which was less than the average of 30 years by 105.5 mm. This year was not only draughty but it was also extremely hot, as the average temperature was higher by 1.7 °C than the average of 30 years. In the critical months of the growing season the distribution of precipitation was unfavourable for maize: in June the amount of rainfall was less by 31mm and in July by 42 mm than the average of many years.
Unfavourable effects of the weather of year 2015 were reflected also by our experimental data. The yield of hybrids without fertilization changed between 5.28–7.13 t ha-1 depending on the number of plants.
It can be associated also with the unfavourable crop year that the yield of the six tested hybrids is 6.33 t ha-1 in the average of the stand density of 60, 70 and 80 thousand plants per hectare without fertilization, while it is 7.14 t ha-1 with N80+PK fertilizer treatment. That increase in the yield is only 0.81 t ha-1, but it is significant. Due to the especially draughty weather the yield increasing effect of fertilizers was moderate. In the average of the hybrids and the number of plants, increasing the N80+PK treatment to N160+PK, the yield did not increase but decreased, which is explicable by the water scarcity in the period of flowering, fertilization and grain filling.
The agroecological optimum of fertilization was N 80, P2O5 60 and K2O 70 kg ha-1. Due to the intense water scarcity, increased fertilization caused decrease in the yield. As for the number of plants, 70 000 plants ha-1 proved to be the optimum, and the further increase of the number of plants caused decrease in the yield.