BEREZVAI, Zombor. Production Efficiency Analysis of the Hungarian Meat Processing Industry. Competitio, [S. l.], v. 14, n. 1, p. 23–42, 2015. DOI: 10.21845/comp/2015/1/2. Disponível em: https://ojs.lib.unideb.hu/competitio/article/view/3706.. Acesso em: 5 may. 2024.