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Effects of water deficit on the growth and yield formation of maize (Zea mays L.)
Published May 16, 2017

Maize (Zea mays L.) is the most important consuming cereal crop in the world after rice and wheat. This requires an understanding of various management practices as well as conditions that affect maize crop performance. Water deficit stress during crop production is one of the most serious threats to crop production in most parts of the world a...nd drought stress or water deficit is an inevitable and recurring feature of global agriculture and it is against this background that field study of crops response to water deficit is very important to crop producer and researchers to maximize yield and improve crop production in this era of unpredicted climatic changes the world over.
A pot experiment was carried out to determine the effects of water deficit on growth and yield formation of maize. Two maize cultivars were used Xundan20 and Zhongdan5485. Three levels of soil water content were used in two stages of water control levels at two stages of the maize plant development
1. The JOINTING STAGE: A. CONTROL (CK) soil water content: from 70% to 80% of soil water holding capacity at the field, soil water content: from 55% to 65% of soil water holding capacity at the field, soil water content: from 40% to 50% of the Soil water holding capacity at the field.
2. The BIG FLARE PERIOD: A. CONTROL (CK) soil water content: from 75% to 85% of soil water holding capacity at the field, soil water content: from 58% to 68% of soil water holding capacity at the field, soil water content: from 45% to 55% of the soil water holding capacity at the field.
This research mainly studied the effects of water deficit on physiological, morphology and the agronomical characteristics of the maize plant at the different water stress levels.
The importance of these results in this experiment will enable plant producers to focus and have a fair idea as to which stage of the maize plant’s development that much attention must be given to in terms of water supply.

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Researches regarding the influence of the some technological elements on water use efficiency in maize from Crisurilor Plain
Published May 6, 2013

...5); font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Plain and the influence of the hybrid, plant density, crop rotation, nutrient supply, weeds and irrigation on water use efficiency were studied.

Choosing of the hybrid with the best water use efficiency is very important because a hybrid from 500–600 FAO group (Fundulea 376) in unirrigated conditions and a hybrid from FAO group over 600 (Fundulea 365) obtained the biggest water use efficiency; the hybrid Fundulea 365 obtained the highest irrigation water use efficiency, 20.1 kg yield gain 1 mm-1 irrigation water.

One of the most known hybrid in the area is Turda super and the highest water use efficiency was obtained using the plant density of 55 000 plants/ha in unirrigated variant and 70 000 plants/ha in irrigated variant. The highest irrigation water use efficiency, 20.7 kg yield gain 1 mm-1, was obtained at 70 000 plants ha-1.

In maize monoculture was obtained the lowest values of the water use efficiency in unirrigated and irrigated variant: in the wheat-maize crop rotation the values were higher than in maize monoculture and in the wheat-maize-soybean were registered the highest values. The same situation was registered regarding the irrigation water use efficiency.

Farm manure (30 t ha-1) and especially manure (30 t ha-1) +chemical fertilizers (N90P45) determined a higher values of the water use efficiency in comparison with the control. In the variant with organic + mineral fertilization was registered the higher value (19.4 kg yield gain mm-1) of the irrigation water use efficiency.

Water use efficiency was much lower in the variant with weeds in comparison with the variant without the weeds; the differences were of 69% in unirrigated variant and of 64% in irrigated variant, very significant statistically. Irrigation water use efficiency from variant with weeds was lower than the value registered in the variant without weeds; the difference (68%) was very significant statistically.

In average in period 1976–2012, the irrigation determined the increasing in water use efficiency with 22%, 19.4 kg mm-1 vs. 15.8 kg mm-1, but not in all the years caused the irrigation increasing in water use efficiency in comparison with unirrigated maize.

The results research emphasized the need of the optimization for technology elements studied and a better water use efficiency will be obtained.

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Long term researches regarding the irrigation influence on sugarbeet crop inthe Crisurilor Plain
Published May 6, 2013

...5); font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">The paper is based on the researches carried out in the long term trial placed on the preluvosoil from Agricultural Research and Development Station Oradea, Crisurilor Plain in during 1976–2012.

The soil water reserve in 0–75 cm depth decreased bellow easily available water content every year and in 32% of years the soil water reserve decreased bellow wilting point. For optimum water supply an irrigation rate of 2665 m3 ha-1 (variation interval 500–5090 m3 ha-1) was needed.

The irrigation determined improving of water/temperature + light report (Domuta climate index) with 47.4% in average in the period May–September. A statistically very significant connection was quantified between this indicator and the yield.

