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Regional innovation: State of the art in the Észak-alföld region
139-143Views:81Innovation and innovation performance is gaining increasing importance in European policy, as the targets determined by the Lisbon priorities related to innovation seem to be still far away from the reality in some European countries and at EU level as well. Although the economic crisis determined the priorities of economic development and made it more complicated to dedicate more budget of Research and Development, one of the five ambitious objectives of the EU’s growth strategy for the coming decade: Europe 2020: A strategy for smart, sustainable and inclusive growth is still focusing on innovation. As the Lisbon Strategy determined the paths for national targets in the given areas, Europe 2020 will be adopted as well by the Member States.
In this context, the current work would like to give a short overview how Lisbon Strategy effected the national and regional innovation system in Hungary and will analyze its impact on Észak-Alföld’s region Research, Development and Innovation performance in the recent years and the transition of regional innovation governance system. -
The effect of compost made of sheep manure on the first cut of a semi-natural grassland
25-29Views:187In an experiment, two types of compost were tested on natural grassland in order to improve the productivity of a natural sward on solonetz soil. Both composts were made of on-farm produced sheep manure, but the second one was enriched in phosphorus. These fertilizers/composts are officially authorized and can be applied in organic farming. Zero application and three rates of fertilizer were tested (10 t ha-1, 20 t ha-1, 30 t ha-1) on 30 m2 experimental plots wit four replications. Dry matter, crude protein and net energy content for maintenance were measured and determined and their yields per unit area were calculated. We found that all the treated plots produced significantly higher yield than the control ones, and in some cases the yields were almost three times higher. However, the optimal compost dose varied, depending on the examined parameter. Based on the evaluation of the experiment results along with rainfall data, it was concluded that, with higher precipitation, the positive effect of the compost application was bigger. The difference between the natural and enriched compost is remarkable, but it has to be mentioned that even the natural compost showed good results; therefore, it is also effective in improving the fertility of grassland.
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Challenges and agroecological approaches in crop production
75-89Views:165Never has the need been greater for an ecosystem approach to agriculture. As our global population exceeds 9 billion in the next 30 years, with a concomitant demand for agricultural products, ever more pressure will be placed on our agricultural systems. Meanwhile, climate change is altering the ecological settings in which agriculture is practiced, demanding adaptation. Knowledge generated by long-term research will help to address one of the grand challenges of our time: how to meet sustainably the growing world demand for agricultural products – in a way that minimizes environmental harm and enhances the delivery of a diverse array of ecosystem services.
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Cross-Sectional Examination of Agricultural Firms in Relation to the Leaders’ Attitude
261-269Views:30As a PhD student at the Management Department of Debrecen University my project was to find examine circumstances of agricultural business entities in connection with structural, social and economic changes. This topic is integral part of the research program „Functional Study of Business-Management”, specified the topic „Structural Management Researches”.
My setting of objectives were to find any connection between changes and attitude of leaders. I tried to explore the direction, tightness and tendencies of these relations, to choose some special management-method, which ones are much more succesfull than the other ones during the change-managing process. The base of my experiences are the results of special questionnaires, which were sent to several member of different type of enterprises relating to agricultural activity. -
Result of Wine Consumption Survey
387-393Views:106Wine has always played an important role in the Hungarian culture and gastronomy. Today, average wine consumption is about 33 liter per person per year, which figure, comparing with datas in Western Europe, is acceptable. However, cultured wine consumption has begun to develop only in last few years. Consumers, whose knowledges about wines have been widening, demand quality wines. The number of high standard scientific contributions on this subject has risen greatly. But comparisons of them are rather difficult because of adopting different surveying methods. This research has supported and confirmed that wine is a confidental product and previous experience could be an important determining factor during wine-purchasing. Wine is popular as a present, so the nice, elegant look, proper bottles and labels are essential for the higher rate of selling. Further, price-value rate could also be a main factor during the customers’ decision. This survey is a result of a test-research and its methodolical experience will have been used in my following researches.
