PRIVITERA, Donatella. The importance of organic agriculture in tourism rural. Applied Studies in Agribusiness and Commerce, [S. l.], v. 4, n. 1-2, p. 59–64, 2010. DOI: 10.19041/APSTRACT/2010/1-2/8. Disponível em: https://ojs.lib.unideb.hu/apstract/article/view/7629. Acesso em: 22 nov. 2024.