NÉMETHY-UZONI, H.; KÓKAI, Z. Effect of boron fertilisation on the flavour of carrots - Applicability of organoleptic analyses to carrots. International Journal of Horticultural Science, [S. l.], v. 9, n. 1, p. 51–54., 2003. DOI: 10.31421/IJHS/9/1/375. Disponível em: https://ojs.lib.unideb.hu/IJHS/article/view/375. Acesso em: 22 nov. 2024.