RUDOLFNÉ KATONA, Mária; KOMÁROMI, Nándor. Quality-satisfaction-loyalty: consumer behaviour in catering. Applied Studies in Agribusiness and Commerce, [S. l.], v. 8, n. 4, p. 5–11, 2014. DOI: 10.19041/APSTRACT/2014/4/1. Disponível em: https://ojs.lib.unideb.hu/apstract/article/view/6364. Acesso em: 21 dec. 2024.