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Rural Entertainment in the Püspökladány sub-region
110-117Views:73The Püspökladány statistical sub-region is geographically located in Hajdú-Bihar county’s south-west corner, in the area called Nagy-Sárrét. The tourism of the sub-region has been highly determined by the proximity of Hortobágy National Park and the presence of thermal water, one of the most important resources of the region. As Hajdú-Bihar county – especially Debrecen, Hajdúszoboszló and Hortobágy – possesses these attractive factors as well, in the Püspökladány sub-region rural tourism could be an important means of catching the interests of – mostly Hungarian – tourists.
In the course of this research, my objectives were to introduce the rural hosts of the sub-region, the main features and problems of rural hospitality as an enterprise and the characteristics and activities of rural tourist – from the view of the hosts.
I chose questionnaires as the method of the investigation, and evaluated them with the help of SPSS and Microsoft Excel software. During the evaluation, I calculated distribution, arithmetic mean, deviation and carried out significance-analysis.
The investigations confirmed my presumption, i.e. rural tourism has not gained ground yet in the Püspökladány sub-region. This statement is proved by the fact that I completed only 8 questionnaires in a sub-region with 13 settlements, where rural host activity concentrates on 3 settlements. The results of the questionnaire-evaluation prove the aforesaid. -
The character of the Bódva by the composition of the fishassociations
37-44Views:77The Bódva is one of our rivers that flow outside the Hungarian borders and arrive to the country across the frontier.The Bódva is approximately 110 kilometres long, its upper course is mountaneous- like in its springfield in Slovakia and it reaches the Sajó by flowing among the lower hilly region. The river wall is ravine-like in more places, the river itself is devious, and the water basin is rather variable as in the underlay muddy segments and heavily shingly beds can also be found.
By its fish fauna and physico-chemical characteristics, the Bódva is such aliving water that-after Borne and others (Nowicki, Thienemann) river zone system- can be regarded as an almost uniform typical Barbel zone.
According to our research program (2001-2005) and literature resources we estimated the fish fauna of the Bódva on both the Slovakian and Hungarian course. From some four decades to the wide ecofaunistic examinations of the near past we surveyed the quondam and present fish species of the Bódva River. According to our survey some 40 species compose the recent fish fauna of this river.
In the fish fauna of the Bódva those fish species that presently own a tight ecospectrum, sensitive to the changes of the environment thus so called indicator species, can also be found just like the less sensitive, invasive, aggressively reproducing species. By examining the changes in the fishfauna, the complex of those biogen and abiogen processes that affect the river can be indicated well. It can be stated that the fishfauna of the Bódva is rather rich with a countrywide measure also, and maintain a lot of rare, regressive protected and worth while protection species.
In the last period of the construction, the racial and quantitive composition of the fishfauna of the upper course of the Bódva has changed significantly. Certain species (in the Hungarian course) has vanished almost totally or at least their number declined not ably. Among the vanishing species there are not only a few substantial, protected species of the fauna (e.g. Barbus pelononnesius petényi, Leucaspius delineatus, Zingel sterber, Barbatula barbatula), but the number of the once mass species also decreased appreciably (e.g. Rhodeus sericeus, Alburnoides bipunctatus, Cobitis elongatoides). With the above mentioned changes the number of other animals also decreased in the course that we examined (e.g. mussels, crabs). We examine the cause of these changes in the pollution of the river and according to that in the decrease of the food source and the negative changes of the physico-chemical parameters of the water. -
Psychoactive substance the examination of implements and school factors among young persons living on country
11-17Views:62The study investigates the drug addiction, school problems and the underlying emotional disorders of provincial young people. I assumed that school problems are connected with the
youth’s legal and illegal drug consumption.
In my research, I used the Euroadad questionnaire taken at the Drug Ambulance of Nyíregyháza. The sample covered 144 interviewees, 76.9% of whom were „diverted” from jurisdiction. The other respondents volunteered for the therapy.
The linear regression analysis was applied to examine the interrelations between the elements under study.