Daily water consumption increased in the irrigated variant, the biggest difference in comparison with unirrigated variant was registered in August, 86% in comparison with unirrigated variant. As consequence, the value of the total water consumption increased with 50%, variation interval was 11–154%. The irrigation covered 37.8% of total water consumption, the variation interval was 8.3%–67.9%.

The yield level of the sugarbeet increased in average with 61%, the variation interval was 9–227%. Standard deviation was lower in the irrigated variant and this emphasizes an improve of the yield stability with 25.1%. The sugar content of the sugarbeet roots from irrigated variant increased statistically very significantly in the droughty years and differs significantly in the rainy years.

Water use efficiency increased in the irrigated variant with 7% and irrigation water use efficiency was between 7.9 kg yield gain 1 m-3 irrigation water and 17.4 kg yield gain 1 m-3 irrigation water.

The positive influence of the irrigation on microclimate, water consumption, yield level, stability and quality and on water use efficiency sustain the need of the irrigation in sugarbeet from Crisurilor Plain.

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The Impact of Water Supply on the Quality and Health of Potato
Published May 11, 2003

Besides its effect on potato yield, water also has a significant impact on yield quality. Excess water (too much precipitation, over-irrigation) and the lack of water (lack of precipitation or irrigation) both trigger stress in the plant and can significantly worsen the quality of the yield (seed potato) and deteriorate the health of the plant ...and the seed potato. Excess precipitaton or irrigation water leaches nitrate-nitrogen under the rhizosphere, consequently, the amount of available nitrogen decreases leading to the deficiency of N in potato. If water cover (the maximally saturated state of soil) exceeds 8-12 hours, it can cause root destruction (because of the lack of oxygen), which leads to the wilting and later to the death of the plant. Abundance of water caused by excess precipitation or irrigation is a major problem primarily on sandy loam, loam and clay loam soils with bad structure and water management qualities, but also on any soils, which are over-irrigated or irrigated at an improper time. Symptoms of the lack of water are detectable mostly when the available water content of the soil (disponible water) decreases under 60-65%.
In the present year, there was a lack of precipitation on the Great Plain, which can be compensated by proper irrigation. Unfortunately, this problem is further intensified by the high temperature, which results in faster ripening and accompanied with fluctuating soil moisture content, in the formation of secondary tubers.

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Characterization of Water Resources in Transcarpathia
Published December 6, 2005

Transcarpathia is located in one of the wettest parts of the Ukraine. There are 9429 rivers and creeks in the county with a total length of 19.86 thousand kilometers. The length of 152 rivers exceeds 10 km, 4 exceed 100 km (Tisza, Latorca, Ung and Borsava rivers). The average density of rivers is 1.7 km/km2, which is the highest in the Ukraine.... The existing water resources are distributed unevenly in the county. The river with the greatest mass of water is the Tisza. Tisza carries 75% of all existing water resources, the remaining 25% is made up of the water in the river Ung and Latorca. Disregarding the uneven distribution of water resources, 80% of water is used up in the basins of the rivers Ung and Latorca from the water resources of the county, which leads to the overload of rivers.
The main sources of water supply in Transcarpathia: subsurface waters – for the population of cities and settlements, surface and subsurface waters – for the industry, surface waters – for irrigation.
In the interest of protecting existing water resources, it is required to follow current regulations, detecting and averting contaminating sources and establishing water conservation zones.

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Application of AquaCrop in processing tomato growing and calculation of irrigation water
Published June 30, 2018

The area and volume of processing tomato production is increasing in Hungary. Irrigation is crucial for processing tomato growing. To save water and energy, it is important to know exactly how much water is needed to reach the desirable quality and quantity. AquaCrop is a complex software, developed by FAO, which is able to calculate irrigation... water needs, several stress factors and to predict yields. A field experiment was conducted in Szarvas in processing tomato stands, under different irrigation treatments. These were the following: fully irrigated plot with 100% of evapotranspiration (ET) (calculated by AquaCrop), deficit irrigated plot with 50% of ET (D) and control (K) plot with basic water supply was also examined. Dry yield, crop water stress index and soil moisture were compared to modelled data. The yields in the plots with different access to water were not outstanding in the experiment. The model overestimated the yields in every case, but the actual and modelled yields showed good correlation. AquaCrop detected stomatal closure percentages only in the unirrigated plot. These values were compared to CWSI – computed from leaf surface temperature data, collected by a thermal cam in July – and showed moderately strong correlation. This result suggests that Aquacrop simulates water stress not precisely and it is only applicable in the case of water scarcity. Soil moisture data of the three plots were only compared by means. The measured and modeled data did not differ in the case of K and ET plots, but difference appeared in the D plot. The obtained results suggest that the use of AquaCrop for monitoring soil moisture and water stress has its limits when we apply the examined variables. In the case of dry yield prediction overestimation needs to be considered.

