BREMMERS, H. .; SABIDUSSI, A. . Co-innovation: what are the success factors?. Applied Studies in Agribusiness and Commerce, [S. l.], v. 3, n. 1-2, p. 29–36, 2009. DOI: 10.19041/APSTRACT/2009/1-2/3. Disponível em: https://ojs.lib.unideb.hu/apstract/article/view/7395. Acesso em: 24 jun. 2021.