All of the 144 respondents have tried or regularly apply some consciousness-modifying substance. Most of them are young adults. The preferred drugs were marijuana and ecstasy. All
consume alcohol as well. A significant connection can be proved between the majority of the psychological and school behavioural problems under survey and the drug abuse. The more problematic group covers those taking extasy. -
Investigation of the heat shock gene Hsp70 polymorphism in different sheep genotypes
41-45Views:126Nowadays the climate change has an increasing effect on the animals. The warming climate brings up several problems on the area of the animal husbandry, which ones are really important. From the first time the living beings have defensive mechanisms against the heat shock. In current examination we use– from Hungary and from other countries collected –samples of sheep breeds, which are living on different climate. Our fundamental assumption was, that the animals living on other climate adapted to the changes of the environment and there are differeces in their genetic background. These fixed mutations we are looking for in the HSP70 heat shock gene, but we haven’t found any polymorphism yet. We are going to involve further breeds and more individuals in the investigations.
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Investigation of soils of stubbles of winter wheat and winter peas in conventional and reduced tillage systems
95-99Views:187The effect of reduced and conventional tillage on soil compaction, soil moisture status and carbon-dioxide emission of the soil was studied on a meadow chernozem soil with high clay content in the soil cultivation experiment started in 1997 at Karcag Research Institute. Our investigations were done on stubbles after the harvest of winter wheat and winter peas after the very droughty vegetation period of 2014/2015.
We established that the soil in both tillage systems was dry and compacted and the CO2-emission was very low. The positive effects of reduced tillage could be figured out only in the soil layer of 40–60 cm in the given weather conditions of that period.
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Preliminary test: Evaluation and selection of tomato (Lycopersicon esculentum Mill.) varieties resistant to drought and powdery mildew
33-37Views:115Powdery mildew (Leveillula taurica) and (Oidium neolycopersici) are two harmful fungi that invade the tomato (Lycopersicon esculentum Mill.) plant and grow in dry conditions. Under the influence of polyethylene glycol 6000 at a concentration of 12%, the total seedlings fresh weight, total seedlings dry weight, seedling growth rate of one seedling, seedling length, and tissue water content percentage for three tomato varieties were assessed. Despite the superiority of the (Mobil) tomato variety in terms of numerical values, the results revealed no significant differences between varieties. As a result, (Mobil) has greater vigor under environmental drought stress of lower osmotic stress than other tomato varieties. More work is required to evaluate the research selection of varieties resistant to biotic stresses in dry areas, such as powdery mildew disease.
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A genetic study regarding the number of grains in spike in winter wheat
19-22Views:60Grain number per spike was studed in 6 winter wheat varieties and all their 30 direct and reciprocal F1 hybrids. Parents
included 4 released Romanian variety, the old american Atlas 66 and a dwarf breeding line, Oradea 79. This line has a low number of
grains/spike, but is important in breeding program for here reduced height. General and specific combining abilities were computed and
genetic effects were estimated using Griffing’s method 1, model 1, as modified by Cabulea (1983).
For this diallel crosses, gene interactions and the interaction between cytoplasm and nuclear genes were highly significant and
the ratio of additive and non-additive effects was close to one.
The variety Fundulea 29 showed the highest general combining ability and it is recommended as a good parent for increasing
grain number/spike. Mid-parent heterosis was significant in 9 out of the 30 cases, mostly in hybrids involving the breeding line Oradea 79.
