1.
Mezei Z, Pongrácznl Barancsi Á, Sipos P, Győri Z, Csapó J. Connection of protein and amino acid content of forage and medium quality winter wheat varieties. Acta agrar. Debr. [Internet]. 2009 Nov. 2 [cited 2025 Dec. 6];(36):101-7. Available from: https://ojs.lib.unideb.hu/actaagrar/article/view/2799