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The effect of irrigation on the yield and quality of maize (Zea mays L.) hybrids
Published May 20, 2020

In this study, the effect of water supply on the quality and productivity of different maize hybrids was observed.

Maize production is influenced by many agro-technical factors such as nutrient supply, plant density, environmental factors, water supply and temperature. Good soil quality and adequate technology significantly... reduce the unfavourable effect of crop year. The impact of fertilization, crop rotation, irrigation and plant density on maize yield was greatly affected by crop year and crop rotation. The main constituent (69–75% dry matter concentration) of maize seed is starch, however, its increase can be achieved only to a limited extent, as increasing the starch content will reduce other parameters, especially protein content. Significant nutrient content improvements can be achieved by appropriate hybrid-site connection and the use of adequate technology. Protein content reduction with optimal water supply can be positively influenced by the appropriate nutrient supply for the hybrid.

The experiments were carried out at the Látókép Experimental Site of Crop Production on calcareous chernozem soil. The weather of the examined year, which was partly favorable for maize and partly unfavourable in other respects, was also reflected in the development of maize and yields achieved.

In 2019, we were examining the hybrids of Kamaria (FAO 370), P 9903 (FAO 390), DKC 4351 (FAO 370) and KWS Kamparis (FAO 350–400). Due to the dry soil condition, sowing was delayed, however, the hybrids emerged ideally because rain arrived soon after sowing, which facilitated initial development. Young plants evolved rapidly and dynamically in the case of all hybrids. In terms of heat-demanding bread, the month of May was unfavourable to temperatures below the annual average, but the higher amount rainfall helped the development. However, due to the drier period in early July, 25–25 mm of irrigation water was applied to half of the experimental areas on July 1 and 15.

The aim of our research was to determine the best population density for hybrids under favourable soil conditions (calcareous chernozem soil). In both irrigated and dry conditions, a crop density of 75,000 crops were the most favourable for the Kamaria hybrid. The P9903 hybrid in the case of a crop density of 85 crops proved to be ideal and the DKC4351 had an optimal population density of 95,000.

However, it should be taken into consideration that, in the case of soils with poor water management, the drought sensitivity of the crop stand may increase at a population density of 95,000.

As a result of irrigation, yield increased and the difference between the examined plant numbers decreased. The yield growth was relatively moderate (341 kg ha-1 – 1053 kg ha-1), which makes the economicalness of irrigation doubtful in the given year.

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The history and present of public drinking water supply and its regionalisation in Debrecen
Published February 10, 2013

...5); font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">The public water supply played a major role in the urbanization of Debrecen city, just like in the case of many other cities. We had plenty of water and so we wasted it. However nowadays we experience a considerable decrease in the level of groundwater which causes an increasing need of energy for pumping. Beside the above mentioned the ecological threat and the decreasing water quality are also major problems. This study attempts to draw attention to the possibilities and the future of the regional water supply, by showing the history of the water supply, the sanitation systems of Debrecen and their present day activities.

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Correlations of the global, regional and local factors of the anthropogenic effects on the water reserves of the Earth’s crust
Published July 18, 2012

The decrease in Earth's drinking water resources and the degradation of its quality has become a critical problem. Our planet's total water supply is estimated to be around 2 billion km3s. This is only 1% of Earth's own weight. Of this small amount only a tiny 3% is fresh water, of which 79% is forzen in glaciers and 1% is present as surface wa...ters.The ratio of water stored in soil is around 20%. This is 0.2% of the total water supply. Our study aims to summarize the layered groundwater aquifer systems and its changes which are the results of anthropogenic effects in both global and hungarian respects and also for the region of Debrecen.In particular with regard to the geological and ecological level where irreversible
processes take place. All this is discussed in the context of cause and effect. Pointing out the dangers of excessive deep groundwater extraction and the contamination caused by toxic substances that are the byproducts of modern life. In addition we discuss the Water Directive of the European Union which gives a policy for community action concerning the goal to achive the status of „in good condition” for our waters till 2015.