In 3 cases the number of grains/spike of F1 hybrids was significantly lower than the average of the parents. The breeding line Oradea 79 had
a significant negative general combining ability, but showed significant positive specific combining ability in most crosses, as well as a
significant positive effect of its cytoplasm. These results are considered to indicate that there are chances of improving the grain
number/spike in some crosses with Oradea 79. -
The Effects of Corn Cobs in Feed
51-54Views:99This study is part of a larger research work that aims to establish the usefulness of corn cobs, a low cost dietary resource, in the growth of ruminants. Corn cobs are found in large amounts in our country (8.2 mil. tons/year). Increasing the quantity of corn cobs to 50% of the diet in lambs resulted in a decrease by 14.57% in the concentrate intake that is needed to obtain one-kg weight increase. In addition, the diet costs were reduced by 16.33% (Mierliţă, 1999). Increasing the quantity of corn cobs to 20-50% of the diet also resulted in multiplication of bacteria from genus Ruminococcus, that are known to represent about 70-80% of the bacteria population in the rumen. In addition, an increased multiplication rate of large protozoas (i.e. Epidinium, Isotrichia, Diplodinium etc) was observed. This explains the high conversion rate of piruvic acid, a carbohydrate fermentation product, into acetic acid, whereas conversion of piruvic acid into propionic acid decreases. In addition, feed intake and the quantity of digested and absorbed fibers increased by 8.46% and 35.09%, respectively. Thus, a reduction in dietary concentrates needed as nutrient supplies was achieved.
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Realitys and misbeliefs about microhabitat preferences of the weather loach (Misgurnus fossilis) (Preliminary results)
37-41Views:89I studied in this research, the weather loach (Misgurnus fossilis). This fish was in Europe common, but in our days desolated from several area. In Europe this fish was protected by law, and it got into the II. appendix of Habitat Directive. Although is it protected, the reserarchers don’t know too much about it’s optimal habitat needs. My aim was, to specify some habitat parameters of the weather loach. That’s why I analyzed the impression of some parameters, whichs I measured in an optimal habitat for weather loach.
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Composition and role of hoverfly (Diptera: Syrphidae) communities in an organic apple orchard
57-61Views:84The use of hoverfly (Syrphidae) larvae in biological control is gaining more attention where the damage by their prey, aphids is significant, especially in agricultural fields and orchards, where they lower the number of aphids. The present study focuses on one hand on faunistics, on the other hand on testing the different available collecting methods for later research. Collecting in an organic apple orchard near Debrecen yielded 525 specimens of Syrphidae mostly by netting but also with white tray traps. Collected species are differentiated according to their feeding (94.1% aphidophagous). The three species found in greatest numbers are Sphaerophoria scripta (Linnaeus, 1758), Melanostoma mellinum (Linnaeus, 1758) and Episyrphus balteatus (De Geer, 1776). The available information on their biology is reviewed and their potential value of hoverflies in biological control is discussed.
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Some basic problems concerning world animal production at the beginning of the XXI century
77-80Views:111The author summarizes the main new challenges facing animal agriculture: growing GDP in many countries increasing animal protein demand, bioenergy industry as a new player using potential food or feedstuffs, increasing demand, Growing water and land scarcity, weaking the position of plant agriculture, feed production. Forecasts are summarized regarding the magnitude of meat consumption increases, and the possible plant biomass quantities required additionally in the next 20 years to cover the needs of food, feed and biofuel on a global scale.
Efficiencies of various animal production sectors, poultry, pork, beef, mutton meat, milk and eggs and their environmental footprints are compared, summarizing the most important research results concerning UK, USA, OECD evaluations. Intensive systems using highly productive plant and animal population will play an even more important role in the future especially in poultry, pig, milk and aquaculture production system being efficient users of resources (feed, water, land) and the environmental foot print is smaller per unit product. -
Effects of soil compost application on the leaf surface area per running meter of apple (Malus domesticaBorkh.) leaves cultivated in organic and integrated orchard
111-116Views:135The effect of different compost doses on the nutrient contents of the soil (in depth of 0–30) were measured in an (organic and integrated) apple orchards. The leaf surface area per running meter shoot for certain apple species (Golden Delicious and Pinova) were determined.
The field experiments were conducted in the Research Field of Debrecen-Pallag, University of Debrecen, the analysis of the soil and plant samples took place in the laboratories of the Institute of Agricultural Chemistry and Soil Science.
