DREMÁK, Péter. The possibilities and limitations of organic fruit production. Acta Agraria Debreceniensis, [S. l.], n. 41, p. 41–45, 2010. DOI: 10.34101/actaagrar/41/2678. Disponível em: https://ojs.lib.unideb.hu/actaagrar/article/view/2678. Acesso em: 22 nov. 2024.