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Implementation alterantives of the CIVAQUA complex water management program in the Debrecen region
Published May 16, 2012

Hungary is one of the countries in Europe which has the largest amount of water supply because of its geographical conditions. Water comes from the surrounding mountains makes this water supply even more bigger. This precious water base needs to be treated responsibly and the most efficient way. The Civaqua program is a project with the above-m...entioned conditions, made by the Local Government of Debrecen and the Water Directory of Trans-Tiszanian Region. This project deals with the exploitation of the East-Main Chanel’s water for social welfare, agricultural and inverimental protection purposes in Debrecen and its agglomeration. The aim of this paper is to give an overall insight into the investment plans of Civaqua program and it is also examines its positive direct and indirect effects on the region.

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Environmental friendly maize (Zea mays L.) production on chernozem soil in Hungary
Published November 3, 2010

We have been studied the effects of crop-rotation, fertilization and irrigation on the yields of maize in different cropyears characterized
by different water supply (2007 year=dry; 2008 year=optimum) on chernozem soil. Our scientific results proved that in water stress
cropyear (2007) the maximum yields of maize were 4316 kg ha-1...up> (monoculture), 7706 kg ha-1 (biculture), 7998 kg ha-1 (triculture) in non
irrigated circumstances and 8586 kg ha-1, 10 970 kg ha-1, 10 679 kg ha-1 in irrigated treatment, respectively. In dry cropyear (2007) the
yield-surpluses of irrigation were 4270 kg ha-1 (mono), 3264 kg ha-1 (bi), 2681 kg ha-1 (tri), respectively. In optimum water supply cropyear
(2008) the maximum yields of maize were 13 729-13 787 (mono), 14 137-14 152 kg ha-1 (bi), 13 987-14 180 kg ha-1 (tri) so there was no
crop-rotation effect. In water stress cropyear (2007) fertilization caused yield depression in non irrigated treatment (control=2685 kg ha-1;
N240+PK=2487 kg ha-1). Our scientific results proved that the effects of abiotic stress could be strongly reduced by using the optimum crop
models in maize production. We obtained 8,6-11,0 t ha-1 maximum yields of maize in water stress cropyear and 13,7-14,2 t ha-1 in optimum
cropyear on chernozem soil with using appropriate agrotechnical elements.

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Testing laboratory parameters of compost tea
Published December 28, 2018

During the industrial production of broiler chicken, a large amount of manure is produced, of which easily contained nitrogen content (without pre-treatment) is released into the atmosphere as an air pollutant. In our experiments, we aimed to prepare compost tea, also known as water extract of compost, from pre-treated poultry manure in order t...o create a product can be utilized as liquid nutrient supply. The poultry manure source was the Baromfi-Coop Ltd. located in Nyírjákó, Hungary, where it was treated by composting. As a result of this pre-treatment of the poultry manure, its nutrient parameters improve and nitrogen is present in a form that is better utilized for plants. Furthermore, this product is suitable for further utilization and also can be the base material for a brand-new product. For this reason the effects of compost/water ratio, incubation time, low oxygen level, and extraction time on the parameters of the resulted product were studied in the frame of developing new soil-life enhancing microbial product, so-called compost tea.

Chemical parameters of the compost used as base material strongly determined the properties of the resulted compost tea, especially the ratio of the various nitrogen forms, their concentration and the salt content. It was found that adding water at a higher rate that means 1/40 and 1/50 mixing ratios results in more cost-effective production. In the experiment the compost tea were held under oxygen-poor conditions, therefore pH of the extractions decreased, which influenced the quality and quantity of their nutrient content.

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Examination of Hybrid-specific nutrient supply at corn on chernozem soli
Published July 31, 2012