The compost treatments increased the amount of the examined nutrients in the top 30 cm of soil originated from organic and integrated orchard. Changes in rainfall were observed in the trends of the leaf surface area of the two apple varieties. 2010 was rainy and 2012 was drier. The leaf surface area of the Pinova increased better under the precipitation/year effect, than in case of the nutrient supply treatments. The opposite was observed in case of the Golden Delicious. -
Investment funding programs on dairy farms in Hajdú-Bihar County
11-16Views:166The dairy farming sector needs constant modernization of its buildings, machines and technology in order to maintain its competitiveness and productivity. For the greater scale investments, these companies try to apply for state funds in addition to their own financial sources. Therefore, the investment support system plays a great role by improving the competitiveness and modernity of these farms. In the last 10 years, 7 funding programs were available for dairy farms. In this research, 25 dairy farms were interviewed in Hajdú-Bihar County. The examined farms cover more than 50% of the milk production in Hajdú-Bihar County. The survey questions focused on the investment funding program use of farms between 2007 and 2017 and renewable energy investments including all programs. The results show how many tenders were submitted, how many were successfully evaluated and completed. All farms had at least two successfully evaluated projects. A correlation was found between completed projects by farm size and completed projects. The connection of the modernity index of dairy farms and the completed projects was also shown.
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Development of the antioxidant indexes (FRAP, TFC, TPC) of scabbing resistant apple varieties in storage
89-94Views:131One of the most important groups of bioactive substances in apples are antioxidants, which have a health-preserving effect. The amount of these compounds varies not only during the ripening of the apple fruit, but also continuously during post-harvest storage. A growing group of health-conscious consumers are looking for apple varieties with a nutritional value that satisfies their needs.
In the scope of our research, we examined 5 apple varieties originating from the Derecske horticultural site of KITE cPlc. in 2016. The plantation was planted to be suitable for intensive apple production. Samples were collected at the time of maturity (August-October) of the given variety. The 5 examined apple varieties (Gaia, Isaaq, Modí, Smeralda and Fujion) are all resistant to apple scab (fungal disease caused by Venturia inaequalis). The 2-month storage experiment was conducted at 16–17 °C, which had an aggressive effect on our stored apples. Total polyphenol (TPC) and flavonoid (TFC) content as well as FRAP values of the apples were measured. Measurements were taken immediately after harvest and after 1 and 2 months of storage. Our results were evaluated by using the IBM SPSS Statistics 20 software. Our aim was to compare the antioxidant results of 5 scab-resistant apple varieties, which change continuously during storage.
The antioxidant content of our apple varieties increased during 2 months storage. The best result was achieved by the Modí apple variety (FRAP: 467.32 mg/100g; TFC: 317.76 mg/100g; TPC: 1771.97 mg/100g). Consumers may want to consume apples stored for a longer period of time if they are to absorb large amounts of antioxidants.
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Timing it right: The Measurement and Prediction of Flowering
17-22Views:60Although the model described here was developed from research in controlled environments, there is now considerable evidence that in can be applied to a very wide range of natural environments in several species. Multi-locational trials augmented by successional sowing and, if considered necessary, supplementary illumination in the field to increase daylength, can be used to estimate the values of the model coefficients: (1) to characterize germplasm collections and so predict flowering behaviour elsewhere; (2) for interpreting and understanding crop adaptation; and (3) for genetic analysis of photoperiod sensitivity. We do not yet know whether the model has any contribution to make to the understanding of the biochemical mechanisms of photoperiod and temperature responses, but at the very least, it should provide the basis for indicating the most appropriate environmental conditions, genotypes and physiological stage of the plants most suitable for such investigations.
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The Poultry Industry through the Experts’ Eyes
39-42Views:74In my study reveal the situation of the poultry industry. In my research, I used the regularly adopted qualitative method, i.e. the interview. I conversed with the managers of the most important poultry factories, and asked them about the position of the Hungarian poultry sector, the possibility of improving its position, the changes in consumer behaviour, in marketing strategies, means and methods.
