BREMMERS, H. .; HAVERKAMP, . D.-J. .; SABIDUSSI , A. .; OMTA, . O. Towards innovative environmental management in the Agro-food Industry. Applied Studies in Agribusiness and Commerce, [S. l.], v. 2, n. 1-2, p. 7–14, 2008. DOI: 10.19041/APSTRACT/2008/1-2/1. Disponível em: https://ojs.lib.unideb.hu/apstract/article/view/7210. Acesso em: 21 jun. 2021.