The effect of increasing fertilizer dosages on the yield of eight different maize hybrids (SY Ondina, NK Kansas, NK Lucius, NK Octet, NK Thermo, SY Flovita, SY Brillio, NX 47279) has been investigated in the crop-year of 2011. According to our results it can be stated that contrarily to the control treatment the application of different nutrien...t-levels has resulted a significant yield increment (2 000–5 800 kg ha-1).
Based upon the results of this experiment we have drawn the conclusion that the nutrient level of 120 kg N+PK was the optimal for the investigated hybrids. The highest yield (14 475 kg ha-1–15 963 kg ha-1) of the hybrids with different genotypes has been produced in case of this fertilizer treatment. With the comparison of the control and the optimum-fertilizer treatments the yield-increasing effect of mineral fertilization and the different reaction of hybrids towards increasing fertilizer dosages have been proven. In case of the control treatments the best-yielding hybrids were NK Thermo (11 917 kg ha-1) and NX 47279 (11 617 kg ha-1). Contrarily on the optimal nutrient supply level the hybrids SY Brillio (15 876 kg ha-1) and NX 47279 (15 963 kg ha-1) have produced the highest yields. Summarizing, we can state that the hybrid NX 47279 has resulted stable and high yields in the fertilized treatments. Analysing the yield-increasing effect of 1 kg fertilizer active substance it was proven, that the hybrids SY Flovita (45.43 kg ha-1), SY Brillio (44.47 kg ha-1) and NX 47279 (42.33 kg ha-1) had a good reaction towards even lower nutrient supply levels as well. In case of the control treatment the average water utilization coefficient of the hybrids was significantly lower (35.2 kg mm-1), than in case of the optimal nutrient supply level (N120+PK) treatments (48.9 kg mm-1).
Therefore the hybrid specific difference between the water utilization of genotypes could be revealed.

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The effect of water supply for yield formation of processing tomato
Published November 13, 2012

The effect of irrigation on tomato yield depends on the actual weather conditions, basically the air temperature and precipitation (quantity and dispersion). The irrigated plants gave a significantly higher yield, and rainfed plants showed a yield loss. The optimum water supply treatment gave a significantly higher proportion of lycopene than t...he control (rainfed) treatment (89% and 80% respectively) in case of Brixsol F1 variety. In spite of this we have not found significant difference in case of Strombolino F1 (cherry type). Content of total poly-phenols measured in Strombolino F1 (cherry type) was significantly higher than that found in the Brixol F1 (normal type). The optimum water supply treatment resulted in a significantly lower content of total polyphenols in both years. Tomato fruits are rich in polyphenols the largest amount of which is rutin from among the identified components.

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Influences of water deficiency on the productivity of young plants at different sites
Published September 5, 2018

Water deficiency has become one of the most limiting factors of crop production in Hungary as the tendency in annual amounts of precipitation shows a decreasing tendency; therefore, it has become similar to those of Southern Europe. The most significant decrease in precipitation occurs typically during spring, approximately 20% of the data expr...essed in the averages of the last century. Studying the relationship between water deficiency as a stress factor and nutrient supply is important in order to improve the production efficiency of crops. Nowadays, this problem receives outstanding attention presented in numerous papers both in Hungary and globally, however, there are several questions yet to be answered. Our pot experiments were carried out under controlled greenhouse conditions in order to establish new data on these relationships. Experimental soils were typical for Western Transdanubia, taken from long-term field experiments representing four different site characteristics of the region. It was concluded from the results that drought periods during the early growth stages (i.e. 4–5 weeks after emergence) of plants may result in significant decreases in both dry matter production, nutrient concentrations, nutrient uptake and shoot:root ratios. Better nutrient supply, especially potassium, plays a significant role in reducing the negative effects of water deficiency.

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Relationship between the change of soil moisture content of different soil layers and maize yield
Published April 23, 2014

The development of chernozem soil water management and its relationship with maize yields was studied in a 30-years long-term field experiment with different crop-rotation systems (mono-, bi- and triculture), in three crop years with different natural precipitation: a drought (2007), a wet (2008) and a dry (2009 one. The relevant soil layer was... divided to three sub-layers: (0–60 cm, 61–120 cm, 121–200 cm) in which the development of soil moisture content was investigated during the whole vegetation. From the results it can be stated that change of the water stock of the upper soil layer (0–60 cm) was the most intensive. Both the direct effect of natural precipitation and irrigation could be observed in the most obvious way in it. Yield result of maize and the highest water supply deficit values in the vegetation were compared in our work too. According to the results it was revealed that among the three studied crop rotation systems it was the monoculture, the success of production of which depends the most of water supply. The most favourable crop rotation system was the triculture from both the aspect of the yield of produced crops and the favourable soil properties too.

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The effect of the supply chain exerting physical stress on the microbiological status of bottled natural mineral water
Published June 30, 2018

Mineral water consumption increased dramatically in the last 30 years. One reason for this change lies in the changing consumer behaviour: consumers are increasingly recognizing the importance of healthy nutrition and appreciate the beneficial nutritional physiological properties of mineral water. Local mineral water harmonizes well with import...ed waters. Bottled mineral water may travel several hundred kilometres until it reaches consumers. In the present study, the dynamic mechanical vibration caused by transporting on public roads was simulated in laboratory vibration tests then samples were subjected to microbiological examinations in compliance with legislations currently in force. Due to this vibration, the initial microbe count increased by two orders of magnitude, while after terminating the 4-hour mechanical action it decreased gradually. Growing dynamics of microbes constituting the total germ count at 22 °C and 37 °C were almost similar.