The managers talked about the necessity of collaborating between factories. They agreed on the dominance of commercial chains. In their opinion, these prejudice their chances. They emphasized about the increasing role of processed products and the growing number of sell-stimulated marketing means. The consumer behaviour has changed in the last 10 years too, which helps the market of processed poultry products. -
Effect of year and irrigation on yield and quantity of different potato varieties
7-14Views:78dramatically in the last few decades. We are lagging behind Western European countries as regards yields. The ecological conditions are not favourable for potato, but the low yields other causes: the use of non-suitable seed, the low level of irrigation and nutrient supply and out of date machinery. The competitiveness of production is further decreased by the great alternation in yields from year to year, unpredictable market conditions, poor consumption habit, and often the lack of quality products.
The experiment was carried out at the experimental site of the University of Debrecen, Farm and Regional Research Institute, at Látókép. In our experiment, we examined the yield and selected quality parameters of 9 medium-early varieties in large parcels. Of the examined varieties, 3 are of Dutch, and 6 are of Hungarian breeding.
The experiment was set up in 2004 and 2005, on 50 m2 parcels on calcareous chernozem soil after winter wheat (2004) and two rowed barley (2005) as a forecrop. The varieties were examined in 4 repetitions in randomized blocks, of which two repetitions were irrigated, and two were non-irrigated. We examined the yields of the varieties, the distribution of tubers according to size and their percentages and changes, and selected parameters of quality and chemical composition due to irrigation. We studied the dry matter content, the starch content, the underwater mass, the amount of reducing sugars, and the colour index of frying of the tubers.
Summary, it can be stated that among the agrotechniques, year effect, variety and irrigation factors have considerable impact on potato yield quality and quantity. However, the impact of irrigation depends on the year effect. -
Pricing in the pig production
25-29Views:72During my research work I will exame the state of pig production and the pigmeat trade in Hungary as well as in the EU. In this article I am looking at this branch, I plan to ask consumers about this topic. There is no point in importing pork if there is no market for it. The reality is that we like what is new, unusual and different. What lies behind this way of thinking?
Everybody agrees, consumer habits differ culturally, and this is true in European countries as well. I find it interesting to examine what parts of the pig are favoured the most by consumers in certain countries. As habits are different we can say that certain countries prefer pork chops while on other countries’ menus pork knuckles can be found. If we follow this train of thought it becomes apparent that due to these differences the price of pork varies from country to country.
According to figures, it is clear that certain countries are able to produce pork products cheaper. Since market works on the principle of supply and demand, those who offer their products cheaper will have a greater chance of remaining in this sector. Those on the other hand who can only produce their products at a higher price will eventually disappear from the market. The price is determined by the rate of the forint to the euro. Today’s strong forint is leading to the growth in imports. Recently, pork exports have fallen, but if the rate were to be 280 forints as it has been in the past, then it would be more favourable to sell pork products.
As Hungarian prices are high, meat processing companies are forced to import from neighbouring countries, which means a cheaper source of product. This has led to a decrease in the number of pig in Hungary meaning that we are now an overall importer of pork products rather than an exporter. -
Macro element contents of different genotype cows’ milk
27-31Views:104The level of mineral elements is important factor regarding the quality of milk. The aim of our research study was to determine the content of mineral elements in milk of Holstein, Jersey, Brown Swiss, Ayrshire, Norwegian-red, Swedish-red cows in the first stage of lactation. All cows were fed with the same type (composition) of feed and they were kept under the same condition. The concentration of macroelements (K, Na, Ca, P, Mg, S) in digested milk samples was determined by inductively coupled plasma optical emission spectrometry (ICP-OES).
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Innovation Potential and Regional Competitiveness studies in the Northern Great Plain region
223-228Views:981.5 million people live in the large region containing 3 counties, which makes it the second most populated region after Central Hungary. Its economy and land use are still defined by agriculture and it has been the least developed region in the country for a long time. In the country this region has the second lowest GDP per capita and employment rate. In contrast to the low values of the economic indicators the region has high potential for innovation. The University of Debrecen is located in the region having one of the widest range of education and intensive research and development is also a characteristic of the region.