BARNA, D.; OLÁHNÉ TÓTH, I.; FÁRI, M. G.; BÁKONYI, N. Deproteinized plant juice as part of circular economy: A short review and brief experimental data. Acta Agraria Debreceniensis, [S. l.], n. 2, p. 23–26, 2020. DOI: 10.34101/ACTAAGRAR/2/3773. Disponível em: https://ojs.lib.unideb.hu/actaagrar/article/view/3773. Acesso em: 3 mar. 2021.