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Biomass production estimation of processing tomato using AquaCrop under different irrigation treatments
Published December 15, 2019

The wiser usage of irrigation water is inevitable in the future. Irrigation has very high input cost; therefore, farmers must carry out irrigation with care. Also, the effect of irrigation on crops has a big role in decision making. Modeling provides a possibility to evaluate this effect. AquaCrop, as a crop production simulation model has grea...t potential in this field. The accuracy of tomato biomass yield prediction of the model was tested in this research. For collecting the necessary data, a field experiment was conducted at Szarvas on processing tomato with different water supplies, such as 100% (I100), 75% (I75), 50% (I50) of potential evapotranspiration and a control with basic water supply (C). The relation of the simulation and actual biomass yields was evaluated during the season. Very good correlation was found between the modelled and the actually harvested data. The data for the control and I100 treatments showed higher correlation than the I75 and I50. The relationship for all of the data was moderately strong. Miscalculations occur mostly when the dry biomass yield reaches
7 t ha-1. The accuracy of the model was evaluated with the use of mean absolute error (MAE) and root mean squared error (RMSE) values. The least error was found in the C treatment, which means 0.34 MAE and 0.45 t ha-1 RMSE. The simulation resulted in higher errors in the I75 and I50 treatments.

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The impact of applying foliar fertilizers on the health condition of maize
Published May 20, 2020


The nutrient supply of plants is becoming more important in plant protection since the appropriate condition of plants can be ensured by optimal and satisfactory nutrient supply to avoid nutritional deficiency diseases. Due to the extreme weather conditions, plants are forced to face several stress factors, which lea...ds to deterioration of the plant health. The increasing occurrence of droughts poses threat to nutrient uptake through the roots since all the nutrients can be accessible to the plants only if they are in dissolved form in the soil – which is not possible in the absence of water. Therefore, the importance of foliar fertilizer is becoming a more and more significant part of the nutrient supply, because with the help of this technology the development of any nutrient deficiency can be prevented.

In this experiment, we focused on the efficiency of two different foliar fertilizers on maize.  Foliar fertilizers were applied two times, once in the stage with 8 leaves and tasseling phenophase of the maize. To verify the efficiency of the foliar fertilizers, the chlorophyll content of untreated and treated plant’s leaves was measured after each application. Moreover, the length and diameter of maize cobs, thousand kernel weight, protein, oil and starch content were also measured, and the results were compared to the untreated (control) ones. According to the results, in all aspects significant differences were observed and due to the laboratory analysis of leaves, in the case of magnesium and zinc supply the foliar fertilizers were able to prevent the development of nutrient deficiency.

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Untersuchungen zur Phosphataufnahme von Zwischenfrüchten bei unterschiedlicher P-Versorgung des Bodens (Investigation of P Uptake of Catch Crops under Different P Supply)
Published September 15, 2003

The P uptakes of 11 different catch crops on four soils were estimated and compared with changes of double lactate soluble Phosphorus (P(DL)) in soil within a vessel trial. Additionally a model trial with quartz sand was carried out for investigations of the influence of P supply on root parameters. The differences of P uptake in dependence of ...the proofed variants were significant. Under a sufficient P supply Buckwheat, Maize and Oil radish had the highest P uptake on sandy soils, on loamy soil also Buckwheat and Maize but Serradella too. Under P deficiency the withdrawals of Phosphorus for Buckwheat, Maize and Oil radish were found to be the highest. In contrast to the sandy soils for the loamy soils no significant relation between the P uptake by plants and changes in the P-DL amount in soil could be found. For all variants the P uptake by plants were higher than the reduction of the P-DL amount in soil. The rate of P-DL content on the total P content in soil reduced while the two trial years only in sandy but not in loamy soils. The P uptake, the root length and the root/shoot relationship depends significantly on the cultivated crop and the added P compound. The added water soluble KH2PO4 caused a higher P uptake but a lower root/shoot-relationship than the water insoluble P compounds.

