ANDRYEI, B.; HORVÁTH, K. Z.; NEMESKÉRI, E. The effects of water supply on the physiological traits and yield of tomato. Acta Agraria Debreceniensis, [S. l.], n. 2, p. 25-30, 2019. DOI: 10.34101/actaagrar/2/3674. Disponível em: https://ojs.lib.unideb.hu/actaagrar/article/view/3674. Acesso em: 7 aug. 2020.