Tóth Á, Sipos P, Borbély M, Győri Z. Comparison of the alveographic qualification and the baking quality of winter wheat. Acta agrar. Debr. [Internet]. 2007 Jul. 16 [cited 2025 Dec. 15];(26):294-302. Available from: https://ojs.lib.unideb.hu/actaagrar/article/view/3089