SOÓS, Mihály; SZABÓ , Sára; SZAKÁLY , Zoltán. The characteristics of consumer attitudes in the food market in Hungary. Applied Studies in Agribusiness and Commerce, [S. l.], v. 8, n. 2-3, p. 43–49, 2014. DOI: 10.19041/APSTRACT/2014/2-3/5. Disponível em: https://ojs.lib.unideb.hu/apstract/article/view/6318. Acesso em: 18 dec. 2024.