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Analysis of the Environmental Status of Nagykálló Subregion
Published December 6, 2005

The third smallest region of Szabolcs-Szatmár-Bereg county is the Nagykálló subregion. Its territory is 377 km2 and its inhabitants number 32.526. Due to the fact that industrial development arrived late, the environmental status of this subregion was saved from serious ecological degradation. The quality of the environment shows a reasonabl...e picture in many respects, comparing to the general survey of the country. The air quality of the region can be qualified as acceptable. Leaving some critical points out of consideration, it is better than the national average. It is favourable from the human environment point of view that the region is free of extremes, and has a balanced climate. The supply of drinking water is above 95%, and the remainsing water requirements are supplied by artesian wells. The water supply network is fully extended in the subregion. The most significant environmental noise source is traffic, including public road traffic, which causes a problem in the town of Nagykálló. The situation of the collection, transportation, and placement of the settlement’s solid wastes show a similar picture to the status of the country. The environmental status of the region is included in the SWOT analysis.

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Effect of Water and Nutrient Supply on the Allelopathy of Abutilon theophrasti Medic. and Xanthium italicum Mor
Published May 11, 2003

Velvetleaf (Abutilon theophrasti Medic.) and Cocklebur species (Xanthium spp.) are more and more dangerous and „difficult to control” weeds in several cultivated plants. The ground cover of these species have became larger in Hungary like other warm-philous species. There are several causes of danger of them, for example: large capability f...or competition, allelopathic effect, keeping on of emergence.
The allelopathic effect of these weeds were examined on sugarbeet (Beta vulgaris L.). Extracts of plants grown under different conditions have several effect on this species.
Abutilon theophrasti plants were grown in perlite to examine the effect of supplying with nutritive materials on production of inhibitors. The water soluble exudates of the shoots grown with no artificial fertilisers inhibit stronger than grown with them. Acid soluble exudates have contrary effect. The exudates made of roots inhibited the sugarbeet less than shoots.
Effect of drought stress on production of inhibitors was examined on Abutilon theophrasti and on Xanthium italicum. The species responded to missing of water different, and the water, acid and basic soluble exudates had different effect, as well.

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Interactive evaluation of the main agrotechnical factors in rape production
Published November 2, 2009

Our polifactorial rape research was carried out at Látókép Research Centre of Debreceni Egyetem AMTC, 15 km away from Debrecen. The aim was to study the unique effect and the interactive effect of more factors. The research factors were the following: cultivation, time of sowing and nutrient supply. Soil moisture datas proved unambiguously t...hat increasing amounts of chemical fertilizer raise the water consumption of rape, lack of water in fertilized plots were always bigger then the water deficit in control plots. The highest amount of water deficit was experienced in the case of arable plots. However, increasing amounts of chemical fertilizers raised the amount of yield proportionately. We experienced yield depression only in the case of arable plots at the highest level of chemical fertilization. In polifactorial rape research sowing of 24th August 2007 of 2007/2008 was the most optimal in point of the amount of yield. This is most-significant in the case of loosening tillage and disking tillage plots, while the plots of ploughing lag behind those two in point of average yield. We experienced the biggest differences of yield in the case of different tillage plots of sowing on 24t August 2007. Still not even the plot with the highest average reached the limit of 4 tons, which can be attributed to high rate of lodging and the harvest loss caused by this. The biggest amount of yield was experienced in the case of sowing of 24th August 2007, with the highest level of chemical fertilization at loosening tillage plot (3930 kg/ha). We can observe big differences between the tillage methods; plots of loosening show a much better average yield then plots of disking and ploughing tillage. Considering the first observed crop year we can state that alternative tillage methods do have a future in rape growing of Hungary. 

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Study of plant production modells with different intensity in winter wheat production
Published December 21, 2008

The effects of crop rotation, nutrient supply and plant protection technologies were examined on the yield of Mv PÁLMA winter wheat variety and on the most important diseases of ear and leaf. Our experiments were carried out on chernozem soil in the Hajdúság in 2006 and 2007, and three plant protection technologies (extensive, average, inten...sive) and three irrigation variations (without irrigation, irrigated with 50 mm, irrigated with
100 mm) were applied in different crop rotation systems. 
In the triculture crop rotation a higher rate of infection was observed than in the biculture crop rotation, because the vegetative growth was more expressed after pea and these microclimatic factors were favourable for the development of pathogens.
In the triculture crop rotation (pea – wheat – maize) the powdery mildew, DTR and leaf rust of wheat were present in both examined years (powdery mildew 5-15%, DTR 14-42%, leaf rust 8-37% in cropyear 2005/2006, powdery mildew 12-32%, DTR 9-29%, leaf rust 8-26% in cropyear 2006/2007). Fusaria could be observed in 2006 (depending on the plant protection technologies and nutrient supply in the biculture 7-27% and in the
triculture 5-19%). With higher amounts of fertilizers the rate of infection increased and reached its maximum at the highest dose of nutrient supply (N200 +PK).
We observed the highest rate of infection by ear and leaf diseases in the case of the extensive technology, while this rate could be considerably reduced by the application of the intensive technology.
Both in 2006 and 2007, yields were the highest at the N100-200+PK levels in the triculture after pea (6028-7939 kg ha-1 in cropyear 2006, 6578-8690 kg ha-1 in cropyear 2007 depending on plant protection technologies), and at the N150-200+PK levels in the biculture after maize (6096-7653 kg ha-1 in cropyear 2006, 4974-8123 kg ha-1 in cropyear 2007 depending on the plant protection technologies). The highest yield maximums were
reached when pea was the forecrop. The yields on the experimental plots of the intensive plant protection technology was 224-2198 kg ha-1 higher (depending on the forecrop) compared to the plots where the extensive technology was used.
The highest yield without irrigation was at the N150+PK both in biculture and triculture crop rotation. Among the irrigated variations Ö2 and Ö3 at N200+PK fertilisation resulted in the highest yield in the biculture crop rotation, while the N100+PK level in triculture system. In the biculture crop rotation the extra yield was 14-51% higher (575-1225 kg ha-1 depending on plant protection technology) when 50 mm water was irrigated, and
15-54% higher (778-2480 kg ha-1) if 100 mm irrigation was applied comparing to the non-irrigated versions. The yield was  7-17% higher (560-1086 kg ha-1) in the Ö2 irrigation variation, and 8-23% (691-1446 kg ha-1) higher in the Ö3 irrigation variation compared to Ö1 irrigation variation (non-irrigated).
A correlation analysis was made to reveal the connection between the yield, the amount of fertilizers, the rate of infection, the plant protection technologies and the forecrops. Strong positive correlation (0.846) was found between year and fusaria infection. Strong positive correlation was observed between fertilization and powdery mildew infection (0.525), fertilization and DTR (0.528), fertilization and yield quantity (0.683). Lower
correlation was found between fertilization and leaf rust infection (0.409), and forecrop and yield (0.472), recpectively. Negative correlation was calcutated between plant protection technologies and DTR (-0.611), and plant protection technologies and leaf rust (-0.649).

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Using research findings in precision maize production
Published November 13, 2012

The effect of crop production factors on maize yield are examined on chernozem soil in a more than 30 year old long-term experiment on the Látókép Experiment Site of the Centre for Agricultural and Applied Economic Sciences of the University of Debrecen. The aim of research is to evaluate the effect of fertilisation, cultivation, plant numbe...r, genorype and irrigation. The analysis of the data in the database of the examined period makes it possible to evaluate the effect of maize yield, as well as that of the crop production factors and the crop year, while the correlations and interactions between these factors were also examined. During the examination of the cultivation treatments, it was concluded that the highest yield was obtained as a result of autumn ploughing, but its effect largely differs in the irrigated and the nonirrigated treatments. Based on our examinations, strip cultivation should be applied periodically (e.g. strip – strip – ploughing – loosening) in areas with favourable soil conditions free from compacted layers. 
In years with smaller, average precipitation supply or when the precipitation was higher than average, higher plant numbers were more favourable. Under drier conditions, but especially in several consecutively dry years, a lower plant number can be recommended which is not higher than 60 thousand per hectare. In the case of favourable water supply, 70-80 thousand plants per hectare can be  used. The yield increasing effect of fertilisation was significant in the case of both non-irrigated and irrigated conditions, but it was much more moderate in the non-irrigated treatment. The extent of weed coverage was significantly affected by the previous crop. In the case of a favourable previous crop (wheat), the weed coverage was significantly lower than after an unfavourable previous crop (maize). In the case of the same previous crop (maize), the extent of weed coverage was mostly determined by the crop year and the extent of precipitation supply. Irrigation is not enough in itself, because if it was not accompanied by intensive nutrient management, yields started to decline.
The results of researhc, development and innovation contributed to the technological method which makes it possible to apply locally adjusted sowing seed, fertiliser and pesticide in a differentiated way, as well as to change the method of operations within the given plot.

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